| Edamame Guacamole |
$8.00 |
flour tortilla chips |
| Baked Truffle Mac 'N Cheese |
$8.00 |
cheez-it crust |
| Panko Crusted Fried Calamari |
$9.00 |
chimmichurri, lemon, parmesan |
| Pork Drummets |
$12.00 |
pomegranate bbq, buffalo & blue cheese slaw |
| Fried Pickles |
$7.00 |
beer battered kosher dills, horseradish aioli |
| Fromage e Trois |
$13.00 |
three daily cheeses, house rillette, housemade fruit jam |
| Mediterranean Dip Trio |
$12.00 |
citrus whipped feta, hummus, olive tapenade |
| Jumbo Shrimp Cocktail |
$3.00 |
sriracha cocktail sauce |
| 1/2 Dozen Oysters on the 1/2 Shell |
$14.00 |
house mignonette or sriracha cocktail sauce |
| Chilled Seafood Sampler |
$21.00 |
1/2 dozen oysters, 2 jumbo shrimp, blue crab claws, house mignonette & sriracha cocktail |
| Edamame Guacamole |
$8.00 |
flour tortilla chips |
| Baked Truffle Mac 'N Cheese |
$8.00 |
cheez-it crust |
| Pork Drummets |
$12.00 |
pomegranate bbq, buffalo/blue cheese slaw |
| Panko Crusted Fried Calamari |
$9.00 |
chimichurri, charred lemon, parmesan |
| Fried Pickles |
$7.00 |
beer battered kosher dills, horseradish aioli |
| Fromage e Trois |
$13.00 |
three daily cheeses, house rillette, housemade fruit jam |
| Mediterranean Dip Trio |
$12.00 |
citrus whipped feta, hummus, olive tapenade |
| Jumbo Shrimp Cocktail |
$3.00 |
sriracha cocktail sauce |
| 1/2 Dozen Oysters on the 1/2 Shell |
$14.00 |
house mignonette or sriracha cocktail sauce |
| Chilled Seafood Sampler |
$21.00 |
1/2 dozen oysters, 2 jumbo shrimp, blue crab claws, house mignonette & sriracha cocktail |
| Crispy Smashed Fingerlings |
$8.00 |
Smoked bacon & vermont cheddar whiz, Blue cheese & buffalo vinaigrette |
| Hand Cut Fries |
$7.00 |
Sea Salt & Vinegar, Truffle & Parmesan, Plain Janes, Philly Crab Fries |
| Crispy Smashed Fingerlings |
$8.00 |
Smoked bacon & vermont cheddar whiz, Blue cheese & buffalo vinaigrette |
| Hand Cut Fries |
$7.00 |
Sea Salt & Vinegar, Truffle & Parmesan, Plain Janes, Philly Crab Fries |
| Local Greens Salad |
$8.00 |
field greens, carrots, tomatoes, radish, bourbon/cherry vinaigrette |
| Butter Lettuce Wedge |
$11.00 |
granny smith apples, pretzel croutons, spiced walnuts, maple/dijon vinaigrette |
| Roasted Baby Beet Salad |
$10.00 |
cashews, raisins, goat cheese, apple cider/walnut vinaigrette |
| Caesar Salad |
$9.00 |
chopped romaine, roasted garlic croutons, parmesan, creamy caesar dressing |
| The Big Chop Salad |
$10.00 |
corn, peppers, carrots, cucumbers, tomatoes, cheddar, ranch dressing |
| Quinoa Caprese Salad |
$11.00 |
local grown tomatoes, housemade mozzarella, basil, e.v.o.o., reduced balsamic |
| Local Greens Salad |
$8.00 |
field greens, carrots, tomatoes, radish, bourbon/cherry vinaigrette |
| Butter Lettuce Wedge |
$11.00 |
granny smith apples, pretzel croutons, spiced walnuts, maple/dijon vinaigrette |
| Roasted Baby Beet Salad |
$10.00 |
cashews, raisins, peppadew goat cheese, apple cider/walnut vinaigrette |
| Classic Caesar Salad |
$9.00 |
romaine, roasted garlic croutons, parmesan, creamy caesar dressing |
| Grilled Chicken Sandwich |
$11.00 |
bacon, cheddar, honey mustard |
| Crispy Chicken Sandwich |
$11.00 |
mozzarella, roasted red peppers, spinach pesto, ciabatta roll |
| Beef Short Rib Steak Sandwich |
$12.00 |
onion jam, vermont whiz, horseradish mayo, brioche bun |
| Crab Cake Sandwich |
