| Egg Roll (1) |
$1.00 |
|
| Veggie Roll (1) |
$1.00 |
|
| Spring Roll (1) |
$1.00 |
|
| Boneless Ribs |
$4.75 |
|
| Chicken Wings (8) |
$3.95 |
|
| Crispy Tofu |
$3.95 |
|
| Dumplings (6) |
$4.75 |
Steamed or pan fried |
| Rangoons (6) |
$4.75 |
|
| Fantail Shrimp (4) |
$4.75 |
|
| Beef Teriyaki (4) |
$4.75 |
|
| Spare Ribs (4) |
$5.25 |
|
| Spare Ribs (6) |
$7.75 |
|
| Cool Noodle |
$6.95 |
|
| Jelly Fish |
$7.75 |
|
| Fried Chittering |
$8.25 |
|
| Cold Appetizers |
$14.95 |
|
| Pupu Platter |
$10.95 |
|
| Egg Drop |
$1.50 - $2.50 |
Beaten egg in chicken broth |
| Wonton |
$1.75 - $3.00 |
Pork wonton in clear soup |
| Mix |
$2.50 - $4.00 |
Egg drop soup with wonton |
| Hot & Sour |
$2.50 - $4.00 |
Tofu & bamboo shoots |
| Veggie |
$4.50 |
Chinese mixed vegetables |
| Chicken Corn |
$5.50 |
Cream corn soup with chicken |
| Krab & Asparagus |
$5.50 |
Krab soup with asparagus |
| Phoenix & Dragon |
$5.50 |
Chicken, shrimp & vegetables |
| House Special |
$6.00 |
Shrimp, chicken, pork & wonton |
| Mustard Green |
$6.50 |
Pork, tofu & mustard green |
| West Lake Beef |
$6.50 |
Beef, tofu & straw mushrooms |
| Pork Tofu Pickle |
$6.50 |
Pork, tofu & pickle |
| Seaweed Tofu |
$6.50 |
Seaweed, tofu & pickle |
| Seawood Tofu |
$7.50 |
Shrimp, squid, scallop, mussel,krab & tofu |
| Fish Maw |
$8.50 |
Fish maw & snow crab |
| Dried Scallop |
$9.50 |
Dried scallops & snow crab |
| Sweet or Sour (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Pineapple, carrot, bell pepper, onion and sweet & sour sauce |
| Sweet or Sour (Beef or Shrimp) |
$5.25 - $9.50 |
Pineapple, carrot, bell pepper, onion and sweet & sour sauce |
| Sweet or Sour (Squid) |
$10.50 |
Pineapple, carrot, bell pepper, onion and sweet & sour sauce |
| Garlic Sauce (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Carrot, celery, water chestnut, napa cabbage & wood-ear mushroom in garlic sauce |
| Garlic Sauce (Beef or Shrimp) |
$5.25 - $9.50 |
Carrot, celery, water chestnut, napa cabbage & wood-ear mushroom in garlic sauce |
| Garlic Sauce (Squid) |
$10.50 |
Carrot, celery, water chestnut, napa cabbage & wood-ear mushroom in garlic sauce |
| Black Bean Sauce (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Straw mushroom, celery, baby corn, bell pepper & onion in black bean sauce |
| Black Bean Sauce (Beef or Shrimp) |
$5.25 - $9.50 |
Straw mushroom, celery, baby corn, bell pepper & onion in black bean sauce |
| Black Bean Sauce (Squid) |
$10.50 |
Straw mushroom, celery, baby corn, bell pepper & onion in black bean sauce |
| Sauteed Broccoli (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Fresh broccoli, carrot & fresh mushroom in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| Sauteed Broccoli (Beef or Shrimp) |
$5.25 - $9.50 |
Fresh broccoli, carrot & fresh mushroom in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| Sauteed Broccoli (Squid) |
$10.50 |
Fresh broccoli, carrot & fresh mushroom in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| String Bean (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
String bean & onion in brown sauce |
| String Bean (Beef or Shrimp) |
$5.50 - $9.50 |
String bean & onion in brown sauce |
| String Bean (Squid) |
$10.50 |
String bean & onion in brown sauce |
| Cashew Nut (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Crunchy cashew nut, water chestnut, snow pea, carrot, celery, straw mushroom & bok choy |
