Meat Samosas |
$2.95 |
Crispy pastry with spiced meat filing |
Fish Pakoras |
$6.95 |
Deep Fried pieces of fish crisp & spicy |
Murgh Pakoras |
$5.95 |
Marinated chunks of chicken breast crisply fried |
Meat Combo Platter |
$7.95 |
A delicious combination of chicken pakora, meat samosa & fish pakora |
Vegetable Samosa |
$2.50 |
Crisp pastry stuffed with mildly spiced vegetables |
Vegetable Pakora |
$4.95 |
Delightful vegetable fries Indian style cauliflower, onion, potato & spinach |
Onion Bhajia |
$4.95 |
Thinly sliced onions fried in spicy chick peas batter |
Vegetarian Combo Platter |
$6.95 |
A combination of savory panner tikka, onion bhajia, vegetable samosa & pakora |
Chicken Shorba |
$3.95 |
A delicately spice chicken soup |
Mullagutawny |
$3.95 |
Lentil based creamy soup with dash of lemon |
Boti Kabab Masala |
$17.95 |
Marinated grilled lamb served in a fenugreek sauce |
Lamb Shahi Korma |
$17.95 |
Pieces of tender lamb cooked in delicate yogurt, cream sauce with nuts & raisins |
Buna Lamb |
$17.95 |
Tasty melange of lamb, prepared with spring onions and fresh capsicum, carrots & mushrooms |
Rogon Josh |
$17.95 |
Cubes of tandoor in a delicate gravy |
Lamb Saag |
$17.95 |
Lamb cubes cooked with choice herbs & fresh spinach |
Lamb Vindaloo |
$17.95 |
A curry of lamb cooked with potatoes |
Haldi Jingha Kabab |
$20.95 |
Jumbo shrimp stewed and grilled with marinated vegetables |
Murgh Tikka |
$17.95 |
Succulent pieces of chicken marinated in cheese cream, lime juice & chillies |
Narni Kashmir Kabab |
$17.95 |
Tender rolls of minced lamb cooked on charcoal |
Murgh Tandoori |
$15.95 |
Sizzling half chicken spiced in combination of herbs cooked to perfection in tandoor |
Naan |
$3.50 |
Unleavened wheat bread bread |
Garlic Naan |
$3.50 |
Unleavened wheat bread with garlic bread |
Tandoori Paratha |
$3.50 |
Leavened whole wheat bread |
Roti |
$3.50 |
Whole wheat baked in tandoor |
Puri |
$3.50 |
Deep fried puffed whole wheat bread |
Bhara Kulcha |
$3.50 |
Choice of onion, cheese or potato unleavened stuffed bread |
Keema Naan |
$3.50 |
Whole flour bread with grounded meat |
Gobi Paratha or Aloo Paratha |
$3.50 |
# Wheat bread stuffed with cauliflower or spiced potatoes with green spices |
Rice |
$3.50 |
Safron basmati rice |
Mango Chutney |
$3.50 |
Sweet & sour |
Spicy Green Salad |
$4.95 |
Tomatoes, cucumbers spiced with hot spices |
Raita |
$3.00 |
A mixture of fresh cucumber, tomato & some spices in yogurt |
Chicken Tikka Masala |
$15.95 |
Chicken tikka cooked in tandoor, then tauced in rich tomato sauce |
Chicken Saag |
$15.95 |
Prepared with fresh garden spinach, green chillies, ginger, garlic, tomatoes & juicy chicken |
Chicken Do Piaza |
$15.95 |
Chicken sauted in vinegar with tomatoes, spices, yogurt, chopped onions and green peppers |
Chicken Jalfrezi |
$15.95 |
Boneless chicken stired with vegetables in light sour sauce |
Chicken Vindaloo |
$15.95 |
Boneless pieces of chicken cooked in tangy curry sauce with potatoes |
Curried Chicken |
$15.95 |
