| Kappa Maki |
$3.25 |
Cucumber. |
| Avocado Maki |
$3.50 |
Avocado. |
| Asparagus Maki |
$3.50 |
Asparagus. |
| Kampyo Maki |
$3.50 |
Dried gound. |
| Oshinko Maki |
$3.25 |
Pickled radish. |
| Idaho Maki |
$3.25 |
Deep fried sweet potato and eel sauce. |
| Avokyu Maki |
$4.95 |
Avocado & cucumber. |
| Green Vegetable Maki |
$4.95 |
Avocado, cucumber and seaweed salad. |
| Shitake Maki |
$4.95 |
Shitake mushroom and eel sauce. |
| Vegi Dreaming |
$3.95 |
Avocado, cucumbers and asparagus. |
| Sweet Veggie Maki |
$4.95 |
Tofu skin, cucumber and avocado. |
| Tofu Maki |
$5.25 |
Tofu skin, deep fried sweet potato and eel sauce. |
| Tekka Maki |
$4.25 |
Tuna. |
| Sake Maki |
$4.25 |
Salmon. |
| Negi-Hama Maki |
$4.50 |
Yellowtail and scallion. |
| Fashion Maki |
$5.95 |
Snowcrab mayo and deep fried sweet potato. |
| Steak Maki |
$5.75 |
Beef, cream cheese, lettuce, and teriyaki sauce. |
| Chicken Teriayki Maki |
$5.50 |
Cooked chicken, avocado and teriayki sauce. |
| Salmon Teriyaki Maki |
$5.25 |
Grilled salmon and teriyaki sauce. |
| Salmon Skin Maki |
$4.50 |
Salmon skin, scallion and cucumber. |
| Alaska Maki |
$4.95 |
Salmon and avocado. |
| California Maki |
$4.95 |
Crabstick, cucumber, avocado and tobiko. |
| California Sunshine Maki |
$5.95 |
Baked california maki topped with spicy mayo, tobiko and eel sauce. |
| Unagi Maki |
$5.50 |
Eel, cucumber, avocado and eel sauce. |
| Una Tamago Maki |
$5.50 |
Eel, egg omelet, spicy mayo, tobiko, eel sauce. |
| Spicy Snow Crab Maki |
$5.25 |
Snow crab, tobiko, cucumber and spicy mayo. |
| Spicy Salmon Maki |
$5.25 |
Chopped salmon, cucumber and spicy mayo. |
| Spicy Tuna Maki |
$5.25 |
Chopped tuna, cucumber and spicy mayo. |
| Spicy White Tuna Maki |
$5.50 |
Chopped white tuna, cucumber and spicy mayo. |
| Spicy Scallop Maki |
$5.75 |
Chopped scallop, tobiko, cucumber and spicy mayo. |
| Spicy Yellowtail Maki |
$5.50 |
Chopped yellowtail, cucumber and spicy mayo. |
| Crispy Tuna Maki |
$5.75 |
Tempura crumbs, tuna, cucumber, tobiko and spicy mayo sauce. |
| Philly Maki |
$5.50 |
Smoked salmon, cream cheese and cucumber. |
| Red Sox Maki |
$5.75 |
Deep fried shrimp, crabstick, cucumber with spicy katsu sauce. |
| Black Widow Maki |
$5.50 |
Fried sweet potato, cucumber, avocado, tobiko and eel sauce. |
| Wonton Mango Maki (6) |
$6.25 |
Wonton skin wrapped shrimp, mango, and crabstick with mango sauce. |
| Spider Maki (4) |
$8.25 |
Soft shell crab tempura, cucumber, avocado, spicy mayo and eel sauce. |
| Lobster Maki (4) |
$8.95 |
Lobster, tobiko, asparagus, lettuce and spicy mayo. |
| American Dream Maki (4) |
$6.25 |
Crabstick tempura, avocado, cucumbers and lettuce. |
| Futo Maki (4) |
$6.50 |
Egg omelet, crabstick, avocado, cucumber and lettuce. |
| Crazy Maki (4) |
$6.25 |
Shrimp tempura, cucumbers, avocado, lettuce and spicy mayo. |
| Shrimp Tempura Maki |
$6.95 |
Shrimp tempura, tobiko and eel sauce. |
| Tuna Carpaccio Maki |
$6.95 |
