Parmigiana |
$15.95 - $17.95 |
Breaded and topped with mozzarella and marinara sauce. |
Marsala |
$15.95 - $17.95 |
Sauteed in olive oil, marsala wine and mushrooms |
Francese |
$15.95 - $17.95 |
Dipped in light egg batter and sauteed in white wine sauce and fresh lemon |
Piccante |
$15.95 - $17.95 |
Sauteed in white wine sauce and hot peppers |
Saltimbocca |
$15.95 - $17.95 |
Sauteed in a white wine sauce and topped with prosciutto, spinach and mozzarella |
Cacciatore |
$15.95 - $17.95 |
Sauteed in olive oil with tomatoes, onions, mushrooms, white wine and marinara sauce |
Piccata |
$15.95 - $17.95 |
Sauteed in olive oil, white wine and seasoned capers. |
Florentine |
$16.95 - $18.95 |
Sauteed in light wine butter sauce, served with spinach, roasted red peppers and mozzarella. |
Sorrentino |
$16.95 - $18.95 |
Sauteed in a light marinara sauce, topped with eggplant, prosciutto and mozzarella |
Flounder Francaise |
$17.95 |
Flounder dipped in egg batter, sauteed in white wine lemon butter sauce over pasta |
Seafood Alla Rosa |
$18.95 |
Calamari, clams, mussels and shrimp sauteed in virgin olive oil and garlic in a marinara sauce served over linguini |
Mussels Marinara |
$14.95 |
Sauteed in olive oil, garlic and marinara sauce served over linguini |
Shrimp Fra Diavolo |
$16.95 |
Sauteed in olive oil, garlic and a spicy marinara sauce served over linguini |
Shrimp Scampi |
$16.95 |
Sauteed in olive oil, garlic, white wine sauce served over linguini |
Shrimp and Broccoli or Broccoli Rabe |
$17.95 |
Sauteed in olive and garlic served over linguini |
Capellini Mar de Ter |
$18.95 |
Sauteed baby shrimp, fresh tomatoes, sun dried tomatoes, asparagus and mushroom in a white wine sauce |
Calamari Marinara |
$15.95 |
Sauteed in olive oil, garlic, white wine in a marinara sauce served over linguini |
Broiled Flounder |
$16.95 |
Served with lemon butter sauce, with vegetable or potatoes. Served with soup or salad and bread |
Pollo Alla Rosa |
$16.95 |
Chicken breast sauteed in white wine, garlic sauce with spinach, roasted peppers and fresh tomatoes served over linguini. |
Pollo Princess |
$16.95 |
Chicken breast sauteed in a white wine and garlic sauce with fresh and sun dried tomatoes topped with shrimp, asparagus and mozzarella cheese. |
Pollo Sicilian |
$16.95 |
Chicken breast sauteed in a white wine sauce with fresh and sun dried tomatoes, roasted peppers topped with broccoli rabe and smoked mozzarella |
Pollo Milan |
$16.95 |
Chicken breast sauteed in shallots, mushrooms, sun dried tomatoes and 5asparagus in a sherry wine sauce topped with mozzarella cheese |
Pollo Calabrese |
$16.95 |
Chicken breast with mushroom, onions, broccoli topped with cream alfredo sauce |
Pollo Arreganata |
$16.95 |
Chicken breast sauteed with baby shrimps in a fresh tomato white wine sauce and baked with mozzarella cheese. |
Pollo Pomidori |
$14.95 |
Chicken breast sauteed with fresh tomatoes, olive oil, garlic in a light marinara sauce served over penne |
Rotisserie Chicken |
$11.95 |
Rosa's special roasted half chicken served with vegetable or potatoes or pasta |
Pollo Romano |
$16.95 |
Sauteed with shallots, fresh spinach, sundried tomatoes in a brandy pink cream sauce topped with mozzarella cheese over penne pasta |
3 to 6 Foot Hoagies Italian |
$13.50 |
Per foot |
Turkey or Roast Beef |
$14.50 |
Per foot |