| Sauerkraut Balls |
$8.99 |
The best, with spicy mustard |
| House Made Pretzel & Bier Cheese |
$6.99 - $9.99 |
|
| Hortobagyi Crepes |
$10.00 |
Meat-filled crepes with a delicate paprika sour cream sauce |
| Baked Seafood Crepe |
$12.00 |
Seafood filled Crepes, baked in a rich cheesy casserole |
| Seasoned Pork Cracklings |
$6.00 |
Smoked Paprika Ranch Dip |
| Lobster Mac & Cheese |
$12.99 |
|
| Hand Breaded Kaiser Pickle Chips |
$7.99 |
House made Ranch |
| Stuffed Cabbage Roll |
$8.00 |
A Single Roll Topped with Sauerkraut & Sauce |
| Steamed Mussels |
$10.00 |
White Wine Butter Garlic |
| Potato Pancake |
$3.00 - $5.00 |
Served one or in a pair |
| Hungarian Cheese Spread |
$5.99 |
House made Bread Cubes |
| Chicken Liver Sampling |
$9.99 |
Bed of Crispy Chicken Liver over toast Gravy & Onions |
| Chopped Salad |
$7.99 |
Bleu Cheese Crumbles, Bacon, Onion, Cucumber, Tomato, & Balsamic Vinaigrette |
| Spinach Salad |
$7.99 |
Spinach, Tomatoes, Red Onion, Tomato, Egg, & Bacon tossed with a Bacon Vinaigrette |
| Asparagus Lyonnaise Style |
$8.99 |
Asparagus over a bed of greens topped with a poached egg, bacon, croutons, & red wine Vinaigrette |
| Caesar Salad |
$7.99 |
Romaine, Croutons, Parmesan, Caesar Dressing |
| Kettle Goulash Soup |
$10.00 |
Choice of one side, with a Kettle of Soup (More than a bowl) |
| Soups by the Bowl |
$5.00 |
Mockturtle, Baked French Onion Au Gratin, or Hungarian Goulash |
| Reuben Sandwich |
$8.99 |
Corned Beef, Swiss, & Sauerkraut; Thousand Island on the Side |
| Skillet Burger Deluxe |
$5.99 |
|
| Cheese Burger |
$6.99 |
|
| Mushroom Swiss |
$7.99 |
|
| Bacon Bleu Cheese |
$8.99 |
|
| Sauerkraut & Kielbasa** |
$14.00 |
Generous portion of sauerkraut & Kielbasa |
| Chicken Marsala* |
$14.00 |
Mushroom demi-glace sauce served over pasta Alfredo |
| Breaded Pork Chop** |
$15.00 |
Lean house pork chop, breaded with our own tasty breading & fried, topped w/gravy |
| Ham Au Madera** |
$17.00 |
Ham, Beef, Spinach baked in a creamy cheese casserole, So Rich, But So Good |
| Skillet Meat Loaf** |
$12.00 |
Everyone's Favorite, topped w/brown gravy or creole sauce |
| Iron Skillet Sautéed Chicken Livers** |
$14.00 |
Topped with Gravy & Onions |
| Beef Liver & Onions** |
$15.00 |
Sautéed onions atop beef liver |
| Creamy Chicken Alfredo* |
$13.00 |
over pasta |
| Chicken Cordon Bleu** |
$15.00 |
Chicken breast stuffed with ham & cheese with a mornay sauce, breaded & fried |
| Fingers & Frites |
$9.99 |
Four Tenders Hand Breaded & Hand Cut Frites. BBQ Sauce |
| Spatzles |
|
|
| Sauerkraut |
|
|
| Braised Red Cabbage |
|
|
| Vegetable of the Day |
|
|
| Hungarian Cucumber Salad |
|
|
| Spinach Salad |
|
|
| Hot Bacon Slaw |
|
|
| House Salad |
|
|
| Caesar Salad |
|
|
| German Potato Salad |
|
|
| Whipped Potatoes |
|
|
| Caesar Salad |
|
|
| Hot Bacon Slaw |
|
|
| Spatzles |
|
|
| Sauerkraut |
|
|
| Braised Red Cabbage |
|
|
| House Salad |
|
|
| Vegetable of the Day |
