| Grilled Chicken Breasts (7 oz) |
$16.00 |
|
| Fresh Atlantic Salmon |
$19.00 |
|
| Center Cut Pork Chop |
$14.00 |
|
| Sauteed Cajun Shrimp (Dinner) |
$16.00 |
|
| 8 oz Filer Mignon |
$25.00 |
|
| 14 oz Filer Mignon |
$31.00 |
|
| Gorgonzola & Portabella Mushroom Stuffed Filet |
$28.00 |
9oz. Chef preparation only |
| 14 oz Ribeye |
$24.00 |
|
| 20 oz Ribeye |
$31.00 |
|
| 20 oz T- Bone |
$25.00 |
|
| 30 oz Porterhouse |
$31.00 |
|
| Aupoivre Papercorn Sauce |
$2.50 |
|
| Cajun Shrimp |
$9.95 |
|
| Sauteed Mushroom |
$7.95 |
For two |
| House Stuffed Potato |
$4.95 |
|
| Fresh Steamed Vegetable |
$5.90 |
|
| Home Made Cheesecake |
$4.95 |
|
| Home Made Key Lime Pie |
$3.95 |
|
| Chocolate Cake |
$4.95 |
|
| Chocolate Cake with Ice Cream |
$5.95 |
|
