Bottle Water |
$1.25 - $8.99 |
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Soda |
$1.25 - $8.99 |
|
Red Bull |
$4.99 - $30.99 |
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Red Bull Sugar Free |
$4.99 - $30.99 |
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1. Assorted Non Vegetarian Platter |
$9.99 |
Sampler of lamb samosas, chicken tikka and fish amritsari. |
2. Assorted Veggies Platter |
$6.99 |
Sampler of vegetable samosa, vegetable pakoras and paneer pakoras. |
3. Paneer Chilly |
$10.99 |
Homemade cheese sauteed with onions, peppers, tomatoes, spices and served on sizzler. |
4. Gobhi Manchurian |
$12.99 |
Golden brown roasted florets of cauliflower sauteed with onions, spring onions and Manchurian sauce. Vegetarian. |
5. Meat Samosas |
$4.99 |
Two pieces. Homemade turnovers stuffed with seasoned minced lamb. |
6. Vegetarian Samosas |
$3.99 |
Two pieces. Homemade turnovers stuffed with seasoned diced potatoes and peas. |
7. Pakoras |
$5.99 |
Spiced and marinated in chickpeas batter and deep fried to the golden brown. |
8. Onion Bhaji |
$4.99 |
Onion fritters in spiced chickpeas batter fried to golden brown. Vegetarian. |
9. Veggies Cutlet |
$6.99 |
Four pieces. Mashed potatoes, carrots, green peas, cauliflower and touch of chef s signature masala and deep fried to the perfection. |
10. Masala Croquettes |
$6.99 |
Four pieces. Mashed veggies and homemade cheese blended and spiced perfectly and rolled in our herbal bread crumbs and deep fried. |
11. Apollo Fish |
$9.99 |
Seasoned and fried mahi mahi tossed with cubbed onions and bell peppers. |
12. Fish Amritsari |
$8.99 |
Chunks of seasoned fish folded in chickpeas batter and perfectly deep fried. |
13. Idly |
$6.99 |
Three pieces. Steamed rice patties served with coconut chutney and sambhar (lentil soup) in a bowl. Vegetarian. |
14. Medhu Vada |
$6.99 |
Three pieces. Fried lentil donuts served with coconut chutney and sambhar (lentil soup) in a bowl. |
15. Mulligatawny Soup |
$3.99 |
Traditional soup with lentils and spices, garnished with chicken and cilantro. |
16. Chicken Clear Corn Soup |
$3.99 |
Made delicately with Indian spices, corn and chicken. |
17. Cream of Tomatoes Soup |
$3.99 |
Tomatoes cooked in herbs and garnished with cream. |
18. Hot and Sour Soup |
$3.99 |
Made with chef spices with a touch of vinegar and hot peppers. Vegetarian. |
19. Dal Soup |
$3.99 |
Made with lentil, herbs and spices served with a verge of lemon. Vegetarian. |
20. Katchumbar Salad |
$4.99 |
Chopped cucumbers, onions, and tomatoes mixed with lemon juice and grounded spices. Vegetarian. |
21. Desi Salad |
$5.99 |
Diced fresh veggies and beans hand tossed in our signature vinaigrette and garnished with cilantro. |
22. Green Salad |
$4.99 |
House salad with dressing. Vegetarian. |
23. Onion Green Chili Salad |
$2.99 |
Vegetarian. |
24. Tandoori Mix Platter |
$18.99 |
An assortment of tandoori chicken, seekh kabab (chicken or lamb), malai kabab, mahi tikka and tandoori shrimp. Tandoori cuisine is the combination of herbs, cultured yogurt and freshly grounded spice |
25. Seekh Kabab |
$13.99 |
Minced chicken or lamb meat seasoned with onions, herbs and exotic spices. Tandoori cuisine is the combination of herbs, cultured yogurt and freshly grounded spices cooked in our clay oven. |
26. Chicken Tikka |
$14.99 |
Boneless chicken flavored with spices and barbequed. Tandoori cuisine is the combination of herbs, cultured yogurt and freshly grounded spices cooked in our clay oven. |
27. Tandoori Chicken |
$14.99 |