| Cashew Nut (Beef or Shrimp) |
$5.25 - $9.50 |
Crunchy cashew nut, water chestnut, snow pea, carrot, celery, straw mushroom & bok choy |
| Cashew Nut (Squid) |
$10.50 |
Crunchy cashew nut, water chestnut, snow pea, carrot, celery, straw mushroom & bok choy |
| Kung Pao (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Peanut, water chestnut, carrot, celery, onion & bell pepper |
| Kung Pao (Beef or Shrimp) |
$5.25 - $9.50 |
Peanut, water chestnut, carrot, celery, onion & bell pepper |
| Kung Pao (Squid) |
$10.50 |
Peanut, water chestnut, carrot, celery, onion & bell pepper |
| Moo Goo Gai Pan (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Bok choy, snow pea, fresh mushroom, carrot & water chestnut in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| Moo Goo Gai Pan (Beef or Shrimp) |
$5.25 - $9.50 |
Bok choy, snow pea, fresh mushroom, carrot & water chestnut in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu |
| Moo Goo Gai Pan (Squid) |
$10.50 |
Bok choy, snow pea, fresh mushroom, carrot & water chestnut in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu |
| Hunan (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Broccoli, baby corn, onion, bell pepper & straw mushroom |
| Hunan (Beef or Shrimp) |
$5.25 - $9.50 |
Broccoli, baby corn, onion, bell pepper & straw mushroom |
| Hunan (Squid) |
$10.50 |
Broccoli, baby corn, onion, bell pepper & straw mushroom |
| Szechuan (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Snow pea, broccoli, bell pepper onion & water chestnut |
| Szechuan (Beef or Shrimp) |
$5.25 - $9.50 |
Snow pea, broccoli, bell pepper onion & water chestnut |
| Szechuan (Squid) |
$10.50 |
Snow pea, broccoli, bell pepper onion & water chestnut |
| Mongolian (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Bamboo shoot, onion & scallion served over crispy vermicelli noodle |
| Mongolian (Beef or Shrimp) |
$5.25 - $9.50 |
Bamboo shoot, onion & scallion served over crispy vermicelli noodle |
| Mongolian (Squid) |
$10.50 |
Bamboo shoot, onion & scallion served over crispy vermicelli noodle |
| Twice Cooked (Chicken or Pork or Tofu or Vegetarian) |
$8.25 |
Tofu, cabbage, bamboo shoot, Chinese black mushroom & bell pepper |
| Twice Cooked (Beef or Shrimp) |
$9.50 |
Tofu, cabbage, bamboo shoot, Chinese black mushroom & bell pepper |
| Twice cooked (Squid) |
$10.50 |
Tofu, cabbage, bamboo shoot, Chinese black mushroom & bell pepper |
| Curry (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Carrot, bamboo shoot, straw mushroom, onion & bell pepper in curry |
| Curry (Beef or Shrimp) |
$5.25 - $9.50 |
Carrot, bamboo shoot, straw mushroom, onion & bell pepper in curry |
| Curry (Squid) |
$10.50 |
Carrot, bamboo shoot, straw mushroom, onion & bell pepper in curry |
| Snow Pea (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Snow pea & water chestnut in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| Snow Pea (Beef or Shrimp) |
$5.25 - $9.50 |
Snow pea & water chestnut in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| Snow Pea (Squid) |
$10.50 |
Snow pea & water chestnut in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| Mixed Vegetable (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Broccoli, snow pea, bok choy, carrot, bamboo shoot, straw mushroom, baby corn & celery in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| Mixed Vegetable (Beef or Shrimp) |
