Tenderloin Of Beef Carpaccio |
$9.95 |
paper thin beef, rich flavor - drizzled with sun-dried tomato & herb oil |
Crab Cakes Little Havana |
$10.95 |
lump crab, orange-coconut sauce, vanilla dusted yucca |
Lump Crab Cocktail |
$12.95 |
maryland lump with cocktail and remoulade sauces |
French Onion Soup Au Gratin |
$6.95 |
a common soup, uncommonly well done |
Oysters Montgomery |
$11.95 |
like rockefeller, only richer |
Lobster Chile Relleno |
$12.95 |
over a goat cheese cream and remoulade sauce |
Baked Brie |
$12.95 |
with walnuts and pecans in a sweet glaze with apples and a french baguette- |
Huge Shrimp Cocktail |
$11.95 |
chilled shrimp, remoulade & cocktail sauces - timeless! |
Wild Mushroom Crisp |
$9.95 |
a blend of sauteed wild mushrooms, asparagus spears, roasted red peppers and maytag bleu with a snap of filo |
Pecan, Pear, And Poppyseed Salad |
$6.95 |
crisp greens, toasted pecans, sliced pears, some blue cheese,a little bacon, and poppyseed dressing - a favorite |
Cranberry, Feta And Field Greens |
$6.95 |
with almond-honey dressing |
Caesar Salad |
$6.95 |
true to the traditions, with romaine and all the rest |
Jimmy D's Steakhouse Salad |
$6.95 |
romaine, onion, olives, tomatoes, and feta tossed with greek dressing |
Iceberg And Blue Cheese |
$6.95 |
a wedge of crisp iceberg lettuce dressed with our tangy maytag blue cheese dressing |
Fresh Asparagus |
$7.95 |
your choice of lemon or hollandaise |
Oven Roasted Carrots |
$3.95 |
with ahint of sweet chile |
Mashed Potatoes |
$3.95 |
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Baked Potato |
$3.95 |
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Steakhouse Fries |
$3.95 |
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Sherried Mushrooms |
$4.95 |
|
Baby Spinach |
$6.95 |
choose creamed or aglio olio |
Seasonal Vegetable |
$4.95 |
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Wild Rice |
$3.95 |
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Jimmy's Own Scalloped Potatoes |
$4.95 |
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New York Strip Steak |
$29.95 |
aged, seasoned, grilled to your taste |
Filet Mignon |
$29.95 - $36.95 |
seasoned, grilled, the butcher's best |
Cowboy Steak |
$35.95 |
a tasty bone-in rib-eye |
Porterhouse Steak For Two |
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both the strip and filet in one great steak |
Grilled Pork Tenderloin |
$19.95 |
served with a port wine, onion and cranberry reduction |
Stuffed Veal Chop |
$36.95 |
with wild mushroom sauce |
Rack Of Spring Lamb |
$34.95 |
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Kansas City Strip Steak |
$34.95 |
bone-in, robust, & superb! |
Dark Chocolate Souffle |
$6.95 |
please allow 20 minutes |
Strawberry Shortcake |
$6.95 |
old-fashioned biscuits with gobs of whipped cream and strawberries |
Cheesecake |
$5.95 |
light lemon atop a ginger snap crust with a passionfruit caramel |
Pots Du Creme |
$6.95 |
dense, rich, chocolate |
Vanilla Creme Brulee |
$5.95 |
the classic |
Profiteroles |
$6.95 |
vanilla ice cream sandwiched between puff pastry and drowned in a warm ganache |
Seasonal Fruit |
$8.95 |
tossed with chambord and topped with a light lemon mousse |
Surf And Turf |
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your choice of a steak, served with a lobster tail |
Twin Lobster Tails |
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broiled and served with drawn butter |
Grilled Atlantic Salmon |
$21.95 |
with grilled portabella mushroom, asparagus, and lemon caper butter |
Roast Breast Of Free-range Chicken |
$19.95 |
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Vegetarian Pasta |
$18.95 |
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Sauteed Shrimp And Pasta |
$22.95 |
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