Tempura |
$6.75 |
2 pieces of shrimp and assorted vegetables deep fried in vegetable oil and served with our homemade ginger dipping sauce |
Ebi Tempura |
$7.50 |
4 pieces of shrimp made tempura style and served with our homemade dipping sauce |
Ika Tempura |
$6.95 |
fresh squid made tempura style served with our homemade ginger dipping sauce |
Veggie Tempura |
$6.25 |
fresh vegetables cooked tempura style and served with our ginger dipping sauce |
Negi Maki Beef |
$5.25 |
green onions rolled into grilled of rib-eye beef topped with sweet teriyaki sauce |
Gyoza |
$5.25 |
5 pieces of gyoza pork dumplings |
Soft-Shelled Crab |
$7.95 |
soft shell crab prepared tempura style and served with ponzu sauce. |
Oshitashi |
$3.95 |
fresh spinach steamed, served cold, and topped with a sweet soy dressing |
Goma Ae |
$3.95 |
fresh spinach steamed, serve cold, and topped with sesame |
Age Dashi Tofu |
$4.95 |
tofu cooked tempura style and served in our homemade broth garnished with green onions and seaweed |
Seaweed Salad |
$4.95 |
an array of fresh seaweed marinated in a light vinaigrette |
Sunomono |
$3.95 |
japanese cucumber salad |
Edamame |
$4.50 |
warm boiled soybeans lightly salted |
Oshinko Mori |
$3.95 |
a colorful assortment of japanese pickled vegetables |
Ika Masago Ae |
$6.50 |
a mix of raw squid and masago |
Tako Su |
$5.95 |
octopus topped over cucumber salad |
Sashimi Appetizer |
$9.95 |
an assortment of raw fish chef's choice |
Yu Tofu |
$5.95 |
a mild broth with an array or vegetable and tofu |
Shumai |
$5.25 |
8 pieces of shrimp dumpling |
Vegetable Korokke |
$3.95 |
japanese potato croquette |
Rice |
$1.25 |
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Sushi Rice |
$2.50 |
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Miso Soup |
$1.25 |
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House Salad |
$1.00 |
with ginger dressing |
Any Extra Sauces |
$1.00 |
add |
Scoop Of Ice Cream |
$2.50 |
flavors ice cream green tea, red bean, and chocolate |
Mochi Ice Cream |
$2.00 |
flavors ice mochi red bean, green tea, strawberry, mango and chocolate |
Coke, Diet Coke, 7-Up, Nestea, Sprite, Ginger Ale |
$1.00 |
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Bottled Water |
$1.50 |
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Ramune - Japanese Soda |
$2.50 |
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Perrier - Sparkling Water |
$2.00 |
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Juice |
$1.50 |
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Ten Don |
$7.25 |
shrimp and vegetable tempura served over rice |
Ebi Ten Don |
$8.25 |
4 pieces of shrimp tempura over rice |
Veg Ten Don |
$6.75 |
vegetable tempura over rice |
Unagi Don |
$8.95 |
grilled fresh water eel served over rice |
Sukiyaki Don |
$7.25 |
mixed vegetables glass noodles, and sliced beef served over rice and topped with a special sauce |
Gyu Don |
$6.95 |
sliced marinated beef over rice |
Tanin Don |
$7.25 |
sliced beef and egg omelet over rice |
Oyako Don |
$6.95 |
chicken and egg omelet over rice |
Katsu Don |
$6.95 |
pork katsu and egg omelet over rice |
Chicken Katsu Don |
$6.95 |
chicken katsu and egg omelet over rice |
Gyoza Taishoku |
$7.95 |
10 pieces of pork gyoza dumplings |
Ton Katsu |
$8.25 |
pork or chicken cutlet served with rice and katsu fruit sauce |
Tekka Maki |
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Miso And Salad |
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Maguro |
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Sake |
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Ebi |
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Tamago |
