Edamame |
$4.00 |
Steamed japanese soybean lightly salted |
Shrimp Shumai |
$6.00 |
Fried or steamed dumplings |
Shrimp & Vegetable Tempura |
$7.00 |
Served with a side of tempura sauce |
Yasai Gyoza |
$6.00 |
Pan-fried vegetable dumplings |
Gyoza |
$7.00 |
Pan-fried pork dumplings |
Seafood Gyoza |
$8.00 |
Pan-fried or steamed seafood-shrimp dumplings, served with a side of asian sweet or spicy dipping sauce |
Beef Negimaki |
$8.00 |
Pan-seared thinly sliced beef rolled with scallion |
Spicy Tuna Mango Tartare |
$11.00 |
Spicy tuna and mango stacked on wonton crisps |
Spicy Tuna Pizza |
$12.00 |
Tuna tartare flat bread pizza with mozzarella cheese, spicy mayo, jalapenos, and finished with tobiko |
Ceviche |
$12.00 |
White fish and jalapenos in signature lime marinate, served with a side of crisps |
Empire State Tartare |
$14.00 |
Tuna, salmon, white fish, avocado, spicy mayo, spicy mango salsa, and black tobiko, served with a side of crisps |
Yellowtail Jalapeno |
$12.00 |
Sliced yellowtail and jalapeno in ponzu sauce |
Bu!alo Shrimp |
$11.00 |
Lightly battered shrimp tossed in your choice of hot or mild buffalo sauce |
Asian Style Wings |
$8.00 |
Tossed in our signature sweet & spicy sauce |
Top Shelf Guacamole |
$10.00 |
Made to order; your choice of mild or hot and served with a side of fresh tortilla chips |
Las Olas Style Crab Cakes |
$12.00 |
3 crab cakes served on a bed of green chili aioli and micro greens |
Lobster Spring Roll |
$13.00 |
Served with a side of green chili aioli |
Crispy Calamari |
$10.00 |
Served with a side of signature sriracha lemon sauce |
Vaquero Sliders |
$10.00 |
3 mini-burgers topped with lettuce, tomato, cheddar cheese, bacon, and grilled jalapenos |
Green Salad |
$3.00 |
Romaine lettuce, carrots, tomatoes, and cucumber served with our homemade ginger dressing |
Seaweed Salad |
$6.00 |
Assorted green seaweed tossed in sesame dressing |
Kani Salad |
$8.00 |
Crabstick, cucumber, and tempura flakes tossed in spicy mayo |
Grilled Chicken Avocado Salad |
$11.00 |
Mixed greens, black beans, corn, tomato, and avocado tossed in a light balsamic vinaigrette |
Grilled Shrimp Salad |
$12.00 |
Fresh arugula tossed in a lemon vinaigrette |
Miso Soup |
$3.00 |
Soybean soup with tofu, scallion, and seaweed |
Mushroom Soup |
$5.00 |
Shiitake mushroom, scallion, and tof |
Dumpling Soup |
$5.00 |
Dumpling and scallion |
Las Olas Fish Tacos |
$14.00 |
3 soft shell tortillas stuffed with sauteed tilapia, lettuce, avocado, and chipotle aioli |
Mustard Soy Glazed Salmon |
$22.00 |
Served with a side of sauteed asparagus and rice pilaf |
Sauteed Tilapia |
$22.00 |
9 oz. filet served with side of mexican slaw |
Latin Pulled Pork Tacos |
$13.00 |
3 soft shell tortillas stuffed with jalapeno infused pulled pork |
Chimichurri Skirt Steak |
$25.00 |
Served with a side of hand-cut french fries |
Vaquero Burger |
$12.00 |
8 oz. beef burger topped with lettuce, tomato, cheddar cheese, bacon, and grilled jalapenos, served with a side of hand-cut french fries |
Salmon Burger |
$14.00 |
Fresh salmon patty topped with lettuce, tomato, and wasabi aioli, served on a bun and arugula salad |
Baked Chilean Sea Bass |
$25.00 |
Served with spicy mango salsa and black beans |
Sauteed Garlic Shrimp |
$25.00 |
Served with a side of sauteed asparagus and pilaf rice |
Teriyaki - Chicken or Beef |
$17.00 |
Served with miso soup or green salad |
Teriyaki - Combo |
$18.00 |
Served with miso soup or green salad. Chicken, beef and shrimp |
Teriyaki - Tofu |
$14.00 |
Served with miso soup or green salad |
Las Olas Signature Fried Rice - Shrimp |
$16.00 |
Stir-fried rice with vegetables and egg, brown or white rice |
Las Olas Signature Fried Rice - Chicken |
$15.00 |
Stir-fried rice with vegetables and egg, brown or white rice |
Las Olas Signature Fried Rice - Vegetable |
$12.00 |
Stir-fried rice with vegetables and egg, brown or white rice |
Bento Box - Chicken or Beef Teriyaki |
$25.00 |
Served with miso soup, green salad, gyoza, and 1 california roll |
Bento Box - Shrimp Tempura |
$25.00 |
Served with miso soup, green salad, gyoza, and 1 california roll |
Las Olas Sushi |
$22.00 |
7 pieces of sushi and 1 california roll |
Las Olas Sashimi |
$27.00 |
Chef selection. 15 pieces of assorted fresh fish. |
