House Infused Vodka Martini - The Slice |
$8.00 |
ask your server what homemade fruit infusions are available |
Pearsuasion |
$8.00 |
absolut pear vodka, malibu tropical banana, splash of pineapple juice, served in a sugar rimmed glass |
Tuacca Lemon Drop |
$8.00 |
tuacca italian liquor, absolut citron, orange juice & sour mix. served in a sugar rimmed glass |
Green Apple |
$8.00 |
absolut vodka, apple puckers, sweet & sour, cherry garnish. |
Classic Martini |
$9.00 |
choice of vodka, single drop of vermouth, shaken & served straight up with blue cheese stuffed olives |
Crazy Tony Blue Eye |
$8.00 |
absolut berri acai vodka. splash of simple syrup, fresh lemon juice, blue curacao |
French Martini |
$8.00 |
absolut vodka, splash of pineapple juice & chambord, topped with prosecco |
Pineapple Upside Down Cake |
$8.00 |
absolut vanilla vodka, pineapple juice, splash of grenadine |
Key Lime Pie |
$9.00 |
pinnacle key lime, half & half, fresh lime juice, served in a graham cracker rimmed glass |
Expresso Martini |
$9.00 |
patron xo, baileys irish cream |
Chocolate Martini |
$10.00 |
godiva white & dark chocolate liquor, absolut vanilla, hershey’s syrup, splash of half & half |
Pomegranate Martini |
$9.00 |
absolut vodka, pama pomegranate, cointreau orange liqueur, sugar rimmed glass, lemon garnish |
Poinsettia |
$7.00 |
champagne, splash of cranberry |
Bellini |
$7.00 |
champagne, peach necter |
High Life |
$7.00 |
champagne, st germain |
Kir Royal |
$7.00 |
champagne, chambord, lemon twist |
Saza Crush |
$8.00 |
freshly crushed grapefruit & orange halves, absolute ruby red, splash of patron citronage |
Saza Spritzer |
$7.00 |
choice of house infused vodka, soda water, splash of chambord |
Novokane |
$10.00 |
double shot tequila margarita, splash of oj, amaretto & patron citronage. a few of these & you know why we we named it this |
Blackberry Margarita |
$8.00 |
tequila margarita with macerated blackberries |
True Bloody |
$7.00 |
house infused pepper vodka and our own secret bloody mary mix |
Spring Breeze |
$7.00 |
absolut vodka, malibu rum, orange, pineapple & cranberry juice |
Cucumber Cocktail |
$7.00 |
fresh muddled cucumber, hendricks gin, soda water |
Montgomery Manhattan |
$7.00 |
makers mark, sweet vermouth, dash of bitters, orange & cherry garnish, served on the rocks |
Sicilian Kiss |
$8.00 |
solerno blood orange liqueur, lemon juice, soda |
Serendipity |
$7.00 |
southern comfort, amaretto, peach schnapps, pineapple & orange juice, grenadine float, cherry garnish |
Jack Black |
$7.00 |
gentleman jack, patron citronage, sierra mist, lemon garnish |
Limoncello Blush |
$7.00 |
limoncello italian liquer, lemonade, cranberry juice, soda water, lemon garnish |
Wise Guy |
$7.00 |
captain morgan spiced rum, malibu rum, bacardi 151 rum, pineapple & cranberry juice, lime & cherry garnish |
Amaretto Sour |
$7.00 |
disaronno amaretto, sour mix shaken with cherry garnish |
White Russian |
$7.00 |
absolut vodka, kahula, half & half, chocolate dust garnish |
Saza Mojito |
$7.00 |
bacardi rum, st. germain liquer, splash soda, fresh mint & limes, muddled in sugar |
Super Mojito |
$9.00 |
10 cane rum, st. germain liquer, pama pomegranate liquer, splash soda, fresh mint & limes, muddled in sugar |
Ginger Mojito |
$8.00 |
domaine de canton, bacardi white rum, lime & fresh mint |
Pepsi |
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Diet Pepsi |