$15.00 |
old bay aioli, lettuce, tomato, brioche bun |
| Shrimp Po'Boy |
$13.00 |
fried shrimp, lettuce, tomato, Cajun remoulade |
| Grilled Fish Tacos |
$13.00 |
daily fish, buffalo slaw, edamame guacamole, avocado aioli |
| Buffalo Chicken Tacos |
$11.00 |
romaine, tomatoes, buttermilk ranch, blue cheese crumbles |
| Jam's Cuban |
$13.00 |
pulled pork, ham, house pickles, wholegrain mustard aioli, pretzel roll |
| Kobe Beef Burger |
$14.00 |
applewood smoked bacon, aged cheddar, caramelized onion jam |
| Black & Blue Burger |
$14.00 |
house blackening seasoning, crumbled blue cheese, onion straws |
| Grilled Cheese |
$9.00 |
texas toast, american & cheddar cheeses, tomato bisque |
| Buffalo/Blue Cheese Slaw |
$4.00 |
|
| House Pickles |
$4.00 |
|
| Vegetable of the Day |
$4.00 |
|
| Meyer Lemon Risotto |
$5.00 |
|
| Mashed Potatoes |
$5.00 |
|
| Parmesan Grits |
$5.00 |
|
| Green Beans |
$5.00 |
|
| Peas & Carrots |
$5.00 |
|
| Summer Squash |
$5.00 |
|
| Asparagus |
$5.00 |
|
| Gingered Wild Rice |
$5.00 |
|
| Red Bliss Potato/Green Bean/Roasted Red Pepper Salad |
$5.00 |
|
| Cast-Iron Skillet Corn Bread |
$3.00 |
|
| Outrageous Dark Chocolate Brownie |
$7.00 |
vanilla bean ice cream, caramel krispies |
| EDEN's Key Lime Pie |
$7.00 |
fresh whipped cream |
| Pecan Pie Bar |
$7.00 |
vanilla bean ice cream, crispy bacon, bourbon caramel sauce |
| Seasonal Fruit Crisp |
$7.00 |
|
| Outrageous Dark Chocolate Brownie |
$7.00 |
vanilla bean ice cream, caramel krispies |
| EDEN's Key Lime Pie |
$7.00 |
fresh whipped cream |
| Pecan Pie Bar |
$7.00 |
vanilla bean ice cream, crispy bacon, bourbon caramel sauce |
| Seasonal Fruit Crisp |
$7.00 |
|
| Grilled Chicken Breast |
$8.00 |
|
| Grilled Cheese & Fries |
$8.00 |
|
| Pasta, Butter & Cheese |
$8.00 |
|
| Chicken Tenders & Fries |
$8.00 |
|
| Grilled Chicken Breast & Fries |
$8.00 |
|
| Grilled Cheese & Fries |
$8.00 |
|
| Pasta, Butter & Cheese |
$8.00 |
|
| Chicken Tenders & Fries |
$8.00 |
|
| Pan Seared Scottish Salmon |
$21.00 |
edamame guacamole, local greens salad, orange mojo |
| Chicken Under a Brick |
$22.00 |
meyer lemon risotto, sweet peas & carrots, pan jus |
| Stuffed Eggplant |
$18.00 |
wild rice, eggplant & local tomato caponata |
| Grilled Bistro Steak |
$24.00 |
fines herbs mashed potatoes, asparagus, house demi |
| Slow Roasted Korean BBQ Pork Chop |
$23.00 |
gingered wild rice, local sweet corn, house BBQ |
| Braised Boneless Beef Shortribs |
$24.00 |
truffled mac 'n cheese, green beans, cornbread, braising jus |
| Grilled Prime NY Strip |
$29.00 |
scalloped potatoes, chef's local vegetable, chef's compound butter |
| Pan Roasted Crab Cakes |
$ |
red bliss potato/green bean/roasted red pepper salad, lemon vinaigrette |
| Kobe Beef Burger |
$ |
chef's whim, brioche bun, hand cut fries |
| Caribbean Jerked Mahi Mahi |
$25.00 |
fingerling potatoes, summer squash, pineapple chutney |
| Shrimp & Grits |
$22.00 |
andouille sausage, parmesan grits, shrimp butter |
| Albarino, Martin Codax, SP '13 |
$9.00 - $30.00 |
Fresh & juicy on the palate with tropical fruit & citrus notes |
| Champagne, Veuve Cliquot, FR NV |
$105.00 |
Hints of toast and biscuit accent lightly honeyed flavors of quince, apple blossom and peach in this fresh and balanced Champagne |
| Chardonnay, A by Acacia, CA '13 |
$8.00 - $28.00 |