Seared tuna, daikon radish and spicy ponzu sauce. |
| Patriots Maki |
$6.50 |
Eel, fried sweet potato, cucumber and eel sauce. |
| Fusion Maki |
$7.95 |
Cooked shrimp, eel, fried sweet potato and eel sauce. |
| Bibimbob |
$11.45 |
Assorted seasoned veggie and cooked egg on top with choice of beef, chicken, tofu or spicy pork. |
| Haldupbab |
$14.95 |
Raw fish with fresh vegetable. |
| Bulgogi |
$12.95 |
Marinated paper thin sliced sirloin. |
| Spicy Pork Bulgogi |
$12.95 |
Stir fried thin sliced pork in spicy |
| Kalbi |
$14.95 |
Marinated beef short ribs. |
| Kimchibokum |
$11.95 |
Stir fried kimahi and pork with tofu. |
| Spicy Squid |
$13.50 |
Stir fried squid and veggie in spicy sauce. |
| Maewoonhang |
$14.50 |
Spicy seafood stew. |
| Yookgaejang |
$11.95 |
Spicy beef, egg and vegetable in soup. |
| Kimchi Jeegae |
$12.95 |
Kimchi, pork and tofu stew. |
| Soft Tofu Jeegae |
$13.95 |
Spicy chopped seafood, vegetable and soft tofu stew. |
| Maguro |
$4.25 |
Tuna |
| Hamachi |
$4.50 |
Yellowtail. |
| Sake |
$4.25 |
Salmon. |
| Matsu |
$4.50 |
Super white tuna. |
| Smoke Salmon |
$4.75 |
|
| Unagi |
$4.25 |
Fresh water eel. |
| Tamago |
$3.95 |
Egg omelette. |
| Kanikama |
$3.95 |
Crabstick. |
| Ebi |
$3.95 |
Cooked shrimp. |
| Tako |
$4.25 |
Octopus. |
| Inari |
$3.50 |
Fried bean curd. |
| Ika |
$4.25 |
Squid. |
| Suzuki |
$4.45 |
Stripe bass. |
| Saba |
$3.95 |
Mackerel. |
| Botan Ebi |
$7.50 |
Jumbo sweet shrimp. |
| Hotategai |
$4.95 |
Scallop. |
| Tobiko |
$4.50 |
|
| Wasabi Tobiko |
$4.75 |
Wasabi flavored roe. |
| Ikura |
$4.75 |
Salmon roe. |
| Uni |
$5.95 |
Sea urchin. |
| Kayuga Maki |
$9.95 |
Deep fried seaweed wrapped salmon, tobika, avocado, cucumber with spicy mayo and teriyaki sauce. |
| Golden Fish Maki |
$9.50 |
Eel, cucumber, avocado, tobiko topped with shrimp and salmon. |
| Caterpillar Maki |
$9.25 |
Eel, cucumber, tobiko, spicy mayo topped with layer of avocado and eel sauce. |
| Dragon Maki |
$9.95 |
Fried sweet potato topped with layer of eel and avocado. |
| Baked Salmon Maki |
$10.25 |
Crabstick, tempura crumbs and spicy mayo topped with layer of salmon, eel sauce and all baked to perfection. |
| Baked Yellowtail Maki |
$10.25 |
Snow crab tempura crumbs, tobiko, mayo, avocado, topped with layer of torched yellowtail and eel sauce. |
| Atlantic Maki |
$9.50 |
Thin sliced daikon radish rolled over tuna, salmon, white fish, avocado, cucumber, crabstick and tobiko. |
| Tropical Maki |
$9.50 |
Cooked shrimp, papaya and tempura crumbs topped with layer of mango and avocado. |
| Lobster Tempura Roll |
$10.25 |
Lobster meats, snow peas and cream cheese crumbs battered and served with mango sauce. |
| Snow Mountain Maki |
$9.95 |
Deep fried sweet potato topped with grilled snowcrab mayo, tobiko and tempura crumbs. |
| Spicy Tempura Maki |
$10.95 |
SHrimp tempura topped with spicy tuna. |
| Volcano Maki |
$9.95 |
Spicy scallop and cucumber topped with snow crab mayo mixed with tempura crumbs, tobiko and scallion. |