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Mtn Dew |
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Sunkist |
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Dr Pepper |
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Diet Dr Pepper |
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Tropicana Lemonade |
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made with real fruit juice |
Sierra Mist |
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Egg In Purgatory |
$6.00 |
poached in marinara, flat leaf parsley, reggiano cheese, spicy chili oil and saza garlic styx |
Stuffed Hot Peppers |
$8.00 |
with our bolognese meat blend, fresh mozzarella & arrabiata sauce |
Stuffed Cold Peppers |
$9.00 |
prosciutto, basil, fresh mozzarella & oregano bread crumbs |
Potato & Egg Frittata |
$7.00 |
cooked in extra virgin olive oil, italian parsley & saza garlic styx |
Grandma’s Eggplant |
$8.00 |
served at room temperature with san marzano tomatoes, fresh mint & grated pecorino cheese |
Caprese Salad |
$8.00 |
fresh mozzarella, seasonal tomatoes, balsamic vinaigrette, balsamic syrup evoo |
Bruschetta Of The Day |
$7.00 |
our chef’s choice of the day |
Creamy White Polenta & Wild Mushrooms |
$9.00 |
with dry marsala & artichoke ragout, demi glace, provolone |
Prince Edward Island Mussels |
$11.00 |
choice of red or white sauce with exploded garlic, flat leaf parsley, lemon and crusty ciabatta |
Spinach & Artichoke Dip |
$8.00 |
spinach & artichoke in a creamy three cheese sauce, served with warm flat bread |
Fresh Baked Sa Za Garlic Styx |
$3.00 |
topped with freshly ground garlic & kosher salt |
Egg In Purgatory |
$6.00 |
poached in marinara, flat leaf parsley, reggiano cheese, spicy chili oil and saza garlic styx |
Stuffed Hot Peppers |
$8.00 |
with our bolognese meat blend, fresh mozzarella & arrabiata sauce |
Stuffed Cold Peppers |
$9.00 |
prosciutto, basil, fresh mozzarella & oregano bread crumbs |
Potato & Egg Frittata |
$7.00 |
cooked in extra virgin olive oil, italian parsley & saza garlic styx |
Grandma’s Eggplant |
$8.00 |
served at room temperature with san marzano tomatoes, fresh mint & grated pecorino cheese |
Caprese Salad |
$8.00 |
fresh mozzarella, seasonal tomatoes, balsamic vinaigrette, balsamic syrup, evoo |
Bruschetta Of The Day |
$7.00 |
our chef’s choice of the day |
Creamy White Polenta & Wild Mushrooms |
$9.00 |
with dry marsala & artichoke ragout, demi glace, provolone |
Prince Edward Island Mussels |
$11.00 |
choice of red or white sauce with exploded garlic, flat leaf parsley, lemon and crusty ciabatta |
Spinach & Artichoke Dip |
$8.00 |
spinach & artichoke in a creamy three cheese sauce, served with warm flat bread |
Fresh Baked Sa Za Garlic Styx |
$3.00 |
topped with freshly ground garlic & kosher salt |
Chopped Caesar Salad |
$7.00 - $10.00 |
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Grandma’s Chopped House Salad |
$6.00 - $9.00 |
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Grandma’s Traditional Chopped Anitpasto Salad |
$12.00 |
with salami, soppresata, mortadella, auricchio provolone, roasted peppers, olives, artichokes, cucumber, red onion, tomatoes, & assorted greens |
Bandito Salad |
$10.00 - $13.00 |
haas avocado, fresh mozzarella, arugula, grape tomatoes tossed in a white balsamic vinaigrette |
Grandma’s Pizza |
$15.00 |
baked with fresh mozzarella, basil, topped with crushed san marzano tomatoes |
