| Young Greens |
$13.00 |
(vg). radish, tomato, shallot, herbs, sherry vinaigrette |
| Yellow Split Pea Soup |
$12.00 |
indian spices, coconut, vegetables, paneer, fried dough |
| Red Quinoa Salad |
$17.00 |
seasonal market vegetables, pickled & charred mushrooms, australian goats milk feta, mangalitsa ham |
| Asparagus |
$17.00 |
crispy poached egg, pecorino romano, tarragon, truffle emulsion |
| Faroe Islands Salmon Gravlax |
$16.00 |
beets, baby fennel, dill, everything chips, lemon vinaigrette |
| Tuna Tartar |
$18.00 |
shiitake mushrooms, sesame vinaigrette |
| Rohan Duck Confit |
$17.00 |
medjool dates, urfa aioli, rocket, queso azul de valdeon |
| Local Scallops |
$35.00 |
cauliflower, snap peas, pickled carrot, pomegranate gastrique, vadouvan-labneh |
| Kurobuta Pork Tenderloin |
$36.00 |
salsify, okinawa yams, concord grapes, fourme dambert, pine nut brittle |
| Muscovy Duck |
$35.00 |
duck confit farrotto, radish, spicy sprouts, toasted rice vinegar caramel |
| Faroe Islands Salmon |
$34.00 |
baby potatoes, quail eggs, dill oil, pickles, salmon roe, sour cream, dill |
| Halibut |
$35.00 |
clams, shimeji mushrooms, broccolini, turnips, yuzu beurre blanc |
| Australian Lamb Loin |
$39.00 |
potato puree, green olive & black garlic gremolata, roasted grapes, mint, parmigiano reggiano |
| Trio Of Green Circle Chickens |
|
chicken jus |
| Milk Fed Upstate Ny Suckling Pig |
|
shallot jam, red wine jus |
| Colorado Leg Of Lamb |
|
roasted olives & grapes, mint gremolata |
| Rohan Duck |
|
sour cherry marmalade, jus du canard |
| Lithuanian Farmer's Cheese |
$16.00 - $24.00 |
aged gouda, asian pear, grain mustard |
| Sour Cherry Foie Gras |
$22.00 - $33.00 |
pistachios, rose pearls, arugula |
| Wild Mushroom |
$17.00 - $25.00 |
porcini cream, shiitake chips, sour cream |
| Lithuanian Farmer's Cheese |
$16.00 - $24.00 |
aged gouda, asian pear, grain mustard |
| Sour Cherry Foie Gras |
$33.00 - $22.00 |
pistachios, rose pearls, arugula |
| Wild Mushroom |
$25.00 - $17.00 |
porcini cream, shiitake chips, sour cream |
| Green Circle Half Chicken |
$25.00 - $50.00 |
caramelized pearl onion, jus |
| NY Strip |
$44.00 |
niman ranch |
| Filet Mignon |
$48.00 |
aspen ridge farm |
| Skirt Steak |
$38.00 |
brandt farm |
| Wagyu Coulotte Steak |
$34.00 |
strube ranch |
| Baby Vegetables |
$8.00 |
|
| Cauliflower Gratin |
$11.00 |
comte cheese, sea salt |
| Wild Mushrooms |
$13.00 |
shallots, herbs |
| Charred Broccolini |
$8.00 |
roasted garlic, sea salt |
| Jack's Mamaliga |
$8.00 |
honey, brynza cheese, sour cream |
| Rotisserie Potatoes |
$8.00 |
|
| Potato Purée |
$9.00 |
|
| Herb Frites |
$8.00 |
|
| Béarnaise |
|
|
| Chimichurri |
|
|
| "Liquid" Red Pepper |
|
|
| Chicken Jus |
|
|
| Port Wine Demi-Glace |
|
|
| Newton's Apple |
|
brown butter steam cake, toasted brioche cream, crispin apples, pecan, dark raisins, calvados, celery, cannele ice cream |
| French Pear Consommé |
|
roasted bosc pear mousseline, pain dépices, inniskillin compressed pears, burnt honey, fennel, crema earl grey ice cream |
| Violet Bavarois |
|
confit hibiscus, cocoa nib crunch, dark chocolate violet ganache, blackberry, black cocoa, milk, chocolate sorbet |
| Coconut Rice Pudding |
|
compressed mango, black sesame crunch, ginger cream, aloe vera, thai basil sorbet |
| Dark Cocoa Nib Chocolate Soufflé |
$16.00 |
peppermint anglaise |
| Sour Cherry Bread Pudding |
$14.00 |
vanilla bean ice cream, burnt vanilla, caramelized white chocolate |
| Classic Ice Cream |
|
vanilla bean, creamy chocolate, salted caramel |
| Sorbet |
|
|
| Marinated Olives |
$7.00 |
|
| German Pretzel |
$7.00 |
sea salt, mustard |
| Herb Frites |
$8.00 |
béarnaise sauce |
| L.A.H. Burger |
$18.00 |
brandt beef, comté cheese, crispy onions, tomato confit, l.a.h. milk bun, garlic pickle relish, herb frites |
| Point Judith Calamari |
$13.00 |
smoked chili aioli |
| Crispy Yucca |
$12.00 |
smoked pimenton |
| Mangalitsa Hungarian Ham |
$24.00 |
meredith dairy sheeps milk cheese, arugula, grilled l.a.h. sourdough crostini |
| The Artist |
$16.00 |
(vg). crispy tofu, carrot, coconut, green curry, quinoa |
| Lobster Roll |
$29.00 |
1 1/2 lb lobster, purple potato chips, slaw, herb fries, l.a.h bun |
| Flatbread |
$15.00 |
bacon, wild mushroom, onion, arugula |
| La Petite Tomme |
|
west field, vermont goats milk, fig jam, marcona almond butter |
| Jasper Hill Farm Harbison |
|
greensboro, vermont cows milk, apple butter, membrillo paste |
| Challerhockers |
|
st. gallen, switzerland unpasteurized cows milk, heirloom tomato jam, champagne grapes |
| 5 Year Old Aged Gauda |
|
netherlands cows milk, huckleberry jam, spicy walnuts |
| Bayerischer Blauschimmelkase |
|
allgäu, germany, cows milk, blue cheese, wild honey comb, vanilla infused asian pear, pickled cherries |
| Speakeasy |
$12.00 |
vodka, lemon, basil, ginger, green tea |
| Curated Cocktail - Penicillin |
$13.00 |
a sam ross invention scotch, ginger, honey, fresh lemon |
| Conroy's Twist |
$12.00 |
plum gin, fresh kaffir lime |
| Charlie & The Village |
$14.00 |
michters rye, punt e mes, combier, cinnamon |
| L.A.H. Caipirinha |
$13.00 |
leblon cachaca, lime, evolving seasonal ingredients |
| The Pumpkin Patch |
$12.00 |
crop spiced pumpkin vodka, benedictine, honey, bitters, lemon |
| La Buena Vida |
$16.00 |
mezcal, lime, corn, jalapeño, salt rim |
| Inspired Cocktail - Marie Antoinette |
$14.00 |
rose, brandy, rose water, cava |
| Curated Cocktail - Deep Six |
$12.00 |
a palmer matthews original cynar, fresh lemon, simple syrup, mint, salt |
