Sweet Pepper Crab Soup |
$3.95 |
Long time south haven favorite roasted sweet peppers and buttery crab in a rich and creamy bisque |
Chicken & Andouille Gumbo |
$3.95 |
Cajun classic, file-spiced, okrastudded, spicy chicken and sausage stew |
Seafood Ceviche |
$9.95 |
Seafood salsa |
Pub Nachos |
$8.95 |
Black bean and corn salsa, chile lime sauce, avocado, topped with cheddar, jack n bleu cheese. Add pulled chicken or ground beef $3.00 |
Potato Skins |
$8.95 |
A generous portion, piled high, real high, with cheddar, bacon n scallions, with ranch dressing |
Gator Wings |
$9.95 |
Idler favorite, crispy-fried and spice-tossed chicken wings, with blue cheese dressing, celery and carrots |
1/2 Lb Peel N Eat, BBQ Shrimp |
$10.95 |
|
Crab N Artichoke Dip |
$9.95 |
Crab, artichokes, cream cheese, white wine, and spices, baked, served with pita chips |
Chili Crab Cakes |
$12.50 |
The classic with attitude, served with lemon-tarragon sauce n cucumber slaw |
Coco Shrimp |
$11.95 |
Served with a tangy orange marmalade |
Side Salad, Side Caesar |
$3.95 |
|
Caribbean Chicken Breast Salad |
$10.95 |
Served on a bed of romaine with avocado, mango, red pepper, onion n mango-chardonnay vinaigrette |
Water, Melon N Feta |
$8.95 |
summer sweet watermelon, salty feta cheese, serrano chili-champagne vinaigrette, mixed greens. Add grilled chicken or our house chicken salad for $3.00, grilled shrimp $5.00 |
Antipasto Salad |
$8.95 |
Tomatoes, mozzarella, kalamata olives, genoa salami, olives, pepperoncini, & basil, with olive oil, white balsamic vinegar n dark balsamic reduction |
Seared Ahi Tuna Salad |
$13.95 |
Blackened ahi tuna steak medium rare with a soy-lime dressed salad of lo mien noodles & long-cut vegetables |
The Big Caesar |
$7.95 |
Crisp romaine, classic garlicy-lemon dressing, herbed croutons, and parmesan cheese. Add grilled chicken or our house curried chicken salad for $3.00, grilled shrimp $5.00 |
Club-Med Turkey |
$8.95 |
Roasted turkey, crushed roasted artichoke, red peppers, 2 thick slices of asiago, baby spinach, tuscan bread, roasted garlic cream cheese served with kettle style chips n slaw |
Gouda-Port |
$8.95 |
Balsamic grilled porotbello mushroom, tuscan bread, 2 thick slices of smoked gouda, roasted red pepper, basil mayo, baby arugula |
St Charles Avenue |
$8.95 |
Genoa salami, cappicola ham, & provolone topped with an olive salad, served on a ciabatta roll with kettle style chips n slaw |
Fried Green Tomato BLT |
$8.50 |
With hickory smoked bacon, romaine, and roasted garlic parmesan mayo, served with kettle style chips n slaw |
Lobster Melt |
$12.95 |
Lobster, grilled onions n tomato, topped with melted havarti, served with kettle style chips n slaw |
Fresh Catch |
|
Red skins n corn on the cob |
New York Strip |
$26.95 |
Center-cut choice 21 day aged, 12 ounce chargrilled to order & served with oberon onions, red skins n corn on the cob |
Babyback Ribs |
$24.95 |
Slow cooked and sauce smothered, falling off the bone served with red skins n corn on the cob |
Fish N Crisps |
$13.95 |
Bells beer battered with tartar sauce, kettle style chips n slaw |
BBQ Combo Platter |
$24.95 |
Slow roasted beef brisket, baby back ribs n n'awlins BBQ shrimp with red skins n corn on the cob |
N Awlins BBQ Shrimp |
$19.95 |
Served with boiled red skin potatoes and corn on the cob |
N Awlins Shrimp Boil |
$19.95 |
Served with boil ed red skin potatoes and corn on the cob |
The Badger |
$15.95 |
Prime steak burger topped with our beer boiled bratwurst, oberon onions, and cheddar cheese, deluxe on a kaiser with kettle style chips n slaw |
The Spartan |
$9.95 |
Prime steakburger, grilled to order deluxe on a kaiser with kettle style chips n slaw. Add cheese $0.75 american, swiss, cheddar, blue |
The Wolverine |
$12.95 |
Prime steakburger, grilled to order topped with maize cheddar and blue cheese, deluxe on a kaiser with kettle style chips n slaw |
The Bronco |
$10.95 |
Prime steakburger grilled to order, grilled sweet onions, american cheese, and ranch mayo, deluxe on a kaiser kettle style chips n slaw |
The Wildcat |
$13.95 |
Prime steakburger grilled to order with windy city BBQ sauce, and thick slice peppered bacon, deluxe on a kaiser kettle style chips n slaw |
Maui-Wowie |
$9.95 |
Teriyaki chicken, pineapple, bacon n swiss, kettle style chips n slaw |
O'Fish Sandwich Du Jour |
$10.95 |
Chef eddie's daily preparation served with kettle style chips n slaw |
Chicago Brat |
$7.50 |
Simmered in beer and topped with tomato, cucumber, pickle, yellow mustard, onion, and a sprinkle of celery salt in a sesame seed bun served, kettle style chips n slaw |
Curried Chicken Wrap |
$8.95 |
South indian isles curried chicken salad with watercress and jasmine rice in a tomato lavash wrapper served with kettle style chips n slaw |
Brisket O Beef Sandwich |
$9.95 |
Brisket slices in creole red gravy, oberon onions n smoked gouda, served on a french bread with kettle style chips n slaw |
Caribbean Lunch |
$13.95 |
6 coronitas in an ice bucket, served with ice n fresh limes |