| California Omelet |
$9.95 |
turkey, avocado and tomato with fontina cheese |
| Denver Omelet |
$8.95 |
ham, red peppers, onions and cheddar cheese |
| Greek Omelet |
$8.95 |
spinach, onion, roasted red pepper and feta cheese |
| Spanish Omelets |
$9.95 |
chorizo sausage, pepper, onion and cheddar cheese, topped with creole sauce |
| Meat Lovers Omelets |
$9.95 |
homemade sausage, ham, bacon and cheddar cheese |
| San Francisco |
$9.95 |
fresh dungeness crab, zucchini, dill havarti cheese and leeks |
| Sunrise Omelets |
$8.95 |
bacon, cream cheese, green onion and tomatoes |
| French Toast |
$9.50 |
sliced, dipped in cinnamon egg custard, topped with fresh berries, dusted with powdered sugar and served with breakfast sausage |
| Homemade Pancakes |
$8.25 |
With hickory wood smoked bacon and maple syrup |
| Two Eggs Any Style |
$8.25 |
with your choice of ham, bacon, or sausage and home fries |
| Joe's Scramble |
$9.50 |
ground beef, onion, fresh spinach and tomatoes, home fries |
| Eggs Benedict |
$11.95 |
toasted english muffin topped with hardwood-smoked ham, poached eggs and hollandaise sauce, served with home fries |
| Corned Beef Hash |
$11.50 |
homemade, topped with our poached eggs and bearnaise sauce |
| Huevos Rancheros |
$8.95 |
two corn tortillas smothered with black beans, topped with 2 eggs, tomatillo salsa, pico de gallo and queso fresco |
| 8oz Ribeye Steak And Eggs |
$12.95 |
eggs any style served with home fries |
| Homemade Granola And Fresh Fruit |
$7.95 |
|
| Daily Fresh And Unique Creation |
$3.95 - $6.95 |
|
| Organic Field Green Salad |
$6.00 |
served with our creamy herb vinaigrette, toasted walnuts. (with blue cheese add $2.00) |
| Spicy Fried Gulf Shrimp |
$10.95 |
accompanied with a celery and point reyes blue cheese salad |
| Deep Fried Calamari |
$10.50 |
paired with our remoulade and cocktail sauces, lemon wedge |
| Classic Caesar Salad |
$7.00 |
hearts of romaine, garlic croutons and parmesan cheese |
| Seared Rare #1 Ahi Carpaccio |
$14.95 |
over sweet field greens tossed in a soy vinaigrette wasabi leek coulis, mangos, crispy leeks and sweet potatoes. |
| Lamb Sandwich |
$10.95 |
shaved roast lamb on grilled marinated vegetables, rosemary aioli, with greek baby arugula salad |
| Cobb Sandwich |
$10.95 |
wrapped in grilled pizza dough with field greens, bacon, egg, tomato, stilton bleu cheese, avocado and grilled breast of chicken |
| Fish Tacos |
$12.00 |
lime marinated fresh fish tacos with garlic, onions, smoked paprika, sauteed peppers, avocado, and chipotle-ranch slaw |
| Pan Seared Salmon |
$15.95 |
succotash of corn, leeks, tomatoes, cannellini beans, lemon beurre blanc and chives. |
| Fusilli Pasta |
$13.95 |
shredded chicken, Italian squash, prosciutto, sun-dried tomatoes, goat cheese and white wine cream sauce |
| Penne Puttanesca |
$16.95 |
italian sausage, eggplant, portobello mushroom, garlic, anchovy, chili flakes, capers and olives |
| Linguini Di Melanzane E Pomodori |
$14.95 |
linguini, sauteed tomato, roasted eggplant, garlic and basil |
| Gnocchi Bolognese |
$13.95 |
|
| Linguini And Clams |
$18.95 |
garlic, white wine with parsley and butter |
| Los Gatos Brewing Company Burger |
$8.50 |
lettuce, tomato, pickle, red onion and mayonnaise |
| Barbeque Bacon Burger |
$9.95 |
topped with onion ring, barbeque sauce, hickory bacon and mayonnaise |
| Blues Burger |
$9.95 |
tomato, butter leaf lettuce, onion and mayonnaise |
| Barbeque Bacon Burger |
$9.95 |