$5.25 - $9.50 |
Broccoli, snow pea, bok choy, carrot, bamboo shoot, straw mushroom, baby corn & celery in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| Mixed Vegetable (Squid) |
$10.50 |
Broccoli, snow pea, bok choy, carrot, bamboo shoot, straw mushroom, baby corn & celery in white sauce (for chicken or shrimp or vegetarian) or in brown sauce (for pork or beef or tofu) |
| Moo Shoo (Chicken or Pork or Tofu or Vegetarian) |
$8.25 |
Shredded cabbage, bean sprout, carrot, wood-ear mushroom, bamboo shoot & scallion sauteed in brown sauce (with 4 soft pancakes) |
| Moo Shoo (Beef or Shrimp) |
$9.50 |
Shredded cabbage, bean sprout, carrot, wood-ear mushroom, bamboo shoot & scallion sauteed in brown sauce (with 4 soft pancakes) |
| Moo Shoo (Squid) |
$10.50 |
Shredded cabbage, bean sprout, carrot, wood-ear mushroom, bamboo shoot & scallion sauteed in brown sauce (with 4 soft pancakes) |
| Pepper Steak (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Tender beef cooked with bell pepper & onion in house brown sauce |
| Pepper Steak (Beef or Shrimp) |
$5.25 - $9.50 |
Tender beef cooked with bell pepper & onion in house brown sauce |
| Pepper Steak (Squid) |
$10.50 |
Tender beef cooked with bell pepper & onion in house brown sauce |
| Shrimp in Lobster Sauce (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Big shrimp cooked with pea, carrot, fresh mushroom & egg |
| Shrimp in Lobster Sauce (Beef or Shrimp) |
$5.25 - $9.50 |
Big shrimp cooked with pea, carrot, fresh mushroom & egg |
| Shrimp in Lobster Sauce (Squid) |
$10.50 |
Big shrimp cooked with pea, carrot, fresh mushroom & egg |
| Ginger Sauce (Chicken or Pork or Tofu or Vegetarian) |
$4.50 - $8.25 |
Fresh ginger, snow pea, onion & scallion in brown sauce |
| Ginger Sauce (Beef or Shrimp) |
$5.25 - $9.50 |
Fresh ginger, snow pea, onion & scallion in brown sauce |
| Ginger Sauce (Squid) |
$10.50 |
Fresh ginger, snow pea, onion & scallion in brown sauce |
| Buddha Delight |
$8.25 |
Stir-fried tofu, Chinese black mushroom & mixed vegetable in brown sauce |
| Broccoli Garlic Sauce |
$8.25 |
Fresh broccoli, water chestnut & wood-ear mushroom sauteed in garlic sauce |
| Eggplant Garlic Sauce |
$8.25 |
Eggplant, water chestnut & wood-ear mushroom sauteed with garlic sauce |
| Mapo Tofu |
$8.25 |
Chinese soft tofu cooked with fresh mushroom, pea, carrot in spicy Mapo sauce |
| Tofu Family Style |
$8.25 |
Tofu stir-fried with Chinese black mushroom, snow pea, bamboo shoot & carrot |
| Triple Mushrooms |
$8.25 |
Sauteed fresh white mush-room, Chinese mushroom, straw mushroom, carrot & celery |
| String Bean Broccoli Garlic Sauce |
$8.25 |
Crispy string bean & broccoli sauteed in brown sauce |
| Shanghai Bok Choy |
$8.25 |
Fresh & crisp shanghai bok choy sauteed with minced garlic in white sauce |
| Shanghai Bok Choy Chinese Mushroom |
$9.25 |
|
| Veggie in Garlic Sauce |
$8.25 |
Sauteed Broccoli, snow pea, bok choy, carrot, bamboo shoot, straw mushroom, baby corn, celery and wood-ear mushroom in garlic sauce |
| Sauteed Gailan |
$8.95 |
Fresh Chinese broccoli sauteed with healthy garlic |
| Five-Color Gems |
$8.25 |
Stir-fried pineapple, broccoli, carrot, straw mushroom and water chestnut in white garlic sauce |
| Sauteed Bean Sprout & Tofu |
$8.25 |
Sprout sauteed with tofu and scallion |
| Chinese String Bean |
