| Sashimi |
$15.00 |
assorted sliced fresh raw fish |
| Maguro Sashimi |
$12.95 |
tuna |
| Hamachi Sashimi |
$12.95 |
yellowtail |
| Albacore Sashimi |
$12.95 |
albacore |
| Sake Sashimi |
$12.95 |
salmon |
| Gomaae |
$4.75 |
sliced cucumbers topped with seasoned tuna and sesame |
| Uni Gohan |
$5.95 |
sea urchin over rice, seasoned with sesame oil and soy sauce |
| Mussel & Scallops |
$5.95 |
baked mussels with mayo topped with fresh raw scallops |
| Spicy Maguro Tofu |
$6.95 |
sliced tofu covered with fresh shredded tuna seasoned with sesame, soy, bonito and a spicy chili sauce |
| Negihama |
$3.75 |
yellow tail & green onion |
| Tekka Maki |
$3.75 |
tuna roll |
| Spicy Negihama |
$4.25 |
yellow tail, onion and sprouts |
| Spicy Salmon |
$4.25 |
salmon, cucumber and sprouts |
| Spicy Tuna |
$3.50 |
sea smelt eggs |
| New York |
$4.50 |
fresh tuna, avocado, cucumber |
| Fire Cracker Salad |
$9.95 |
a green salad with shrimp, white fish, imitation crab, diced tomato and homemade crackers |
| Hiyayako |
$3.00 |
cold tofu |
| Sunomono |
$2.75 |
sweet & sour vinaigrette cucumber salad |
| Maguro Sunomono |
$4.75 |
tuna and cucumber salad |
| Sake Sunomono |
$4.75 |
salmon and cucumber salad |
| Wakame Salad |
$3.00 |
seasoned seaweed salad |
| Croquette |
$3.95 |
creamy potato salad, dipped in japanese panko and deep fried |
| Edamame |
$3.95 |
steamed soy beans |
| Yasai Tempura |
$4.95 |
vegetable only |
| Kappa Maki |
$2.75 |
cucumber roll |
| Futo Maki |
$5.50 |
cucumber, spinach, shrimp powder, inari, tamago, carrot and daikon |
| Shinko Maki |
$3.00 |
pickled radish |
| Vegetable Roll |
$3.50 |
cucumber, carrots, avocado |
| Sweet Or Spicy Avocado |
$4.00 |
cucumber, avocado |
| Super Veggie Roll |
$6.95 |
cucumber, carrot, avocado, spinach, inari & daikon |
| Kani Sunomono |
$3.95 |
crab and cucumber salad |
| Tako Sunomono |
$4.75 |
octopus salad |
| Sake Kama |
$5.95 |
grilled salmon collar |
| Hamachi Kama |
$7.95 |
grilled yellowtail collar |
| Soft Shell Crab |
$6.95 |
one whole deep fried soft shell crab |
| Yakitori |
$4.95 |
three skewers of boneless chicken and green onions drizzled with teriyaki sauce |
| Karai Tebba Or Teriyaki |
$5.95 |
seven pcs. chicken wings - spicy or teriyaki |
| Shrimp Shumai |
$5.95 |
deep fried shrimp dumplings |
| Ika (Squid) Tempura |
$5.95 |
squid |
| Geso Tempura |
$5.95 |
succulent squid legs |
| Kaki Tempura |
$5.95 |
seven pcs. deep fried oysters |
| Shrimp Tempura |
$6.95 |
five deep fried prawns |
| Tempura Combo |
$6.95 |
prawns with vegetables |
| Chicken Katsu |
$5.95 |
boneless chicken dipped in japanese panko (bread crumbs) then deep fried |
| Ton Katsu |
$5.95 |
boneless lean pork loin dipped in japanese panko (bread crumbs)then deep fried |
| Saba Shioyaki |
$5.95 |
grilled mackerel |
| Ika Shioyaki |
$5.95 |
grilled squid |
| Beef Bulkogi |
$4.95 |
thin sliced beef stir-fried with onions |
| Spicy Pork Bulkogi |
$4.95 |
thin sliced pork stir-fried with onions in a spicy sauce |
| Gyoza |
$4.95 |
japanese style dumplings filled with vegetables, meat and noodles |
| Spicy Beef Tofu |
$4.95 |
