Guacamole |
$7.25 |
A Mexican favorite |
Botanas Plate |
$11.00 |
A cheese quesadilla, chicken flauta, pork tamal, 4 nacho chips, guacamole and sour cream |
Choriquezo |
$9.95 |
Mexican homemade sausage and melted white cheese with tortillas |
Ceviche w/ Shrimp |
$10.95 |
Seafood marinated in lime juice with cilantro, onions, tomatoes, garnished with avocado and a special botanas sauce. Tosdadas $4.50 |
Nachos Gringos |
$10.95 |
Tortilla chips with beans, cheese, sour cream, guacamole, jalapenos and black olives. Choice of chicken or ground beef |
Quesadilla |
$9.95 |
Served with melted cheese, sour cream and guacamole. Choice of chicken, beef or vegetarian with steak, chorizo or pastor |
Quesadilla De Mar |
$10.95 |
Shrimp and crab meat with white cheese |
Black Bean Soup Cup |
$2.50 |
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Firecrackers |
$9.95 |
Six roasted jalapeno peppers stuffed with chihuahua cheese |
Firecrackers with Meat |
$11.95 |
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Enchilada Soup (Bowl) |
$4.00 |
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Chefs Spicy Chicken Wings (Lg) |
$10.95 |
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Guacamole (1/2) |
$5.95 |
A mexican favorite |
Choriquezo (1/2) |
$6.95 |
Mexican homemade sausage and melted white cheese with tortillas |
Ceviche w/ Crab |
$9.95 |
Seafood marinated in lime juice with cilantro, onions, tomatoes, garnished with avocado and a special botanas sauce. Tosdadas $4.50 |
Nachos Gringos 1/2 |
$9.50 |
Tortilla chips with beans, cheese, sour cream, guacamole, jalapenos and black olives. Choice of chicken or ground beef |
Chefs Spicy Chicken Wings 1/2 |
$6.95 |
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Black Bean Soup Bowl |
$4.00 |
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Enchilada Soup (Cup) |
$2.50 |
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Chicken Soup Bowl |
$7.50 |
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Chicken Soup Cup |
$3.00 |
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Vegetarian Special |
$13.95 |
Chile relleno and chile espanol |
Enchilada, Taco and Chimichanga |
$10.95 |
Guacamole and sour cream |
Chimichanga, Taco and Burrito |
$10.95 |
Guacamole and sour cream |
Flauta, Tostada and Burrito |
$10.95 |
Guacamole and sour cream |
Chile Espanol, Tamal and Enchilada |
$11.95 |
Guacamole and sour cream |
Taco and Enchilada |
$9.75 |
With sour cream |
Enchilada and Mini Chimichanga |
$9.75 |
With sour cream |
Tostada and Burrito |
$9.75 |
With sour cream |
Enchilada and Tamal |
$9.75 |
With sour cream |
Enchiladas (3) de Mole |
$13.95 |
Choice of chicken, steak, ground or chunky beef, pork or cheese and onions |
Enchiladas (3) Verdes |
$12.95 |
White cheese with choice of chicken, steak, ground or chunky beef, pork or cheese and onions |
Enchiladas (3) |
$12.95 |
Choice of chicken, steak, ground or chunky beef, pork or cheese and onions |
Enchiladas Rancheras (3) |
$12.95 |
Chicken or cheese enchiladas covered with chile guajillo and topped with lettuce, tomatoes and sour cream, with rice and beans |
Enchiladas en Mole Verde |
$13.95 |
Shredded chicken with green mole sauce made with nuts, cilantro tomatillos, spinach and spices, with rice and beans |
Enchiladas en Mole Platter (4) |
$14.95 |
All four of our delicious moles, chicken or beef. |
Tacos al Pastor (3) |
$10.75 |
Marinated spicy pork, onions, cilantro and avocado |
Tacos ala Plancha (3) |
$11.75 |
