| Antipasto Di Giorno |
$14.00 |
select meats and cheese, marinated italian veggies, more than enough for two. |
| Calamari Fritti |
$9.00 |
lightly dusted, flash fried with lemon/lime, shaved parmesan & marinara sauce as dip. |
| Italian Toasted Ravioli |
$8.00 |
parmesan crusted, four cheese ravioli, with spicy marinara sauce. |
| Meat & Cheese Board |
$14.00 |
|
| Mozzarella Marinara |
$8.00 |
hand cut, breaded, pan sauteed mozzarella with tomato sauce. |
| Prince Edward Island Mussels |
$11.00 |
rope ground blue mussels from chile, spanish chorizo, cilantro, sparkling chilean wine & lobster broth touched with cream and finished with butter. |
| Stuffed Mushrooms |
$8.00 |
italian style cheese and herb stuffing. |
| Soup Of The Day |
$3.00 - $5.00 |
a different choice of soups and creams every day. |
| Caesar Salad |
$8.00 |
homemade croutons, pecorino romano, parmesan, and crisp romaine. |
| Fresh Mozzarella Caprese |
$8.00 |
hydroponic basil, balsamir reduction, heirloom tomatoes, fresh mozzarella, garnished with pesto aioli. |
| Greek |
$9.00 |
fetta, pepperoncini, assorted olives, roasted whole leaf oregano, cucumber, tomatoes and red onions. |
| Little Luie's Salad |
$9.00 |
assorted roasted peppers, artichoke, cucumber, tomato, bermuda onions, corn, chick peas and assorted greens. |
| Spinach |
$8.00 |
pancetta, cherry tomato, red onions, egg, baby spinach, mushrooms, artichokes. |
| Veggie Platter On Greens |
$12.00 |
array of fresh, marinated and roasted goodies. |
| Chicken Parmesan |
$8.00 |
|
| Meatball Parmesan |
$8.00 |
|
| Sandwiches |
$8.00 |
dely style on fresh baked bread. |
| Sausage And Cheese |
$9.00 |
|
| Sausage, Peppers And Onions |
$8.00 |
|
| Veal Cutlet Parmesan |
$11.00 |
|
| Chick Peas & Chorizo |
$6.00 |
what we can say, a delicious combination of chickpeas and the best spanish chorizo. |
| Classic Tomato |
$5.00 |
capers, red onions, olive oil and roasted garlic. |
| Baked Ziti |
$11.00 |
ziti tossed and baked with our special season ed ricotta, mozzarella and touched with cream. |
| Braised Beef Ravioli |
$12.00 |
stuffed with beef, slowly braised in chianti wine reduction with vegetables, blended with aged asiago & parmesan cheese. |
| Canelloni |
$11.00 |
homemade fresh crepes filled and rolled with a blend of ricotta, mozzarella, parmesan, beef and bolognese sauce. |
| Fettuccini Alfredo |
$12.00 |
a classic combination of cream, butter, aged parmesan and romano cheese, lightly seasoned with fresh cracked pepper. |
| Fettuccini Carbonara |
$14.00 |
fettuccini pasta with cheese, bacon, ham and black pepper. |
| Lasagna Bolognese |
$12.00 |
layered pasta with sweet italian sausage, ricotta cheese, mozzarella and louie's italian tomato sauce. |
| Linguini Primavera |
$12.00 |
linguini pasta with tomato, bell peppers, onions, mix veggies, and parmesan cheese.q |
| Louie's White Lasagna (Veggie) |
$13.00 |
layered pasta with roasted veggies, fresh spinach, ricotta, mozzarella and herb cream sauce. |
| Manicotti |
$11.00 |
homemade fresh crepes filled and rolled with an array of cheese (ricotta, romano, parmesan) topped with mozzarella in your choice of tomato or alfredo sauce. |
| Pasta Marinara |
$8.00 |
freshly made to order with imported san marzano italian tomatoes. choose from our selection of italian pastas. |
| Penne A La Vodka |
$11.00 |
classic pink sauce with sauteed shallots, deglazed with vodka and touched with cream. |
| Penne Rigate |
$13.00 |
sauteed with chicken, spinach, tomatoes, shallots, roasted garlic and mushrooms in extra virgin olive oil. |
| Sauteed With Chicken, Spinach, Tomatoes, Shallots, Roasted Garlic And Mushrooms In Extra Virgin Olive Oil. |
$10.00 |
absolutely delicious handmade meatballs over imported italian spaguetti tossed in louie's tomato sauce. |
| Jumbo Cheese Ravioli |