grilled tofu topped with beef in a spicy sauce |
| Shrimp Gyoza |
$6.50 |
deep fried potstickers |
| Mul Mandoo |
$6.50 |
steamed shrimp potstickers |
| Agedashi Tofu |
$3.50 |
lightly deep fried tofu served in sweet sauce |
| Imitation California Roll |
$3.50 |
imitation crab, cucumber and avocado |
| Real California Roll |
$4.25 |
crab, cucumber, avocado |
| Unakyu Maki |
$4.50 |
fresh water eel, cucumber |
| Oregon Coast |
$4.95 |
crab, smoked salmon, cucumber |
| Salmon Skin |
$4.50 |
crispy salmon skin, cucumber, carrot & sprouts |
| Philadelphia |
$4.95 |
smoked salmon, cream cheese, cucumber - |
| Korean Kim Bob |
$6.95 |
beef, carrot, inari, spinach & daikon |
| Kim Chee |
$1.00 |
|
| Miso Soup |
$1.00 |
|
| Rice |
$1.00 |
|
| Rakkyo |
$1.50 |
|
| Green Salad |
$1.50 |
|
| Tai - Snapper |
$3.25 |
|
| Suzuki - Striped Bass |
$3.25 |
|
| Ika - Squid |
$3.25 |
|
| Hokigai - Surf Clam |
$3.25 |
|
| Masago - Sea Smelt Eggs |
$3.50 |
|
| Maguro - Tuna |
$3.50 |
|
| Abako - Albacore |
$3.50 |
|
| Sake - Salmon |
$3.50 |
|
| Conchi - Conch Shell |
$3.50 |
|
| Hamachi - Yellowtail |
$3.50 |
|
| Hotate - Creamy Scallop |
$3.50 |
|
| Hirame - Halibut |
$3.50 |
|
| Saba - Mackerel |
$3.50 |
|
| Tobiko - Flying Fish Egg |
$3.50 |
|
| Masatama |
$3.75 |
w/ quail egg |
| Ikura - Salmon Eggs |
$4.00 |
|
| Ikutama |
$4.50 |
salmon eggs & quail egg |
| Amaebi |
$4.50 |
sweet shrimp |
| Uni - Sea Urchin |
$4.50 |
|
| Unitama |
$5.00 |
sea urchin & quail egg |
| Tobitama |
$4.00 |
flying fish eggs & quail egg |
| Mirugai - Giant Clam |
|
|
| Toro - Fatty Tuna |
|
|
| Katsuo - Bonito |
|
|
| Tamago - Omelette |
$2.50 |
|
| Tako - Octopus |
$3.50 |
|
| Ebi - Shrimp |
$3.25 |
|
| Unagi - Eel |
$3.75 |
|
| Kani - Crab |
$3.50 |
|
| Lox - Smoked Salmon |
$3.50 |
|
| Inari - Sweet Fried Tofu |
$2.50 |
|
| Japanese Chirashi |
$16.00 |
artistic sashimi slices over sushi rice |
| Korean Chirashi |
$12.95 |
assorted chopped raw fish and spicy salad over rice |
| Nigiri Combo |
$12.95 |
8 pcs. different kinds of sushi |
| Maki (Roll) Sushi Combo |
$13.95 |
california surprise, sweet avocado roll, spicy tuna roll |
| Sushi Deluxe |
$15.00 |
8 pcs. california roll, 8 pcs nigiri sushi |
| Unagi Donburi |
$14.95 |
fresh water eel over rice covered with sweet unagi sauce |
| Sushi & Sashimi Combo |
$19.95 |
assorted sashimi slices, and 8 pcs of nigiri sushi |
| Super Combo |
$19.95 |
sashimi, 4 pcs. california roll, 5 pcs. nigiri sushi, chicken katsu and salad |
| Large Sashimi Platter |
$40.00 |
one large boat loaded with assorted fresh fish |
| Kappa |
$2.75 |
cucumber roll |
| Nato |
$3.00 |
fermented soy bean |
| Shinko |
$3.00 |
pickled radish |
| Tekka - Tuna |
$3.75 |
|
| Spicy Scallop Hand Roll- Scallop |
$3.75 |
|
| Spicy Tuna |
$3.50 |
tuna, chili sauce, sprouts and cucumber |
| Unagi Avocado |
$3.75 |
eel and avocado |
| Salmon Skin |
$3.75 |
crispy salmon skin, cucumber, carrot and sprouts |
| Negihama |
$3.75 |
yellow tail and green onion |
| Hamachi Avocado |
$3.75 |
yellow tail and avocado |
| Poseidon |
$4.50 |
yellow tail and scallops |
| Neptune |
$4.75 |
yellow tail and sea urchin |
| Alaskan |
$6.95 |
