Mixed Greens |
$7.00 |
With red wine vinaigrette |
Arugula |
$9.00 |
Apples, candied walnuts, goat cheese, cider glaze |
Grilled Boar Sausage |
$11.00 |
Roasted peppers, shallots, whole grain mustard |
Mushroom Bruchetta |
$11.00 |
Sunny side egg, pancetta |
Whipped Fresh Ricotta |
$10.00 |
Thyme, sea salt, extra virgin olive oil |
La Crosta Margherita |
$11.00 |
Grilled flatbread, tomato, mozzarella, basil and extra virgin olive oil |
Squash Blossom Fritters |
$11.00 |
Stuffed with taleggio cheese and drizzled with honey and truffle oil |
Salumi |
$14.00 |
Prosciutto di san daniele, coppa, bresola and soppresata, with grilled bread and fig jam |
Cheese Plate |
$14.00 |
Parmigiano reggiano, gorgonzola and taleggio |
Penne Bolognese |
$12.00 - $23.00 |
|
Ricotta Ravioli |
$12.00 - $23.00 |
Sweet sausage, spicy tomato, swiss chard |
Orecchiette |
$12.00 - $23.00 |
Roasted cauliflower, pine nuts, golden raisins, garlic and toasted breadcrumbs |
Beet Risotto |
$12.00 - $23.00 |
With spinach and goat cheese |
Potato Crusted Sea Bass |
$29.00 |
Sauteed greens, citrus beurre blanc |
Il Pesce Del Giorno |
|
|
Roasted Chicken |
$26.00 |
Truffled mashed potatoes, asparagus, rosemary jus |
Grilled NY Strip |
$30.00 |
Sauteed swiss chard, rosemary roasted potatoes, red wine |
Roasted Duck |
$29.00 |
Sweet potato puree, broccoli rabe, balsamic |
Grilled Quail |
$29.00 |
Fingerlings, brussels sprouts, pancetta, marsala |
Broccoli Rabe |
$7.00 |
|
Sweet Potato Puree |
$7.00 |
|
Roasted Fingerling Potatoes |
$7.00 |
|
Brussels Sprouts with Pancetta |
$7.00 |
|
Polenta Fries |
$7.00 |
|
Sauteed Greens |
$7.00 |
|
Truffled Mashed Potatoes |
$7.00 |
|
Sauteed Swiss Chard |
$7.00 |
|
Creme Brulee |
$7.00 |
|
Gianduja Mousse |
$7.00 |
Chocolate ganache and espresso cream |
Apple Crostata |
$7.00 |
Vanilla ice cream and apple cider glaze |
Basil Ice Cream |
$7.00 |
Strawberries and balsamic |
Homemade Ice Cream |
$7.00 |
|
Vitticio Vin Santo - 2004 |
$16.00 |
Served with biscotti |
Cheese Plate |
$14.00 |
Gorgonzola, parmigiano reggiano, taleggio |