| Antipasto Italiano |
$6.95 |
prociuotto ham, sharp cheese, sopressata, olives, sweet roast peppers |
| Antipasto Caldo |
$6.95 |
hot antipasto Calamari, clams casino, mushrooms |
| Vongole Casino |
$5.95 |
clams casino |
| Vongole Posilipo |
$5.95 |
clams sauteed in spicy marinara sauce or white wine garlic sauce |
| Calamari Fritti or N.Y. Style Calamari |
$5.95 |
fried calamari lightly fried sauteed with fresh marinara and basil |
| Mozzarella En Carozza |
$4.95 |
stuffed mozzarella with proscuitto, anchive cappers or marinara sauce |
| Eggplant Rollenitini |
$4.75 |
stuffed with riccota, spinach, marinara sauce |
| Stuffed Mushrooms |
$5.95 |
house stuffing |
| Hot Peppers and Sweet Peppers |
$4.95 |
stuffed with anchioves |
| Sausage En Broccoli Rabe |
$5.95 |
garlic, olive oil, cannellini beans |
| Bruschetta |
$4.25 |
with eggplant, olives, fresh tomatoes, garlic olive oil |
| Shrimp A'La Tommaso |
$7.95 |
wrapped with proscuitto, madiera sauce a must try |
| Shrimp Scampi |
$7.95 |
sauteed with garlic, lemon, wine sauce |
| Gamberetti Freddi |
$7.95 |
shrimp cocktail 4 jumbo shrimp |
| Tortellini in Brodo |
$3.75 |
|
| Minestrone Di San Guseppe |
$3.75 |
|
| Tortellini in Brodo |
$3.95 |
|
| Minestrone |
$3.95 |
|
| Caesar Salad |
$4.00 |
|
| Caprice Salad |
$6.50 |
fresh Mozzarella, tomatoes, onions |
| Spinach Salad |
$4.00 |
bacon, onions balsamic vinegar |
| Tri-Colore Insalata |
$4.75 |
radicchio, endives, arugula with balsamic vinegarette, extra virgin oil |
| Rigatoni A'La Mezzo Giorno |
$12.95 |
with wild mushrooms, shallots, shrimp light cream sauce |
| Rigatoni Pomodoro E Basilico |
$10.95 |
fresh tomato sauce with basil, olive oil, garlic |
| Penne Arrabiatta |
$10.95 |
hot peppers, marinara sauce a bit hot |
| Penne Prima Vera |
$11.95 |
sauteed with fresh veg., garlic, olive oil, or cream sauce |
| Penne Amatricana |
$10.95 |
pancetta, onions, proscuitto ham, tomato sauce |
| Penne Ouattro Formaggi |
$11.95 |
four cheese sauce, ricotta, romano, pecorino, fresh mozz |
| Linguine Puttanesca |
$11.95 |
olives, capers, onions, anchovies, fresh tomato sauce |
| Linguine Con Vongole |
$12.95 |
white or red clam sauce |
| Linguine Aglio E Olio |
$10.95 |
extra virgin olive oil, garlic, anchovies |
| Fettuccine Carbonara |
$11.95 |
cream sauce with bacon, proscuitto |
| Fettuccine Alfredo |
$11.95 |
|
| Fettuccine Bolognese |
$11.95 |
traditional northern meat sauce |
| Tortellini Zingarella |
$11.95 |
with ham, peas, onions, mushrooms, light pink sauce |
| Spaghetti Alla Genovese |
$11.95 |
fresh pesto sauce |
| Baked Manicotti |
$10.95 |
|
| Spinach Sheels |
$10.95 |
jumbo shells with riccota, spinach |
| Eggplant Rollattini |
$10.95 |
staffed with ricotta, spinach, marinara sauce |
| Spaghetti Ala Nonna |
$11.95 |
sauteed with broccoli, sausage, garlic, extra virgin oil |
| Pollo Alla Tommaso |
$12.95 |
stuffed with riccota, spinach, sausage |
| Pollo Veronia |
$12.95 |
mushrooms, onions, pignolinuts, sweet vermouth sauce |
| Pollo Marsala |
$12.95 |
sweet marsala wine sauce with mushroom |
| Pollo Florentina |
$12.95 |
sauteed with lemon butter wine, over spinach |
| Pollo Pamigiana |
$12.95 |
|
| Pollo Scarpiello |
$13.95 |
mushrooms, onions, garlic, capers, olives, artichokes, balsamic wine |