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Miso And Salad |
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Tekka Maki |
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Oshinko Maki |
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Miso And Salad |
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A. Tempura |
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B. Niku |
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C. Inari |
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D. Vegetable |
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A. Chicken Teriyaki |
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B. Salmon Teriyaki |
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C. Tempura |
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D. Chicken Tonkatsu |
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E. Pork Tonkatsu |
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Ton Katsu |
$9.95 |
your choice of pork or chicken served with katsu fruit sauce |
Tempura Mori |
$13.95 |
5 pieces of shrimp and vegetables prepared tempura style and served with ginger dipping sauce |
Ebi Tempura Mori |
$13.95 |
7 pieces of shrimp tempura served with ginger dipping sauce. |
Beef Teriyaki |
$14.50 |
grilled new york steak with teriyaki sauce |
Chicken Teriyaki |
$11.95 |
grilled chicken breast topped with teriyaki sauce. |
Salmon Teriyaki |
$12.95 |
grilled salmon topped with teriyaki sauce |
Salmon Butteryaki |
$13.95 |
grilled salmon cooked in butter with sauteed mushroom |
Salmon Shioyaki |
$12.95 |
grilled salmon served with radish |
Saba Shioyaki |
$10.95 |
grilled mackerel served with radish |
Gyoza Taishoku |
$9.95 |
10 pieces of pork dumplings |
Shogun Combo |
$16.50 |
tempura, chicken teriyaki and a sushi platter |
Chef Combo |
$16.50 |
tempura, salmon teriyaki, and sashimi platter |
Kikuya Combo |
$17.25 |
tempura, beef teriyaki, and a sashimi platter |
Sushi A |
$18.50 |
maguro (tuna), hamachi (yellowtail), sake (salmon), saba (mackerel), ebi (shrimp), ika (squid), tako (octopus), tamago (sweet egg), masago (fish roe), tai (red snapper), and a tekka maki |
Sushi B |
$16.50 |
maguro (tuna), hamachi (yellowtail), sake (salmon), ebi (shrimp), ika (squid), tako (octopus), tamago (sweet egg), tai (red snapper), and a kappa maki |
Sushi/Sashimi |
$16.95 |
5 pieces of sushi, assorted sashimi, and half a tekka and half a kappa kami |
Tekka Don |
$19.00 |
maguro (tuna) served over sushi rice |
Chirashi Sushi |
$19.00 |
an assortment of raw fish over sushi rice |
Sashimi Mori |
$19.95 |
an array of assorted fish and other ocean delicates with a side of rice |
Ten Don |
$8.95 |
2 pieces of shrimp beef vegetables deep fried in vegetable and served with tempura sauce |
Ebi Ten Don |
$9.95 |
4 pieces of shrimp mode tempura style and served over rice with tempura sauce |
Veg Ten Don |
$8.50 |
fresh vegetables cooked tempura style and served over rice with tempura sauce on the side |
Unagi Don |
$9.95 |
cooked fresh water eel served rice and topped with eel sauce |
Katsu Don |
$8.50 |
pork katsu, onions and egg omelet over rice |
Oyako Don |
$8.50 |
chicken, onion, and egg omelet over rice |
Chicken Katsu Don |
$8.50 |
chicken katsu, onions, and egg omelet over rice |
Sukiyaki Don |
$8.95 |
mixed vegetables, glass noodles, and sliced beef served with rice and topped with a special sauce |
Gyu Don |
$8.50 |
sliced marinated beef over rice |
Tanin Don |
$8.75 |
been, onions, and egg omelet over rice |
Tempura Udon, Soba |
$8.75 |
2 pieces of shrimp and vegetable tempura served over the noodle soup |
Ebi Tempura Udon, Soba |
$9.50 |
