| Pu Pu Platter |
$8.95 |
|
| Pu Pu Platter for 2 |
$17.90 |
|
| Pu Pu Platter for 3 |
$26.85 |
|
| Pu Pu Platter for 4 |
$35.80 |
|
| Pu Pu Platter for 5 |
$44.75 |
|
| Egg Roll (2) |
$4.00 |
|
| Krab Ragoon (6) |
$5.75 |
|
| Chicken Wings (4) |
$7.25 |
|
| Dumplings (6) - Pan Fried |
$7.25 |
|
| Dumplings (6) - Steamed |
$7.25 |
|
| Shrimp Tempura (4) |
$6.75 |
|
| Barbecued Spareribs (6) |
$9.50 |
|
| Beef Teriyaki (6) |
$7.75 |
|
| Wonton with Roast Pork |
$2.50 |
|
| Egg Drop Soup |
$2.50 |
|
| Hot & Sour Soup (for 2) |
$7.25 |
|
| Wor Wonton Soup (for 2) |
$8.75 |
|
| Vegetable Soup |
$2.50 |
|
| Chicken Rice |
$2.50 |
|
| Chicken Noodle Soup |
$2.50 |
|
| House Special Soup (for 2) |
$8.50 |
Shrimp, pork, chicken and vegetables |
| Velvet Corn and Minced Chicken Soup |
$7.25 |
|
| Roast Pork Fried Rice |
$7.95 |
|
| Chicken Fried Rice |
$7.95 |
|
| Vegetable Fried Rice |
$7.95 |
|
| Beef Fried Rice |
$8.50 |
|
| Shrimp Fried Rice |
$8.50 |
|
| Young Chow Fried Rice |
$8.50 |
|
| Chicken Chow Mein |
$8.75 |
|
| Roast Pork Chow Mein |
$8.75 |
|
| Vegetable Chow Mein |
$8.75 |
|
| Beef Chow Mein |
$9.75 |
|
| Shrimp Chow Mein |
$9.75 |
|
| Subgum Shrimp Chow Mein |
$10.50 |
|
| Roast Pork Lo Mein |
$8.95 |
|
| Vegetable Lo Mein |
$8.95 |
|
| Shrimp Lo Mein |
$9.75 |
|
| Chicken Lo Mein |
$8.95 |
|
| Beef Lo Mein |
$9.75 |
|
| House Special Lo Mein |
$9.75 |
|
| Shrimp with Chinese Vegetables |
$13.75 |
|
| Shrimp with Lobster Sauce |
$12.95 |
|
| Shrimp Kew |
$12.95 |
Crispy deep-fried jumbo shrimp served with mixed chinese vegetables |
| Curry Shrimp |
$12.95 |
|
| Kung Bo Shrimp |
$12.95 |
|
| Butterfly Shrimp |
$12.95 |
|
| Shrimp Szechuan Style |
$13.75 |
|
| Shrimp with Cashew Nuts |
$13.75 |
Stir fried shrimp with mixed chinese vegetables and cashew nuts in light brown sauce |
| Shrimp Cantonese Chow Mein |
$14.95 |
Pan-fried egg noodles topped with sauteed shrimp and mixed chinese vegetables |
| Sweet & Sour Shrimp |
$12.75 |
|
| Braised Grouper Cantonese Style |
$13.95 |
Pan-fried grouper fillet topped with shredded pork and vegetable in chef's delicious brown sauce |
| Scallops with Black Bean Sauce |
$13.75 |
|
| Sesame Shrimp with Broccoli |
$16.75 |
14 pieces of shrimp |
| Buddha's Delight |
$9.75 |
|
| Stir-Fried Bean Sprouts |
$9.75 |
Fresh bean sprouts quickly stir-fried in delicate light sauce |
| Sauteed Snow Pea Pods and Broccoli |
$9.75 |
|
| String Bean Hunan Style (hot) |
$9.75 |
Fresh string bean with minced pork meat and shrimp in brown sauce |
| Broccoli with Garlic Sauce |
$9.75 |
|
| Mapo Tofu |
$9.75 |
Diced soy bean curd with minced pork meat in spicy sauce |
| Eggplant with Garlic Sauce |
$9.75 |
|
| Duck Polynesian |
$14.75 |
Deep-fried boneless duck, served with lychee and pineapple in our homemade sweet and sour sauce |
| Wor Sui Duck |
$14.75 |
A truly fine dish made with crispy boneless long island duckling seasoned with exotic flavor, topped with mixed chinese vegetable |
| Traditional Peking Duck (for 2) |
$33.95 |
Comes with vegetable soup, young chow fried rice and house dessert |
| Beef with Chinese Vegetables |
$10.75 |
|
| Beef with Scallops |
$12.75 |
Tender sliced beef with fresh jumbo scallops, stir-fried with snow peas and green scallion in garlic brown sauce |
| Green Pepper Steak |
