| Cheese Pints |
$8.99 |
Beer battered cheddar cheese baked and served with marinara |
| Fish Bites |
$8.99 |
Ite sized pieces of our famous Icelandic cod served with red pepper aioli sauce. |
| Crab Cake |
$14.99 |
Large five ounce lump crab cake made fresh daily. Seasoned and pan fried golden brown. Served with red pepper aioli. Gluten free. |
| Chicken Tenders |
$7.99 |
Three generous sized, battered, deep-fried chicken fingers served with chips and tasty barbecue sauce or ranch dressing. |
| Chicken Wings |
$10.99 |
Choice of caramelized in a balsamic honey vinegar sauce, Korean, Caribbean or hot wings. Served with crisp celery and choice of dressing. |
| Jumbo Pretzel |
$6.99 |
Two large oven baked pretzel served with spicy mustard. Add nacho cheese: $1.50 |
| Artichoke & Spinach Dip |
$8.99 |
Tasty combination of artichoke, spinach and cheese, baked and served with freshly toasted crispy corn chips. |
| Vegetable Spring Rolls |
$7.99 |
Traditional spring rolls backed to a crispy crunch and served with sweet and sour sauce. |
| Crisps |
$4.99 |
House made potato chips served with killarney sauce |
| Caprese |
$8.99 |
Olive oil and balsamic vinegar served with roma tomatoes, baby mozzarella and fresh basil. |
| St Brigids Irish Chips |
$9.99 |
Wedge fries topped with tomatoes, spring onions, bacon and melted co jack cheese. Served with keegans exclusive killarney sauce. Serves two. |
| Boxty |
$7.99 |
Sauteed fresh vegetables wrapped in a potato pancake. Served with vanilla, balsamic vinegar. Add bangers: $2.50 |
| Nachos |
$7.99 |
Crispy corn chips with melted colby-jack cheese, onions and tomatoes. Served with salsa and sour cream. Add chicken $2.00, guacamole $1.50, jalapenos $0.75. |
| Quesadilla |
$8.99 |
Flour tortilla toasted with monterey jack cheese, corn and black bean pico de gally, served with sour cream and salsa. Add chicken: $2.50 |
| Vegetable Samosa |
$7.99 |
Baked pastry stuffed with potatoes and peas, lightly seasoned with spices. Served with a spicy mint chutney sauce. |
| Sausage & Pepperoni Flatbread |
$9.99 |
Oven baked crispy flatbread topped with classic pepperoni and spicy sausage in a traditional red sauce and baked with mozzarella cheese. Udi's gluten-free crust: $2.25 |
| Chicken Pesto Flatbread |
$10.99 |
Oven baked crispy flatbread topped with homemade pesto, artichoke hearts, grilled chicken, tomatoes and baked with mozzarella cheese. Udi's gluten-free crust: $2.25 |
| BBQ Chicken Flatbread |
$10.99 |
Oven baked crispy flatbread topped with chicken, BBQ sauce, onions and baked with co jack cheese. Udis gluten free crust: $2.25 |
| Potato & Leek Soup |
$4.99 |
|
| Roasted Red Pepper with Smoked Gouda Soup |
$4.99 |
|
| Beer Cheese Soup |
$4.99 |
Topped with popcorn this is a great warmer-upper. |
| Chili |
$5.99 |
Add cheese and onions: $0.99 |
| House Salad |
$2.99 - $4.99 |
Fresh lettuce, tomato and cucumber served with croutons and choice of dressing. |
| Buffalo Chicken Salad |
$9.99 - $0.30 |
Grilled chicken, sliced and layered on top of crisp lettuce, shredded co-jack cheese, tomatoes, onion, hard-boiled egg and choice of dressing. |
| Southwestern Chicken Salad |
$9.99 |
Grilled chicken breast served on a bed of lettuce with tomatoes, red onions, cheddar and monterey jack cheese, corn and black bean pico de gallo. Served with picante pepper ranch dressing. |
| Spinach Salad |
$7.99 |
A bed of fresh spinach, garnished with sliced apples, roasted almonds and Feta cheese. Raspberry vinaigrette served on the side. Add grilled chicken: $2.50 |
| Beer Crisped Fish n Chips |
$8.99 - $13.99 |
Batter fried ocean Haddock with lemon wedge, tartar sauce and malt vinegar. Served with Keegans crispy chips wedge fries. |
| St Patricks Corned Beef Sandwich |
$8.99 |
Lean corned beef piled high with Swiss cheese and Dijon mustard served grilled or cold. Add sauerkraut: $2.00 |
| St. James Gate |
$8.99 |
Slow roasted and thinly sliced roast beef on a grilled ciabatta bun with sauteed onions and mushrooms topped with melted pepper jack cheese. |
| Grilled Cheese |
$7.99 |
English muffin bread lightly toasted with melted American cheese. Served with Roasted Red Pepper and Smoked Gouda soup. Add vegetables: $2.00 |
| Black Bean Burger |
$9.99 |
