| Croissant Pur Beurre |
$3.50 |
croissant |
| Pain Au Chocolat |
$3.50 |
chocolate croissant |
| Pain Aux Raisins |
$3.50 |
raisin croissant |
| Chausson Aux Pommes |
$3.50 |
apple turnover |
| Brioche Ou Baguette Maison |
$3.50 |
brioche slices or baguette with butter and house made preserves |
| Pain Perdu Au Sirop D’érable Du Vermont |
$9.50 |
brioche french toast with artisanal vermont maple syrup |
| Les Crêpes |
$9.50 |
3 warm crepes: plain, sugar, butter, preserves or honey |
| Salade De Fruits Frais |
$8.50 |
mixed berry and fruit salad |
| Two Eggs Any Style |
$13.50 |
les halles home fries and toast, bacon, sausage or ham |
| Cheese Omelette |
$15.50 |
gruyère cheese with les halles home fries and toast |
| Smoked Salmon Omelette |
$15.50 |
scottish salmon, with les halles home fries and toast |
| Steak And Eggs |
$16.50 |
petite steak and two eggs any style with les halles home fries and toast |
| Eggs Benedict |
$14.50 |
two poached eggs with parisian ham, english muffin and hollandaise sauce |
| Cereal With Milk Or Yogurt |
$7.50 |
low carb muesli |
| Oatmeal |
$8.50 |
with house made vanilla and lavendar syrup |
| Panier Pour Un |
$8.00 |
basket for one - choice of two pastries and either baguette or brioche |
| Panier Pour Deux |
$15.00 |
basket for two - all pastries with baguette and brioche |
| Fresh Squeezed Orange Juice |
$3.50 |
|
| Fresh Squeezed Grapefruit Juice |
$3.50 |
|
| Fresh Red Beet Juice |
$4.50 |
|
| Fresh Carrot Juice |
$4.50 |
|
| Les Halles Morning Cocktail |
$4.00 |
fresh squeezed orange juice, fresh squeezed grapefruit juice with a splash of cranberry juice |
| Cranberry, Tomato, Pineapple Juice |
$2.50 |
|
| Iced Coffee |
$4.00 |
|
| Iced Cappuccino |
$4.50 - $5.50 |
|
| Iced Tea |
$2.50 |
|
| Milk |
$2.50 |
whole, 2%, skim |
| French Press Coffee Pot |
$4.00 - $6.00 |
|
| Espresso |
$4.00 |
|
| Cappuccino |
$4.50 |
|
| Caféau Lait |
$4.50 - $5.50 |
|
| Tea |
$4.50 |
|
| Hot Chocolate |
$5.00 |
|
| Omelette Savoyarde |
|
gruyère cheese omelette |
| Omelette Montrachet |
|
goat cheese and roasted tomato omelette |
| Omelette Ecossaise |
|
scottish smoked salmon omelette |
| Omelette Forestière |
|
wild mushroom omelette |
| Oeufs Bénédicte |
|
two poached eggs with parisian ham, english muffin and hollandaise sauce |
| Oeufs Meurette |
|
two poached eggs with red wine-shallot sauce bacon and english muffin |
| Oeufs Pochés À L’ecossaise |
|
two poached eggs with scottish smoked salmon english muffin and hollandaise sauce |
| Oeufs Brouillés Du Boucher |
|
scrambled eggs with merguez and tomato |
| Crêpes Aux Fruits De Mer, Sauce Nantua |
|
seafood crêpes with shellfish cream sauce |
| Crêpes Au Jambon Et Gruyère |
|
parisian ham and gruyère cheese |
| Crêpes À La Confiture |
|
crêpes with house made preserves |
| Gratinée Des Halles |
$8.50 |
classic onion soup |
| Escargots |
$8.50 |
snails roasted in garlic butter |
| Salade Verte |
$8.00 |
mixed greens salad |
| Salade D’auvergne |
$9.50 |