topped with an onion ring, barbeque sauce, hickory bacon and mayonnaise with fries |
| Fresh Basil Pesto Pizza |
$12.95 |
mozzarella and fontina cheese, roasted garlic, prosciutto and topped with toasted pine nuts |
| Mr. P's Southwestern Roasted Chicken Pizza |
$13.95 |
black beans, grilled jalapenos, red pepper, onions, sour cream, queso fresco and salsa finished with cilantro, cheddar and pepper jack cheese |
| Italian Meat Pizza |
$13.95 |
spicy coppa, salami de prosciutto, pepperoni, with our putanesca sauce, roasted garlic, red onion, mozzarella and fontina cheese topped with fresh oregano |
| Daily Fresh And Unique Creation |
$3.95 - $6.95 |
|
| New England Clam Chowder |
$3.95 - $6.95 |
(fridays only) |
| Organic Field Green Salad |
$6.00 |
served with our creamy herb vinaigrette, toasted walnuts. (with blue cheese add $2.00) |
| Classic Caesar Salad |
$7.50 |
hearts of romaine, garlic croutons and parmesan cheese |
| Spicy Fried Gulf Shrimp |
$10.95 |
accompanied with a celery and point reyes blue cheese salad |
| Deep Fried Calamari |
$9.95 |
paired with our remoulade and cocktail sauces, lemon wedge |
| Deep Fried Flat Bread |
$8.95 |
stuffed with pine nuts, olives and cheese, along with a trio of vegetable spreads |
| Spinach Salad |
$10.95 |
tossed with sauteed shrimp, our mango chutney and mustard seed dressing, chopped boiled eggs and pine nuts |
| Marinated Roasted Beet Salad |
$9.50 |
candied walnuts, goat cheese, and assorted beets with pear walnut vinaigrette |
| Seared Rare #1 Ahi Carpaccio |
$14.95 |
over sweet field greens tossed in a soy vinaigrette wasabi leek coulis, mangos, crispy leeks and sweet potatoes |
| Ahi And Hamachi Tartar |
$13.50 |
sushi rice, avocado, ponzu sauce, peanut oil and crispy won ton skins |
| Onion Rings |
$6.95 |
flavored with cayenne and garlic seasonings, ancho chili pesto |
| Oysters, 1/2 Dozen |
$12.00 |
served with our cocktail, horseradish and mignonette |
| Los Gatos Brewing Company Burger |
$8.50 |
lettuce, tomato, pickle, red onion and mayonnaise |
| Barbeque Bacon Burger |
$9.95 |
topped with onion ring, barbeque sauce, hickory bacon and mayonnaise |
| Blues Burger |
$9.95 |
tomato, butter leaf lettuce, onion and mayonnaise |
| Chicago-Style "Banquet On A Bun" Hot Dog |
$3.95 |
pickle spear, relish, onions, lettuce, tomatoes, pepperoncinis, celery salt and mustard |
| Fusilli Pasta |
$15.95 |
shredded chicken, Italian squash, prosciutto, sun-dried tomatoes, goat cheese and white wine cream sauce |
| Penne Puttanesca |
$16.95 |
italian sausage, eggplant, Portobello mushroom, garlic, anchovy, chili flakes, capers and olives |
| Fettuccine Alfredo |
$14.95 |
|
| Fresh Basil Pesto Pizza |
$12.95 |
mozzarella and fontina cheese, roasted garlic, prosciutto and topped with toasted pine nuts |
| Mr. P's Southwestern Roasted Chicken Pizza |
$13.95 |
black beans, grilled jalapenos, red pepper, onions, sour cream, queso fresco and salsa finished with cilantro, cheddar and pepper jack cheese |
| Italian Meat Pizza |
$13.95 |
spicy coppa, salami de prosciutto, pepperoni, with our putanesca sauce, roasted garlic, red onion, mozzarella and fontina cheese topped with fresh oregano |
| Steak Frites |
$14.95 |
grilled usda 8oz ribeye steak with a side of house salad and fries |
| Quesadilla |
$6.95 |
chicken, pepper jack cheese, avocado, pico de gallo, tomatillo salsa, and sour cream |
| Pei Mussels |
$9.95 |
steamed with garlic, white wine and butter |
| Prinz's Braised Bratwurst |
$12.95 |
with sauerkraut and potatoes |