Core fruits & oak with vibrant apples & tropical fruits |
| Chardonnay, Cakebread, Napa `13 |
$72.00 |
Boasts lovely, perfumed aromas of fresh melon, yellow apple, lime and white peach, with complementary mineral and toasty-spicy oak scents |
| Chardonnay, Frank Family, Napa '13 |
$12.00 - $39.00 |
Lively & layered, smooth pineapple, pear & apples |
| Chardonnay, Morgan 'Metallico', Monterey '13 |
$10.00 - $31.00 |
Citrus, tropical fruit & peach, brisk acidity |
| Chardonnay, Oak Vineyards, CA '13 |
$6.00 - $24.00 |
Layers of tropical fruit, pears, peaches & apricot |
| Chardonnay, Trefethen, Napa `14 |
$46.00 |
Flavors of apple pie and citrus, especially that of lemon zest, fill the palate of this rich and balanced Chardonnay |
| Pinot Gris, Firesteed, OR `14 |
$9.00 - $30.00 |
Clean & refreshing; juicy melon & citrus fruit |
| Pinot Grigio, Piccini, IT '14 |
$6.00 - $24.00 |
Wine exhibits a dry crisp flavor reminiscent of crisp apple |
| Riesling, Urban, GR '14 |
$7.00 - $24.00 |
Mild green pear with a hint of anise; medium bodied, slightly sweet & round |
| Rose, Ch. D'Esclans 'Whispering Angel', FR '14 |
$11.00 - $39.00 |
Beautiful, elegant & seductive; a textbook dry French rose |
| Sauvignon Blanc, Frogs Leap, Napa '14 |
$11.00 - $39.00 |
Crisp & refreshing with citrus & tropical fruits |
| Sauvignon Blanc, New Harbor, NZ '14 |
$9.00 - $30.00 |
Grapefruit & tropical flavors with hints of lime |
| Sparkling Wine, Chandon 'Brut', Napa NV |
$10.00 - $36.00 |
Citrus spice over notes of almond & caramel |
| Sparkling Wine, Stellina di Notte 'Prosecco', IT NV |
$8.00 - $28.00 |
Dry, fresh, light in body & well-balanced |
| Sparkling Rose, Domaine Carneros, NV |
$55.00 |
Crisp & supple with raspberry, orange & spiced cinnamon |
| Verdejo, Martinsancho, SP '13 |
$10.00 - $34.00 |
Crisp, vibrant & intense with melon, citrus, mineral & floral notes |
| Barolo, Parusso, IT '11 |
$68.00 |
Barolo that is both graceful, powerful and resonant. Dark red/black fruit, smoke, tobacco, menthol and a host of balsamic-inflected nuances take shape in the glass. |
| Bordeaux, Chateau Greysac, FR '11 |
$12.00 - $39.00 |
Flavors of plums, blackberries, black cherries and spice |
| Cabernet, Forth 'Histoire', Dry Creek '12 |
$36.00 |
Lush blueberry & dried cherry; finishes with great length & balance |
| Cabernet, BV, Napa '13 |
$10.00 - $39.00 |
Dark fruit infused with toasted oak & mocha with well-integrated tannins |
| Cabernet, Fisher Estate, Sonoma, '12 |
$111.00 |
Dark berries, tobacco & licorice with a caressing finish |
| Cabernet, Girard, Napa '12 |
$46.00 |
Black cherry, coffee beans, & bacon encompassed by black currant jam |
| Cabernet, Milbrandt, WA '12 |
$8.00 - $28.00 |
Layered dark cherry & mocha with soft tannins & full finish |
| Cabernet, Paul Hobbs `Crossbarn', Napa '13 |
$85.00 |
Rich, mouth-coating attack, great fruit & integrated tannins |
| Chianti Classico, Felsina, IT '12 |
$39.00 |
Excellent fruit supported by sexy tannins & a supple finish |
| Côtes du Rhone, Ch. Beauchene, FR '14 |
$36.00 |
Ripe & inviting, with dark fruit & earth flavors |
| Malbec, Terrazas 'Riserva', ARG '13 |
$10.00 - $36.00 |
Concentrated fruit, with berries, dark cherry & tobacco |
| Merlot, Trentadue, Alexander Vly '12 |
$10.00 - $39.00 |
Dark cherry & berries supported by a long & slightly tannic finish |