arugula, endive, bleu d’auvergne, roasted walnuts and apples with walnut vinaigrette |
| Frisée Aux Lardons |
$9.00 |
frisée, bacon, roquefort cheese |
| Terrine Maison |
$8.00 |
house made country pâté |
| Croûtons De Coulommiers Rôtis Au Miel Et Poivre |
$9.00 |
brie with honey and cracked black pepper roasted on croutons |
| Salade De Poulet Grillé |
$15.00 |
grilled chicken salad |
| Salade Niçoise |
$16.00 |
traditional french tuna salad |
| Sandwich De Poulet, Frites |
$14.00 |
roasted chicken, mesclun and fresh herb mayo |
| Hamburger, Frites |
$15.00 |
char grilled, ground to order |
| Croque Monsieur Ou Madame |
$13.00 - $14.00 |
classic french ham and cheese sandwich / fried egg on top |
| Moules Marinière Ou Portugaise, Frites |
$16.50 |
mussels steamed in white wine and garlic, or white wine, tomato and chorizo |
| Saumon Grillé Tout Simple |
$21.50 |
grilled salmon, grilled escarole, fingerling potatoes, light citrus sauce |
| Onglet À L’échalote |
$21.00 |
hanger steak, shallot sauce |
| Faux-filet Bercy |
$28.00 |
n.y. sirloin, red wine butter |
| Paleron, Béarnaise |
$22.00 |
flatiron steak, béarnaise prepared to order |
| Bavette De Boeuf |
$22.00 |
skirt steak with blue cheese sauce |
| Filet De Boeuf, Béarnaise |
$29.00 |
beef tenderloin, béarnaise prepared to order |
| Award-winning French Fries |
$7.00 |
|
| French String Beans |
$8.00 |
|
| Yukon Gold Mashed Potatoes |
$6.50 |
|
| Grilled Vegetables |
$6.50 |
|
| Grilled Asparagus |
$7.00 |
|
| Truffle Mac And Cheese |
$12.50 |
|
| Crudites |
$3.00 |
|
| French Fries |
$3.00 |
|
| Escargots |
$11.00 |
Snails roasted in garlic butter |
| Terrine Maison |
$10.00 |
House made country patê |
| Oeuf Mimosa aux Truffes |
$10.00 |
Deviled eggs with black truffles |
| Croûtons de Coulommiers Rôtis au Miel et Poivre |
$11.00 |
Brie with honey and cracked black pepper roasted on croutons |
| Gratinée Les Halles |
$11.00 |
French onion soup |
| Quiche du Chef |
$15.00 |
Quiche of the day |
| Lobster Ravioli |
$17.00 |
Poached lobster, sauteed oyster mushroom with leeks and lobster bisque |
| Salade Verte |
$9.00 |
Mixed greens salad |
| Escargots |
$11.00 |
Snails roasted in garlic butter |
| Terrine Maison |
$10.00 |
House made country patê |
| Gratinée Des Halles |
$11.00 |
French onion soup |
| Frisée Aux Lardons |
$13.00 |
Frisée, poached egg, bacon, Roquefort cheese |
| Oeuf Mimosa aux Truffes |
$10.00 |
Deviled eggs with black truffles |
| Lobster Ravioli |
$17.00 |
Poached lobster, sauteed oyster mushroom with leeks and lobster bisque |
| Croûtons de Coulommiers Rôtis au Miel et Poivre |
$11.00 |
Brie with honey and cracked black pepper roasted on croutons |
| Salade d'Auvergne |
$13.00 |
Arugula, endive, bleu d'Auvergne, roasted walnuts and apples with walnut vinaigrette |
| Steak, Frites, Salad |
$23.00 |
|
| Onglet à l'Échalote |
$27.00 |
Hanger steak, shallot sauce |
| Faux-Filet Bercy |
$36.00 |
N.Y. sirloin, blue cheese sauce |
| Filet de Boeuf, Béarnaise |
$37.00 |
Beef tenderloin, Béarnaise prepared to order |
| Steak au Poivre, frites |