california rolls topped with salmon |
| California Surprise |
$8.95 |
salmon, albacore and tuna on top of the california roll |
| St. Helen |
$6.95 |
spicy tuna and albacore |
| San Francisco |
$7.50 |
eel, cucumber inside & avocado, shrimp on top |
| Hitch Hiker |
$7.95 |
california roll topped with salmon, cream cheese and secret sauce |
| Monster Maki |
$8.95 |
crab, tuna, smoked salmon, cucumber & avocado |
| Secret Sushi |
$9.95 |
salmon, tuna, scallop, cucumber, avocado in our house secret sauce |
| Rainbow Roll |
$11.50 |
colorful fish squeezed into a roll |
| Godzilla |
$5.50 |
california rolls topped with sauteed mushroom, crab and scallops |
| Crunchy California |
$5.95 |
deep fried california roll with a special sweet sauce |
| Volcano |
$5.95 |
baked white fish, shrimp, cucumber and avocado in a creamy sauce |
| Tempura Maki |
$7.50 |
prawns, imitation crab, cucumber & avocado |
| Unagi Royal |
$7.50 |
eel, cucumber, avocado & cream cheese |
| Unagi.Com |
$7.50 |
shrimp, cucumber on top & avocado, eel inside |
| Crazy Roll |
$8.95 |
salmon, halibut, red snapper, spicy tuna, cream cheese, imitation crab, green onion & sprouts. rolled up and deep fried |
| Spider Roll |
$8.95 |
soft shell crab, cucumber, avocado & carrots |
| Nabe Udon |
$6.00 |
thick pasta noodles in our warm house broth w/ japanese fish cake (kamaboko and oden), green onions, and egg (optional). served bubbling hot in a cast iron kettle |
| Spicy Seafood Udon |
$9.00 |
thick pasta noodles in our warm and spicy broth with mixed seafood and vegetables - |
| Seafood Pasta |
$10.00 |
thin pasta noodle, salad with smoked salmon, crab meat and shrimp in our house japanese ginger dressing |
| Tempura Udon |
$8.95 |
deep fried vegetables and shrimp in our udon noodle soup |
| Bibim Hay Neng Mein |
$13.00 |
chewy buckwheat noodle salad w/ sashimi, drizzled with spicy dressing - |
| Bibim Somein |
$13.00 |
thin pasta noodle salad with sashimi drizzled with spicy dressing |
| Zaru Soba |
$7.00 |
thin buckwheat noodles served on a bamboo rack with cold dipping sauce |
| Spicy Vegetarian Somein |
$7.50 |
thin pasta noodle salad with cucumbers, cabbage and lettuce drizzled with spicy dressing |
| Spicy Vegetarian Neng Mein |
$7.50 |
chewy buckwheat noodle salad w/ cucumbers, cabbage and lettuce, drizzled with spicy dressing |
| Vegetarian Pasta Salad |
$7.50 |
|
| Saba Shioyaki |
$6.95 |
tender fillet mackerel fish, lightly salted and grilled to a golden brown |
| Soon Tofu (Spicy) |
$8.95 |
korean style tofu stew with clams, and assorted seafood in a black iron kettle, (vegetarian style upon request) |
| Bulkogi |
$6.50 |
thinly sliced boneless beef marinated and stir-fried with onions |
| Spicy Pork Bulkogi |
$7.00 |
thinly sliced boneless pork with sweet yellow onions and a secret korean pepper sauce |
| Chicken Katsu |
$6.50 |
boneless chicken dipped in japanese panko (bread crumbs) then deep fried until tender and juicy, served with a tangy dipping sauce |
| Teriyaki Salmon Or Shioyaki |
$10.00 |
hand fillet premium salmon with homemade teriyaki sauce (salmon lover's choice!) |
| Tempura |
$6.95 |