| Super Volcano Maki |
$10.95 |
Shrimp tempura topped with grilled snowcrab mayo, crumbs, tobiko and scallion. |
| Fire Dragon Maki |
$11.95 |
Shrimp tempura, topped with white tuna, spicy mayo, tobiko and scallion. |
| House Maki |
$11.95 |
Shrimp tempura, mango and avocado topped with spicy lobster. |
| Rainbow Maki |
$9.95 |
Crabsticks, shrimp, cucumbers and spicy mayo topped with a layer of avocado, tuna, salmon, white fish and yellowtail. |
| White Mountain Maki |
$9.95 |
Spicy, white tuna, cucumber, topped with snowcrab mayo, tobiko and tempura crumbs. |
| New England Maki |
$10.95 |
White tuna, mango, tobiko topped with seared tuna and spicy mayo. |
| Sushi Lunch |
$9.45 |
6 pcs of sushi and pcs of tuna maki. |
| Sashimi Lunch |
$10.45 |
10 pcs of chef's choice assorted filets of raw fish. |
| Makimono Lunch |
$9.45 |
Choose any 2 rolls from the makimono menu. |
| Chicken Teriyaki |
$8.95 |
|
| BeefTeriyaki |
$8.95 |
|
| Salmon Teriyaki |
$8.95 |
|
| Shrimp Teriyaki |
$8.95 |
|
| Tempura |
$8.95 |
Shrimp and veggie. |
| Chicken Katsu |
$8.95 |
|
| Pork Katsu |
$8.95 |
|
| Chicken Katsu Don |
$8.95 |
|
| Pork Katsu Don |
$8.95 |
|
| Una Don |
$8.95 |
|
| Orange Flavor Beef |
$8.95 |
|
| Orange Flavor Chicken |
$8.95 |
|
| Sesame Beef |
$8.95 |
|
| Sesame Chicken |
$8.95 |
|
| Beef with Cashew Nuts |
$8.95 |
|
| Chicken with Cashew Nuts |
$8.95 |
|
| Beef with String Bean |
$8.95 |
|
| Chicken with String Bean |
$8.95 |
|
| Pad Thai Noodle |
$8.95 |
|
| Red Curry |
$8.95 |
Sauteed vegetables, basil and thai red curry spicy sauce with choice of meat or veggie. |
| Yellow Curry |
$8.95 |
Sauteed in thai yellow spicy curry sauce with vegetables with choice of meat or veggie. |
| Red Curry |
|
Sauteed vegetables, basil aned thai red curry spicy sauce. |
| Yellow Curry |
|
Sauteed in thai yellow spicy curry sauce with vegetables. |
| Sesame Beef |
|
Lightly fried until crispy in mixed sweet sesame sauce. |
| Sesame Chicken |
|
Lightly fried until crispy in mixed sweet sesame sauce. |
| Ice Cream |
$3.75 |
|
| Mochi Ice Cream |
$3.25 |
|
| Fried Ice Cream |
$5.25 |
|
| Fried Banana |
$4.95 |
|
| Cheesecake |
$5.95 |
|
| Tiramisu |
$5.95 |
|
| Soda |
$1.75 |
|
| Juice |
$2.25 |
|
| Smoothie |
$3.95 |
|
| Arizona Iced Tea |
$2.50 |
|
| Iced Oolong Tea |
$2.50 |
|
| Iced Green Tea |
$2.50 |
|
| Sparkling Water |
$3.75 |
|
| Bottle Water |
$1.75 |
|
| Teriyaki |
$13.95 |
Tender grilled to perfection smothered in our teriyaki sauce. |
| Agemono Katsu Chop |
$13.50 |
Deep fried breaded with japanese sweet and sour sauce. |
| Tempura Combo |
$14.95 |
Light batter fried seafood and vegetables dipped with tempura sauce. |
| Butterfly Shrimp |
$14.95 |
Jumbo shrimp pressed with bacon and pan fried with chef's special sauce. |
| Orange Flavored Beef |
$12.95 |
Crispy beef cooked in chef's special hot sauce flavored. |
| Orange Flavored Chicken |