$26.00 |
Sirloin pavé coated with cracked black peppercorn |
| Cheeseburger, frites |
$17.00 |
Ground to order, char-grilled |
| Steak, Frites, Salad |
$23.00 |
|
| Onglet à l'Échalote |
$27.00 |
Hanger steak, shallot sauce |
| Faux-Filet Bercy |
$36.00 |
N.Y. sirloin, blue cheese sauce |
| Filet de Boeuf, Béarnaise |
$37.00 |
Beef tenderloin, Béarnaise prepared to order |
| Steak au Poivre, frites |
$29.00 |
Sirloin pavé coated with cracked black peppercorn |
| Cheeseburger, frites |
$17.00 |
Ground to order, char-grilled |
| Les Halles award-winning French Fries |
$7.00 |
|
| Truffle Fries |
$11.00 |
|
| Les Halles award-winning French Fries |
$7.00 |
|
| Truffle Fries |
$11.00 |
|
| Boudin Noir aux Pommes |
$24.00 |
Blood sausage with caramelized apples and mashed potatoes |
| Mignon de Porc "Maison" |
$24.00 |
Pork tenderloin, garlic confit, and mashed potatoes |
| Cassoulet Les Halles |
$29.00 |
Tarbais beans, roasted meats |
| Choucroute Garnie |
$29.00 |
Smoked bacon, white veal sausage, frankfurter, smoked pork loin, sauerkraut braised in Alsatian beer |
| Boudin Noir aux Pommes |
$24.00 |
Blood sausage with caramelized apples and mashed potatoes |
| Mignon de Porc "Maison" |
$24.00 |
Pork tenderloin, garlic confit, and mashed potatoes |
| Cassoulet Les Halles |
$29.00 |
Tarbais beans, roasted meats |
| Choucroute Garnie |
$29.00 |
Smoked bacon, white veal sausage, frankfurter, smoked pork loin, sauerkraut braised in Alsatian beer |
| Vegetable Tagine |
$18.00 |
Moroccan spiced, slow cooked vegetables, couscous |
| French string beans |
$8.00 |
|
| Yukon Gold mashed potatoes |
$7.00 |
|
| Wild mushrooms |
$8.00 |
|
| Grilled asparagus |
$8.00 |
|
| Sautéed baby spinach |
$8.00 |
|
| Vegetable Tagine |
$18.00 |
Moroccan spiced, slow cooked vegetables, couscous |
| French string beans |
$8.00 |
|
| Yukon Gold mashed potatoes |
$7.00 |
|
| Wild mushrooms |
$8.00 |
|
| Grilled asparagus |
$8.00 |
|
| Sautéed baby spinach |
$8.00 |
|
| Noix de St. Jacques Poêlées au Champagne |
$27.00 |
Pan-seared scallops with artichoke barigoule, and champagne cream sauce |
| Saumon Grillé Tout Simple |
$25.00 |
Grilled salmon, grilled asparagus, fingerling potatoes, light citrus sauce |
| Noix de St. Jacques Poêlées au Champagne |
$27.00 |
Pan-seared scallops with artichoke barigoule, and champagne cream sauce |
| Saumon Grillé Tout Simple |
$25.00 |
Grilled salmon, grilled asparagus, fingerling potatoes, light citrus sauce |
| Salade Niçoise |
$24.00 |
With fresh grilled tuna |
| Frisée aux Lardons |
$13.00 |
Frisée, poached egg, bacon, Roquefort cheese |
| Salade Verte |
$9.00 |
Mixed greens salad |
| Salade d'Auvergne |
$11.00 |
Arugula, endive, bleu d'auvergne, roasted walnuts and apples with walnut vinaigrette |
| Salade Niçoise |
$24.00 |
With fresh grilled tuna |
| Salade de Poulet Grillé |
$16.00 |
Grilled chicken salad |
| Croque Monsieur ou Madame |
$15.00 - $17.00 |
Classic French ham and cheese sandwich / fried egg on top |
| French Dip Sandwich, frites |
$17.00 |