assorted fresh seasonal vegetables and prawns, batter dipped and deep fried in the traditional japanese style |
| Kalbi Ribs |
$7.50 |
korean style beef ribs, cooked in our house barbecue sauce |
| Teriyaki Chicken |
$6.00 |
boneless chicken with homemade teriyaki sauce |
| Spicy Chicken |
$6.50 |
boneless skinless chicken with our special spicy sauce |
| Yosenabe (Spicy) |
$12.00 |
korean style seafood stew with mild fish, clams, oyster, squid, mushroom, napa cabbage, green onions, yellow onions served in a black iron kettle |
| Bibimbob |
$9.95 |
korean style vegetable rice bowl, serve with assorted steam vegetables, egg, beef, and homemade spicy sauce |
| Yakitori |
$6.50 |
three skewers of boneless chicken and green onions |
| Sushi Lunch |
$9.95 |
4 pcs. california roll and 5 pcs. nigiri |
| Vegetarian Sushi |
$6.00 |
4 pcs. veggie roll, kappa maki and inari |
| Bento |
$14.95 |
4 pcs. california roll, 3 pcs. nigiri sushi plus teriyaki chicken, tempura and salad. |
| Oregon Coast Roll And Kappa Maki |
$6.00 |
|
| Spicy Tuna Roll And 4 Pcs. Veggie Roll |
$6.00 |
|
| California Roll And Tekka Maki |
$6.00 |
|
| Unagi Royal And California Roll |
$10.00 |
|
| Saba Shioyaki |
$8.95 |
tender fillet mackerel fish, lightly salted and grilled to a golden brown |
| Soon Tofu (Spicy) |
$9.95 |
korean style tofu stew with clams, and assorted seafood in a black iron kettle, (vegetarian style upon request) |
| Bulkogi |
$9.95 |
thinly sliced boneless beef marinated and stir-fried with onions |
| Spicy Pork Bulkogi |
$9.95 |
thinly sliced boneless pork with sweet yellow onions and a secret korean pepper sauce |
| Chicken Katsu |
$9.95 |
boneless chicken dipped in japanese panko (bread crumbs) then deep fried until tender and juicy, served with a tangy dipping sauce |
| Teriyaki Salmon Or Shioyaki |
$12.95 |
hand fillet premium salmon with homemade teriyaki sauce (salmon lover's choice!) |
| Kalbi Ribs |
$12.95 |
korean style beef ribs, cooked in our house barbecue sauce |
| Tempura Dinner |
$12.95 |
assorted fresh seasonal vegetables and prawns, batter dipped and deep fried in the traditional japanese style |
| Yosenabe (Spicy) |
$14.95 |
korean style seafood stew with mild fish, clams, oyster, squid, mushroom, napa cabbage, green onions, yellow onions served in a black iron kettle |
| Bento |
$14.95 |
4 pieces california roll and 3 pieces nigiri sushi, plus teriyaki chicken, tempura and salad |
| Teriyaki Chicken |
$8.95 |
boneless chicken with homemade teriyaki sauce |
| Yasai Tempura Dinner |
$8.95 |
assorted fresh seasonal vegetables, batter dipped and deep fried in the traditional japanese style |
| Spicy Chicken |
$8.95 |
boneless skinless chicken with our special spicy sauce |
| Bibimbob |
$9.95 |
korean style vegetable rice bowl, serve with assorted steam vegetables, egg, beef, and homemade spicy sauce |
| Ton Katsu |
$12.00 |
boneless lean pork loin dipped in japanese panko (bread crumbs) then deep fried until tender and juicy. served with tangy dipping sauce. |
| Super Combo |
$19.95 |
sashimi, 4 pieces california roll, 5 pieces nigiri sushi, chicken katsu and salad |