Sushi for 2 |
$38.00 |
Chef selection. 14 pieced of assorted sushi, california roll and spicy tuna roll |
Sashimi for 2 |
$48.00 |
Chef selection. 30 pieces of assorted fresh fish |
Las Olas Sushi Sashimi |
$32.00 |
Chef selection. 4 pieces sushi,10 pieces assorted sashimi and 1 california roll |
Sushi Sashimi for 2 |
$58.00 |
Chef selection. 8 pieces assorted sushi, 20 pieces assorted sashimi, california roll and spicy tuna roll |
Mammamia |
$13.00 |
Spicy tuna with tempura flakes wrapped in avocado and aji nori furikake |
Tiger Roll |
$15.00 |
Spicy crab, shrimp tempura, and avocado wrapped in soybean paper and finished with signature chipotle sauce |
Olas Roll |
$12.00 |
Chicken teriyaki topped with avocado and spicy teriyaki salsa |
Aloha Roll |
$13.00 |
Grilled pineapple, tuna, and spicy salmon, topped with sweet potato flakes, tobiko, and sweet or spicy sauce |
King Scorpion Roll |
$17.00 |
Shrimp tempura and spicy tuna, topped with BBQ eel, avocado, red tobiko, and kabayaki sauce |
Cancun Roll |
$15.00 |
Shrimp, mayo, mango, avocado, and green apple wrapped in soy bean paper and finished with spicy mango sauce |
Black Tuna |
$15.00 |
Spicy salmon & avocado topped with blackened tuna and spicy sauce |
Madame Butterfly |
$17.00 |
Eel and shrimp tempura wrapped in avocado topped with kabayaki sauce and red tobiko |
First Street |
$14.00 |
Tempura fried tuna, salmon, and yellow tail finished with spicy sauce and tobiko |
Grand Canyon |
$14.00 |
Spicy salmon, avocado, and tempura flakes wrapped in kiwi |
El Fuego |
$14.00 |
Spicy scallop and avocado topped with jalapeno and red tobiko |
Vera Cruz |
$12.00 |
Spicy salmon, mango, and scallion, served with signature mango sauce |
On the Hudson |
$16.00 |
Avocado and crab, wrapped in lobster salad and finished with spicy mayo |
White Angel |
$15.00 |
Mango, avocado, and tempura flakes wrapped in white tuna, kabayaki sauce, and red tobiko |
Dynamite |
$20.00 |
2 california rolls topped with a blend of baked crab and chilean sea bass, finished with spicy mayo and kabyaki sauce. Served warm |
Bellagio |
$14.00 |
Crab, avocado, and jalapeno wrapped in yellowtail and "finished with ponzu sauce |
Green Tea Roll |
$13.00 |
Spicy tuna, salmon, and avocado wrapped in green soybean paper |
Osaka Roll |
$14.00 |
Grilled salmon, cucumber, and mango topped with sweet potato flakes, green tobiko, and mango sauce |
California Roll |
$5.00 |
Crabstick, cucumber, and avocado |
Tuna or Salmon |
$5.00 |
|
Yellowtail Roll |
$6.00 |
|
Spicy Tuna, Spicy Salmon or Spicy Yellowtail |
$7.00 |
|
Bloomfield Roll |
$7.00 |
Salmon, avocado, and cucumber |
Garden Roll |
$7.00 |
Tuna, avocado, and cucumber |
Philadelphia Roll |
$7.00 |
Salmon, cream cheese, and cucumber |
Spicy Scallop |
$8.00 |
Fresh scallop, tempura flakes, scallion, and spicy sauce |
Shrimp Tempura Roll |
$8.00 |
Shrimp tempura, avocado, cucumber, lettuce, and red tobiko |
Godzilla Roll |
$8.00 |
Shrimp, avocado, and cucumber |
Fantasy Roll |
$9.00 |
Tuna, salmon, yellowtail, and mango |
Spider |
$10.00 |
Soft shell crab tempura, avocado, cucumber, lettuce, and red tobiko |
Eel Roll |
$11.00 |
Eel w/a choice of avocado, asparagus or mango |
Rainbow Roll (8 Pcs) |
$11.00 |
Crabstick, cucumber and avocado wrapped in tuna, salmon, and yellowtail |
Red Dragon Roll (8 Pcs) |
$12.00 |
Eel and cucumber topped w/avocado, eel sauce, and red tobiko |
Cucumber Roll |
$4.00 |
|
Asparagus Roll |
$4.00 |
|
Avocado Roll |
$5.00 |
|
Sweet Potato Roll |
$5.00 |
|
Cucumber & Avocado Roll |
$5.00 |
|
Tuna (Maguro) |
$3.00 |
|
Salmon (Sake) |
$3.00 |
|
Yellowtail (Hamachi) |
$4.00 |
|
White Tuna |
$3.00 |
|
Eel (Unagi) |
$5.00 |
|
Spanish Mackerel (Sawara) |
$3.00 |
|
Egg (Tamago) |
$3.00 |
|
Crabstick (Kanikama) |
$3.00 |
|
Tobiko (Flying Fish Roe) |
$3.00 |
Choice of orange, red, green or black |
Fluke (Hirame) |
$3.00 |
|
Red Snapper |
$3.00 |
|
Stripe Bass (Suzuki) |
$3.00 |
|
Shrimp (Ebi) |
$3.00 |
|
Octopus (Tako) |
$3.00 |
|
Sea Urchin (Uni) |
$6.00 |
|
Squid (Ika) |
$4.00 |
|
Salmon Roe (Ikura) |
$3.00 |
|
Scallop (Hotate) |
$3.00 |
|
Hand Cut French Fries |
$6.00 |
|
Black Beans |
$5.00 |
|
Steamed Veggies |
$5.00 |
|
White Rice |
$2.00 |
|
Brown Rice |
$3.00 |
|
Sauce |
$0.50 |
|