Edamame |
$3.50 |
steamed soy bean |
Gomaae |
$4.00 |
broiled spinach with sesame sauce |
Oshinko |
$3.50 |
japanese pickles |
Ika Masako |
$4.75 |
squid and flying fish egg |
Ika Miso |
$4.75 |
squid and special miso sauce |
Fried Tofu |
$3.50 |
crispy fried tofu with sesame sauce |
Gyoza |
$4.25 |
japanese steamed chicken dumpling |
Shumai |
$4.25 |
steamed shrimp dumpling |
Wasabi Shumai |
$4.25 |
steamed spicy wasabi pork dumpling |
Baby Octopus |
$4.75 |
marinated grilled baby octopus |
Soft Shell Crab |
$8.00 |
crispy fried soft shell crab with ponzu sauce |
Sashimi Appetizers |
$12.95 |
2 pieces each of tuna, yellow tail, sake & white fish |
Hirame Ponzu |
$5.50 |
flounder in ponzu sauce |
Bonito |
$8.75 |
broiled tuna in ponzu sauce |
Sunsai Tako |
$4.75 |
marinated octopus salad |
Fried Baby Crab |
$6.00 |
deep fried baby crab |
Volcano |
$7.00 |
baked scallop in spicy mayo teriyaki sauce |
Seaweed Salad |
$4.75 |
marinated mixed seaweed salad |
Cucumber Salad |
$3.25 |
thinly sliced cucumber with sweet vinegar sauce |
Jelly Fish |
$4.75 |
marinated jelly fish |
Tamago Su |
$4.75 |
japanese omelete with masako, tobiko, ikura on top of a cucumber salad. |
Kani Su |
$5.95 |
crab and cucumber in rice vinegar sauce |
Tako Su |
$4.75 |
octopus & cucumber in vinegar dressing |
Ebi Su |
$4.75 |
cooked shrimp & cucumber in vinegar dressing. |
Spicy Tuna Salad |
$5.50 |
fresh tuna, scallion and avocado with choice of spicy mayo or spicy teriyaki sauce. |
Spicy Salmon Salad |
$5.50 |
fresh salmon, scallion and avocado with choice of spicy mayo or spicy teriyaki sauce |
Mixed Sunomono |
$7.50 |
thinly sliced seafood and cucumber in rice vinegar sauce |
Tiger Eyes |
$11.95 |
grilled squid stuffed with smoked salmon, cucumber and marinated mountain carrot |
House Salad |
$3.00 |
tossed salad with ginger dressing |
Chirashi |
$14.95 |
assorted raw seafood on sushi rice dressed japanese pickles |
Tekka Don |
$14.95 |
sliced fresh tuna on sushi rice dressed japanese pickles |
Salmon Don |
$14.95 |
sliced fresh salmon on sushi rice dressed japanese pickles |
Unaki Don |
$16.95 |
grilled sliced fresh water eel on rice dressed japanese pickles and house teriyaki sauce |
Grilled Fish Dinner |
$14.95 |
choice of saba or salmon. grilled fish served with salad and rice |
Sushi A |
$14.95 |
tuna, salmon, ebi, white fish, tamago, half kappa & half special california maki |
Sushi B |
$16.95 |
tuna, salmon, ebi, white fish, tamago, saba, unagi & special california maki |
Sushi C |
$19.95 |
tuna, salmon hamachi, white fish, unagi, uni, ikura, tobiko, half spicy tuna & half special california maki |
Sashimi A |
$22.00 |
2 each of 7 variety of sashimi |
Sashimi B |
$35.00 |
3 each of 7 variety of sashimi |
Sashimi Supreme |
$45.00 |
4 each of the 7 variety of sashimi |
Sake |
$2.00 |
fresh salmon |
Tai |
$2.00 |
red snapper |
Hirame |