$10.75 |
|
| Beef with Oyster Sauce |
$11.50 |
Tenderloin of beef sauteed in natural juices, fresh ginger and oyster sauce |
| Hunan Beef |
$11.50 |
|
| Beef with Snow Pea Pods and Black Mushrooms |
$11.50 |
|
| Beef with Broccoli |
$11.50 |
|
| Roast Pork with Chinese Vegetables |
$10.75 |
Sliced roast pork sauteed with snow pea pods, water chestnuts, mushrooms and bok choy |
| Roast Pork with Snow Pea Pods |
$10.75 |
|
| Moo Shu Pork |
$10.75 |
Shredded pork or chicken, egg, bamboo shoots and chinese vegetables, served in our homemade chinese pancakes |
| Moo Shu Chicken |
$10.75 |
Shredded pork or chicken, egg, bamboo shoots and chinese vegetables, served in our homemade chinese pancakes |
| Char Sui Ding |
$10.75 |
Diced roast pork, water chestnuts and chinese vegetables, topped with toasted almonds |
| Moo Goo Gai Pan |
$10.75 |
Slices of fresh chicken breast sauteed with bamboo shoots, water chestnuts, bok choy, snow pea pods and mushrooms |
| Chicken Szechuan |
$10.75 |
|
| Lemon Chicken |
$10.75 |
Breast of chicken battered, fresh golden brown, served with our homemade lemon sauce |
| Empress Chicken |
$13.95 |
Boneless chicken with sliced roast pork, fried to golden brown. Served with mixed vegetables, topped with roasted almonds |
| Chicken with Broccoli |
$11.50 |
|
| Sweet and Sour Chicken |
$10.75 |
|
| Curry Chicken |
$10.75 |
|
| Ho Yu Gai Poo |
$10.75 |
Tender chicken breast, dipped in thin batter, fried to a golden brown. Served with snow pea pods, mushrooms, bamboo shoots and bok choy |
| Almond Gai Ding |
$10.75 |
Diced chicken, water chestnuts and chinese vegetables, topped with toasted almonds |
| Cashew Chicken |
$10.75 |
Cashew nuts, sauteed with diced chicken, mushrooms and chinese vegetables |
| Kung Bo Gai Ding |
$10.75 |
Diced chicken, sauteed in mandarin hot sauce with roasted peanuts, water chestnuts and bamboo shoots |
| Sesame Chicken with Broccoli |
$11.75 |
|
| Honey Garlic Chicken with Broccoli |
$11.75 |
|
| Jum-Bo's Special |
$18.95 |
Chunks of lobster, shrimp, scallops, roast pork sauteed with fresh vegetables served on a sizzling platter |
| Prawn and Chicken |
$12.95 |
Sauteed shrimp and chicken with fresh chinese vegetables in white seasoning sauce |
| House Steak |
$18.95 |
New york cut steak, broccoli, snow pea pods, bamboo shoots with mushroom sauce served in hot plate |
| Seafood Imperial |
$18.95 |
Succulent lobster, jumbo shrimp and scallops sauteed with chinese vegetables |
| Pan Fried Shrimp in Five Spices |
$17.95 |
|
| Subgum Cantonese Chow Mein |
$13.75 |
|
| Dragon and Phoenix |
$14.95 |
Chunks of lobster and chicken breast sauteed with snow pea pods, water chestnuts, straw mushrooms and chinese bok choy |
| General Cheng's Chicken |
$10.75 |
Tender chicken lightly breaded, sauteed with broccoli and bamboo shoots in garlic and red pepper spicy brown sauce |
| Four Seasons |
$12.75 |
Fresh jumbo shrimp, roast pork, chicken, sliced beef and mixed chinese vegetables served in brown sauce |
| Rice Vermicelli Chinese Style |
$11.75 |
|
| Rice Vermicelli Singapore Style |
$11.75 |
|
| Emerald Chicken |
$10.75 |
Shredded chicken breast sauteed with colorful chinese vegetables |
| Snow Flake Chicken |
$13.75 |
Scallops and sliced chicken breast gently sauteed with snow pea pods, baby corn, celery, straw mushrooms, bamboo shoots and carrots |