| Pinot Noir, Bouchaine, Carneros '10 |
$45.00 |
Complex & elegant wine with a silky, lingering finish |
| Pinot Noir, Dierberg, Santa Maria, `12 |
$83.00 |
Beautifully crafted, rich, intense & elegant |
| Pinot Noir, Erath, Oregon '14 |
$9.00 - $34.00 |
Cherry fruit & plum with the flavors of fine herbs & spice |
| Pinot Noir,Orogeny, Russian River Valley '14 |
$13.00 - $39.00 |
Dense and chewy with ripe, vivid wild berry & blackberry fruit |
| Pinot Noir, Rockbrook, CA '13 |
$6.00 - $24.00 |
Round & supple with cherry & cranberry & notes of spice |
| Pinot Noir, Soter 'North Valley', Willamette '13 |
$63.00 |
Exhibits notes of cedar, spice box & cherry |
| Pinot Noir, Three Saints, Santa Maria '10 |
$48.00 |
Wild berry notes with silky tannins & fresh acidity |
| Red Blend, Dunham, WA '13 |
$10.00 - $36.00 |
A Cab, Merlot & Syrah blend; this may be the best value on the list |
| Red Blend, Ferrari-Carano, 'Siena' Sonoma '13 |
$51.00 |
Dark fruits with smooth tannins & rich finish |
| Red Blend, Ramey 'Claret', Napa '12 |
$65.00 |
Velvety, plush & round with tons of texture & dark fruits |
| Syrah, Truchard, Napa '13 |
$36.00 |
Rich flavors of cassis & plum; cherry, earth & black pepper notes |
| Zinfandel, Pozzan, Oakville '12 |
$12.00 - $39.00 |
Super-extracted with rich vanilla, clove & an explosion of dark fruit |
| Strawberry Lemonade |
$8.00 |
fifer strawberry infused vodka, fresh squeezed lemonade, strawberry jam |
| Raspberry 1/2 & 1/2 |
$8.00 |
raspberry/sun tea vodka, housemade lemonade |
| Peppadew Bloody Mary |
$8.00 |
peppadew infused vodka, house bloody mix |
| Beach Grass |
$8.00 |
vanilla vodka, brown sugar/basil lemonade |
| Mixed Berry Italian Soda |
$8.00 |
mixed berry vodka, blueberry/citrus balm syrup, club soda |
| Cranberry Moscow Mule |
$8.00 |
cranberry infused vodka, ginger beer |
| The Ron Kennedy |
$8.00 |
cranberry vodka, white cranberry juice, club soda |
| Mojito |
$8.00 |
mint infused rum, fresh squeezed lime juice, spearmint simple syrup, splash of club soda |
| Dark & Stormy |
$8.00 |
goslings dark rum, ginger beer |
| Caribbean Red Hot Pepper Margarita |
$8.00 |
red habanero infused tequila, fresh lime, simple syrup |
| Peach Margarita |
$8.00 |
bennett farms peach infused tequila, peach/tequila jam, fresh lime, simple syrup |
| Jam Collins |
$8.00 |
lemon/lime/herb gin, house sour mix, club soda |
| Blueberry Gin Fizz |
$8.00 |
blueberry/lime balm/lemon thyme infused gin, fresh lime, simple syrup, club |
| Ginger Bourboncello |
$8.00 |
lemon infused bourbon, pineapple/ginger limoncello, ginger beer |
| Peach Bellini |
$11.00 |
prosecco, housemade peach nectar |
| Cucumber & Watermelon Martini |
$11.00 |
house cucumber vodka, fresh watermelonade |
| Lemon Drop Martini |
$11.00 |
citron infused vodka, fresh lemonade, lemon jam |
| Eden's Forbidden Fruit Martini |
$11.00 |
pineapple & mixed berries, infused in citrus vodka |
| Casper's Cosmo |
$11.00 |
citron infused vodka, cointreau, white cranberry juice, fresh lime, cranberries |
| Caramel Apple Martini |
$11.00 |
granny smith apple & caramel infused vodka, house apple & cinnamon liqueur |
| Jam's Manhattan |
$11.00 |
cherry & coffee infused bourbon, sweet vermouth, bitters |
| The Last Call Martini |
$11.00 |
vanilla infused vodka, godiva chocolate, housemade coffee liqueur, espresso |
| Apple/Caramel Vodka |