$8.95 |
Dry sauteed with salt, pepper, garlic & onion (no sauce) |
| Filet of Basa Fish |
$11.95 |
Steamed or fried |
| Filet of Salmon |
$13.95 |
Steamed only |
| Filet of Red Snapper |
$15.95 |
Fried only |
| Whole Red Snapper |
$20.00 - $30.00 |
Steamed or fried |
| Whole Flounder |
$20.00 - $30.00 |
Steamed or fried |
| Ginger & Scallion Sauce |
|
|
| Kent-Tu Sauce |
|
Sweet & mildly hot sauce |
| Szechuan Sauce |
|
|
| Black Bean Sauce |
|
|
| Sweet & Sour Sauce |
|
|
| Hong Sao Sauce |
|
Brown sauce |
| Ivory Omelet |
$10.00 |
Shrimp, chicken & roast pork |
| Szechuan Lemon Chicken |
$12.00 |
|
| I Dont Know |
$12.50 |
|
| Longevity Noodle |
$12.50 |
|
| Crispy Pepper Squid |
$12.50 |
|
| Orange Beef |
$13.00 |
|
| Marco Polo |
$14.50 |
|
| Macadamia Seafood |
$15.50 |
|
| House Roast Duck |
$13.50 |
|
| Sesame Chicken |
$11.00 |
|
| Chicken Chow Mein |
$8.50 |
|
| Moo Goo Gai Pan (Chicken) |
$10.25 |
|
| Pineapple Chicken |
$10.25 |
|
| Hunan Pork |
$10.25 |
|
| Beef With Broccoli |
$11.50 |
|
| Pepper Steak |
$11.50 |
|
| Shrimp in Lobster Sauce |
$11.50 |
|
| Sweet & Sour Combo |
$11.50 |
|
| Shrimp Chop Suey |
$9.50 |
|
| Honey Sauce |
$9.00 - $11.00 |
A choice of meat battered & served with honey sauce |
| Orange Sauce |
$9.00 - $11.00 |
A choice of meat battered, deep-fried & topped with sweet & spicy orange sauce |
| Lemon Sauce |
$9.00 - $11.00 |
A choice of meat battered & topped with sweet & tangy lemon sauce |
| Sesame Sauce |
$9.00 - $11.00 |
A choice of meat battered, deep-fried & quickly tossed with sweet sesame sauce |
| General TSO Sauce |
$9.00 - $11.00 |
A choice of meat battered, fried & sauteed with onion & bell pepper in general TSO spicy sweet sauce & served with steamed broccoli |
| Soft Shell Crab Szechuan Style |
$15.95 |
Soft-shell crab fried & served over vegetable in szechuan sauce |
| Dragon & Phoenix |
$11.95 |
Shrimp, chicken, cashew nuts, broccoli, snow peas, carrot , celery, bok choy, water chestnuts in white sauce with fresh garlic and sprinkled with almond slices |
| Peking Duck |
$28.95 |
(One course), thin & crispy roast duck skin & meat slices served with mandarin pancake, scallion & hoi sin sauce |
| Peking Duck (Two Courses) |
$29.95 |
1st course-roast duck skin served with mandarin pancake, scallion & hoi sin sauce as an appetizer, 2nd course-duck meat stir-fried with vegetable as your entree |
| Best Selection |
$26.95 |
Lobster meat, krab, scallop, beef & roast pork sauteed with vegetable in brown sauce & surrounded with 4 fantail shrimps & 4 rangoons & topped with a crispy & juicy chicken breast |
| Stewed Beef Casserole |
$9.95 |
Beef, tendon & turnip stewed in five-spice brown sauce |
| Stewed Pork Belly |
$9.95 |
Thick bacon stewed with chinese dried pickles in brown sauce |
| Beef Gailan |
$9.95 |
Sauteed Chinese broccoli topped with beef in brown sauce |
| Pipa Tofu |
$9.95 |
Shrimp, squid, scallop, krab & mussel mixed with soft tofu & egg fried & topped with chinese brown sauce |
| Flavonoid Chicken |
$10.95 |
Chicken sauteed with carrot & pea over cauliflower & broccoli |
| Sizzling Veal Ribs or Beef |
$11.95 |
Veal ribs or beef slices sauteed with onion in chefs special black pepper sauce & served on sizzling hot plate |
| Seafood Tofu Casserole |
$11.95 |
Shrimp, scallop, squid, mussel, tofu & vegetable simmered in brown sauce & served in casserole |
