Fig & Bacon |
$9.00 |
reading raclette, bentons bacon, scallion, fig spread, sourdough |
Grilled Cheese + Romesco |
$8.00 |
(vegetarian). danish havarti, pasamontes manchego, red pepper-almond dipping sauce, arugula, sourdough |
Spicy Turkey |
$10.00 |
smoked turkey breast, prairie breeze cheddar, jalapeno slaw, berber mayo, ciabatta |
The Dawnini |
$10.00 |
paris ham, spicy sopressata, provolone piccante, red onion, bauers mustard, mayo, baguette |
Veggie |
$8.00 |
(vegan) white bean puree, garlic, parsley, roasted peppers, mixed greens |
Prairie Breeze |
|
milton creamery (iowa) |
Chiriboga Blue |
|
co-operative dairy (bavaria) |
Pleasant Ridge Reserve |
|
uplands cheese co. (wis.) |
Mixed Olives |
$6.00 |
|
Blue Point Toasted Lager |
$6.00 |
|
Old Speckled Hen |
$6.00 |
|
Ommegang Hennepin |
$6.00 |
|
Sixpoint Crisp |
$6.00 |
|
Founders Breakfast Stout |
$7.00 |
|
Lagunitas Little Sumpin' Sumpin' |
$7.00 |
|
Budweiser |
$4.00 |
|
Bud Light |
$4.00 |
|
Pacifico |
$5.00 |
|
Lagunitas IPA |
$6.00 |
|
Left Hand Milk Stout |
$6.00 |
|
Peak Organic Winter Session |
$6.00 |
|
Southampton Keller Pils |
$6.00 |
|
Southern Tier Double IPA |
$6.00 |
|
Weihenstephaner Hefeweissbier |
$6.00 |
|
Allagash White |
$7.00 |
|
Coopers Pale Ale |
$7.00 |
|
Jever Pilsener |
$7.00 |
|
Steadfast Blonde |
$7.00 |
gluten free |
Duvel |
$9.00 |
|
Petrus Aged Pale |
$9.00 |
|
Genesee |
$4.00 |
|
Modelo Especial |
$4.00 |
|
Dale's Pale Ale |
$5.00 |
|
21st Amendment Black IPA |
$6.00 |
|
21st Amendment Session Ale |
$6.00 |
|
Crispin Cider |
$7.00 |
|
Juve Y Camps Cava |
|
spain |
Chateau Ste. Michelle Pinot Gris |
|
wash. |
Villa Maria Sauvignon Blanc |
|
n.z. |
Seven Falls Cabernet Sauvignon |
$9.00 |
wash. |
Graffigna Centenario Malbec |
$10.00 |
arg. |
Bertrand Tautavel |
$11.00 |
fra. |
Pertinace Nebbiolo Langhe |
$12.00 |
ita. |