|
|
| Spinach Salad |
|
|
| German Potato Salad |
|
|
| Hungarian Cucumber Salad |
|
|
| Whipped Potatoes |
|
|
| European Mixed Grill* |
$26.00 |
Meat Lovers Delight, Chateau Cut Steak, Grilled Pork, & Hungarian Steak, Smoked Paprika Red Potatoes, with a Hungarian Pepper Stew |
| Chicken Paprikas* |
$15.00 |
"A Hungarian Classic" Quarter Chicken simmered in a paprika stock & seasoned, rich sour cream finish over Spatzles |
| Mushroom Paprikas* |
$15.00 |
Mushrooms sautéed in a paprika sauce & finished with an outsize spoonful of sour cream atop a bed of Spatzles |
| Hasenpfeffer* |
$24.00 |
German Braised Hare with Spatzle & Red Cabbage |
| Hungarian Beef Goulash* |
$15.00 |
Tender Beef stewed in a paprika sauce, side of Spatzles |
| Hungarian Pork Goulash* |
$15.00 |
Tender Pork, stewed in a paprika sauce side of Spatzles |
| Szeklar Goulash* |
$16.00 |
Unique Combination; Pork goulash, Sauerkraut & Sour Cream over Spatzles |
| Sauerbraten* |
$17.00 |
Beef marinated in a Gingersnap sauce, Potato Pancake, Spatzles & a Garnish of Red Cabbage |
| Stuffed Cabbage Roll** |
$13.00 |
Blend of Pork, Beef, Rice, & Caraway rolled in cabbage, topped w/cabbage sauce |
| Combo Platter* |
$26.00 |
Hungarian Pork Goulash, Spatzles, Stuffed Cabbage Roll, & Choice of one: Italian, Wiener, Creole, Ala Holstein |
| Cincinnati-Style Schnitzel** |
$18.00 |
Tender Pork Cutlet breaded & fried, topped with Goetta & black pepper cream sauce |
| Italian Schnitzel** |
$16.00 |
Tender Pork Cutlet, lightly breaded & fried, topped w/fresh garlic & parmesan cheese |
| Creole Style Schnitzel** |
$15.00 |
Tender Pork Cutlet, lightly breaded & fried, topped w/house made creole sauce |
| Schnitzel Ala Holstein** |
$16.00 |
Tender Pork Cutlet, lightly breaded & fried, topped w/one egg & capers |
| Wiener Schnitzel** |
$14.00 |
Tender Pork Cutlet lightly breaded & fried |
| Schnitzel Plate Trio** |
$26.00 |
Trio of Favorites - Pick Three - Wiener, Italian, Creole, Ala Holstein |
| Chicken Schnitzel** |
$16.00 |
Chicken Breast thin, breaded & fried |
| Zurich Schnitzel* |
$17.00 |
Sautéed Tender Pork Cutlet, Mushroom White Wine Cream sauce atop a potato pancake |
| Hungarian Schnitzel* |
$17.00 |
Tender Pork Cutlet, Sautéed mushrooms & onions in a Paprikas Sauce over Spatzles |
| Kaiser Schnitzel* |
$17.00 |
Tender Pork Cutlet, Sautéed. Lemon Caper Cream Sauce over Spatzles |
| Jaeger Schnitzel** |
$17.00 |
Tender Pork Cutlet, Sautéed Mushrooms & Red Wine Demi Glace Sauce over Spatzles |
| Potato Pancake |
$3.00 - $5.00 |
Served one or in a pair |
| Baked Seafood Crepe |
$12.00 |
Seafood filled Crepes, baked in a rich cheesy casserole |
| Seasoned Pork Cracklings |
$6.00 |
Smoked Paprika Ranch Dip |
| House Made Pretzel & Bier Cheese |
$6.99 - $9.99 |
|
| Sauerkraut Balls |
$8.99 |
The best, with spicy mustard |
| Hortobagyi Crepe |
$10.00 |
Crepes meat filled w/delicate paprikas sour cream sauce |