|
|
| Citron Vodka |
|
|
| Cranberry Vodka |
|
|
| Honey Tangerine Vodka |
|
|
| House Grown Cucumber Vodka |
|
|
| Ginger/Fall Spiced Vodka |
|
|
| Peppadew Pepper Vodka |
|
|
| Pineapple/Mixed Berry Vodka |
|
|
| Raspberry Vodka |
|
|
| Raspberry/Sun Tea Vodka |
|
|
| Strawberry Vodka |
|
|
| Vanilla Bean Vodka |
|
|
| Blueberry/Thyme/Lime Balm Gin |
|
|
| Lemon/Lime/Citrus Herb Gin |
|
|
| Limoncello |
|
|
| Pineapple/Ginger Limoncello |
|
|
| Cherry/Coffee Bourbon |
|
|
| Lemon Bourbon |
|
|
| Fireball Whiskey |
|
Habanero, Honey, Cinnamon |
| Caribbean Red Hot Tequila |
|
|
| Local Peach Tequila |
|
|
| Canary Melon Rum |
|
|
| House Spiced Rum |
|
|
| Blackberry Rum |
|
|
| Housemade Coffee Liqueur (151) |
|
|
| Beck's Non-Alcoholic |
$4.00 |
|
| Coors Light |
$4.00 |
|
| Corona Light |
$4.50 |
|
| Dogfish Head '60 Minute IPA' |
$6.00 |
|
| Miller Lite |
$4.00 |
|
| Sam Adams 'Boston Lager' |
$4.50 |
|
| Victory 'Golden Monkey Tripel' |
$6.00 |
|
| Victory 'Helles Lager' |
$5.00 |
|
| Wyder's 'Barrel Aged Hard Cider' |
$6.00 |
|
| Yuengling 'Lager' |
$4.00 |
|
| 21st Amendment 'Black IPA' |
$5.00 |
|
| Bell's 'Oarsman Session White' |
$6.00 |
|
| Brooklyn 'Summer Ale' |
$6.00 |
|
| Burley Oak 'Secret Sauce DIPA' |
$6.00 |
|
| Harpoon 'UFO White' |
$6.00 |
|
| Mispillion 'Holy Crap! Imperial Red' |
$6.00 |
|
| Oskar Blues 'Pinner Session IPA' |
$6.00 |
|
| Sixpoint 'Resin Double IPA' |
$6.00 |
|
| RAR 'Nanticoke Nectar IPA' |
$6.00 |
|
| Evolution 'Lot No. 3 IPA' |
$6.00 |
|
| Dominion 'Oak Barrel Stout' |
$6.00 |
|
| Mispillion River 'Black Tie Black IPA' |
$6.00 |
|
| Blue Earl 'Trouble in Mind Dopplebock' |
$6.00 |
|
| Bell's 'Oberon Wheat Ale' |
$6.00 |
|
| Stella Artois 'Euro Pale Lager' |
$6.00 |
|
| Local Oysters |
$1.50 |
house mignonette or sriracha cocktail sauce |
| Jumbo Shrimp |
$2.00 |
sriracha cocktail |
| Mediterranean Dip Trio |
$5.00 |
citrus whipped feta, hummus, olive tapenade, flour tortilla chips |
| Edamame Guacamole |
$5.00 |
flour tortilla chips |
| Pork Drummet |
$5.00 |
pomegranate BBQ, buffalo/blue cheese slaw |
| Panko-Crusted Fried Calamari |
$5.00 |
chimichurri, charred lemon, parmesan |
| Fried Pickles |
$5.00 |
beer-battered kosher dill spears, horseradish aioli |
| Baked Truffle Mac 'N Cheese |
$5.00 |
cheez-it crust |
| Nachos |
$5.00 |
corn chips, queso, pickled peppers, romaine, tomatoes |
| Variations of the French Fry |
$5.00 |
-Smoked Bacon/Vermont Cheddar Whiz Fingerlings -Buffalo/Blue Cheese Fingerlings -House Hand-cut Fries -Sea Salt/Oil/Vinegar Fries -Truffle/Parmesan Fries -Philly Crab Fries |
| Quinoa Caprese Salad |
|
tricolored quinoa, local tomatoes, housemade mozzarella, housegrown basil, e.v.o.o., reduced balsamic |
| Fried Soft Shell Clams |
|
housemade tartar sauce |
| Oyster Rockefeller |
|
creamed spinach, bacon, panko, mustard caviar |
| Soup du Jour |
|
|
| Chicken Under a Brick |
|
spring pea & carrot risotto, pan jus |
| Pan Seared Local Rockfish |
|
artichoke hearts, cherry tomatoes, caper berries, spinach pesto |
| Grilled Flatiron Steak |
|
scalloped potatoes, asparagus, chef's compound butter |
| Key Lime Pie |
|
fresh whipped cream |
| Strawberry 'Bruschetta' |
|
local strawberries, house mint, aged balsamic, shortbread cookie |
| Outrageous Dark Chocolate Brownie |
|
vanilla bean ice cream, caramel krispies |