Grilled steak or chicken, onions, tomatoes, green and red bell peppers, guacamole and sour cream |
Carne Asada Tacos (3) |
$10.75 |
Tortillas filled with strips of steak, lettuce and tomatoes |
Botanas Tacos (3) |
$9.75 |
Choice of chicken, pork, chunky beef or ground beef, lettuce, tomatoes, and cheese |
Taco Salad |
$9.25 |
Tortilla shell, choice of ground beef, chicken or veggie with beans, lettuce, tomatoes, black olives, shredded cheese, jalapenos, sour cream and guacamole |
Tacos de Barbacoa |
$10.25 |
Shredded steamed beef with onions, cilantro and avocado |
Botanas Famous Shrimp Soup |
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Shrimp, onions, tomatoes, cilantro, avocado and the chefs special red sauce. |
Jumbo Breaded Shrimp (9) |
$15.95 |
Lightly breaded and served with french fries or choice of rice and beans |
Fish Fry |
$10.95 |
Fish lightly breaded and served with french fries and tartar sauce |
Kenns Jumbo Shrimp (9) |
$16.95 |
Grilled shrimp served with rice and salad |
Shrimp Tacos (3) |
$11.50 |
Grilled shrimp with onions, tomatoes, bell peppers and cilantro |
Fish Tacos (3) |
$10.95 |
Breaded fish California style or grilled with vegetables |
Camarones ala Diabla |
$15.95 |
Shrimp sauteed in a special red sauce, grilled onions, roasted bell peppers and mexican potatoes |
Shrimp Fajitas |
$17.95 |
Grilled shrimp, onions, tomatoes, green and red bell peppers. Served with rice, beans, pico de gallo, guacamole, sour cream and cheese |
Filete de Tilapia |
$13.95 |
Whitefish filet served with choice of ala diabla, garlic butter with potatoes. Onion, peppers and side of rice |
Red Snapper |
$14.95 |
Choice of a ala diabla or al mojo de ajo |
Tequila Shrimp |
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Shrimp cooked with patron anejo tequila, green onions, sweet corn, tomatoes and bell peppers. Served with rice and beans |
Shrimp Salad |
$14.95 |
Chopped lettuce, tomatoes, onions, bell peppers, avocados, olives with red dressing |
Seafood Enchiladas |
$12.95 |
Stuffed with shrimp and crab meat |
Caldo de Pescado |
$13.95 |
Shrimp and white fish talapia with vegetables |
Camarones Ala Princessa |
$15.95 |
Shrimp, onions, tomatoes, bell peppers sauteed in roasted tomatillo salsa, covered with chihuahua cheese and served with potato wedges and salad |
Shrimp Salad 1/2 |
$9.95 |
Chopped lettuce, tomatoes, onions, bell peppers, avocados, olives with red dressing |
Enchilada |
$3.50 |
Chicken, pork, ground or chunky beef |
Enchilada |
$4.00 |
Steak or pastor |
Enchilada |
$4.50 |
Shrimp |
Taco |
$3.25 |
Chicken, pork, ground or chunky beef |
Taco |
$3.50 |
Steak or pastor |
Taco |
$4.00 |
Shrimp |
Chimichanga 1/2 |
$2.50 |
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Tostada |
$3.00 |
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Tostada with Meat |
$4.25 |
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Buritto |
$2.25 |
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Tamal |
$2.25 |
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Flauta |
$2.25 |
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Small Cheese Quesadilla |
$2.25 |
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Chile Relleno - Chile Espanol |
$7.95 |
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Chips and Salsa (Md) |
$6.75 |
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Big Chimichanga |
$7.95 |
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Chips and Salsa (Lg) |
$12.75 |
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Milanesa |
$11.95 |
Breaded steak filet |
