1. Duck |
$4.25 |
With thin noodle soup. |
2. Taro & Duck |
$5.50 |
With rice vermicelli soup. |
3. Ox-tail Noodles Soup |
$5.50 |
|
4. Spare Rice Noodle Soup |
$4.25 |
|
5. Lamb |
$4.25 |
With thin noodles soup. |
6. Eel Fish |
$6.00 |
With thin noodles soup. |
7. Rabbit |
$5.00 |
With thin noodles soup. |
8. Beef |
$5.50 |
With thin noodles soup. |
9. Clam & Loofah |
$5.95 |
With noodles soup. |
10. Ox Leg |
$5.50 |
With thin noodles soup. |
11. Fish Thin Noodles Soup |
$8.25 |
|
12. Duck |
$6.00 |
With noodle. |
13. Rice Vermicelli |
$3.25 |
With soup. |
14. Stir Fried Rice Vermicelli |
$4.25 |
|
15. Rice Noodles |
$3.25 |
With soup. |
16. Stir-fried Rice Noodles |
$4.25 |
|
17. Rice Cake |
$3.25 |
With soup. |
18. Stir-fried Rice Cake |
$3.75 |
|
19. Egg Noodles |
$3.25 |
With soup. |
20. Stir-fried Egg Noodles |
$3.75 |
|
21. Fish Noodles |
$5.95 |
With soup. |
22. Stir-fried Fish Noodles |
$6.50 |
|
23. Seafood Stir-fried Fish Noodles |
$7.95 |
|
24. Stir-fried Thin Noodles |
$5.50 |
|
25. Stir-fried Noodle |
$6.75 |
With shrimp. |
26. Intestive |
$4.95 |
With noodles. |
27. Pork Blood |
$4.95 |
With noodle. |
28. Beef Tripe |
$6.00 - $3.00 |
With rice noodle. |
29. Foo Chow Style Wonton Soup |
$2.75 - $1.50 |
|
30. Plain Noodle |
$2.75 - $1.50 |
With sesame peanuts sauce. |
31. Fish Ball (meat Stuffed) Soup |
$2.75 - $1.50 |
|
32. Foo Chow Dumpling |
$2.75 - $1.50 |
With soup. |
33. Sweet Ball Soup |
$2.50 |
|
34. Meat Stufed Rice Ball Soup |
$2.50 |
|
35. Sweet Rice Ball |
$4.95 |
With longoon. |
36. Rice Ball |
$5.95 |
With clam. |
37. Little Juicy Steamed Buns |
$3.50 |
|
38. Steamed Dumpling |
$3.25 |
|
39. Fried Dumpling |
$3.75 |
|
40. Chow Fun Foo Chow Style |
$1.50 |
|
41. Soy Bean Drink |
$0.75 |
|
42. Taro Cake |
$0.50 |
|
43. Oyster Cake |
$0.50 |
|
44. Fried Bread Stick |
$0.50 |
|
45. Waterchestnut Cake |
$1.00 - $0.50 |
|
46. Sweet Sticky Rice |
$1.50 |
|
47. Sauteed Snail |
$7.00 |
|
48. Chinese Snail |
$7.00 |
With foo chow sauce. |
49. Steamed Whole Fish |
|
|
50. Steamed Yellow Fish |
|
|
51. Baby Yellow Fish, Home Style |
$7.25 |
|
52. Cold Jelly Fish |
$11.95 |
|
53. Stir-fried Jelly Fish |
$13.50 |
|
54. Stir-fried Squid |
$8.25 |
|
55. Scramble Egg |
$6.95 |
With crab. |
56. Scramble Egg |
$8.50 |
With oyster. |
57. Pan Fried Oyster |
$8.50 |
|
58. Oyster |
$10.50 |
With foo chow sauce. |
59. Steamed Eel |
|
With red wine |
60. Eel, Two Style |
|
|
61. Eel |
|
With black bean sauce. |
62. Eel |
|
With celery. |
63. Sauteed Conch |
$10.50 |
|
64. Five Flavor Conch |
$8.75 |
|
65. Conch |
$10.50 |
With oyster sauce. |
66. Cruian |
$10.75 |
With brown sauce. |
67. Steamed Cruian |
$9.75 |
|
68. Steamed Carp Fish |
$9.75 |
|
69. Shrimp |
$10.75 |
With sesame oil & garlic sauce. |
70. Belt Fish |
$7.50 |
With brown sauce. |
71. Steamed Belt Fish |
$7.50 |
|
72. Eel |
$8.75 |
With foo chow sauce. |
73. Zhu You Eel |
$8.75 |
|
74. Sauteed Fried Knife Clam |