Chicken marinated in yogurt mixed with spices and herbs. Tandoori cuisine is the combination of herbs, cultured yogurt and freshly grounded spices cooked in our clay oven. |
28. Malai Kabab |
$14.99 |
Chunks of chicken breast marinated in a chef's signature spiced cream cheese mixture and cooked in our clay oven. Tandoori cuisine is the combination of herbs, cultured yogurt and freshly grounded sp |
29. Paneer Tikka |
$13.99 |
Large cubes of homemade cheese spiced and barbecued, good for veggie lovers. Tandoori cuisine is the combination of herbs, cultured yogurt and freshly grounded spices cooked in our clay oven. |
30. Tandoori Shrimp |
$16.99 |
Large sized shrimps marinated in grounded Indian spices. Tandoori cuisine is the combination of herbs, cultured yogurt and freshly grounded spices cooked in our clay oven. |
31. Mahi Tikka |
$15.99 |
Boneless fish seasoned with spices, herbs and skewered and cooked in a clay oven. Tandoori cuisine is the combination of herbs, cultured yogurt and freshly grounded spices cooked in our clay oven. |
32. Butter Chicken |
$14.99 |
Juicy and sliced chicken breast cooked in a creamy tomato sauce. Boneless and served with basmati rice. |
33. Chicken Tikka Masala |
$14.99 |
Grilled chicken sliced and sauteed with onions, green peppers and mixed in our signature tikka sauce. Boneless and served with basmati rice. |
34. Chicken Vindaloo |
$13.99 |
A fiery vindaloo sauce cooked with morsels of chicken and potatoes. Boneless and served with basmati rice. |
35. Chicken Madras |
$13.99 |
Morsels of chicken cooked with south Indian spices, coconut, red chilies and curry leaves. Boneless and served with basmati rice. |
36. Chicken Saag |
$13.99 |
Boneless chicken cooked with fresh spinach and delicate blend of spices. Boneless and served with basmati rice. |
37. Chicken Bhuna |
$13.99 |
Chicken chunks sauteed with onions, green peppers, tomatoes, spices and mixed in a thick gravy. Boneless and served with basmati rice. |
38. Achari Chicken |
$13.99 |
Chicken chunks cooked in our chef's special hot pickle sauce and garnished with cilantro. Boneless and served with basmati rice. |
39. Chilly Chicken |
$13.99 |
Chicken chunks sauteed with peppers, onions in our homemade sweet and chili sauce. Boneless and served with basmati rice. |
40. Chicken Curry |
$12.99 |
Traditional curried chicken. Boneless and served with basmati rice. |
41. Karahi Chicken |
$13.99 |
Delicately seasoned chicken cooked with tomatoes, onions, green peppers, ginger and coriander in thick curry sauce. Boneless and served with basmati rice. |
42. Chicken Do Piaza |
$13.99 |
Chunks of birds white meat cooked in our chef's signature curry sauce and sauteed with fresh yogurt and cocktail onions, peppers and cilantro. Boneless and served with basmati rice. |
43. Chicken Korma |
$14.99 |
Tender pieces of chicken simmered in a creamy almond and cashew sauce with our chef s special mix of spices. Boneless and served with basmati rice. |
44. Lamb Rogan Josh |
$16.99 |
Lamb pieces cooked with yogurt, tomatoes, onion, ginger, garlic and spice flavor curry sauce. Served with basmati rice. |
45. Lamb Bhuna |
$15.99 |
Lamb cooked with onion, green pepper, tomato and spices (no curry sauce). Served with basmati rice. |
46. Goat Rogan Josh |
$16.99 |
Goat pieces cooked with yogurt, tomatoes, onion, ginger, garlic and spice flavor curry sauce. Served with basmati rice. |
47. Goat Bhuna |
$15.99 |
Goat cooked with onion, green pepper, tomato and spices (no curry sauce). Served with basmati rice. |
48. Lamb Madras |
$15.99 |
Lamb pieces cooked with fresh tomatoes, spice madras style. Served with basmati rice. |
49. Lamb Saag |
$15.99 |
