| Salad Agro dolce |
$7.00 |
|
| Homestead Farms Butternut Squash Soup |
$9.00 |
spiced white chocolate, coffee oil |
| Duck Confit And Goat Cheese Tart |
$12.00 |
apple chow chow |
| Seared Foie Gras |
$12.00 |
brioche sponge, warm persimmon puree |
| Casserole |
$29.00 |
france, love |
| Pork Chop |
$26.00 |
beetroot demi-glace, cauliflower, truffle |
| Roasted Walleye |
$23.00 |
parsnip gnocchi, beurre noisette, sage-crusted pecans |
| Painfully Slow-Cooked Beef Short Ribs |
$25.00 |
with the goods! |
| Sweet Potato Ravioli |
$18.00 |
salsify veloute, black pepper vinaigrette |
| Lobster "Bisc." |
$29.00 |
|
| Seared Yellowfin Tuna |
$28.00 |
braised bacon, candied nicoise olives, celeriac |
| Hamachi Carpaccio |
$10.00 |
horseradish, daikon sprouts, warm chili oil |
| Flight Of Atlantic Oysters |
$15.00 |
Boutique Vinegars |
| Wild Madagascar Shrimp |
$12.00 |
stuffed with eel |
| Yellowfin Tuna And White Anchovy Roulade |
$12.00 |
|
| Hamachi On A Rock |
$10.00 |
bacon ponzu, pear and daikon |
| Spanish Remjon Of Yellowfin & Yellowtail |
$10.00 |
|
| Ceviche Tostada |
$9.00 |
|