| Pollo Gorgonzola |
$13.95 |
stuffed, broccoli Rabe, sausage, sweet peppers, mushroom rosemary sauce |
| Pollo Cacciatore |
$12.95 |
mushrooms, peppers, onions, marinara sauce |
| Pollo Mallezana |
$12.95 |
with eggplant, fresh mozzarella, marinara sauce |
| Pollo Alla Grilia |
$12.95 |
grilled chicken breast, sauteed with fresh vegetables |
| Pollo Alla Scarpiello |
$8.95 |
mushrooms, onions, garlic, capers, olives, artichokes, balsamic wine |
| Pollo Alla Marsala |
$8.95 |
sweet marsala wine sauce with mushroom |
| Pollo Alla Cacciatore |
$8.95 |
mushrooms, peppers, onions marinara sauce |
| Pollo Alla Florentina |
$8.95 |
sauteed with lemon butter wine, over spinach |
| Pollo alla Parmigiana |
$8.95 |
|
| Pollo Alla Mezzo Giorno |
$8.95 |
grilled chicken with fresh veg. sauteed |
| Vitello Alla Calabrese |
$13.95 |
sauteed with artichokes, olives, capers, cherry peppers, fresh tomatoes, sherry wine sauce |
| Vitello Napoletana |
$13.95 |
topped with eggplant, proscuitto, cheese, mushroom madiera sauce |
| Vitello Con Gameretti |
$14.95 |
veal and shrimp sauteed vodka cream sauce |
| Vitello Saltimbocca Romana |
$14.95 |
sauteed with spinach, proscuitto, sage, wine sauce |
| Vitello Della Casa |
$13.95 |
stuffed with Gorgonzola, broccoli Rabe, sausage, mushrooms, sherry wine sauce mast try |
| Vitello Alla Marsala |
$13.95 |
sweet marsala wine, with mushrooms |
| Vitello Piccata |
$13.95 |
capers, garlic lemon wine sauce |
| Vitello Francese |
$13.95 |
|
| Vitello Parmigiana |
$13.95 |
|
| Vitello Alla Proscuitto |
$13.95 |
sauteed with proscuitto cream, brandy sauce |
| Vitello Valdostana |
$13.95 |
stuffed with ham, fontina cheese, rosemary cognac sauce |
| Vitello Genovese |
$13.95 |
sauteed with pesto, fresh tomatoes, onions, white wine |
| Vitello Alla Saltimbocca |
$9.95 |
sauteed with proscuitto, sage, wine sauce |
| Vitello Alla Marsala |
$9.95 |
sweet marsala wine, with mushrooms |
| Vitello Alla Francese |
$9.95 |
|
| Vitello Alla Voldestana |
$9.95 |
stuffed with ham, fontina cheese, rosemary cognac sauce |
| Vitello Alla parmigiana |
$9.95 |
|
| Vitello Alla Piccata |
$9.95 |
capers, garlic lemon wine sauce |
| Stuffed Filet of Sole |
$13.95 |
house stuffing |
| Calamari En Scungilli |
$13.95 |
sauteed, capers, onions, olives, fresh tomato sauce |
| Calamara Amari |
$14.95 |
hot fradiauolo sauce a bit hot |
| Gamberi Scampi |
$14.95 |
shrimp with garlic, capers, olive oil |
| Gamberi Fra Diavolo |
$14.95 |
shrimp sauteed with hot spicy sauce |
| Gamberi Florentina |
$14.95 |
shrimp with spinach, sauteed butter lemon wine |
| Swordfish Provenzale |
|
fresh tomatoes, onions, capers, olives, pesto wine sauce |
| Fritto Misto |
$17.95 |
shrimp, calamari, scallops, scongilli lightly fried |
| Zuppa De Pesce |
$17.95 |
shrimp, calamara, clams, scallops, scungilli, red or white |
| Gamberi Fra Diavolo |
$10.95 |
shrimp sauteed with hot spicy sauce |
| Gamberi Parmigiana |
$10.95 |
|
| Gamberi Scampi |
$10.95 |
shrimp with garlic, capers, olive oil |
| Calamari Amari |
$10.95 |
hot fradiauolo sauce a bit hot |
| Calamari En Scungilli |
$10.95 |
sauteed, capers, onions, olives, fresh tomato sauce |
| Fileto Di Sogliole Florentina |
$10.95 |
