| Select Market Oysters |
$16.00 |
half dozen raw; stout mignonette (or) half dozen roasted; truffle beurre blanc |
| Grilled Ocotpus |
$10.00 |
winter kimchee |
| Shaved Brussels Sprout Salad |
$10.00 |
candied walnuts, pecorino romano, fig& lemon vinaigrette |
| Oragnic Lettuces |
$7.00 |
blood orange, balsamic-herb vinaigrette |
| Local Burrata |
$12.00 |
spicy eggplant chutney, Italian parsley-coriander salad, curry saltines |
| Chicken Soup |
$9.00 |
root vegetables, farro |
| Fried Pumpkin |
$9.00 |
local honey, pecorino truffle fondue |
| House Charcuterie |
$12.00 |
grilled black garlic soda bread, local pear & fig chutney, house pickle |
| Cheese Plate |
$13.00 - $18.00 |
choice of 3 or 5 |
| House Charcuterie with Cheese |
$20.00 |
choice of 3 cheeses |
| Steak Tartare |
$15.00 |
buttered toast, fried parsley |
| Roasted Sea Scallops |
$26.00 |
black trumpet mushroom fregola,smoked paprika-blood orange butterchow-chow |
| Shrimp & Grits |
$24.00 |
maple-bourbon bacon, sauteed swiss chard |
| Pan Roasted Duck Breast |
$26.00 |
sweet potato puree, sautéed swiss chard, local currant preserve |
| Baked Spinach & Ricotta Gnocchi |
$20.00 |
jumbo lump crab, salsify, smoed mornay sauce |
| Grilled local Pork Chop |
$26.00 |
truffle butter farro, parsnip puree, smoked tomato chutney |
| Grilled House-madeLamb &Goat Cheese Sausage |
$24.00 |
pickled beets, baby Yukon potatoes, green sauce |
| House-made Black Garlic Pappardelle |
$18.00 |
local mushrooms, Tuscan kale, hazelnut butter |
| Grilled Hanger Steak Frites |
$18.00 - $22.00 |
choice of sauce |
| Pan Seared Filet Mignon |
$22.00 - $30.00 |
potato & celery root gratin, broccolini, choice of sauce |
| Skillet Charred Ribeye |
$29.00 |
roasted cipollini onions & mushrooms, choice of sauce |
| Skillet Charred NY Strip |
$24.00 |
sweet potato & tasso ham hash, choice of sauce |
| House Ground Beef Brisket |
$14.00 |
|
| Merguez Spiced Local Ground Lamb |
$16.00 |
|
| Roasted Eggplant & Organic Brown Rice |
$136.00 |
|
| Duck Burger |
$18.00 |
fried egg, duck cracklins |
| Chimmichurri |
|
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| Habanero |
|
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| Garlic-Herb Butter |
|
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| Bacon Marmalade |
|
|
| Steak Sauce |
|
|
| Au Poivre |
|
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| Green Sauce |
|
|
| Brussels sprouts |
$6.00 |
|
| Garlicky Swiss Chard |
$5.00 |
|
| Sweet Potato Puree |
$5.00 |
|
| Cheddar-leek Mac & Cheese |
$8.00 |
|
| Creamed Spinach |
$6.00 |
|
| Shoestring Fries |
$5.00 |
|
| Sauce |
$2.00 |
|
| Roasted Root Vegetables |
$5.00 |
|