| Hunan Chicken |
$10.95 |
|
| Orange Peel Beef |
$13.75 |
Tender sliced beef with garlic and red pepper in spicy orange flavored sauce |
| Fillet Steak Cantonese Style |
$12.95 |
Five big pieces of flank steak cooked with onions in chef's special sauce |
| Selected Family Dinner for 2 |
$35.90 |
Soup: Choice of wonton, egg drop or vegetable soup. Appetizers: Beef teriyaki, chicken wing and egg roll. Dessert: Choice of ice cream or almond cookie selected entrees |
| Selected Family Dinner for 3 |
$53.85 |
Soup: Choice of wonton, egg drop or vegetable soup. Appetizers: Beef teriyaki, chicken win and egg roll. Dessert: Choice of ice cream or almond cookie selected entrees |
| Selected Family Dinner for 4 |
$71.80 |
Soup: Choice of wonton, egg drop or vegetable soup. Appetizers: Beef teriyaki, chicken win and egg roll. Dessert: Choice of ice cream or almond cookie selected entrees |
| Selected Family Dinner for 5 |
$89.75 |
Soup: Choice of wonton, egg drop or vegetable soup. Appetizers: Beef teriyaki, chicken win and egg roll. Dessert: Choice of ice cream or almond cookie selected entrees |
| Selected Family Dinner for 6 |
$107.70 |
Soup: Choice of wonton, egg drop or vegetable soup. Appetizers: Beef teriyaki, chicken win and egg roll. Dessert: Choice of ice cream or almond cookie selected entrees |
| House Dinner for 2 |
$43.00 - $43.00 |
Appetizer: Pu pu platters. Soup: House special soup. Entrees: House special steak or seafood wor bar and young chow fried rice. Dessert: House special dessert |
| House Dinner for 3 |
$64.50 - $64.50 |
Appetizer: Pu pu platter. Soup: House special soup. Entrees: House special steak or seafood wor bar wirh moo goo gai pan and young chow fried rice. Dessert: House special desser |
| House Dinner for 4 |
$86.00 - $86.00 |
Appetizer: Pu pu platter. Soup: House special soup. Entrees: House special steak or seafood wor bar with moo goo gai pan, sweet and sour pork and young chow fried rice. Dessert: House special dessert |
| House Dinner for 5 |
$107.50 |
Appetizer: Pu pu platter. Soup: House special soup. Entrees: House special steak, seafood wor bar, empress chicken and young chow fried rice. Dessert: House special dessert |
| House Dinner for 6 |
$129.00 |
Appetizer: Pu pu platter. Soup: House special soup. Entrees: House special steak, seafood wor bar, sweet and sour pork, empress chicken and young chow fried rice. Dessert: House special dessert |
| Gourmet Dinner for 2 |
$45.95 |
Choice of house special soup or hot & sour soup. Choice of 2 egg rolls or 4 dumplings. Lobster, canton style or in red pepper sauce, with orange peel beef cooked to perfection with broccoli. Dinner c |
| Seven Stars for 2 |
$35.95 |
Choice of wonton or egg drop soup. Choice of 2 egg rolls or 4 dumplings. Choice of ice cream for dessert. Chunks of lobster, roast pork and chicken, sauteed with chinese vegetables and topped with cr |
| Ice Cream (2 scoops) - Chocolate |
$2.50 |
|
| Ice Cream (2 scoops) - Vanilla |
$2.50 |
|
| Lychee Nuts |
$2.50 |
|
| Almond Cookies (4) |
$2.50 |
|
| Sherbet (2 scoops) |
$2.50 |
|
| Fortune Cookies (6) |
$1.50 |
|
| Cheesecake (1 slice) |
$3.25 |
|
| House Special (for 2) |
$6.00 |
Mixed fruit with ice cream topped with colorful syrup |
