| Fried Green Tomatoes |
$6.95 |
Cracker meal dusted local green tomatoes, fried golden brown, served with a creamy ranch dressing |
| Pan Seared Ahi Tuna |
$12.95 |
Dusted with black and white sesame seeds, seared rare, sweet soy glaze and wasabi cream, with wasabi and pickled ginger |
| Pan Seared Sea Scallops |
$11.95 |
Delicious scallops served with our chardonnay lobster cream sauce |
| Shirmp Cocktail |
$9.95 |
Five jumbo shrimp served with our house made cocktail sauce and lemon |
| Escargot |
$9.95 |
Sauteed in garlic herb butter topped with panko breadcrumbs and fresh parmesan cheese eith toast points |
| Spinach and Artichoke Dip |
$8.95 |
Served with tortilla chips, perfect for sharing |
| Crispy Calamari |
$8.95 |
Served with warm marinara sauce |
| Portbello Bruschetta |
$7.95 |
Wood grilled portobello mushrooms and fresh buffalo mozzarella. baked over french bread, topped with tomato, balsamic reduction and fresh parmesan |
| Loaded Potato Wedges |
$7.95 |
Fried crisp and topped with shredded cheddar cheese, chives and crisp bacon served with our creamy ranch dressing |
| Lm French Onion Soup |
$5.95 |
Steakhouse classic |
| Louie'S Famous Crab Soup |
$8.95 |
A creamy soup loaded with lump crab meat |
| Caesar Salad |
$6.95 - $9.95 |
Crispy romaine lettuce, with freshly grated parmesan cheese, garlic croutons and our authentic caeser dressing |
| Louie'S House Salad |
$6.95 - $7.95 |
Fresh mixed field greens tossed in our homemade sherry wine vinaigrette, topped with blue cheese, candied walnuts and surrounded with grape tomatoes |
| Louie'S House Salad with Grilled Shrimp, Chicken or Steak to any Salad |
$7.95 |
Fresh mixed field greens tossed in our homemade sherry wine vinaigrette, topped with blue cheese, candied walnuts and surrounded with grape tomatoes |
| Louie'S House Salad With Fresh Ahi Tuna |
$9.95 |
Fresh mixed field greens tossed in our homemade sherry wine vinaigrette, topped with blue cheese, candied walnuts and surrounded with grape tomatoes |
| Steak Diane |
$29.95 |
New tweist on a classic 8 oz grilled filet with bleu cheese mashed potatoes, topped with a rich mushroom brandy sauce and sauteed aspargus |
| Chicken Diane |
$17.95 |
Three seared chicken breasts, topped with our house made mushroom diane sauce, served with bleu cheese mashed potatoes and grilled asparagus |
| Au Poivre Filet |
$27.95 |
Peppercorn melange crusted 8 oz fillet. seared in the radiant broiler, and served with our classic au poivre and green peppercorn sauce |
| Grilled Pork Chops (One Large) |
$16.95 |
Thick cut pork chops, grilled and served with our apple bourbon compote |
| Grilled Pork Chops (Two Large) |
$22.95 |
Thick cut pork chops, grilled and served with our apple bourbon compote |
| Filet Mognon 6 oz. |
$19.95 |
Petite for the smarter appetite |
| Filet Mognon 8 oz. |
$24.95 |
Petite for the smarter appetite |
| Filet Mognon 14 oz. |
$34.95 |
Petite for the smarter appetite |
| New York Strip 12 oz. |
$19.95 |
|
| Porter House 26 oz. |
$31.95 |
Pride of louie mack's a steakhouse classic |
| Bone-In Rib Eye 20 oz. |
$28.95 |
|
| T-Bone 20 oz. |
$28.95 |
|
| Steak On The Skewer |
$16.95 |
Tender large cuts of steak, skewered with peppers, onions, tomatoes and mushrooms |
| Prime Rib 12 oz. |
$19.95 |
Rich, juicy and slow cooked |
| Prime Rib 16 oz. |
$24.95 |
Rich, juicy and slow cooked |
| Creme Brulee |
$6.95 |
With fresh fruit topping |
| Warm Apple Pie |
$7.95 |
With vanilla ice cream |
| Florida Key Lime Pie |
$7.95 |
With whipped cream |
| 4 Layer Chocolate Cake |
$7.95 |
With white chocolate drizzle |
| Chocolate Lava Volcano Cake Ala Mode |
$7.95 |
|
| Kentucky Bourbon Pecan Pie |
$7.95 |
With caramel drizzle |
| Seasonal Cheesecake |
$7.95 |
|
| Fish Five Ways |
|
Blackened, browzed, pan seared, broiled, jerked your choke signature sauce. Mango salsa, key lime garlic compound butter, lobster cream, navel orange butter, asian ginger |
| Pan Seared Bronzed Scallops |
$24.95 |
Bronze seared jumbo scallops with spinach, tomato risotto and navel orange butter |
| Shrimp Capellini |
$19.95 |
Sauteed gulf shrimp served with toasted pine nuts, spinach and tomato, tossed with angel hair pasta and crumbled goat cheese |
| Snow Crab 1lb |
$19.95 |
|
| Warm Water Lobster Tail 5 oz. |
$19.95 - $29.95 |
|
| Baked Potato |
$4.95 |
Loaded add 1.50 |
| Mashed Potatoes |
$4.95 |
|
| French Fries |
$4.95 |
|
| Vegetable Du Jour |
$5.50 |
|
| Creamed Spinach |
$5.50 |
|
| Mushrooms Sauteed In Garlic Butter |
$5.50 |
|
| Asparagus Grilled Or Steamed With Hollandaise |
$8.50 |
|
| Sauteed Onions |
$5.95 |
|