Grilled steak with shallot dipping sauce |
| Sandwich de Poulet, frites |
$15.00 |
Roasted chicken, mesclun, and fresh herb mayo |
| Magret de Canard, sauce grenade |
$29.00 |
Roasted duck breast, string beans, potato au gratin, and pomegranate sauce |
| Confit de Canard |
$23.00 |
Crispy duck leg confit, frisée salad and truffled potatoes |
| Poulet Rôti, Pommes Mousseline |
$21.00 |
Oven roasted chicken with Yukon Gold mashed potatoes and string beans |
| Coq au Vin |
$27.00 |
Rooster braised in red wine, bacon, button mushrooms and pearl onion |
| Magret de Canard, sauce grenade |
$29.00 |
Roasted duck breast, string beans, potato au gratin, and pomegranate sauce |
| Confit de Canard |
$23.00 |
Crispy duck leg confit, frisée salad and truffled potatoes |
| Poulet Rôti, Pommes Mousseline |
$21.00 |
Oven roasted chicken with Yukon Gold mashed potatoes and string beans |
| Coq au Vin |
$27.00 |
Rooster braised in red wine, bacon, button mushrooms and pearl onion |
| Le Fromage Affiné Du Jour |
|
chef’s daily selection of cheeses |
| Classic Ny Cheesecake |
$9.50 |
with strawberry preserves |
| Glaces And Sorbets |
$7.50 |
house made ice creams and sorbets |
| Profiteroles |
$8.50 |
cream puffs filled with vanilla ice cream, served with chocolate sauce |
| Chocolate And Banana Cake |
$9.50 |
with chocolate sauce |
| Chocolate Mousse |
$8.50 |
with valrhona chocolate |
| House Made Macaroons |
$10.00 |
ask for daily slection |
| Caramelized Apple Tart |
$8.50 |
with vanilla ice cream |
| Crème Brûlée |
$8.50 |
classic custard topped with a layer of hard caramel |
| Bananes Flambées |
$14.50 |
caramelized bananas, "flambéed” with rum table side (diner only) |
| Crêpes Suzette |
$14.50 |
crêpes prepared and “flambéed” with grand marnier table side (diner only) |
| Crêpes Les Halles |
$9.75 |
crêpes with crème chantilly and rum raisin |
| Seasonal Fresh Fruit Salad |
$8.50 |
|
| Sauternes, Château Veyres, 2005 |
$11.50 - $52.00 |
|
| Monbazillac, “les Pins”, 2005 |
$12.00 - $60.00 |
château tirecul la graviere |
| Muscat De Beaume De Venise, 2007 |
$13.00 - $95.00 |
domaine de la coume du roy |
| Château Jolys, Jurançon, 2006 |
$8.50 - $45.00 |
|
| Quinta Santa Eufêmia, Ruby, Nv |
$7.50 - $60.00 |
|
| Taylor Fladgate, Tawny, 20year |
$13.50 - $108.00 |
|
| Niepoort, Tawny, 10year |
$12.00 - $98.00 |
|
| Ahi Tuna |
|
|
| Merguez |
|
spicy lamb sausage |
| Hanger Steak |
|
|
| Bacon |
|
|
| Chicken |
|
|
| 3 Chicken Fingers |
$5.00 |
|
| 3 Mini Croque Monsieur |
$5.00 |
|
| 2 Baguette Sliders |
$5.00 |
|
| Sauvignon Blanc, Framingham |
$7.00 |
|
| Malbec, Altos Las Hormigas |
$7.00 |
|
| Riesling, Pierre Sparr |
$6.00 |
|
| Gewürztraminer, Pierre Sparr |
$7.00 |
|
| Brooklyn Seasonal |
$5.00 |
|
| Kronenbourg |
$5.00 |
|
| Guinness |
$5.00 |
|
| Stella Artois |
$5.00 |
|
| Cosmopolitan |
$7.00 |
citron vodka, triple sec, lime, cranberry |
| Margarita |
$7.00 |
tequila, triple sec, lime juice |
| Elderflower Elixir |
$7.00 |
st. germain, vodka, grapefruit, cranberry, lemon, lime |