$12.95 |
Crispy chicken cooked in chef's special hot sauce flavored. |
| Salt & Pepper Squid |
$11.45 |
Deep fried seasoned calamari with salt, pepper and spices. |
| Salt & Pepper Shrimp |
$14.50 |
Deep fried seasoned shrimp with salt, pepper and spices. |
| Kimchi Fried Rice |
$11.95 |
Korean spicy vegetables stir fried with rice. |
| Pineapple Fried Rice |
$10.95 |
Pineapple, chicken and veggie stir fried with rice and a touch of curry powder. |
| House Special Seafood Rice |
$11.95 |
Sauteed seafood stir fried with rice. |
| Shrimp Bacon Fried Rice |
$13.95 |
Stir fried shrimp, bacon, and mixed vegetables with rice. |
| Tempura Udon |
$12.45 |
Thick udon noodles soup with shrimp and vegetables tempura. |
| Kayuga Spicy Seafood Udon |
$13.95 |
Spicy thick udon noodles soup with seafood and veggie. |
| Nabeyaki Udon |
$12.95 |
Thick, udon noodles served in a light broth with veggie, chicken, egg and shrimp tempura on top. |
| Sukiyaki |
$14.95 |
Thinly sliced beef, tofu and vegetables in sweetened shayu broth. |
| Yaki Seafood Udon |
$12.95 |
Assorted seafood and vegetables stir fried with japanese udon noodles. |
| Yaki Soba |
$10.95 |
Stir fried jalapenos egg noodles with chicken and vegetable. |
| Pad Thai |
$10.95 |
Sauteed rice noodles with shrimp, chicken, vegetables peanuts and eggs. |
| Pad See You |
$10.95 |
Stir fried flat noodles, broccoli, egg and soy sauce with your choice of meat. |
| Crazy Noodle |
$10.95 |
Noodles with red and green peppers, basil, broccoli, snow peas and chili sauce with your choice of meat. |
| Singapore Noodle |
$10.95 |
Stir fried rice noodles with chicken, baby shrimp and egg with light touch of curry flavor. |
| Pineapple Fried Rice |
|
|
| Nabeyaki Udon |
|
|
| Tempura Udon |
|
|
| Yaki Seafood Udon |
|
|
| Crazy Noodle |
|
Noodles with red and green peppers, basil, broccoli, snow peas and chili sauce with choice of meat or veggie. |
| Seaweeed Salad |
$4.95 |
Fresh seaweed seasoned with sesame. |
| Goma Ae |
$5.25 |
Cooked spinach with sesame peanut sauce. |
| Avocado Salad |
$5.95 |
Crabstick, tobiko, cucumber, avocado mixed with mayo. |
| Spicy Seafood Salad |
$7.95 |
Shrimp, crabstick, octopus, tobiko mixed with spicy mayo. |
| Tofu Mushroom Salad |
$5.50 |
Fresh tofu and grilled mushroom on baby greens with house special dressing. |
| Lobster & Mango Salad |
$8.50 |
Lobster meat, mango, tomatoes on mixed greens with mango sauce. |
| Organic Salad |
$4.95 |
Mixed spring vegetables with house special dressing. |
| Ika Sansai |
$6.95 |
Smoked squid in light vinegar sauce and cucumber. |
| Grilled Chicken Green Salad |
$5.95 |
Grilled pepper chicken breast on mixed greens with house dressing. |
| Kayuga House Salad |
$6.50 |
Crabstick, shrimp, tobiko, fresh seaweed on spring mixed greens. |
| Crispy Duck |
$14.95 |
Half boneless fried ginger lemon sauce. |
| Panang Duck |
$10.95 |
Spcy thai curry, lemon leaves, basil and veggie. |
