| Soupe Du Jour |
$4.75 |
|
| Soupe A l' Oignon Gratinee |
$5.75 |
|
| Pate Maison |
$6.50 |
homemade pare |
| Poireaux Vinaigrette |
$5.50 |
leeks with homemade vinaigrette |
| Oeufs Gourmet |
$6.75 |
hard boiled egg filled with crabmeat and french mayonnaise |
| Avocat Aux Crevettes |
$6.75 |
avocado filled with shrimp lemon tomato french mayonnaise |
| Salade Verte Compose |
$6.75 |
boston lettuce, romaine, belgian endive, radicchio, house vinaigrette |
| Salade De Mais |
$6.00 |
a colorful mixture of corn, ham, apple swiss cheese, red cabbage, & tomato, bound with a homemade mayonnaise |
| Tarte A l' Oignon |
$6.25 |
crusty shell filled with sauteed onions and gratineed |
| Bouchee D' Escargot |
$7.00 |
snails sauteed in garlic and cognac, cream sauce in a light puff pastry |
| Coeur D' Artichauds Grilles A'l Huile D' Olive |
$5.75 |
artichoke hearts grilled with herbs and marinated in olive oil |
| Truite Aux Amandes |
$19.50 |
sauteed, trout, lemon and grilled almonds |
| Coquilles Saint Jacques Meunieres Aux Capers |
$21.50 |
sea scallops, meuniere with capers |
| Crevettes A La Nage |
$21.50 |
sauteed shrimp, with white wine, garlic and tomato |
| Saumon Grille Au Basilic |
$21.50 |
grilled salmon with fresh basil |
| Orange Roughy Grille A'l ' Aneth Et Au Citron Vert |
$19.50 |
grilled orange roughy with lime and dill sauce |
| Poitrine De Poulet Grillee Au Romanian |
$18.50 |
grilled breast of chicken with rosemary |
| Medallions De Pore Sauce Moutarde |
$20.50 |
pork medallions with dijon mustard sauce |
| Ris De Veau A La Creme |
$22.50 |
sweetbreads with mushrooms and cream sauce |
| Cotelettes D' Agneau Grillees Aux Herbes |
$22.50 |
grilled lamb chops with herbs |
| Filets D' Agneau Sautes A La Menthe El Au Cognac |
$23.50 |
lamb tenderloins sauteed with mint and flamed with cognac |
| Filet Mignon Grille Aux Herbes De Provence |
$26.50 |
grilled filet mignon with herbs of provence |
| Steak Au Poivre A La Creme |
$28.50 |
filet mignon with cracked pepper and cream sauce flamed with cognac |
| Steak Tartare |
$25.50 |
freshly ground tenderloin with the chef's homemade tartar sauce |
| Assiette De Fromage |
$9.50 |
cheese plate |
| Glace A La Vanilla Maison |
$5.75 |
vanilla ice cream with liqueur |
| Pot De Creme Au Caramel |
$5.75 |
french custard |
| Clafoutis |
$5.75 |
french pudding with black cherries |
| Gateau Truffle Au Chocolate |
$6.75 |
chocolate truffled cake |
| Ile Flottante |
$6.50 |
floating island |