4 pieces of shrimp tempura served over the noodle soup |
Veggie Tempura Udon, Soba |
$8.50 |
vegetable tempura served over the noodle soup |
Niku Udon, Soba |
$8.50 |
sliced beef noodle soup |
Kitsune Udon Or Soba |
$8.25 |
inari (sweet tofu) noodle soup |
Veggie Udon, Soba |
$8.50 |
broccoli, spinach, green onions, tofu, napa served over the noodle soup |
Sushi A |
$18.50 |
maguro tuna, hamachi yellowtail, sake salmon, soba mackerel, ebi shrimp, ika squid, toko octopus, tamago sweet egg, masago fish roe, tai red snapper, and a tekka maki |
Sushi B |
$16.50 |
maguro tuna, hamachi yellowtail, sake salmon, ebi shrimp, ika squid, toko octopus, tamago sweet egg, tai red snapper, and a tekka maki |
Sushi, Sashimi |
$16.95 |
5 pieces of sushi, assorted sashimi, and half and tekka and half a kappa maki |
Tekka Don |
$19.00 |
maguro (tuna) served over sushi rice |
Chirashi Sushi |
$19.00 |
an assortment of raw fish over sushi rice |
Sashimi Mori |
$18.95 |
an array of assorted fish and other ocean delicacies with a side of rice |
Maguro |
$2.25 |
tuna |
Hamachi |
$2.50 |
yellowtail |
Sake |
$2.00 |
salmon |
Saba |
$2.00 |
mackerel |
Ika |
$2.00 |
squid |
Tako |
$2.00 |
octopus |
Ebi |
$2.00 |
shrimp |
Tamago |
$2.00 |
sweet egg |
Inari |
$2.00 |
sweet tofu |
Ikura |
$3.00 |
salmon roe |
Masago |
$3.00 |
smelt roe |
Amaebi |
$3.00 |
sweet shrimp |
Amaebi With Head |
$4.00 |
shrimp with head |
Unagi |
$3.00 |
eel |
Tai |
$2.25 |
red snapper |
Kanikama |
$1.50 |
imitation crab |
Hotate |
$2.50 |
scallop |
Tobiko |
$3.00 |
flying fish roe |
Shiro Maguro |
$2.50 |
white tuna |
California Maki |
$3.95 |
avocado, imitation crab meat, and cucumber |
California Maki With Masago |
$4.50 |
avocado, imitation crab meat and cucumbers rolled in masago |
Tekka Maki |
$4.00 |
tuna |
Spicy Tekka Maki |
$4.50 |
tuna roll with spicy mayonnaise |
Kappa Maki |
$3.00 |
cucumber |
Kampyo Maki |
$3.00 |
sweetened brown seaweed |
Oshinko Maki |
$3.00 |
soft shell crab, cucumber, and spicy mayo |
Spider Maki |
$7.25 |
soft shell crab, cucumber, and spicy mayo |
French Maki |
$7.25 |
shrimp tempura, cucumber, and spicy mayo |
Avocado |
$3.00 |
avocado |
Salmon Maki |
$4.00 |
salmon |
Salmon Skin Maki |
$4.00 |
fried salmon skin and cucumber |
Kikuya Maki |
$5.95 |
salmon, tuna, red snapper, and spicy mayo |
Veggie Maki |
$4.50 |
cucumber, avocado, spinach, kampyo |
Alaskan Maki |
$5.75 |
salmon, avocado, and cucumber |
Negi Hama Maki |
$4.00 |
yellowtail and scallions |
Futo Maki |
$8.25 |
imitation crab meat, tamago, avocado, kampyo, and cucumber |
Cubby Maki |
$7.25 |
fried salmon skin, cream cheese, fish roe, avocado, cucumber, and spicy mayo |
Crunchy Maki |
$5.50 |
tempura crunches, avocado, cucumber, and spicy mayo |
AAC Maki |
$5.00 |
asparagus, avocado, and cucumber |
Philadelphia Maki |
$6.25 |
salmon, avocado, cucumber and cream cheese |
Unago Maki |
$5.00 |
eel and cucumber with eel sauce |
Firecracker Maki |
$5.95 |
tuna, scallions, tempura crunches, and spicy mayo |
Rainbow Maki |
$12.95 |
california maki wrapped with salmon, tuna and yellowtail |
Dragon Maki |
$13.95 |
french maki wrapped with avocado and eel |
Spicy Scallop Maki |
$5.00 |
scallop, avocado, fish roe, and spicy mayo |
Boston Maki |
$4.50 |
tuna, avocado |
Crazy Tuna Maki |
$8.50 |
tuna, avocado, cream cheese, crab meat, deep fried with special sauce |
Spicy Salmon Maki |
$4.50 |
fresh salmon with spicy mayo |
Mixed Maki Mono |
$8.50 |
1 california maki, 1 tekka maki, 1 kappa maki |
Vegetarian Mixed Maki Mono |
$8.95 |
1 oshinko maki, 1 kappa maki, 1 avocado maki, 1 kampyo maki |
California Combo |
$8.25 |
1 california maki, 1 california maki with masago |