| Chicken Liver Sampling |
$9.95 |
Bed of Crispy Chicken Livers served over toast Gravy & Onions |
| Lobster Mac & Cheese |
$12.99 |
|
| Fried Dill Pickle Chips |
$7.99 |
Kosher dill pickle chips w/house made Ranch dressing |
| Hungarian Cheese Spread |
$5.00 |
|
| Steamed Mussels |
$10.00 |
White wine, butter garlic |
| Cabbage Roll |
$8.00 |
A Single Roll Topped with Sauerkraut & Sauce |
| Asparagus Lyonnaise Style |
$8.00 |
Asparagus over a bed of greens topped with a poached egg, bacon, & red wine Vinaigrette |
| Iceberg Wedge |
$5.00 |
Balsamic Reduction, Bleu Cheese Crumbles, Bacon & Tomato |
| Spinach |
$7.99 |
Bacon, Tomato, Onion, Egg |
| Kettle Goulash |
$10.00 |
Choice of one side, with a Kettle of Soup (More than a bowl) |
| Beef Liver & Onions |
$15.00 |
Sauteed onions served atop beef liver |
| Breaded Pork Chop |
$15.00 |
Lean house pork chop, breaded with our own tasty breading & fried, topped w/gravy |
| Chicken Cordon Bleu |
$16.00 |
Chicken breast stuffed with ham & cheese, breaded & fried |
| Iron Skillet Sauteed Chicken Livers |
$15.00 |
Sautéed onions & Chicken Livers |
| Skillet Meat Loaf |
$12.00 |
Everyone's Favorite, topped w/brown gravy or creole sauce |
| Sauerkraut & Kielbasa |
$14.00 |
Generous portion of sauerkraut & Kielbasa |
| Creamy Chicken Alfredo |
$13.00 |
over pasta |
| Ham Au Madera |
$18.00 |
Ham, Beef Spinach baked in a creamy cheese casserole, So Rich But So Good |
| Schnitzel Platter |
$26.00 |
Trio of Favorites - Pick Three - Wiener, Italian, Creole, Ala Holstein |
| Jaeger Schnitzel |
$17.00 |
Tender Pork Cutlet sauteed, mushrooms and red wine demi glace |
| Hungarian Schnitzel |
$17.00 |
Tender Pork Cutlet, sautéed, mushrooms & onions in a Paprikas sauce |
| Zurich Schnitzel |
$17.00 |
Tender Pork Cutlet, mushrooms white wine cream sauce atop a potato pancake |
| Kaiser Schnitzel |
$17.00 |
Tender Pork Cutlet sauteed, lemon caper cream sauce |
| Creole Style Schnitzel |
$15.00 |
Tender Pork Cutlet, lightly breaded & fried, topped w/house made creole sauce |
| Cincinnati-Style Schnitzel |
$18.00 |
Tender Pork Cutlet breaded & fried, topped with Goetta & black pepper cream sauce |
| Schnitzel Ala Holstein |
$16.00 |
Tender Pork Cutlet, lightly breaded & fried, topped w/one egg & capers |
| Italian Schnitzel |
$16.00 |
Tender Pork Cutlet, lightly breaded & fried, topped w/fresh garlic & parmesan cheese |
| Wiener Schnitzel |
$14.00 |
Tender Pork Cutlet lightly breaded & fried |
| Chicken Schnitzel |
$16.00 |
Chicken Breast thin, breaded & fried |
| Pork Goulash |
$15.00 |
Tender Pork, stewed in a paprika sauce atop of Spatzles |
| Beef Goulash |
$15.00 |
Tender Beef stewed in a paprika sauce atop of Spatzles |
| Szeklar Goulash |
$16.00 |
Unique Combination; Pork goulash, Sauerkraut & Sour Cream over Spatzles |
| Stuffed Cabbage Roll |
$13.00 |
Blend of Pork Beef Rice, & Caraway rolled in cabbage, topped w/cabbage sauce |
| Sauerbraten |
