| Shrimp Cocktail Served |
|
with cocktail sauce |
| ""Baby"" Lamb Chops |
|
with roasted garlic and mint aioli |
| Shrimp Fritters |
|
with apricot dipping sauce |
| ""Gazpacho"" Filled Cucumber Cups |
|
|
| Prosciutto Wrapped Shrimp And Roasted Cherry Tomato |
|
with toasted pignoli nuts |
| Bacon Wrapped Scallops |
|
|
| Pastrami Wrapped Water Chestnuts |
|
|
| Wild Mushroom Phyllo Cigarettes |
|
|
| Sesame Chicken |
|
with a mango dipping sauce |
| Eggplant Caponata Topped Montasio ""Fricco"" Chips |
|
|
| Brie And Green Apple Quesadillas |
|
with apricot dipping sauce |
| Asparagus Wrapped |
|
with smoked salmon |
| Crab Cakes |
|
with orange remoulade |
| Spicy Tuna Tartar |
|
with hoisin sauce |
| Rare Cooked Filet Mignon Atop Garlic Rusks |
|
with arugula pesto |
| Lobster Quesadillas |
|
with coriander green sauce stations |
| Shrimp Cocktail Served |
|
with cocktail sauce |
| ""Baby"" Lamb Chops |
|
with roasted garlic and mint aioli |
| Shrimp Fritters |
|
with apricot dipping sauce |
| ""Gazpacho"" Filled Cucumber Cups |
|
|
| Prosciutto Wrapped Shrimp And Roasted Cherry Tomato |
|
with toasted pignoli nuts |
| Bacon Wrapped Scallops |
|
|
| Pastrami Wrapped Water Chestnuts |
|
|
| Wild Mushroom Phyllo Cigarettes |
|
|
| Sesame Chicken |
|
with a mango dipping sauce |
| Eggplant Caponata Topped Montasio ""Fricco"" Chips |
|
|
| Brie And Green Apple Quesadillas |
|
with apricot dipping sauce |
| Asparagus Wrapped |
|
with smoked salmon |
| Crab Cakes |
|
with orange remoulade |
| Spicy Tuna Tartar |
|
with hoisin sauce |
| Rare Cooked Filet Mignon Atop Garlic Rusks |
|
with arugula pesto |
| Lobster Quesadillas |
|
with coriander green sauce |
| Grilled Zucchini, Eggplant, And Stuffed Mushrooms |
|
|
| A Selection Of Imported And Domestic Cheeses |
|
|
| Assorted Olives And Our Signature Spiced Nuts |
|
|
| Large Baskets Of Parmesan And Montasio Cheese Straws |
|
|
| Air Dried Meats To Include Soppressata, Imported Proscuitto, And Salami |
|
|
| Fresh Mozzarella And Tomato |
|
with balsamic reduction |
| Eggplant Caponata And Black Olive Tapenade |
|
with assorted crostini |
| Assorted Seasonal Fruit |
|
|
| Fresh Cut Crudités |
|
with dip |
| Grilled Zucchini, Eggplant, And Stuffed Mushrooms |
|
|
| A Selection Of Imported And Domestic Cheeses |
|
|
| Assorted Olives And Our Signature Spiced Nuts |
|
|
| Large Baskets Of Parmesan And Montasio Cheese Straws |
|
|
| Air Dried Meats To Include Soppressata, Imported Proscuitto, And Salami |
|
|
| Fresh Mozzarella And Tomato |
|
with balsamic reduction |
| Eggplant Caponata And Black Olive Tapenade |
|
with assorted crostini |
| Assorted Seasonal Fruit |
|
|
| Fresh Cut Crudités |
|
with dip |
| Thinly Sliced Nova Lox And Gravlax On Decorative Platters |
|
|
| With Flaky Whitefish Salad, Capers, Chopped Onions, And Lemon Wedges |
|
|
| Served |
|
with pumpernickel rusks and onion boards fresh vegetable crudités in wicker baskets |
| Chopped Israeli Salad And Hummus |
|
with toasted pita chips |
| Thinly Sliced Nova Lox And Gravlax On Decorative Platters |
|
|
| With Flaky Whitefish Salad, Capers, Chopped Onions, And Lemon Wedges |
|
|
| Served |
|
with pumpernickel rusks and onion boards fresh vegetable crudités in wicker baskets |
| Chopped Israeli Salad And Hummus |
|
with toasted pita chips |
| Asian Marinated Grilled Flank Steak |
|
with a hoi sin glaze and napa salad |
| Boneless Roasted Breast Of Turkey |
|
|
| Traditional Corned Beef |
|
|
| Slow Cooked Boneless Leg Of Lamb |
|
|
| Sliced Tenderloin |
|
|
| Smoked Ham |
|
|
| Asian Marinated Grilled Flank Steak |
|