Chile Steak |
$14.95 |
Red or green salsa, tender pieces of steak cooked with hot or mild salsa, grilled onions and bell peppers |
Fajitas w/ 1/2 Steak |
$16.95 |
Steak or chicken sauteed with grilled onions tomatoes, green peppers, guacamole, pico de gallo and sour cream |
Chile Relleno |
$10.75 |
A poblano pepper stuffed with cheese, battered in eggs and topped with salsa ranchera |
Bistec Machacado |
$12.25 |
Chopped steak mesquite seasoned char-grilled topped with salsa ranchera |
Rib-eye Steak |
$16.95 |
Expertly mesquite seasoned and char grilled |
Tampiquena |
$14.95 |
Flat iron steak and cheese enchilada |
Oxaca Tamales (2) |
$12.45 |
Spicy pork and corn dough wrapped in banana leaves |
Andys Huevos Rancheros |
$10.95 |
3 eggs over-easy with strips of steak topped with salsa ranchera |
J.J.s Special Huevos con Chorizo |
$10.95 |
Scrambled eggs and mexican sausage |
Mexican Pizza |
$12.95 |
A 12 fried flour tortilla topped with refried beans, onions, bell peppers, tomatoes & cheese. Choice of chicken, pork, ground or chuncky beef |
Mexican Pizza with Steak,Chorizo or Pastor. |
$14.95 |
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Pollo Supremo |
$14.95 |
Seasoned char-grilled chicken breast topped with cheese and salsa ranchera |
Chicken Picado |
$14.95 |
Chicken strips grilled with onion, bell peppers, cilantro and the chefs special salsa |
Chicken Mole Poblano |
$14.95 |
Chicken smothered in mole sauce |
Guadalajara Mole Colorado |
$14.95 |
Chicken with a special red gravy sauce |
Chile Espanoles (3) |
$14.95 |
Stuffed roasted red bell peppers with ranchero cheese, onions & chopped bell peppers |
Puerco en Salsa Verde |
$15.95 |
Pork tenderloins prepared in green tomatillo salsa |
Pork Tamales (3) |
$10.95 |
Corn tamales filled with pork and a special botanas sauce |
Flautas (3) |
$9.95 |
Choice of chicken, pork or chunky beef with guacamole and sour cream |
Tostadas Supreme (2) |
$9.95 |
Choice of chicken, pork, chunky beef or ground beef, with guacamole and sour cream |
Super Burrito |
$9.95 |
Choice of chicken, pork, steak, chunky beef or ground beef with sour cream and guacamole |
One Big Chimichanga |
$10.95 |
Chunky beef or ground beef with guacamole and sour cream |
Botanas Plate Lunch |
$10.95 |
Choice of chicken, pork or chunky beef |
Chilaquiles |
$10.95 |
Sauteed corn tortillas, tomatoes, onions, melted chihuahua cheese and a special red salsa, with rice and beans |
Chile en Nogada |
$11.95 |
Poblana pepper stuffed with ground sirloin, nuts and raisins, covered with a chilled creamy pecan sauce, with rice and beans |
Mar y Tierra |
$16.95 |
Shrimp, chicken & steak sauteed with special red or roasted tomatillo salsa, with rice & beans |
Picadillo |
$12.95 |
Ground beef with tomatoes, onions and vegetables, with rice and beans |
Empanadas |
$12.50 |
Corn dough, deep fried with shredded spicy chicken, with rice and beans |
Bistec Ala Mexicana |
$14.95 |
Skirt steak with onions, cilantro, bell peppers, tomatoes and jalapenos, with rice and beans |
Pechuga de Pollo en Mole |
$14.95 |
Grilled chicken breast with mole sauce and topped with melted white cheese, with rice and beans |
Fajitas w/ 1/2 Chicken |
$18.95 |
Steak or chicken sauteed with grilled onions tomatoes, green peppers, guacamole, pico de gallo and sour cream |
Mexican Cheese Cake |
$3.25 |
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Flan |
$3.95 |
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Fried Ice Cream |
$4.95 |
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