House of India Restaurant menu with price

item price description
Fresh Lemon Soda (Sweet or Salted) $3.95 freshly squeezed lemon served with cold water or soda.
Lassi (Sweet or Salted) $4.95 churned yogurt served chilled.
Masala Lassi $4.95 fresh yogurt blended with Indian spices & garnished with mint leaves.
Mango Lassi $4.95 churned yogurt blended with mango pulp served chilled.
Mango Shake $4.95 milk blended with mango and served chilled
Soda's $3.00 choose from: coke/sprite/diet coke/gingerale/tonic water/ice tea
Choice of Juice $3.95 orange, pineapple, cranberry, mango, tomato or fruit punch.
Dal Ka Shorba $3.95 a perky clove flavared red lentil soup garnished with green peas & rice.
Tamatar Ka Shorba $3.95 cream of tomatoes infused with herbs and spices served with garnishments.
Chicken Ka Shorba $4.25 chicken stock heightened with flavorful fresh herbs, garnished with shredded chicken & chopped cilantro.
Sagar Ki Jalpari $4.95 a spicy seafood soup a favorite of anglo indians made with shrimp and garnished.
House Garden Salad $4.95 fresh greens tossed with cucumbers, carrots, onions served with house dressing.
Tandoori Chicken Salad $8.95 succulent pieces of tandoori chicken (white meat) tossed in a medley of fresh greens, served with house dressings.
Shrimp Garden Salad $10.95 grilled shrimps marinated in exotic herbs and spices tossed with mixed greens.
Samosas (2 Pieces) $4.95 deep fried cone pastry filled with potatoes and green peas.
Vegetable Pakoras $4.95 (spinach, onion, potato or mix) mildley spiced vegetable fritters of your choice.
Chilli Pakoras $5.25 mildly spiced chilli fritters.
Cheese Pakoras $5.25 homemade cheese, fritters dipped in a butter of garbanzo and deep fried.
Aloo Chat $4.50 cubed shaped boiled potatoes minced with chopped onions, cilantro, green chilies and chat masala.
Cashewnut/ Almonds Rolls $4.95 mashed potatoes deep fried stuffed and coated with cashews or almonds served with mini.
Raita $4.50 chilled yogurt served as you like.
Bhelpuri $5.50 a melange of assorted crisps noodles smothered in a sweet and sour hot chutney.
Papdi Chat $5.50 homemade pastry crisps topped with boiled potatoes, chopped onions, cilantro leaves smothered with sweet chutney and chilled light yogurt.
Dahi Aloo Poori $5.50 mouth watering mixture of crispy wafers, potatoes, chick peas in yogurt, tamarind sauce and sprinkled with chat masala.
Chicken/Lamb Kheema Samosas (2 Pieces) $5.25 deep fried cone pastry stuffed with seasoned chicken or lamb kheema.
Chicken Chat $5.00 boneless shredded tandoori chicken smeared in chat spices along with chopped onions, cilantro then folded in sweet and sour chutney.
Chicken Pakoras $5.25 succulent shredded tandoori chicken marinated overnight in an exquisite blend of masala cooked in the tandoori oven dipped in batter and deep fried.
Chicken Saslic $6.95 minced chicken with special Indian spices skewered on bamboo sticks.
Chicken 65 $8.95 boneless chicken marinated in yogurt cooked with spices and curry leaves.
Fish Koliwara $9.95 succulent pieces of fish marinated in mild spices and then deep fried.
Tandoori Pesh - Kush $16.95 a mixed platter of our choicest tandoori specialties consisting of: chicken tikka, chicken reshmi kabab, lamb boti kabba, fish tikka, tandoori shrimp and tandoori chicken all together in an adventuro
Tandoori Shrimp $23.95 king sized shrimp marinated mild spices & roasted in a clay oven.
India House Special Tandoori Lobster $25.95 enjoy a full lobster marinated with exotic spices, served with korma, naan bread and white rice.
Fish Tikka $19.95 barbecued pieces of seasoned fish with the flavor of Indian herbs and spices.
Chicken Tikka $16.95 succulent cubes of boneless chicken marinated in yogurt and spices roasted in clay oven.
Chicken Reshmi Kabab $16.95 'soft & silky" boneless pieces of white chicken simmered in butter cream and cashewnut paste skewered and baked in clay oven to tender perfection.
Chicken Banarsi Kabab $18.95 chicken minced with herbs and spices skewered, roasted in clay oven.
Chicken Lahsooni Kabab $17.95 boneless pieces of chicken marinated in garlic, roasted in clay oven.
Chicken Achari Tikka $17.95 sueculent cubes of boneless chicken marinated in Indian pickle Paste, yogurt and roasted in clay oven.
Chicken Nawabi Tikka $17.95 pieces of boneless chicken marinated in blended spices coated with eggs skewered and roasted in clay oven.
Chicken Haryali Tikka $17.95 boneless chicken marinated in mint and yogurt sauce cooked to perfection in clay oven.