with a hoi sin glaze and napa salad |
| Boneless Roasted Breast Of Turkey |
|
|
| Traditional Corned Beef |
|
|
| Slow Cooked Boneless Leg Of Lamb |
|
|
| Sliced Tenderloin |
|
|
| Smoked Ham |
|
|
| Asian Marinated Grilled Flank Steak |
|
with a hoi sin glaze and napa salad |
| Boneless Roasted Breast Of Turkey |
|
|
| Irish Smoked Salmon |
|
|
| Traditional Corned Beef |
|
|
| Sliced Tenderloin |
|
|
| Smoked Ham |
|
|
| Shrimp |
|
|
| Crab |
|
|
| Scallops |
|
|
| And Chicken |
|
|
| Accompanied |
|
with white rice |
| Shrimp |
|
|
| Crab |
|
|
| Scallops |
|
|
| And Chicken |
|
|
| Accompanied |
|
with white rice |
| Shrimp |
|
|
| Crab |
|
|
| Scallops |
|
|
| And Chicken |
|
|
| Accompanied |
|
with white rice |
| Salad Station |
|
|
| Mixed Baby Green Lettuces |
|
with oven-dried cranberries, spiced nuts topped with cider vinaigrette |
| Baby Spinach |
|
with oven-roasted pears, herbed croutons topped with mustard vinaigrette |
| Traditional Caesar Salad |
|
with croutons and parmesan cheese |
| Arugula, Endive And Radicchio Lettuces Topped |
|
with citrus vinaigrette |
| Filete D Pomodoro |
|
|
| Wild Mushroom Ravioli |
|
with a cream sauce |
| Tortellini |
|
with sundried tomatoes in a pesto sauce |
| Rigatoni Bolognese |
|
|
| Orecchiette |
|
with sausage, broccoli rabe, and tomato |
| Seafood Farfalle |
|
with a light red sauce |
| Penne A La Vodka |
|
|
| Fried Calamari |
$2.00 |
additional per person |
| Filete Di Pomodoro |
|
|
| Wild Mushroom Ravioli |
|
with a cream sauce |
| Tortellini |
|
with sundried tomatoes in a pesto sauce |
| Rigatoni Bolognese |
|
|
| Orecchiette |
|
with sausage, broccoli rabe, and tomato |
| Seafood Farfalle |
|
with a light red sauce |
| Penne A La Vodka |
|
|
| Fried Calamari |
$2.00 |
additional per person |
| Filete D Pomodoro |
|
|
| Wild Mushroom And Thyme Scented Risotto |
|
|
| Butternut Squash Risotto |
|
|
| Farfalle |
|
with slow cooked sausage, peas and tomato |
| Penne A La Vodka |
|
|
| House Stir Fry |
|
with chicken, shrimp with seasonal vegetables |
| Vegetable Stir Fry Or Lo Mein |
|
with spicy soy sauce and sesame oil |
| Cold Sesame Noodles Garnished |
|
with toasted sesame seeds and julienne scallions |
| Assorted Steamed Dim Sum In Bamboo Steamer Baskets |
|
with szechuan soy glaze |
| Asian Thai Rolls |
|
|
| House Stir Fry |
|
with chicken, shrimp with seasonal vegetables |
| Vegetable Stir Fry Or Lo Mein |
|
with spicy soy sauce and sesame oil |
| Cold Sesame Noodles Garnished |
|
with toasted sesame seeds and julienne scallions |
| Assorted Steamed Dim Sum In Bamboo Steamer Baskets |
|
with szechuan soy glaze |
| Asian Thai Rolls |
|
|
| Select 2 Lobster Quesadillas |
|
with a coriander dipping sauce |
| Confit Of Duck And Green Apple |
|
with an apricot dip |
| Roasted Vegetable And Pepper Jack |
|
with cumin dip |
| Grilled Chicken And Cilantro |
|
with roasted pepper salsa |
| Select 2 Lobster Quesadillas |
|
with a coriander dipping sauce |
| Confit Of Duck And Green Apple |
|
with an apricot dip |
| Roasted Vegetable And Pepper Jack |
|
with cumin dip |
| Grilled Chicken And Cilantro |
|
with roasted pepper salsa |
| Lemon Poached Jumbo Shrimp Cocktail |
|
with traditional cocktail sauce |
| Icy Seafood Salad With Scallops, Shrimp And Calamari |
|
with lemon caper vinaigrette |
| Hand Shucked Clams And Oysters On The Half Shell |
|
with port wine mignonette sauce |
| New Zealand Green Mussels |
|
with champagne vinaigrette |
| Lemon Poached Jumbo Shrimp Cocktail |
|
with traditional cocktail sauce |
| Icy Seafood Salad With Scallops, Shrimp And Calamari |