| Shrimp & Scallop Ginger Sauce |
$12.95 |
Shrimp & scallop sauteed with vegetable in ginger sauce |
| Scallop X O Sauce |
$12.95 |
Scallop sauteed with vegetable in superior X.O. sauce |
| Sea Cucumber |
$13.95 |
Braised sea cucumber in brown sauce served over lettuce |
| Birdnest Seafood |
$13.95 |
Shrimp, squid, scallop & mussel sauteed with broccoli, mushroom, baby corn, water chestnut, snow pea, bamboo shoot brown sauce, (on crispy flower boat) |
| Casserole |
$13.95 |
Shrimp, scallop, squid, mussel, chicken, pork, beef, tofu & vegetable simmered in brown sauce & served in casserole |
| Pepper Corn Combo |
$13.95 |
(Squid & shrimp & scallop), squid & shrimp with shell & scallop fried & dry tossed with salt, pepper & jalapeno & served over lettuce |
| Walnut Shrimp |
$13.95 |
Lightly-fried shrimp tossed with honey-mayo sauce, carrot, celery & served with glazed walnut & broccoli |
| Walnut Chikcen |
$11.95 |
|
| Pepper Corn Dungeness Crab |
$16.95 |
Dungeness crab fried & dry tossed with salt, pepper & jalapeno |
| Crispy Tasty Chicken |
$8.50 |
Half chicken with bone marinated & deep-fried to a crisp |
| Chicken Ginger Scallion |
$8.50 |
Half chicken with bone steamed with ginger & scallion |
| Pineapple Chicken |
$8.50 |
Chicken slices cooked with pineapple, snow pea, carrot, onion, water chestnut & bell pepper |
| Szechuan Lemon Chicken |
$9.95 |
Chicken breast battered & topped with snow pea, celery water chestnut, onion & bell pepper in spicy lemon sauce |
| Sticky Rice Chicken |
$25.00 |
Deep-fried whole boneless chicken stuffed with sticky rice seasoned with dried shrimp, chicken & chinese bacon |
| Crispy Duck |
$11.50 |
Half duck with bone deep-fried to a crisp |
| Roast Duck |
$11.50 |
Half duck with bone roasted & served with hoi sin sauce |
| Imperial Duck |
$13.95 |
Boneless duck deep-fried, sliced & topped with sauteed snow pea, broccoli, straw mushroom & onion in hot szechuan sauce |
| Empress Duck |
$14.95 |
Stewed duck fried & topped with seafood in brown sauce |
| Fried Rice (Chicken or Pork or Tofu or Veggie) |
$3.75 - $6.50 |
Stir-fried Chinese rice with pea, onion & scallion |
| Fried Rice (Beef or Shrimp) |
$4.25 - $7.50 |
Stir-fried Chinese rice with pea, onion & scallion |
| Fried Rice House (Shrimp, Chikcen & Pork) |
$4.50 - $8.00 |
Stir-fried Chinese rice with pea, onion & scallion |
| Chowmein (Chicken or Pork or Tofu or Veggie) |
$3.75 - $6.50 |
Sauteed napa cabbage, bean sprout, carrot, mushroom, celery, onion & scallion |
| Chowmein (Beef or Shrimp) |
$4.25 - $7.50 |
Sauteed napa cabbage, bean sprout, carrot, mushroom, celery, onion & scallion |
| Chowmein House (Shrimp, Chikcen & Pork) |
$4.50 - $8.00 |
Sauteed napa cabbage, bean sprout, carrot, mushroom, celery, onion & scallion |
| Lo Mein (Chicken or Pork or Tofu or Veggie) |
$3.75 - $6.50 |
Sauteed flat lo mein noodle with carrot, napa cabbage, bean sprout, celery, mushroom, onion & scallion |
| Lo Mein (Beef or Shrimp) |
$4.25 - $7.50 |
Sauteed flat lo mein noodle with carrot, napa cabbage, bean sprout, celery, mushroom, onion & scallion |
| Lo Mein House (Shrimp, Chikcen, Pork) |
$4.50 - $8.00 |
Sauteed flat lo mein noodle with carrot, napa cabbage, bean sprout, celery, mushroom, onion & scallion |
| Chow Mei Fun |
$7.95 - $10.95 |
Vermicelli rice noodle stir-fried with bean sprout, onion & scallion |
| Chow Ho Fun |