House made black bean patty grilled then topped with pico de gallo, guacamole, crispy lettuce served with corn chips and salsa. Pretzel bun: $1.00 Udi's gluten-free bun: $1.50 |
| Clubhouse Sandwich |
$9.99 |
Classic clubhouse with turkey, bacon, lettuce, tomato and American cheese served on white toast. |
| Turkey Chipotle Ranch Panini |
$9.99 |
Roasted turkey sliced then stacked with onion, tomato, spinach, Swiss cheese then finished with our house-made chipotle ranch sauce toasted between two slices of English muffin bread. |
| Buffalo or BBQ Chicken Wrap |
$8.99 |
Julienned chicken, crisp lettuce, tomato, red onion and cheddar cheese tossed with either a buffalo or chipotle BBQ sauce wrapped in a tortilla. |
| Chipotle Frisco Melt |
$10.99 |
Fresh beef burger grilled and layered between melted American and swiss cheese on grilled Frisco toast with onions and chipotle sauce. |
| Chicken Pesto Panini |
$10.99 |
Topped a seasoned chicken breast with basil-pesto sauce, roasted tomatoes, red onion, gooey fresh mozzarella and finished with a hint of basil, all grilled between two slices of english muffin bread. |
| Big Boru Burger |
$12.99 |
Fresh beef burger topped with four strips of bacon, two slices of jalapeno monterrey jack cheese and julienned strips of corn chips. Served with lettuce, onions and tomatoes on a grilled ciabatta bun |
| Durango Burger |
$10.99 |
A 1/3-pound garden burger grilled to order and topped with Monterey Jack Jalapeno cheese, guacamole and a touch of Siracha. Served on a ciabatta bun with mayo, lettuce, tomato and onion. Pretzel bun: |
| Northeast Slaw Burger |
$10.99 |
Fresh beef burger topped with sweet yet tangy coleslaw, Irish chips and sharp cheddar. Served on a ciabatta bun with lettuce, tomato and onion. Pretzel bun: $1.00. Udi's gluten-free bun: $1.50 |
| Danny Boy Burger |
$10.99 |
Hereford beef grilled to specification and topped with corned beef brisket, Swiss cheese, stone-ground mustard and layered between a toasted brioche bun. Pretzel bun: $1.00. Udi's gluten-free bun: $1 |
| All American Hamburger |
$9.99 |
Hand-blended burger grilled to order and served with lettuce, tomato, red onion on a toasted bun. Add bacon & cheese: $2.50. Pretzel bun: $1.00. Udi's gluten-free bun: $1.50 |
| Bacon, Egg and Cheese Hamburger |
$10.99 |
Hand blended burger grilled to order and topped with thick bacon, melted American cheese and topped with an egg. Served on a Brioche bun. Pretzel bun: $1.00 Udi's gluten-free bun: $1.50 |
| BBQ Bacon Burger |
$10.99 |
Hand blended burger grilled to order topped with spicy BBQ sauce, melted co jack cheese and topped with beer battered onion rings. Served on a pretzel bun. Served with crisps. Pretzel bun $1.00 Udis |
| Corned Beef Dinner |
$12.99 |
Tender slices of corned beef topped with mustard butter sauce. Served with champ traditional Irish mashed potatoes, fresh steamed cabbage and Irish soda bread and butter. |
| Bangers & Mash |
$9.99 |
Three bangers with gravy on top of a generous portion of champ traditional Irish mashed potatoes. |
| Chicken Pot Pie |
$10.99 |
Diced chicken, onions, carrots, celery and peas in a garlic sherry sauce and topped with a flaky puffed pastry shell. Served with chips wedge fries. |
| Cod Dinner |
$14.99 |
North Atlantic cod baked to perfection. Served with vegetable and champ traditional irish mashed potatoes. |
| Sheperds Pie |
$12.99 |
Carrots, onions, peas, and ground beef seasoned in a beef stock covered with champ traditional Irish mashed potatoes. Served with Irish soda bread. |
| Steak & Guinness Pie |
$11.99 |
Top sirloin simmered with carrots, mushrooms, onions, celery and a special Guinness sauce. Covered with puff pastry. Served with chips wedge fries. |
| Pot Roast Dinner |
$12.99 |
Slow roasted beef seasoned and cooked to tender perfection with champ traditional Irish mashed potatoes and steamed vegetables. |
| Beef Stew |
$10.99 |
Diced tender grilled steak sauteed with carrots, potatoes and celery. Served with Irish soda bread. |
| Cupcake of the Day |
$4.99 |
|
| Bread Pudding |
$4.99 |
|
| Salted Caramel Cheesecake |
$4.99 |
|
| Chocolate Guinness Cake |
$4.99 |
|
| Guinness Gingerbread |
$4.99 |
A slice of dark, guinness infused bundt cake with a caramel sauce on top. |
