| 1 or 2 egg plate |
$5.50 |
Eggs served your way with bacon, country ham, or sausage and a choice of home fries or grits and biscuit or toast. |
| Steak and Eggs |
$12.00 |
A petite tenderloin filet and 2 eggs served your way with choice of Home Fries or Grits, and Biscuit or toast. |
| Gourmet Omelet |
$9.95 |
Choose From: Sausage and Cheese Bacon and Cheese Country Ham and Cheese served with Home Fries and Grits |
| Short or Full Stack of Pancakes |
$5.50 |
served with bacon, ham, or sausage. |
| Baby or Daddy Jackalope French Toast |
$5.50 |
served with bacon, sausage, or ham. |
| Breakfast Sandwiches |
$4.50 |
Egg and Cheese Bacon, egg, and cheese sausage, egg and cheese Ham, egg, and cheese Southern Fried Chicken |
| Jackalope's House Salad |
$4.00 |
Spring mix, tomatoes, cucumbers and carrots, red onions, and green apples with choice of dressing. |
| Caesar |
$4.00 |
Romaine lettuce tossed in Parmesan Cheese and scratch Caesar dressing. |
| Kale |
$8.00 |
Kale seasoned with salt and pepper, tossed with pecans, goat cheese, and tomatoes with Berry Vinaigrette. |
| Charcuterie Board |
$20.00 |
Fresh Mozzarella and assorted cheeses accompanied by Soppressata Salami and Classical Milano. Garnished with tapenade and balsamic onion jam. |
| Caprese Salad |
$12.00 |
Fresh basil, tomato, and house made Mozzarella drizzled with Balsamic |
| Queen Olive Tapenade |
$8.00 |
Queen olive salad served with an assortment of crackers |
| Crab Stuffed Mushrooms |
$8.00 |
|
| Soup Du Jour |
$4.00 |
|
| Chili |
$4.00 |
|
| Seasonal Ravioli |
$10.00 |
Seasonal Ravioli tossed in Pecan Pesto |
| Blackened Chicken Pasta |
$13.00 |
Cajun chicken breast served over cavatappi pasta with sundried tomatoes, spinach, and bacon in a light cheese sauce. |
| Shepherd's Pie |
$11.00 |
|
| Chicken Pie |
$12.00 |
Shredded chicken with carrots, and celery smothered in gravy covered in a light puff pastry. |
| Stuffed Pork Loin |
$23.00 |
Cranberries, arugula, pecans, and gorgonzola stuffed pork loin resting on a bed of apple and sweet potato hash |
| Pecan Encrusted Trout |
$23.00 |
Fresh local trout pan seared and glazed with Beurre Blanc served with rice pilaf and sherry glazed Brussel sprouts |
| Trout Meuniere |
$23.00 |
Fresh local trout pan seared, drizzled with Beef Demi and Buerre Blanc served with Rice Pilaf and Sherry Glazed Brussel Sprouts. |
| Apple Cider Short Rib |
$26.00 |
Short Rib braised in Doc's Apple Cider served with Garlic Kale, and White Truffle mashed potatoes |
| Short Rib Grilled Cheese |
$18.00 |
Artisan bread with melted smoked Gouda, and Swiss cheese. Stuffed with short rib and Chimichurri Aioli. |
| Duck Breast |
$22.00 |
Pan seared and topped with Balsamic served over root vegetable medley. |
| Filet Mignon |
$28.00 |
Filet cooked to order served with Garlic Kale, and White Truffle mashed potatoes. |
| Jackalope's Delights |
|
Ask your server about tonight's selection of delectable house-made desserts! |
| Loaded Chips |
$6.00 |
Homemade chips covered in chili, cheese, bacon, and onions. |
| Cajun Chips |
$6.00 |
Homemade chips tossed in blackening seasoning. |
| Fried Pickles |
$6.00 |
Pickles tossed in seasoned flour and deep fried served with ranch |
| Smoked Chicken Wings |
$6.00 |
Tossed in Mild, Medium, or JDBBQ |
| Cheese Burger |
$10.00 |
Classic cheese burger cooked to order with Lettuce, Tomato, and Onion. |
| Chili Cheese Burger |
$12.00 |
Burger cooked to order smothered in homemade chili, onions, cheddar cheese, and bacon |
| Mac & Cheese Burger |
$12.00 |
Burger cooked to order smothered in mac & cheese and bacon |
| Chicken Philly |
$10.00 |
Chicken breast chopped with caramelized onion, bell pepper and covered in White American Cheese. |
| Chili Mac |
$9.00 |
Chili over Mac & Cheese served with cheddar cheese, onion, and Jalapenos. |
| Shepherds Pie |
$9.00 |
|