Juicy pieces of chicken in a curry sauce of herbs & spices |
Murgh Shahi Korma |
$15.95 |
Tender pieces of chicken slowly cooked in korma sauce with nuts & raisins |
Chicken Paneer |
$15.95 |
Juicy pieces of chicken cooked with homemade cheese in a curry sauce of herbs and spices |
Malabar Lobster |
$21.95 |
Luscious lobster simmered in mild sauce with delicate spices & a touch of roasted fennel |
Crab Kovalam |
$21.95 |
A unique crab dish with grated coconut & special herbs |
Shrimp Shah Jahani |
$19.95 |
Shrimp sauted with onions, green peppers, tomatoes & brocoli |
Fish Curry |
$18.95 |
Marinated fish grilled & curried in almond sauce sprinkled with fresh coriander leaves |
Shrimp Masalam |
$19.95 |
Shrimp cooked in yogurt & cream with a touch of ginger & garlic |
Shrimp Vindaloo |
$19.95 |
Shrimp in the curry sauce with potatoes |
Shrimp Saag |
$18.95 |
Shrimp with garden fresh spinach potatoes |
Lamb |
$17.95 |
|
Shrimp |
$17.95 |
|
Chicken |
$15.95 |
|
Vegetable |
$14.95 |
|
Vegetable Jalfrezi |
$13.95 |
A tasty combination of cauliflower, peas, potatoes, bellpeppers, onions, sting beans & tomatoes |
Shahi Paneer |
$13.95 |
Homemade cheese cooked in masala sauce |
Malai Kofta |
$13.95 |
A creamy preparation of vegetable kofta |
Alu Gobi |
$13.95 |
Spicy potatoes cooked with fresh cauliflower |
Palak Paneer |
$13.95 |
Homemade cheese cooked with spinach in mild sauce |
Bhindi Pyaza |
$13.95 |
An unusual blend of okra, dry spices stir fried in onion |
Navrattan Curry |
$13.95 |
An assortment of fresh vegetables, homemade cheese, nuts, raisins in mildly spiced sauce |
Bengan Bhartha |
$13.95 |
Roasted egg plant cooked with coriander & onion |
Chana Masala |
$13.95 |
Chick peas curry falvored with turmeric & cumin peas |
Punjabi Tinda |
$13.95 |
An unusual blend of baby pumpkins, dry spices stir fried in onions |
Dal Makhani |
$13.95 |
An old punjabi recipe using five types of lentils |
Dal Tarka |
$13.95 |
Yellow lentil cooked in butter and flavored with zinger & garlic |
Meat Thali |
$19.95 |
Chicken tikka masala, lamb curry, mixed vegetable curry, naan and raita |
Vegetable Thali |
$18.95 |
Dal makkhani, palak paneer, vegetable korma served with puri and gulab jamun |
Murgh Mezedar |
$15.95 |
Boneless pieces of chicken marinated grilled & sauted in a thick delicious masala sauce |
Butter Chicken |
$15.95 |
Marinated chicken barbequed in tandoor & cooked with onions & tomatoes in butter & cream sauce |
Chicken Badam Pasanda |
$15.95 |
Boneless breast of chicken marinated, slightly browned and simmered in cream almond sauce |
Gulab Jamun |
$2.95 |
A milk based dessert simme#AF4F20 with mild honey |
Kheer |
$2.95 |
Rice & whole milk a great Indian delicacy |
Mango Ice Cream |
$2.95 |
A favorite ice cream of all india |
Lassi - Madhur |
$3.95 |
|
Mango Lassi |
$3.95 |
|
Darjeeling Tea |
$2.50 |
An indian traditional tea with a touch of cardamom and cloves |
Chai |
$2.50 |
Prepared with milk, sugar and ginger in indian fashion |
Juices |
$2.50 |
|
Soft Drinks |
$2.50 |
|
Coffee |
$2.50 |
|