| Salmon'n Snow Peas |
$14.95 |
Salmon, snow peas, tomato and red pepper. |
| Seafood Madness |
$13.95 |
Shrimp, scallop, squid, mussels, pepper, basil and chili sauce. |
| Basil Chicken |
$9.95 |
Sauteed chicken, hot pepper and vegetable. |
| Basil Beef |
$9.95 |
Sauteed beef, hot pepper and vegetable. |
| Ginger Chicken |
$9.95 |
Sauteed veggie, black mushroom and ginger. |
| Ginger Beef |
$9.95 |
Sauteed veggie, black mushroom and ginger. |
| Asian Duck |
$14.95 |
Half boneless crispy duck and stir fried with veggies. |
| Pad Paradise |
$11.95 |
Sauteed chicken, beef, shrimp and chili sauce. |
| Pik King Shrimp |
$12.95 |
Sauteed shrimp, snow peas, lime leaves in veggies. |
| Twin Curry |
$11.95 |
Shrimp, chicken, mango, basil, onion and mushroom. |
| Chirashi |
$14.95 |
Assorted fresh fish over a bed of seasoned sushi rice. |
| Unaju |
$15.95 |
Broiled water eel glazed with sweetened soy sauce on rice. |
| Makimono Combo |
$14.95 |
California Maki shrimp tempura maki and spicy tuna maki. |
| Sushi 4-Kinds |
$17.95 |
10 pcs of combination of tuna, salmon, white fish and yellowtail sushi. |
| Sushi Dinners |
$17.25 |
10 pcs of assortedfilets of raw fish over seasoned rice and tuna roll. |
| Sashimi Dinner |
$23.95 |
18 pcs chef's choice of assorted filets of raw fish. |
| Sushi & Sashimi |
$22.95 |
Chef's selection of sushi, sashimi and maki rolls. |
| Kayuga Special for 2 |
$45.95 |
Choose any 2 from our chef's selection of sushi, sashimi or maki. |
| Miso Shiru Soup |
$1.95 |
Soybean soup with scallion, tofu and seaweed. |
| Little Neck Clam Soup |
$4.50 |
Little neck on half shell, sliced ginger and scallion in light broth. |
| Spicy Seafood Soup |
$4.95 |
Assorted seafood in spicy soup. |
| Lemon Grass Hot & Sour Soup |
$5.50 |
Shrimp, crabstick, vegetables with hot and sour flavor. |
| Thai Coconut Soup |
$3.95 |
Thai style coconut flavor, with mushroom and chicken. |
| Seasoned Bean Sprout |
$2.75 |
|
| Seasoned Spinach |
$3.25 |
|
| Pickled Ginger |
$0.75 |
|
| Japanese Pickles |
$3.50 |
|
| Kimchi Pickles |
$3.00 |
|
| Steamed Vegetables |
$4.75 |
|
| Edamame |
$4.25 |
Boiled green soybean lightly salted. |
| Shumai (Steamed) |
$4.95 |
Shrimp dumpling served steamed. |
| Shumai (Fried) |
$4.95 |
Shrimp dumpling served fried. |
| Gyoza Vegetable (Steamed) |
$4.95 |
Dumpling served steamed. |
| Gyoza Vegetable (Fried) |
$4.95 |
Dumpling served fried. |
| Gyoza Pork (Steamed) |
$5.75 |
Dumpling served steamed. |
| Gyoza Pork (Fried) |
$5.75 |
Dumpling served fried. |
| Crispy Crab Wontons |
$6.50 |
Crabmeat blended with cream cheese deep fried in wonton wrappers. |
| Wok Fried Calamari |
$6.75 |
Deep fried squid served with spicy mayo. |
| Tempura Appetizer |
$7.95 |
Shrimp and vegetable deep fried in a light batter. |
| Seafood Pancake |
$8.75 |
Mixed seafood and scallion pan fried in light crispy butter |
| Volcano Soft Shell Crab |
$8.95 |
Deep fried soft shell crab served with spicy snow crab mayo. |
