| 16.9 oz. Bottle Soda |
$1.89 |
|
| Gallon of Lemonade |
$6.99 |
|
| Gallon of Orange Juice |
$6.99 |
|
| Gallon of 2% Milk |
$6.99 |
|
| Gallon of Whole Milk |
$6.99 |
|
| Gallon of Sweet Tea |
$6.99 |
Ten people. |
| Gallon Unsweeet Tea |
$6.99 |
Ten people. |
| 12 Pack Soda |
$10.99 |
|
| 12 Pack Aquafina Water |
$12.99 |
|
| 16.9 oz. Bottle Aquafina Water |
$1.29 |
|
| Breakfast Burrito |
$7.43 |
Choice of bacon or Cajun sausage with cheddar cheese, eggs, potatoes and peppers and onions wrapped in a flour tortilla. |
| Shrimp, Andouille and Grits |
$9.63 |
Sauteed shrimp and andouille sausage in a bowl of grits with melted cheddar cheese. |
| Breakfast Sandwich |
$6.33 |
Biscuits with and egg, cheddar cheese, your choice of bacon or Cajun sausage. |
| Cajun Biscuits and Lou Orleans Gravy |
$8.53 |
Two biscuits cover with sausage and shrimp in a creamy gravy topped with peppers. |
| Chicken and Waffle |
$9.63 |
Lou Orleans fried chicken two Lou Orleans style waffle served with butter and maple syrup. |
| Lou Orleans Big Breakfast |
$10.73 |
Fried potatoes, three eggs, two chicken wings and one waffle. |
| Cajun Breakfast |
$11.83 |
Fried catfish, grits, three scrambled eggs and two butter biscuits. |
| Crawfish Bread |
$9.85 |
French bread toasted topped with four cheeses, crawfish, herbs and spicy. |
| Gator Bites |
$10.73 |
Crispy fried alligator with an Creole dip. |
| Shrimp and Crawfish Fondeaux |
$12.05 |
With garlic bread. |
| Fried Shrimp |
$10.95 |
Hand breaded shrimp served with lemon and cocktail sauce. |
| Wings |
$10.73 |
|
| Lou Orleans Chips and Cheese Dip |
$6.55 |
Served with cheese dip. |
| Seafood Gumbo |
$7.70 - $13.20 |
Shrimp, crab, chicken and sausage in a thick brown roux sauteed onions, peppers, celery. Served over rice. |
| Chicken Gumbo |
$7.70 - $13.20 |
Roasted chicken, sausage in a thick brown roux with sauteed onions, bell peppers, celery. Served over rice. |
| Caesar Salad |
$5.50 |
Romaine lettuce tossed in a creamy Caesar dressing topped off with bacon, Parmesan cheese and crouton. |
| Sawyer Salad |
$11.00 |
Grilled chicken, cheese and tomatoes. Topped off with a Lou Orleans relish. |
| Seafood Louie Salad |
$17.60 |
Jumbo lump crab meat, shrimp lettuce avocado, asparagus, tomatoes and green onions. |
| Lou Orleans Salad |
$11.00 |
Shrimp, sausage, chicken, lettuce, peppers and onions. Served with a spicy creamy dressing. |
| Nolas Jambalaya |
$14.25 |
Classic Creole stew with, shrimp, ham, chicken, sausage, onions and peppers over rice. |
| Nenees Crawfish Etouffee |
$15.35 |
Crawfish sauteed in an traditional Creole sauce. Served with steamed rice. |
| Shrimp Creole |
$15.35 |
Shrimp served in a house Creole sauce over a bed of steamed rice. |
| Bayou Steam Bowl |
$19.75 |
Mussels, crab, crawfish, shrimp and sausage. Seasoned lemon butter or lou orleans sauce. |
| Stuffed Lobster |
$21.95 |
Lobster stuffed with shrimp, crab meat, Jack cheese stuffing. Served with salad and green beans. |
| Skys Shrimp and Grits |
$13.15 |
Creamy cheese grits topped with grilled shrimp, pepper and onion sauteed sausages. |
| Red Bean and Rice |
$9.85 |
The most renowned, down-home Cajun classic red beans topped with sausage. Served with salad. |
| All Burger |
$10.95 |
Hand patted burger with sweet bourbon glaze and smothered in caramelized onions and pepper jack cheese. Served with Lou Orleans chips. |
| Catfish Broadway |
$15.35 |
Seasoned fried catfish served with red beans and rice. |
| Bourbon Chicken |
$14.25 |
Half of chicken served with salad, corn on the cob and mashed potatoes. |
| Pitinos Ribs |
$14.25 |
A stack of fall off the bones ribs. Served with corn on the cob and coleslaw. |
| Hot Brown |
$12.05 |
Roasted turkey, bacon, tomatoes and cheese melted on Texas toast. |
| Khris' Crab |
$22.00 |
Dungeness crab serves over white rice. |
| Chicken Alfredo |
$12.05 |
Fettuccine in Alfredo sauce topped off with a grilled chicken breast served with salad and toasted bread. |
| Shrimp Pasta |
$15.35 |
Grilled gulf shrimp tossed in a white wine, butter Parmesan cream sauce. Served over fettucine. Served with salad and toasted bread. |
| Voodoo Pasta |
$9.85 |
Fettuccine smothered with pepper, onion, asparagus and mushrooms in a creamy Creole sauce. Served with salad and toasted bread. |
| Green Beans |
$2.20 |
|
| Mashed Potatoes |
$2.20 |
|
| Corn on the Cob |
$2.20 |
|
| Red Beans and Rice |
$4.40 |
|
| Coleslaw |
$2.20 |
|
| Hush Puppies |
$2.20 |
|
| Asparagus |
$3.30 |
|
| Lunch Louisiana Gumbo and Garden Salad |
$8.75 |
Your choice of a steaming bowl of gumbo or crawfish bisque and our fresh garden salad. |
| Lunch Po Boy |
$10.95 |
Choice of shrimp, crawfish, chicken, alligator or andouille sausage with our coleslaw sauce and lettuce on a French bun with Cajun chips. |
| Lunch Lou Orleans Combo |
$9.85 |
Soup, salad and half sandwich. Your choice any of our soups, salads and sandwich. |
| Lunch Famous French Dip Au Jus |
$12.05 |
Roasted prime rib thinly-sliced on a toasted French bun with Cajun chips. |
| Lunch All Burger |
$10.95 |
A mouthful of flavor topped with bourbon caramelized onion and peppers with Jack cheese on a toasted bun and Lou Orleans sauce. |
| Lunch Turkey |
$9.85 |
Hand carved turkey breast, bacon, avocado, lettuce, tomatoes and mayo. |
| Lunch BLT |
$8.75 |
Bacon, lettuce, tomatoes and mayo. |
| Lunch Jazzy Chicken Sandwich |
$9.85 |
Grilled chicken with melted Jack cheese, red onions, tomatoes and honey mustard with Cajun chips. |
