| Lasagna Di Casa |
$14.95 |
homemade meat filled lasagna |
| Homemade Manicotti |
$11.95 |
homemade crepes filled with ricotta and topped with melted mozzarella |
| Spaghetti And Meatballs |
$10.95 |
spaghetti in a tomato sauce and topped with our homemade meatballs |
| Gnocchi Bolognese |
$12.95 |
our homemade potato dumplings served in a creamy meat sauce |
| Ravioli Pomodoro E Basilico |
$11.95 |
cheese filled ravioli in a tomato sauce |
| Linguini Alle Vongole |
$13.95 |
little neck clams served in a red or white sauce over linguini |
| Rigatoni Alla Vodka |
$12.95 |
rigatoni in a creamy pink sauce with a touch of vodka and prosciutto |
| Spaghetti Aglio Olio E Pepperoncini |
$10.95 |
spaghetti served in a garlic and oil sauce with spicy cherry peppers |
| Pappardelle Primavera |
$12.95 |
wide pasta served with seasonal vegetables in a creamy tomato sauce |
| Orrechiette & Broccoli Rabe |
$10.95 |
ear shaped pasta served with sauteed broccoli rabe in a garlic and oil sauce |
| Orrechiette & Broccoli Rabe |
$13.95 |
with chicken or sausage |
| Orrechiette & Broccoli Rabe |
$15.95 |
with shrimp |
| Chicken Parmigiana |
$7.95 |
|
| Eggplant Parmigiana |
$7.95 |
|
| Meatball Parmigiana |
$7.95 |
|
| Veal Parmigiana |
$9.95 |
|
| Margherita |
$8.95 - $16.95 |
fresh tomato sauce, boconcini mozzarella and basil pesto |
| Wild Mushroom |
$12.95 - $20.95 |
mushrooms, mozzarella and genovese pesto |
| Quattro Formaggi |
$9.95 - $17.95 |
mozzarella, reggianito, fontina, parmigiana |
| La Bandiera |
$11.95 - $19.95 |
basil, sun-dried tomato, and olive pesto |
| La Diana |
$12.25 - $20.25 |
artichoke hearts asparagus, and onions |
| Sundried-Tomatoes |
$9.95 - $17.95 |
tomato sauce, mozzarella, and sun-dried tomatoes |
| Grilled Vegetables |
$10.25 - $18.95 |
a variety of grilled garden vegetables |
| Caprese |
$17.95 - $23.95 |
pesto, sliced mozzarella and tomatoes, and fresh basil |
| Avocado |
$18.95 - $26.95 |
arugola, tomatoes, olives, fresh mozzarella and avocado |
| Toppings |
$7.00 - $14.00 |
|
| Regular |
$1.25 - $2.00 |
pepperoni, sausage, mushrooms, onions, meatball, fresh garlic, peppers, extra cheese, olives, extra sauce, anchovies |
| Special |
$2.25 - $4.00 |
sun-dried tomatoes, spinach, broccoli, artichoke heart, asparagus, roasted peppers |
| Gourmet |
$3.00 - $6.00 |
prosciutto, shrimp, chicken, broccoli rabe |
| Calamari Fritti |
$8.95 |
fried squid served with marinara sauce |
| Clams Oregnata |
$8.95 |
clams stuffed with bread crumbs |
| Mozzarella Caprese |
$6.95 |
tomatoes topped with fresh mozzarella |
| Grilled Vegetables |
$7.95 |
a variety of grilled garden vegetables |
| Asparagi Gratinee |
$7.95 |
gratinated asparagus |
| Grilled Polenta |
$8.95 |
in a four cheese and mushroom sauce |
| Bruschetta |
$5.95 |
toasted bread with seasoned tomatoes |
| Mista |
$5.95 |
mixed garden salad |
| Caesar |
$6.95 |
romaine lettuce, croutons, shaved parmigiana |
| Tricolore |
$7.95 |
arugola, radicchio and belgium endive |
| Arugola Or Spinach |
$6.95 |
with tomatoes, olives, shaved parmigiana |
| Pasta Fagioli |
$5.95 - $8.95 |
|
| Minestrone |
$5.95 - $8.95 |
|
| Tortellini In Brodo |
$5.95 - $8.95 |
|
| Stracciatella Fiorentina |
$5.95 - $8.95 |
|
| Soup Of The Day |
$5.95 - $8.95 |
|
| Grilled Chicken |
$13.95 |
served with potato and vegetable |
| Chicken Parmigiana |
$13.95 |
breaded chicken served with tomato sauce and topped with mozzarella |
| Chicken Francese |
$14.95 |
chicken, egg-battered, and served in a lemon and white wine sauce |
| Chicken Scarpariello |
$14.95 |
chicken tenders served with sausage in a rosemary and garlic sauce |
| Chicken Balsamico |
$14.95 |
chicken tenders served with artichoke hearts in a balsamic sauce |
| Petto Di Pollo Alla Sorrentino |
$14.95 |
chicken breast topped with eggplant, sliced tomato, and melted mozzarella |
| Petto Di Pollo Alla Siragusa |
$15.95 |
chicken breast served with julienned seasonal vegetables |
| Eggplant Parmigiana |
$12.95 |
breaded eggplant served with tomato sauce and topped with mozzarella |
| Veal Parmigiana |
$16.95 |
breaded veal cutlet served with tomato sauce and topped with melted mozzarella |
| Veal Marsala |
$16.95 |
veal served with mushrooms in a marsala wine brown sauce |
| Veal Picatta |
$16.95 |
veal served with capers in a lemon and white wine sauce |
| Veal Paillard |
$16.95 |
pan seared; with potato and vegetable |
| Veal Saltinbocca Alla Romana |
$17.95 |
veal topped with spinach, prosciutto, melted mozzarella in a brown sauce |
| Calamari Marinara Or Fra Diavolo |
$15.95 |
fresh squid over linguini served in a marinara or fra diavolo, spicy, sauce |
| Shrimp Marecchiara |
$17.95 |
fresh shrimp served in a light tomato sauce over linguini |
| Sogllola Francese |
$16.95 |
filet of sole, egg-battered and served in a lemon and white wine sauce |
| Sogllola Alla Enzo |
$17.95 |
filet of sole served in a light tomato sauce surrounded by little neck clams |
| Bacio |
$8.95 |
grilled chicken, tomato, arugola and fresh mozzarella |
| Fresco |
$6.95 |
fresh mozzarella, fresh garden tomatoes, olive oil and fresh basil |
| Parma |
$8.95 |
prosciutto di parma, fresh mozzarella and fresh tomato |
| Villaggio |
$8.95 |
assorted grilled seasonal vegetables |
| Manhattan |
$8.95 |
grilled eggplant and tomato with goat cheese |
| Homemade Tiramisu |
$5.95 |
|
| Homemade Cannoli |
$5.95 |
|
| Italian Cheesecake |
$5.95 |
|
| Authentic Homemade Gelato |
$3.95 - $14.95 |
|