| Fried Oyster |
$7.50 |
Deep fried oyster in bread crumbs batter served with spicy mayo. |
| Mini Spring Roll (Pork) |
$5.95 |
Deep fried minced roll. |
| Tatsuta Age |
$6.50 |
Deep fried chicken nuggets. |
| Asian Wings |
$6.50 |
Fried chicken wings brushed lightly with sweet chili sauce. |
| Hamachi Kama |
$7.95 |
Lighly salted boiled yellowtail collar served with ponzu sauce. |
| Hokkaiyaki Seafood Grills |
$8.75 |
Baked scallop with crabstick, tobiko, mushroom and spicy mayo. |
| Kushiyaki (Chicken) |
$5.75 |
Barbecued cubes on skewers smothered in teriyaki sauce. |
| Kushiyaki (Beef) |
$6.25 |
Barbecued cubes on skewers smothered in teriyaki sauce. |
| Avocado Snow Crab Roll |
$6.50 |
Avocado, snow crab mayo all deep fried in a crisp chinese wrapper. |
| Scallop Eel Fusion |
$9.50 |
Eel wrapped scallop deep fried in light butter with avocado and spicy mayo. |
| Beni Banana |
$7.50 |
Salmon wrapped banana batter fried with lemon sauce. |
| Beef Negima Maki |
$8.25 |
Slices of beef rolled over mozzarella cheese and scallions with teriyaki sauce. |
| Spicy Tofu |
$5.25 |
Pan fried tofu with mild spicy sauce. |
| MIni Dumpling |
$6.75 |
Steamed pork buns. |
| Age Dashi Tofu |
$5.25 |
Fried tofu served in a light broth with scallion and grated spicy dalkon radish. |
| Sashimi Sampler |
$8.25 |
Filets of fresh raw fish with radish. |
| Sushi Sampler |
$6.95 |
Filets of fresh raw fish with steamed rice. |
| Beef Tataki |
$8.95 |
Thinly sliced beef seared sirloin served with ponzu sauce. |
| Tuna Tataki |
$8.25 |
Seared served with ponzue sauce. |
| Salmon Tataki |
$8.25 |
Seared served with ponzu sauce. |
| Tuna Sashimi Tempura |
$8.95 |
Deep flavor of red meat tuna is concentrated by frying. |
| Rose Tuna |
$9.50 |
Deep fried white tuna and avocado in bread crumbs, topped with spicy tuna, tobiko and tempura crumbs. |
| Octopus Carpaccio |
$7.95 |
With spicy ponzu sauce and olive oil. |
| Seafood Sunamono |
$6.25 |
Seafood seasoned with light sweet vinegar. |
| Naruto |
$8.95 |
Tuna, tobiko, avocado and spicy mayo rolled in thinly sliced cucumber. |
| Tempura Cucumber Roll |
$8.25 |
Shrimp tempura, crabstick, tobiko, avocado and spicy mayo rolled in thinly sliced cucumber. |
| Salmon Kinuta |
$7.95 |
Salmon, avocado, cucumber rolled with thinly daikon radish. |
| Tiger Eyes |
$8.95 |
Grilled squid stuffed with smoked salmon. |
| Spicy Yellowtail Tartar |
$8.95 |
Chopped yellowtail and scallions served with spicy hot sauce. |
| Fusion Tuna Ball |
$9.50 |
Torched tuna on top of crabstick, tobiko, mayo, crumbs and topped with spicy tuna. |
| Spring Seaweed Roll |
$7.95 |
Shrimp tempura, lettuce, seaweed salad and chopstix wrapped with rice paper. |
| Spicy Tuna Wonton |
$7.50 |
Chopped tuna, tobiko, tempura crumbs and spicy mayo on deep fried wonton skin. |
| Spicy Salmon Wonton |
$7.50 |
Chopped salmon, tobiko, tempura crumbs and spicy mayo on deep fried wonton skin. |