Lamb cooked with spinach and little Indian spices with spicy flavored sauce. Served with basmati rice. |
50. Lamb Vindaloo |
$15.99 |
Lamb pieces cooked with very hot curry sauce. Served with basmati rice. |
51. Lamb Curry |
$15.99 |
Lamb pieces cooked with spice flavor curry sauce. Served with basmati rice. |
52. Goat Madras |
$15.99 |
Goat pieces cooked with fresh tomatoes, spice madras style. Served with basmati rice. |
53. Goat Saag |
$15.99 |
Goat cooked with spinach and little Indian spices with spicy flavored sauce. Served with basmati rice. |
54. Goat Vindaloo |
$15.99 |
Goat pieces cooked with very hot curry sauce. Served with basmati rice. |
55. Goat Curry |
$15.99 |
Goat pieces cooked with spice flavor curry sauce. Served with basmati rice. |
56. Fish Korma |
$15.99 |
Morsels of fish cooked in an aromatic creamy sauce. Served with basmati rice. |
57. Fish Masala |
$14.99 |
Cubes of fresh fish sauteed in ginger and garlic then simmered in tomatoes. Served with basmati rice. |
58. Fish Vindaloo |
$14.99 |
A fiery vindaloo sauce cooked with cubes of fish and potatoes. Served with basmati rice. |
59. Fish Hot Chili |
$14.99 |
Cubes of fish sauteed with onions, tomatoes and slit Indian green chilies (extra hot). Served with basmati rice. |
60. Shrimp Korma |
$16.99 |
Jumbo shrimp cooked in an aromatic creamy sauce. Served with basmati rice. |
61. Shrimp Masala |
$15.99 |
Barbecued jumbo shrimp sauteed in onions, bell peppers and tomatoes and folded with light gravy. Served with basmati rice. |
62. Shrimp Vindaloo |
$15.99 |
Jumbo shrimp cooked in a fiery vindaloo sauce and potatoes. Served with basmati rice. |
63. Shrimp Hot Chili |
$15.99 |
Jumbo sauteed with onions, bell peppers, tomatoes and slit Indian green chilies (extra hot). Served with basmati rice. |
64. Paneer Butter Masala |
$13.99 |
Homemade cheese diced and sauteed in creamy tomato sauce. Served with basmati rice. |
65. Paneer Bhurjji |
$14.99 |
Grated homemade cheese sauteed with herbs, onions, tomatoes and green peppers garnished with cilantro (goes well with our clay oven parantha). Served with basmati rice. |
66. Malai Kofta |
$13.99 |
Mixed vegetables and paneer balls served in a spiced tomato creamy sauce. Served with basmati rice. |
67. Palak Paneer |
$13.99 |
Cooked spinach with diced homemade cheese (paneer). Served with basmati rice. |
68. Navaratan Korma |
$13.99 |
Garden fresh vegetables cooked in light creamy sauce and sprinkled with nuts. Served with basmati rice. |
69. Chana Saag |
$11.99 |
Chickpeas cooked with spinach. Served with basmati rice. |
70. Aloo Gobhi |
$10.99 |
Potatoes and cauliflower sauteed with garlic, onions, tomatoes and spices. Served with basmati rice. Vegetarian. |
71. Mushroom Masala |
$10.99 |
Fresh mushroom sauteed in a wok with onions, bell peppers, tomatoes, ginger, garlic and herbal butter. Served with basmati rice. |
72. Bhindi Masala |
$10.99 |
Okra sauteed with onions, tomatoes and spices. Served with basmati rice. |
73. Chana Masala |
$10.99 |
Chickpeas delicately tempered and cooked in traditional Indian style with ginger, garlic and onions and tomatoes. Served with basmati rice. Vegetarian. |
74. Dal Makhani |
$11.99 |
Traditional all-time favorite. Black lentils cooked and spiced up with onions, tomatoes and served with touch of cream. Served with basmati rice. |
75. Dal Fry |
$10.99 |
Yellow lentils sauteed with onions, tomatoes and garnished with cilantro. Served with basmati rice. Vegetarian. |
76. Masaladhar Rajma |
$10.99 |
Red kidney beans pressure cooked with herbs, spices and garnished with cilantro. Served with basmati rice. Vegetarian. |