$17.00 |
Beef marinated in a sweet sour sauce, Spatzles & braised red cabbage |
| Chicken Paprikas |
$15.00 |
Quarter Chicken simmered in a paprika stock & seasoned, rich sour cream finish over Spatzles |
| Mushroom Paprikas |
$15.00 |
Mushrooms sauteed in a paprika sauce & finished with an outsize spoonful of sour cream atop a bed of Spatzles |
| Hasenpfeffer |
$23.00 |
German Braised Rabbit with Spatzle & Red Cabbage |
| Hungarian Steak & Zucchini Paprikas |
$12.00 |
Blended combination of Pork & Beef ground, flavored w/select spices, breaded & fried, sautéed onions atop zucchini paprikas |
| Combo Platter |
$26.00 |
Hungarian Pork Goulash, Spatzles, Stuffed Cabbage Roll, & Choice of one: Italian, Wiener, Creole, Ala Holstein |
| Chicken Wings |
$6.99 - $10.99 |
Habanero BBQ. Sriracha Honey Glazed. Buffalo Blue |
| Hand Cut Frites |
$4.99 |
House Made Ketchup |
| Fried Dill Pickle Chips |
$7.99 |
Hand breaded, Ranch dressing |
| Hungarian Cheese Spread |
$5.99 |
House made Bread Cubes |
| Bacon Meat Loaf Sliders |
$8.99 |
Bacon, House Made Ketchup |
| Skillet Burger |
$6.99 |
Cheese, Lettuce, Onion, Tomato, Mayo, Pickles |
| House Made Pretzel & Bier Cheese |
$6.99 - $9.99 |
|
| Sauerkraut Balls |
$8.99 |
The Best, with Spicy Mustard |
| Potato Pancake |
$3.00 - $5.00 |
Served one or in a pair |
| Seasoned Pork Cracklings |
$6.00 |
Smoked Paprika Ranch Dip |
| Zesty Marinated Olives |
$5.99 |
Orange Zest, Fennel, Garlic |
| Steamed Mussels |
$10.99 |
White wine, Butter Garlic |
| The Perfect Quesadilla |
$9.99 |
Chicken, Bacon, Roasted Pepper, Cheese |
| Reuben Sandwich |
$8.99 |
A Deli favorite served on our Salty Rye |
| Oktoberfest Bier Cheese Potatoes |
$7.99 |
Pan Fried Potatoes, Bier Cheese, Bacon, Scallions |
| House Made Saratoga Chips |
$6.99 |
Spicy BBQ Sauce |
| Fingers & Frites |
$9.99 |
Four Tenders Hand Breaded & Hand Cut Frites. BBQ Sauce |
| Pig in a Pretzel |
$6.99 - $9.99 |
Smoked Sausage wrapped in a homemade pretzel roll. Spicy Mustard |
| Canyon Road Merlot, California |
$7.00 - $27.00 |
|
| Bodini Malbec, Argentina |
$9.00 - $35.00 |
|
| Butterfield Station Pinot Noir, California |
$7.00 - $27.00 |
|
| De Bortoli Shiraz, Australia |
$6.00 - $23.00 |
|
| Grayson Cellars Cabernet, California |
$9.00 - $35.00 |
|
| Egri Bikaver, Bulls Blood, Hungary |
$7.00 - $27.00 |
|
| MOTTO Gung Ho Red Blend, California |
$7.00 - $27.00 |
|
| Riunite Lambrusco, Italy |
$6.00 |
|
| Evolucio Furmint White, Hungary |
$7.00 - $27.00 |
|
| Hi DeF Riesling, Germany |
$7.00 - $27.00 |
|
| Campo al Sole Pinot Grigio, Italy |
$7.00 - $27.00 |
|
| Copper Ridge Chardonnay, California |
$7.00 - $27.00 |
|
| William Hill Chardonnay, California |
$8.00 - $31.00 |
|
| Ponga Sauvignon Blanc, Chile |
$8.00 - $31.00 |
|
| Moscato |
|
|
| White Zinfandel |
|
|
| Pinot Grigio |
|
|
| Pinot Noir |
|
|
| Chardonnay |
|
|
| Cabernet |
|
|
| Rosa Regale Red, Italy |
$9.00 |
|
| La Marca Prosecco, Italy |