Tandoori Chicken $11.95 chicken marinated in yogurt with blend of colorful Indian herb's spieces and roasted in clay oven
Chicken Shikari $12.95 chicken marinated in yogurt, mint chutney and exotic Indian spices then cooked in clay oven.
Lamb Seekh Kabab $17.95 minced lamb marinated with our own combination of herbs, spices skewered and roasted in clay oven.
Lamb Boti Kabab $17.95 boneless cubes of tender lamb marinated with yogurt, garlic, ginger, skewered and roasted in clay oven.
Panneer Tikka $15.50 cubes of homemade cottage cheese marinated in yogurt, lightly spiced to preserve its delicate taste, skewered and then roasted in clay oven.
Tandoori Vegetables $14.95 garden fresh broccoli, capsicum, onions, cauliflower, tomatoes marinated in mixed spices and roasted in clay oven.
Vegetable Seekh Kabab $14.95 mashed mixed vegetables infused with herbs, spices then, skewered and roasted in clay oven.
Tandoori Phool $14.95 cauliflower marinated in yogurt and spices then roasted in clay oven.
Naan $3.00 flat leavened bread baked on the wall lining of the tandoori oven.
Kashmiri Naan $4.50 leavened bread made from fine flour stuffed with pineapple, cherries and walnuts.
Khurmi Naan $4.50 a garlic, tomato and chili flavored bread baked in a clay oven.
Peshwari Naan $4.00 a flat leavened bread dotted with sesame seeds.
Khandhari Naan $4.50 a rare bread made with leavened dough and a rich sprinkling of pistachio nuts.
Onion Kulcha $4.50 a light flat bread stuffed with onion and fresh green cilantro leaves.
Garlic Naan $4.00 made from a dough of fine flour with a taste of garlic.
Paneeri Kulcha $4.50 a light flat bread stuffed with homemade cottage cheese.
Jaipuri Paratha $4.00 whole wheat bread stuffed with mint and herbs.
Lachcha Paratha $4.00 whole wheat layered bread from landoor.
Aloo Paratha $5.00 whole wheat bread stuffed with seasoned mashed potatoes.
Tandoori Roti $3.00 whole wheat bread baked in a clay oven.
Roomali Roti $4.95 'handkerchief bread' unleavened bread made to paper thinness.
Lamb Keema Naan $5.00 naan baked with tender minced lamb stuffing.
Shrimp Bhuna $20.95 shrimp cooked in specially prepared herbs, spices with a touch of garlic and ginger.
Shrimp Laziz $20.95 shrimps cooked in a lightly spiced gravy with a hint of honey.
Shrimp Masala $20.95 shrimp cooked in a medley of exotic Indian herbs and spices.
Shrimp Madras $20.95 shrimp cooked in a mildly spicy gravy along with coconut flavor.
Malabar Prawn Curry $20.95 this marvelous prawns curry if from malabar coast cooked with specially prepared herbs.
Shrimp Pudina Masala $20.95 fresh shelled shrimp cooked in a rich mint sauce.
Lobster Curry $25.95 lobster cooked in specially prepared sauce infused with herbs, ginger and garlic.
Crab Curry $20.95 crab cooked with kashmiri pepper, corn, cumin, garlic, coconut-milk, saffon and folded into a delicately spiced sauce.
Chef's Special Fish Hari Bhari $18.95 steamed fish cooked in a rich mint sauce garnished with slices of boiled eggs.
Fish Tikka Masala $18.95 barbecued pieces of boneless fish marinated in yogurt and spices.
Fish Goa Curry $18.95 seasonal fish cooked with grated coconut in a spicy sauce.
Salmon Fish Curry $18.95 tender pieces of salmon cooked in chef's special sauce with blend of herbs and spices.
Chicken Curry $14.95 chicken cooked with a delicately spiced curry sauce.
Chicken Makhani (Butter Chicken) $16.95 chicken pieces roasted in a clay oven and folded in creamy tomato sauce.
Chicken Tikka Masala $16.95 (a dish of international ncciaim) chunks of chicken (white meat) roasted in a clay oven and then folded into cream sauce.
Chicken Chilli Masala $16.95 boneless pieces of chicken cooked with green chillis and hot spices.
Chicken Pudina Masala $16.95 chicken cooked with mint and other spicy ingredients.
Chicken Methi $16.95 chicken tenderly cooked with methi, fresh garlic and herbs.
Chicken Palak $16.95 chicken pieces smothered in a spicy spinach sauce.
Chicken Madras $16.95 boneless pieces of chicken cooked with south Indian spices flavored with coconut.
Chicken Vindaloo $16.95 a delicious combination of chicken marinated in vinegar, hot peppers and spices cooked over a low heat.
Chicken Channa $15.95 succulent pieces of chicken cooked with white gram in pounded spices and tomatoes.
Chicken Jhalfrezi $16.95 marinated chicken sauteed with fresh vegetables.
Chicken Badami $16.95 chicken cubes cooked in a rich almond flavored sauce.
Lamb Rogan Josh $16.95 succulent pieces of lamb in a cardamom flavored sauce.