sole florentina with lemon wine sauce with spinach |
| Fileto Di Manzo |
$18.95 |
filet mignon gorgonzola sauce |
| N.Y. Sirloin Portobello |
$16.95 |
grilled with portobello mushrooms |
| Ribeye Florentine |
$16.95 |
grilled with spinach, cannelini beans, olive oil, roasted garlic |
| Giambotta |
$16.95 |
mix, grill, sirloin, chicken, sausage with peppers, onions, potato |
| Steak Ubriaco |
$16.95 |
drunk steak in sherry wine, burgundy wine, sweet vermouth, with touch of balsmaic wine and garlic a must try |
| Vitello E Gamberi |
$16.95 |
alla grilia grilled veal and shrimp, with sauteed escarole, garlic, olive oil |
| Insalate Della Casa |
$6.95 |
with ham, genoa, Provolone, sweet peppers, olives, grilled egg plant |
| Insalate Alla Ceasare |
$4.95 - $6.95 |
Ceasar salad |
| Insalate Di Spinach |
$5.95 |
spinach salad with fresh mushrooms, becon, onions, vinagretti |
| Insalate Di Mozzarella Fresca |
$6.95 |
fresh mozzarella with tomato's onions, basil, olive oil, proscuitto |
| Broccoli Rabe |
$7.95 |
sauteed with sausage, garlic, extra virgin olive oil, cannellini beans |
| Pollo Alla Scarpiello |
$8.95 |
mushrooms, onions, capers, olives, artichokes, balsamic wine |
| Pollo Alla Marsala |
$8.95 |
sweet marsala wine sauce with mushroom |
| Pollo Alla Cacciatore |
$8.95 |
mushrooms, peppers, onions, marinara sauce |
| Pollo Alla Florentina |
$8.95 |
sauteed with lemon butter wine, over spinach |
| Pollo Alla Parmigiana |
$8.95 |
|
| Pollo Alla Mezzo Giorno |
$8.95 |
grilled chicken with fresh veg sauteed |
| Fettuccine 'Alfredo' |
$12.00 |
fresh homemade fettuccine made with sweet butter, cream, parmesan and romano cheeses |
| Fettuccine Con Funghi |
$14.00 |
fresh homemade fettuccine served with a blend of sauteed mushrooms, truffles and cream |
| Spaghettini 'Primavera' |
$12.00 |
tender garden vegetables sauteed in virgin oil and served with cream sauce or a fresh tomato sauce |
| Spaghettini |
$14.50 - $15.50 |
served with red or white sauce white: white wine, garlic, olive oil, spices; red: marinara sauce |
| Pasta Insalata |
$11.50 |
spaghettini tossed with virgin olive oil, lemon juice, peperoncini, capers, olives, fresh parsley, basil, and garden vegetables-served warm |
| Spaghettini Ragu |
$12.50 |
pork and beef flavored tomato sauce with homemade meatballs or spicy sausage |
| Spaghettini Carbonara |
$12.50 |
made with combination of prosciutto, pancetta, and onions tossed with a lamp of sweet butter, finished with parmesan cheese and an egg |
| Spaghettini Marinara |
$10.00 |
quick tomato sauce with fresh basil, garlic and parsley; sauteed in virgin olive oil with a touch of oregano |
| Spaghettini Puttanesca |
$11.00 |
spicy tomato sauce with crushed red pepper, peperoncini, black and green olives, and capers |
| Penne Arrabbiata |
$14.00 |
small ziti made with a roman spicy tomato sauce laced with pancetta, prosciutto and onion |
| Polenta Boulder |
$10.00 |
cornmeal layered with spinach, ricotta, parmesan, and asiago cheese; and served with a spicy Puttanesca sauce |
| Cannelloni Excelsior |
$10.50 |
from the famous hotel in Rome a crepe filled with spicy sausage marinated in red wine creamed together with spinach, beef, and parmesan and ricotta cheeses served with a white cream sauce and topped |