$9.00 |
|
| Weihenstephaner |
$6.00 |
German Mild Hoppy & Pleasant Fresh spicy Taste 5.4% |
| Mt. Carmel Nut brown |
$6.00 |
Hints of Maple, Roasted Hazelnut Body, Malty Finish LOCAL BREW 6.0% |
| Old Firehouse Pin up Girl Blonde Ale |
$6.00 |
Slightly Malty, Blonde Ale, Fruity Clean Finish LOCAL BREW 5.0% |
| Braxton Brewing Co. Storm |
$6.00 |
Golden Cream Ale, Slight Earthy Spicy Hop LOCAL BREW 4.8% |
| Yuengling Lager |
$5.00 |
Roasted Caramel Malt, Subtle Sweetness, Combo of Cluster & Cascade Hops 4.4% |
| Breckenridge Vanilla Porter Nitro |
$6.50 |
Chocolate & Roasted Nut Flavor 4.7% |
| Kentucky Bourbon Barrel |
$6.50 |
Bourbon Barrel Aged, Vanilla & Oak Flavored 8.2% |
| Samuel Adams Seasonal |
$6.00 |
Full Bodied Brews, Robust & Rich with character 5.3% |
| Mad Tree Psychopathy IPA |
$6.00 |
Floral, Grassy, & Citrus Hop Flavors 6.9% |
| Rotating Tap |
|
Check It out !!! See what's new on the handle |
| Bud Light |
$4.00 |
|
| Miller Lite |
$4.00 |
|
| Queen Velvet |
$9.00 |
A Combination of Nitro Vanilla Porter & Kentucky Bourbon Barrel |
| Beer Flight |
$8.99 |
Just pick what strikes your fancy !!! A sampler of 4 draft beers |
| Ayinger Dunkel |
$6.50 |
German, Sweet Aroma, Freshly Roasted Malted Barley, Coffeeish Tones, Plummy Fruitness |
| Erdinger |
$4.50 |
German Hefeweizen, Fresh Citrus, Clove, and Caramel, Crisp |
| Hofbrau Dunkel |
$4.25 |
|
| Crabbie's Ginger Beer |
$5.00 |
|
| Crispin Natural Hard Peer Cider |
$5.00 |
Sparkling Natural Pear Finish, 100% Pear Juice |
| Guinness |
$5.00 |
Irish Dry Stout |
| Angry Orchard Hard Cider |
$4.25 |
|
| Not Your Father's Root Beer |
$5.00 |
|
| Mt. Carmel Blonde Ale |
$4.25 |
|
| Stella Artois |
$4.25 |
|
| Sharp's NA |
$3.50 |
|
| Budweiser |
$3.25 |
|
| Bud Light |
$3.25 |
|
| Coors Light |
$3.25 |
|
| Miller Lite |
$3.25 |
|
| Michelob Ultra |
$3.50 |
|
| Bourbon Soaked Bada Bings |
$3.00 - $5.00 |
Woodford Reserve Soaked Bing Cherries |
| Nuts & Berries |
|
Frangelico, Raspberry Liqueur, Splash of Cream |
| Palinka Flight |
|
Cherry, Plum, Apricot, Unicom Flavored Hungarian Liqueur |
| Palinka |
|
Hungarian Flavored Liqueur - Apertif or Dessert |
| Tito's American (Moscow) Mule |
|
Tito's Handmade Vodka, Fresh Squeezed Lime Juice, & Ginger Beer |
| Laszlo's Limeaide |
|
Elderflower, Soda, & Splash of Simple Syrup, Lime |
| Malibu Sunset |
|
malibu orange float, lemonade, pineapple juice, grenadine, cherry & orange |
| 1800 Margarita |
|
Cuervo 1800 Tequila, Cointreau, Lime Juice, Sour Mix, Lime |
| Cherry Lifesaver |
|
Amaretto, Southern Comfort, Cranberry Juice |
| Bloody Mary |
|
Mason Jar, Titos Vodka, Tomato Juice, Bacon, Celery, Pickle, Olive |
| Hot Toddy |
|
Maker's Mark, Hot Lemon Water, Lemon |
| Nutty Irishman |
|
Bailey's Irish Cream, Frangelico, Coffee, Whip Cream |
| Irish Coffee |
|
Bushmills Irish Whiskey, Coffee |
| Hot Spiced Wine |
|
Mulled Wine Warmed with Spices, Stir in a Cinnamon Stick |