77. Kaju Curry |
$14.99 |
Ground cashews with onions, tomatoes, ginger and garlic. Served with basmati rice. |
78. Baingan Ka Bharta |
$10.99 |
Whole eggplant baked in an oven, blended with herbs and sauteed with onions and tomatoes. Served with basmati rice. |
79. Malai Paneer |
$13.99 |
Chunks of paneer perfectly fried and cooked in our chef's signature creamy, cheesy and nutty sauce. Served with basmati rice. |
80. Paneer Khurchan |
$14.99 |
Grated homemade cheese, peppers and onions slowly and perfectly shallow fry on a hot grill with our chef's signature sauce. Served with basmati rice. |
81. Mattar Paneer |
$12.99 |
Chunks of homemade cheese cooked with greens peas in a mild curry sauce. Served with basmati rice. |
82. Karahi Paneer |
$13.99 |
Indian cottage cheese cooked in thick curry sauce with all spices and bell peppers. Served with basmati rice. |
83. Biryani |
$15.99 - $11.99 |
Served with raita. |
84. Peas Pulao |
$6.99 |
Basmati rice cooked with green peas sauteed with cumin seeds and garnished with raisins. |
85. Jeera Rice |
$3.99 |
Served with raita. |
86. Paneer Naan |
$3.99 |
Traditional naan folded with homemade cheese and chopped cilantro. Made with all-purpose flour and cooked in clay oven. |
87. Peshawari Naan |
$3.99 |
Naan stuffed with crushed coconut, almonds, cashews, pistachios and raisins. Made with all-purpose flour and cooked in clay oven. |
88. Onion Kulcha |
$2.99 |
Naan perfectly stuffed with spices and chopped onions. Made with all-purpose flour and cooked in clay oven. |
89. Garlic Naan |
$2.99 |
Naan made with a touch of garlic and chopped cilantro. Made with all-purpose flour and cooked in clay oven. |
90. Bhatura |
$2.99 |
Deep fried white flour bread. Made with all-purpose flour and cooked in clay oven. |
91. Butter Naan |
$1.99 |
All-purpose flour raised for few hours and cooked perfectly. Made with all-purpose flour and cooked in clay oven. |
92. Keema Naan |
$4.99 |
Whole bread stuffed with minced meat. Made with all-purpose flour and cooked in clay oven. |
93. Lachha Paratha |
$3.99 |
Multi layered whole wheat bread (irresistible). Made with all-purpose flour and cooked in clay oven. |
94. Aloo Paratha |
$3.99 |
Whole wheat bread stuffed with mildly spiced potatoes. Made with all-purpose flour and cooked in clay oven. |
95. Chili Naan |
$3.99 |
Whole wheat bread seasoned with green chili, onion, cilantro and pepper. Made with all-purpose flour and cooked in clay oven. |
96. Tandoori Roti |
$2.49 |
Whole wheat flour bread cooked perfectly. Made with all-purpose flour and cooked in clay oven. |
97. Puri |
$3.99 |
Two pieces. Deep fried round puffy golden brown whole wheat bread. Made with all-purpose flour and cooked in clay oven. |
100. Mango Chutney |
$3.99 |
Sweet and sour chutney made from unripe mangoes. |
101. Hot Mixed Pickles |
$3.99 |
Mixed veggies pickled in hot and tangy mustard oil (goes well with any main course). |
102. Masala Papad |
$2.99 |
Deep fried lentil tacos topped with chopped onions, chilies, tomatoes and spices. |
98. Cucumber Raita |
$3.99 |
Homemade yogurt mixed with grated cucumber, onions, tomatoes and roasted cumins. |
99. Yogurt |
$2.99 |
Fresh homemade cultured yogurt. |
103. Rasmalai |
$4.99 |
Two pieces. |
104. Gulab Jamun |
$3.99 |
Two pieces. |
105. Rabri Gulab Jamun |
$4.99 |
Two pieces. |
106. Cutless Gulab Jamun |
$4.99 |
Four pieces. |
107. Gajjar Ka Halwa |
$3.99 |
Carrot halwa. |
108. Kheer |
$3.99 |
Rice pudding. |
109. Mango Kulfi |
$3.99 |
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110. Malai Kulfi |
$3.99 |
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