Lamb Boti Kabab Masala $17.95 selected pieces of young delicately spiced tandoori lamb folded in onion, tomato and ginger infused sauce.
Lamb Chilli Masala $17.95 boneless lamb cooked in a hot and spicy sauce.
Lamb Rajala $17.95 tender pieces of lamb cooked with mint sauce seasoned with aromatic spices.
Lamb Achari $17.95 tender pieces of lamb cooked with achar masala a medium hot dish.
Lamb Palak $17.95 pieces of lamb in a rich creamy spinach sauce.
Lamb Madras $17.95 lamb pieces cooked in amild gravy with coconut milk, a south Indian specialty.
Lamb Vindaloo $17.95 a delicious combination of lamb marinated in vinegar, hot peppers and spices cooked over a low heat.
Lamb Keema Mattar $16.95 ground lamb cooked with aromatic spices and green peas.
Lamb Pasanda $16.95 lamb scalloped in a rich creamy sauce.
Lamb Ulta-Pulta $17.95 a fine pot pourri of lamb chops, minced potatoes and eggs.
Paneer Takatak $14.95 cubes of cottage cheese cooked on a tawa with Indian spices, onions and bell peppers.
Kadhai Shrimp $20.95 shrimps sauteed with bell peppers ginger, green chilies and fresh cilantro.
Samundari Kadhai $19.95 a masterful blend of prawns, crabs and lobsters with flavors of aniseed.
Kadhai Chicken $16.95 a classic kadhai dish of chicken delicately cooked with ginger, green chilies and cilantro.
Kadhai Lamb $17.95 boneless lamb cooked in mild spices with fresh tomatoes, onions, garlic garnished with fresh cilantro and ginger.
Kadhai Lamb Chop $23.95 spicy lamb chops cooked in an iron wok.
Kadhai Paneer $15.95 homemade cheese cooked with bell peppers, onions, ginger, garlic green chillies and cilantro.
Kadhai Ka Palak $14.95 a combination of fresh mustard leaves and spinach cooked over a slow fire, served with fresh homemade butter.
Bhatoora $4.00 leavened and fermented flour bread fried.
Poori $4.00 whole-wheat deep fried puffed bread.
Dal Makhani $13.95 an aromatic blend of lentil simmered on a slow fire until. Tender, tempered with onions, ginger, garlic and tomatoes.
Dal Banjara $13.95 lentils cooked to perfection in a traditional Indian wok with rare herbs and spices.
Channa Masala $13.95 delicious chicken peas cooked in an exotic blend of North Indian spices.
Paneer Makhani $14.95 fresh cottage cheese cooked with a creamy tomato sauce.
Mattar Panner $14.95 fresh cottage cheese cubes prepared with green peas.
Paneer Bhurji $14.95 fresh cottage cheese grated and prepared with green peppers, tomatoes and onions.
Palak Paneer $14.95 fresh cottage cheese cubes in a spicy spinach sauce.
Malai Kofta $14.95 mix vegetable cheese dumplings cooked in a creamy hot sauce with hers and spices.
Baingan Bharta $14.95 fresh eggplant roasted in the tandoor, mashed and marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of spices.
Aloo Gobi $14.95 cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger, tomatoes and herbs.
Jaipuri Aloo $14.95 potatoes skilledfully cooked to perfection with mild Indian spices.
Bhuni Gobi $14.95 cauliflower sauted with onion, tomatoes and spices.
Bhindi (Okra) Masala $14.95 delicious okra cooked in an exotic blend of North Indian spices.
Vegetable Jhalfrezi $14.95 mixed vegetables with cottage cheese and tossed with bell peppers.
Steamed Basmati White Rice $5.00 fluffy white long grained Indian basmati rice.
Saffron Rice $6.00 basmati rice cooked with saffron and herbs.
Palak Rice $7.95 sauteed spinach cooked in steamed basmati white rice.
Vegetable Dum Biryani $10.95 basmati saffron rice cooked with mix vegetables in a mild sauce.
Shrimp Dum Biryani $15.95 basmati saffron rice cooked with shrimp in mild sauce.
Chicken Dum Biryani $12.95 basmati rice and tender pieces of richly saffrom flavored chicken cooked with exotic Indian herbs.
Lamb Dum Biryani $13.95 basmati rice infused with saffron, richly flavored with bers, and spices cooked along with tender pieces of lamb.
Kheer $3.95 fragrant rice cooked with sweetened milk, raisins and almonds.
Rasmalai $3.95 flat round discs of Indian cottage cheese poached in milk and served with pistachio nut garnish.
Gulab Jamun $3.95 golden fried balls of milk pastry soaked in sweet saffrom syrup & served hot.
Gajar Ka Halwa $3.95 grated carrots cooked gently in milk as it is reduced to form halwa generously sprinkled with nuts and allowed to set.
Kulfi (Mango, Pista or Orange) $4.50 traditional Indian ice-cream.
Faluda Kulfi $4.50 Indian ice-cream with sweet Indian noodles.

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