$9.75 |
|
75. Scramble Egg |
$10.50 |
With knife clam. |
76. Steamed Foo Chow Knife Clam |
$9.75 |
|
77. Scramble Egg |
$10.50 |
With foo chow knife clam. |
78. Steamed Knife Clam |
$9.75 |
|
79. Knife Clam |
$9.75 |
With black bean sauce. |
80. Stir-Fried Knife Clam |
$9.75 |
|
81. Pork Chop, Peking Style |
$6.75 |
|
82. Leechi Pork |
$6.75 |
|
83. Spare Rib |
$6.75 |
With special sauce. |
84. Spare Rib |
$6.75 |
With oyster sauce. |
85. Duck Tongue |
$9.75 |
With ginger & scallion. |
86. Duck Tongue |
$9.75 |
With special flavor. |
87. Sauteed Assorted Duck Viscera |
$6.50 |
|
88. Pig Intestine |
$8.75 |
With bamboo shoot. |
89. Pig Intestine |
$8.75 |
With bamboo in foo chow sauce. |
90. Pig Intestine |
$8.75 |
With sour cabbage. |
91. Pig Blood |
$7.50 |
With chives green. |
92. Crispy Pig Intestine |
$7.50 |
|
93. Pig Blood |
$7.50 |
With ginger & scallion. |
94. Dry Knife Clam |
$12.50 |
With celery. |
95. Dry Knife Clam |
$12.50 |
With chives green. |
96. Dry Knife Clam |
$13.50 |
With fresh bamboo. |
97. Shredded Pork |
$10.75 |
With fresh bamboo. |
98. Pork |
$6.95 |
With bamboo shoot. |
99. Duck |
$8.00 |
With foo chow sauce. |
100. Duck |
$8.00 |
With sesame oil & garlic sauce. |
101. Beef |
$7.50 |
With celery. |
102. Beef |
$7.50 |
With sour cabbage. |
103. Beef |
$7.95 |
With green pepper. |
104. Frog |
$15.25 |
With sesame oil & garlic sauce. |
105. Frog |
$14.95 |
With yellow sauce. |
106. Frog |
$15.25 |
With foo chow sauce. |
107. Spare Rib |
$7.25 |
With pepper & salt. |
108. Frog |
$14.25 |
With pepper & salt. |
109. Ma Po to Fu |
$5.25 |
|
110. Bean Curd |
$5.25 |
With brown sauce. |
111. Ox Tail |
$5.50 - $10.50 |
With bok choy soup. |
112. Clam |
$9.75 |
With melon soup. |
113. Sour Cabbage |
$9.75 |
With cruian soup. |
114. Squid |
$6.75 |
With sour cabbage soup. |
115. Bean Curd |
$2.50 - $5.95 |
With oyster sauce. |
116. Fish Soup |
$2.50 - $5.95 |
|
117. Pork Chop |
$4.50 - $9.00 |
With seaweed soup. |
118. Fish Maw |
$8.75 |
With egg drop soup. |
119. Sour Cabbage |
$7.50 |
With fish head soup. |
120. Crab |
$5.95 |
With bok choy soup. |
121. Bufferfly Soup |
$6.50 |
|
122. Foo Chow Mixed Intestine Soup |
$13.50 |
|
123. Beef Tripe Soup |
$3.00 - $6.00 |
|
124. Bean Curd |
$5.95 |
With crab soup. |
125. Water Spinach, Foo Chow Style |
|
|
126. Sauteed Water Spinach |
|
|
127. Sauteed Bok Choy Shoots |
|
|
128. Sauteed Snow Peas Shoots |
|
|
129. Leechi Pork On Rice |
$5.25 |
|
130. Spare Rib On Rice |
$5.25 |
|
131. Vegetable On Rice |
$3.75 |
|
132. Sauteed Pork Blood On Rice |
$4.95 |
|
133. Foo Chow Fried Rice |
$3.75 |
|
134. Scramble Egg |
$5.75 |
With crab on rice. |
135. Scramble Egg |
$5.75 |
With knife clam on rice. |
136. Beef Fried Rice |
$5.95 |
|
137. Aromatic Pork Feet |
|
|
138. Aromatic Pork Ear |
|
|
139. Aromatic Duck Wing |
|
|
140. Aromatic Duck Feet |
|
|
141. Aromatic Egg |
|
|
142. Aromatic Pork Tongue |
|
|