Pizza In Purgatory |
$19.00 |
oven poached eggs, reggiano cheese, fresh marinara, basil and spicy chili oil |
Greek |
$19.00 |
with feta, lamb gyro, calamata olives, pepperoncini, finished with tzatziki cucumber sauce |
Shrimp Scampi Flat Bread |
$20.00 |
evoo, exploded garlic, italian parsley, lemon, chardonnay & pecorino cheese |
Firenza |
$18.00 |
layered with goat cheese, caramelized onions, roasted grape tomatoes, mozzarella |
Grandma’s Smashed Best Meatballs Pizza |
$18.00 |
fresh mozzarella, sunday sauce & grated romano cheese |
Kafta Lamb |
$19.00 |
lamb with cardamom curry, feta cheese, mint oil & curried yogurt sauce |
Pizza Paillard |
$19.00 |
flattened garlic pesto chicken breast, green onion, fresh mozzarella |
Wild Mushroom Pizza |
$22.00 |
porcini, morels, chanterelles sautéed with roasted garlic, sherry wine demi glace, goat cheese, fresh mozzarella |
House Cheese Pizza |
$15.00 |
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Grandma’s Pizza |
$15.00 |
baked with fresh mozzarella, basil, topped with crushed san marzano tomatoes |
Pizza In Purgatory |
$19.00 |
oven poached eggs, reggiano cheese, fresh marinara, basil and spicy chili oil |
Greek |
$19.00 |
with feta, lamb gyro, calamata olives, pepperoncini, finished with tzatziki cucumber sauce |
Shrimp Scampi Flat Bread |
$20.00 |
evoo, exploded garlic, italian parsley, lemon, chardonnay & pecorino cheese |
Firenza |
$18.00 |
layered with goat cheese, caramelized onions, roasted grape tomatoes, mozzarella |
Grandma’s Smashed Best Meatballs Pizza |
$18.00 |
fresh mozzarella, sunday sauce & grated romano cheese |
Kafta Lamb |
$19.00 |
lamb with cardamom curry, feta cheese, mint oil & curried yogurt sauce |
Pizza Paillard |
$19.00 |
flattened garlic pesto chicken breast, green onion, fresh mozzarella |
Wild Mushroom Pizza |
$22.00 |
porcini, morels, chanterelles sautéed with roasted garlic, sherry wine demi glace, goat cheese, fresh mozzarella |
House Cheese Pizza |
$15.00 |
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Eggplant Parmesan |
$15.00 |
perfectly seasoned & breaded, fresh mozzarella, marinara, basil, served with a side of penne |
Grandma’s Pasta Fagioli |
$14.00 |
sensational tuscan bean, prosciutto, exploded garlic & escarole, finished with evoo |
Rigatoni Bolognese |
$16.00 |
3 meat blend, with carrot, onion, celery, sunday sauce, cognac, touch of cream |
Chopped Lobster, Shrimp, Spinach Over Angel Hair |
$19.00 |
with evoo, exploded garlic, reggiano cheese, chardonnay |
Grandma’s Spaghettini & Meatball |
$14.00 |
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Chicken Paillard |
$16.00 |
flattened and sautéed in a rich pesto cream over rigatoni |
Shrimp Marinara - Or Spicy |
$18.00 |
with exploded garlic, flat leaf parsley, and basil over spaghettini |
3 Hand Rolled Manicotti |
$14.00 |
baked with 4 cheeses, fresh marinara, topped with charred mozzarella |
Seafood Fra Diavolo |
$26.00 |
shrimp, lobster, mussels & calamari sauteed with garlic & white wine, in a spicy san marzano marinara |
Boneless Short Ribs |
$22.00 |
with veal demi glace and a cabernet poached egg, roasted house potatoes |
Grandma’s Sunday Sauce |
$20.00 |
meatballs, pork & lamb shoulder over rigatoni, the real thing |
Baked 4 Cheese Ravioli |
$14.00 |
with marinara, topped with charred mozzarella |
Lobster Ravioli |
$22.00 |