|
with lemon caper vinaigrette |
| Hand Shucked Clams And Oysters On The Half Shell |
|
with port wine mignonette sauce |
| New Zealand Green Mussels |
|
with champagne vinaigrette |
| California Rolls |
|
|
| Futomaki |
|
|
| Crab Rolls |
|
|
| Cucumber Maki |
|
|
| Tuna Rolls |
|
|
| Salmon Rolls |
|
|
| Crab Sushi |
|
|
| Tuna Sushi |
|
|
| Shrimp Sushi |
|
|
| Squid Sushi And Salmon Sushi |
|
|
| Frizzled Pickled Ginger, Wasabi Puree And Soy Sauce |
|
|
| California Rolls |
|
|
| Futomaki |
|
|
| Crab Rolls |
|
|
| Cucumber Maki |
|
|
| Tuna Rolls |
|
|
| Salmon Rolls |
|
|
| Crab Sushi |
|
|
| Tuna Sushi |
|
|
| Shrimp Sushi |
|
|
| Squid Sushi And Salmon Sushi |
|
|
| Frizzled Pickled Ginger, Wasabi Puree And Soy Sauce |
|
|
| Apple |
|
|
| Blue Sky |
|
|
| Chocolate |
|
|
| Cosmopolitan |
|
|
| Lemon Drop |
|
|
| Razzatini |
|
|
| Royale |
|
|
| Saketini |
|
|
| Silver Bullet |
|
|
| Slippery Knob |
|
|
| Sweet |
|
|
| Woo Woo |
|
|
| Apple |
|
|
| Blue Skyy |
|
|
| Chocolate |
|
|
| Cosmopolitan |
|
|
| Lemon Drop |
|
|
| Razzatini |
|
|
| Royale |
|
|
| Saketini |
|
|
| Silver Bullet |
|
|
| Slippery Knob |
|
|
| Sweet |
|
|
| Woo Woo |
|
|
| Fruit Platters |
$3.00 |
|
| Espresso & Cappuccino Bar |
$7.00 |
minimum 100 people |
| Venetian Table |
$15.00 |
includes 1-hour extension |
| Venetian Table |
$7.50 |
without 1-hour extension |
| Chocolate Fondue Station |
$5.00 |
fountain is additional |
| Fruit Platters |
$30.00 |
|
| Espresso & Cappuccino Bar |
$7.00 |
minimum 100 people |
| Venetian Table |
$15.00 |
includes 1-hour extension |
| Venetian Table |
$7.50 |
without 1-hour extension |
| Chocolate Fondue Station |
$5.00 |
fountain is additional |
| Chair Covers |
|
price per person based on selection |
| Linens |
|
price per table based on selection |
| Half Hour Extension |
$5.00 |
per person |
| One Hour Extension |
$10.00 |
per person |
| Chair Covers |
|
price per person based on selection |
| Linens |
|
price per table based on selection |
| Service Fee |
|
based on size of party time extension |
| Half Hour Extension |
$5.00 |
per person |
| One Hour Extension |
$10.00 |
per person |
| Savory Crepes Filled |
|
with fresh artichoke hearts and mascarpone cheese, served over mixed green lettuces with a vinaigrette dressing |
| Goat Cheese ""Cheesecake"" Served Over Mixed Green Lettuces, Garnished |
|
with tomato-herb vinaigrette |
| "" Malfatti"" Ricotta Gnocchi Served Over Mixed Green Lettuces |
|
with tomato vinaigrette |
| Mozzarella And Tomato Served Over Mixed Green Lettuces |
|
with balsamic vinaigrette |
| A Towering Salad Of Lemon Poached Jumbo Shrimp, Angel Hair Pasta, And Baby Field Greens Garnished |
|
with hoi sin dressing and sprinkled with black sesame seeds |
| Spring Roll Served Over Asian Mixed Greens |
|
|
| Mixed Baby Green Lettuces |
|
with oven-dried cranberries, spiced nuts topped with cider vinaigrette |
| Baby Spinach |
|
with oven-roasted pears, herbed croutons topped with mustard vinaigrette |
| Traditional Caesar Salad |
|
with croutons and parmesan cheese |
| Arugula, Endive And Radicchio Lettuces Topped |
|
with citrus vinaigrette |
| Lobster Filled Ravioli Or Agnolotti In A Light Red Sauce |
|
|
| Eggplant Rollatini |
|
|
| Pastry Wrapped, Herb Stuffed Boneless Breast Of Chicken In A Champagne Sauce |
|
|
| Wild Mushroom Stuffed French Breasts Of Chicken In A Red Wine Demi Glace |
|
|
| French Cut Chicken Breast Over Couscous Or Corn Bread Stuffing |
|
with an apricot or mushroom sauce |
| Chicken Sorrentino Accompanied By Eggplant, Mushrooms And Imported Provolone |
|
|