$7.95 - $10.95 |
Wide rice noodle stir-fried with bean sprout, onion & scallion |
| Chow Ho Fun Black Bean Sauce |
$8.95 - $11.95 |
Wide rice noodle stir-fried & topped with black bean gravy with vegetable |
| Chow Ho Fun Curry Sauce |
$8.95 - $11.95 |
Wide rice noodle stir-fried & topped with yellow curry gravy with vegetable |
| Pan Fried Noodles |
$8.95 - $11.95 |
Angel hair noodle pan-fried & topped with sauteed napa cabbage, snow pea, carrot, fresh mushroom & bamboo shoot in white sauce (for chicken or shrimp or veggie) or in brown sauce (for pork or beef or |
| Singapore Chow Mei Fun |
$10.25 |
Vermicelli noodle with shrimp, chicken, pork, bean sprout, bell pepper, onion, egg & curry powder |
| Hongkong Ho Fun |
$11.95 |
Wide rice noodle sauteed & topped with seafood & vegetable in white sauce |
| I Dont Know |
$10.50 |
Chicken slices sauteed with snow pea, carrot, baby corn, celery in Chinese peanut sauce |
| Five Flavor Chicken |
$10.50 |
Chicken chunks deep-fried and rapidly sauteed with onion and carrot in our five-flavor sauce |
| Longevity Noodle |
$10.50 |
Shrimp, beef, pork & chicken sauteed with vegetable in brown sauce & served on top of steamed noodle |
| Mussel or Clam Black Bean Sauce |
$10.50 |
Mussel or clam sauteed with straw mushroom, celery, baby corn, bell pepper, onion & scallion in black bean sauce |
| Squid Chive |
$10.50 |
Squid sauteed with chive, carrot, bean sprout & straw mushroom |
| Squid with Pickle |
$10.50 |
Squid stir-fried with pickled mustard green in black bean sauce |
| Hongkong Beef |
$11.50 |
|
| Hongkong Pork Chop |
$9.95 |
Fried beef sauteed with pea, onion in Kent-tu sauce over broccoli |
| Pepper Corn Pork Chop or Tofu |
$9.95 |
|
| Pepper Corn Squid or Shrimp |
$11.50 |
Lightly fried & tossed with salt, pepper & jalapeno over lettuce |
| Land Sea |
$11.50 |
Pork in brown sauce Szechuan style on one side, shrimp sauteed in chili sauce on the other |
| Marco Polo |
$12.50 |
Sauteed shrimp, scallop, straw mushroom, snow pea & carrot in white sauce over steamed angel-hair noodle & dumplings |
| Three Way Chicken |
$12.50 |
Three different cooking styles of chicken (sweet & sour, kung po & moo goo gai pan chicken) on the same dish |
| Sizzling Steak |
$12.50 |
Grilled New York steak over sauteed broccoli, Chinese black mushroom, water chestnut, wood-ear mushroom, bell pepper & onion in black pepper sauce & served on sizzling hot plate |
| Flower Connection |
$13.50 |
Shrimp, pork & chicken, broccoli, mushroom, baby corn, snow pea, water chestnut & bamboo shoot in brown sauce, (on crispy flower boat) |
| Macadamia Seafood |
$13.50 |
Shrimp & scallop cooked with macadamia, baby corn, snow pea, broccoli, mushroom & bell pepper in white garlic sauce |
| Golden Crispy Shrimp |
$13.50 |
Crispy big shrimp served with cherry sauce (baby corn, onion, bell pepper) & steamed broccoli |
| Sea Dragon |
$14.50 |
Lobster meat, shrimp, scallop & krab sauteed with broccoli, snow pea, straw mushroom, baby corn, water chestnut and celery in white sauce |
| Ivory Family |
$14.50 |
Shrimp, scallop, chicken, pork, beef, vegetable in brown sauce |
| Sauteed Gray Sole Crispy Bone |
$25.00 |
Sauteed gray sole with mixed vegetable in black bean sauce served over crispy gray sole bone |
| Sauteed Gray Sole with Mixed Vegetable |
$30.00 |
In black bean sauce served over crispy gray sole bone |