with shrimp, lobster & fennel, in a sherry lobster cream |
Baked Rigatoni |
$16.00 |
with fresh broccoli, rich cheese cream sauce, flat italian parsley, topped with charred mozzarella |
Chicken Scarpariello |
$20.00 |
roasted bone-in chicken, roasted peppers, onions, and sausage, lots of garlic in evoo |
Seven Grain Crusted Salmon |
$21.00 |
in a lemon & tarragon beurré blanc, with roasted house potatoes |
Chicken Piccata |
$19.00 |
with lemon chardonnay beurré blanc, artichokes, mushrooms, capers over lemon spaghettini |
Seafood Special |
$ |
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Steak Special |
$ |
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Eggplant Parmesan |
$15.00 |
perfectly seasoned & breaded, fresh mozzarella, marinara, basil, served with a side of penne |
Grandma’s Pasta Fagioli |
$10.00 - $14.00 |
sensational tuscan bean, prosciutto, exploded garlic & escarole, finished with evoo |
Rigatoni Bolognese |
$11.00 - $16.00 |
3 meat blend, with carrot, onion, celery, sunday sauce, cognac, touch of cream |
Chopped Lobster, Shrimp, Spinach Over Angel Hair |
$19.00 |
with evoo, exploded garlic, reggiano cheese, chardonnay |
Grandma’s Spaghettini & Meatball |
$10.00 - $14.00 |
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Chicken Paillard |
$16.00 |
flattened and sautéed in a rich pesto cream over rigatoni |
Shrimp Marinara - Or Spicy |
$12.00 - $18.00 |
with exploded garlic, flat leaf parsley, and basil over spaghettini |
3 Hand Rolled Manicotti |
$14.00 |
baked with 4 cheeses, fresh marinara, topped with charred mozzarella |
Grandma’s Sunday Sauce |
$20.00 |
meatballs, pork & lamb shoulder over rigatoni, the real thing |
Baked 4 Cheese Ravioli |
$11.00 - $14.00 |
with marinara, topped with charred mozzarella |
Baked Rigatoni |
$9.00 - $16.00 |
with fresh broccoli, rich cheese cream sauce, flat italian parsley, topped with charred mozzarella |
Chicken Scarpariello |
$20.00 |
roasted bone-in chicken, roasted peppers, onions, and sausage, lots of garlic in evoo |
Seven Grain Crusted Salmon |
$21.00 |
in a lemon & tarragon beurré blanc, with roasted house potatoes |
Chicken Piccata |
$13.00 - $19.00 |
with lemon chardonnay beurré blanc, artichokes, mushrooms, capers over lemon spaghettini |
Chopped Caesar Salad |
$7.00 - $10.00 |
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Grandma’s Chopped House Salad |
$6.00 - $9.00 |
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Grandma’s Traditional Chopped Anitpasto Salad |
$8.00 - $12.00 |
with salami, soppresata, mortadella, auricchio provolone, roasted peppers, olives, artichokes, cucumber, red onion, tomatoes, & assorted greens |
Bandito Salad |
$10.00 - $13.00 |
haas avocado, fresh mozzarella, arugula, grape tomatoes tossed in a white balsamic vinaigrette |
The Ultimate Veal Parmigiana |
$11.00 |
breaded and pan fried topped with fresh mozzarella and sunday sauce |
Eggplant Parmesan |
$9.00 |
breaded and fried topped with mozzarella and marinara |
Grandma’s Best Meatball Parm Hero |
$9.00 |
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Sausage, Peppers & Onions |
$9.00 |
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Chicken Parmigiana |
$10.00 |
breaded breast, pan fried topped with fresh mozzarella and sunday sauce |
Pizza By The Slice |
$3.00 |
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Pesto Chicken Panini |
$9.00 |
with fresh mozzarella |