$11.00 |
served with louie's tomato sauce. |
| Francese |
|
egg battered, pan sauteed, butter lemon wine sauce. |
| Marsala |
|
rich marsala wine sauce with roasted mushrooms and shallots. |
| Parmigiana |
|
lightly breaded, topped with louie's tomato sauce and mozzarella. |
| Piccata |
|
pan sauteed in butter lemon wine sauce and capers. |
| Champagne Chicken |
$13.00 |
pan sauteed medallions of chicken breast with shallots and pancetta, deglazed with champagne and rich cream sauce. |
| Chicken Princess |
$14.00 |
breast of chicken, baked and topped with slice tomato, artichoke hearts and bollatini cheese in a cilantro lime sauce. |
| Cioppino |
$18.00 |
combination of crab, shrimp, clams, squid and mussels over rich tomato wine sauce. |
| Eggplant |
$12.00 |
rollatini frsh breades eggplant, filled and rolled with spinach and ricotta, topped and baked with mozzarella and tomato sauce. |
| Frutti Di Mare |
$19.00 |
an array of seafood in a rich tomate broth. |
| Grouper Luigi |
$15.00 |
filet of grouper, pan seared with garlic lemon wine sauce. |
| Pork Osso Bucco |
$19.00 |
choice of polenta or pasta. |
| Shrimp Fra Diavolo |
$15.00 |
sauteed shrimp in a spicy marinara sauce. |
| Stuffed Grouper |
$16.00 |
grouper filet stufed with spinach and herbs. |
| Shrimp Scampi |
$15.00 |
shrimp sauteed in a rich roasted garlic butter, lemon and wine sauce. |
| Cheese Garlic Bread |
$3.00 |
with marinara dipping sauce. |
| Garlic Rolls |
|
|
| Hand Rolled Strombolis Made To Order |
$8.00 |
|
| Large Calzone |
$12.00 |
handmade four cheese calzones. |
| Personal Calzone |
$8.00 |
handmade four cheese calzone. |
| Spinach Or Meat Pinwheels |
|
|
| Wings |
$45.00 - $10.00 |
|
| Regular Toppings (Half) |
$0.75 - $1.00 |
tomato, basil, spinach, garlic, pineapple, corn, pepperoni, ham, sausage, olives, bell peppers, jalapenos, cherry peppers, mushroom, ground beef |
| Regular Toppings (Whole) |
$1.50 - $2.00 |
tomato, basil, spinach, garlic, pineapple, corn, pepperoni, ham, sausage, olives, bell peppers, jalapenos, cherry peppers, mushroom, ground beef |
| Premium Toppings (Half) |
$1.00 - $1.25 |
ricotta, pancetta, fetta, artichokes, pesto chicken, buffalo chicken, chorizo, chicken breast, shallots, cherry tomato, bacon, roasted pepper, fresh mozzarella, meatballs, miami smoker bacon |
| Premium Toppings (Whole) |
$2.00 - $2.50 |
ricotta, pancetta, fetta, artichokes, pesto chicken, buffalo chicken, chorizo, chicken breast, shallots, cherry tomato, bacon, roasted pepper, fresh mozzarella, meatballs, miami smoker bacon |
| Pizza Options |
|
thin, light sauce, make with white sauce base, |
| Pizza Options |
$0.50 |
extra tomate sauce |
| "White Hot Heat" |
|
ranch base, buffalo chicken, chery peppers and mozzarella. |
| All White Margherita |
|
olive oil, garlic, mozzarella, tomato and basil. |
| Basil Tomato Margherita |
|
red sauce, mozzarella, tomato and basil |
| BBQ Chicken |
|
bbq sauce, bbq chicken strips, mozzarella and red onions. |
| Catalana |
|
chorizo, ham, caramelized onions, red onions and basil. |
| Chicken Bacon Ranch Club |
|
tomatoes, ranch base, mozzarella cheese and ham. |
| Five Cheese White |
|
olive oil, garlic, ricotta, mozzarella, parmesan, romano and provologne cheese. |
| Hawaiian |
|
pineapple, ham, bacon and mozarella. |
| Louie's Favorite |
|
italian sweet sausage, caramelized onions, roasted peppers, mozzarella and louie's pizza sauce. |
| Meat Lovers |
|
ground beef, sausage, ham and pepperoni. |
| Miami Smoker |
|
local smoked artisan bacon. |
| Mixed Vegetables |
|
fresh roasted assortement of vegetables and mozzarella. |
| Red, White And Green |
|
white pie, tomatoes, spinach and ricotta, reggiano, parmigiano, olive oil and garlic. |
| The Local |
|
tenna's pride heirloom tomatoes and fresh mozzarella. |