| Roasted Shell Steak |
|
with béarnaise sauce |
| Classic Prime Rib Of Beef Au Jus |
|
|
| Fire Grilled New York Strip Steak |
|
|
| Sliced Chateau Briand Au Jus |
|
|
| Pan Seared Salmon Atop Ginger And Garlic Caramelized Carrots, Topped |
|
with frizzled leeks |
| Horseradish Crusted Tilapia Served On A Bed Of Dilled Hothouse Cucumbers |
|
|
| Filet Of Salmon |
|
with a creamy lemon dill sauce |
| Toasted Hazelnut And Dried Apricot Crusted Grouper Atop Coconut-braised Leeks |
|
|
| Filet Mignon |
|
|
| Filet Mignon |
|
|
| Lobster Tail |
|
|
| Tuna |
|
|
| Sea Bass |
|
|
| Swordfish |
|
|
| Amaretto Cake |
|
a delicate layer of vanilla sponge splashed with almond flavor filled with chocolate custard and a layer of vanilla custard |
| Black Forest Cake |
|
three layers of chocolate cake splashed with cherry liqueur, filled with chocolate cream and black cherries |
| Black & White Espresso Cake |
|
alternating layers of chocolate cake and sponge cake filled with vanilla pudding and chocolate mousse |
| Carrot Cake |
|
a delicate blend of whole-wheat flour with walnuts and fresh carrots. filled and frosted with a cream cheese icing |
| Chocolate Raspberry |
|
three layers of chocolate filled with a thin layer of raspberry and chocolate mousse |
| Diamond Supreme |
|
our light vanilla cake is combined with a tangy lemon filling and vanilla custard |
| Double Temptation |
|
two alternating layers of chocolate cake, sandwiched with a thick layer of cheesecake and fudge |
| Kona Supreme |
|
light sponge cake is filled with alternating layers of pineapple and vanilla custard |
| Cannoli Cake |
|
genovese sponge cake or chocolate cake filled with cannoli cream, chocolate chips, and vanilla custard |
| Strawberry Double Temptation |
|
two layers of sponge cake, cheesecake and strawberries. |
| Strawberry & Cream |
|
three layers of yellow cake. strawberry and custard filling |
| Chocolate Diamond Shaped Gateau Garnished |
|
with fresh seasonal berries, a pool of raspberry sauce and fresh whipped cream |
| Warm Apple Crepes Gratineed |
|
with brown sugar, and accompanied by cinnamon crème anglaise |
| Fresh Seasonal Berries Topped |
|
with espresso zabaglione and garnished with honey biscotti |
| Hors D'oeuvres |
|
|
| Boneless Buffalo Wings |
|
w/blue cheese sauce |
| Mozzarella Sticks |
|
w/marinara sauce |
| Chicken Quesadillas |
|
|
| Mini Burgers |
|
|
| Pigs In A Blanket |
|
with mustard |
| The All American |
|
|
| Sliced Tenderloin |
|
|
| Mac And Cheese |
|
|
| French Fries |
|
|
| Chicken Fingers |
|
|
| Tossed Salad |
|
with mandarin oranges and crispy noodles |
| Egg Rolls And Dim Sum |
|
|
| Chicken Or Beef |
|
with broccoli |
| Cold Sesame Noodles |
|
|
| Fried Rice Or White Rice |
|
|
| Lo Mein Noodles |
|
|
| Tossed Caesar Salad |
|
|
| Chicken Parmesan |
|
|
| Penne |
|
with marinara sauce |
| Fried Ravioli |
|
with marinara sauce |
| Mini Pizza's |
|
|
| Garlic Knots |
|
|
| Gummi Bears |
|
|
| Sprinkles |
|
|
| Chocolate Sauce |
|
|
| Whipped Cream |
|
|
| Mixed Fruit, Crushed Oreos |
|
|
| Heath Bar Crunch |
|
|
| Chocolate Fondue Station |
|
|
| Tuscan Station |
|
|
| Grilled Zucchini And Eggplant |
|
with grilled onions |
| A Selection Of Imported And Domestic Cheeses |
|
|
| Eggplant Caponata And Black Olive Tapenade |
|
with assorted crostini |
| Crackers |
|
|
| Fresh Mozzarella And Tomato |
|
with a balsamic reduction |
| Fresh Crudités |
|
with dip |
| Assorted Seasonal Fruit |
|
|
| Assorted Pastries And Cookies |
|
|
| Regular And Decaffeinated Coffee And Tea |
|
|
| Unlimited Beer |
|
|
| Wine |
|
|
| Soft Drinks |
|
|