$2.00 |
flounder |
Suzuki |
$2.00 |
stripped bass |
Tako |
$2.00 |
octopus |
Ebi |
$2.00 |
cooked shrimp |
Saba |
$2.00 |
mackerel |
Ika |
$2.00 |
squid |
Kani |
$2.50 |
king crab |
Maguro |
$2.50 |
tuna |
Hamachi |
$2.50 |
yellow tail |
Albacore |
$2.50 |
white tuna |
Smoked Sake |
$2.50 |
smoked salmon |
Super White Tuna |
$2.50 |
|
Anago |
$2.50 |
sea eel |
Unagi |
$3.00 |
fresh water eel |
Tobiko |
$2.50 |
flying fish roe |
Wasabi Tobiko |
$2.50 |
wasabi flying fish roe |
Ikura |
$2.50 |
salmon roe |
Uni |
$4.50 |
sea urchin |
Mirugai |
|
giant clam |
Hokigai |
$2.50 |
red clam |
Hotategai |
$2.50 |
scallop |
Ama Ebi |
$2.50 |
sweet shrimp |
Toro |
|
fatty tuna |
Tamago |
$2.00 |
japanese omelet |
Kani Kama |
$2.00 |
crab stick |
Spicy Tuna |
$2.50 |
tuna, scallion, spicy sauce |
Spicy Scallion |
$2.50 |
scallop, tobiko, spicy sauce |
Special California Roll |
$7.00 |
snow crab, mayo, avocado with tobiko |
California |
$6.25 |
snow crab, mayo, avocado sesame |
Spicy California |
$7.25 |
snow crab, mayo, avocado tobiko with spicy sauce |
Tekka |
$4.75 |
tuna roll |
Sake |
$4.75 |
salmon roll |
Spicy Tuna |
$5.25 |
tuna, scallion, kaiware and spicy sauce |
Spicy Sake |
$5.25 |
salmon, scallion, kaiware and spicy sauce |
Kappa |
$3.00 |
cucumber and sesame |
Avocado |
$3.50 |
avocado and sesame |
Spinach |
$3.50 |
spinach with creamy sesame sauce |
Asparagus |
$4.00 |
asparagus and sesame seeds |
Kampyo |
$3.50 |
marinated squash and sesame |
Oshiko |
$3.50 |
pickled radish |
Shitake |
$3.50 |
marinated sweet black mushroom |
Ume Shiso |
$3.50 |
plum paste, cucumber and mint leaf |
Natto |
$3.50 |
fermented soybean roll |
Negi Hamachi |
$5.75 |
yellow tail & scallion inside-out |
Spicy Hamachi |
$6.00 |
yellowtail & scallion inside-out with spicy sauce |
Unagi Q |
$5.75 |
fresh water eel & cucumber inside out |
Fbi Kyo |
$4.75 |
shrimp, cucumber & avocado inside out |
Salmon Skin |
$5.75 |
baked salmon skin with kaiware, daikon & scallion |
Smoked Sake |
$5.50 |
smoked sake with cucumber and avocado inside out |
Veggie Roll |
$4.95 |
spinach, pickled radish, cucumber, kampyo & kobu inside out |
Rainbow |
$12.00 |
shrimp tempura, avocado and tobiko wrapped with tuna, salmon, yellow tail and shrimp |
Alaska |
$6.50 |
salmon, avocado with tobiko outside |
Boston |
$6.50 |
salmon, lettuce, cucumber avocado, tobiko and spicy sauce |
Chicago Spicy Crazy |
$14.95 |
tuna, salmon, white fish, white tuna, spicy sauce, avocado, cucumber in a giant triangle masago outside |
New York |
$8.50 |
bbq eel, crab cream cheese tobiko, avocado and cucumber |
Philadelphia |
$6.50 |
smoked salmon, cream cheese, cucumber & avocado |
Caterpillar |
$12.00 |
fresh water eel, cucumber wrapped with avocado outside |
Negi Toro (8pcs) |
|
fatty tuna & scallion inside out |
Spicy Scallop |
$6.50 |
scallop, tobiko, kaiware daikon with spicy sauce |
Futo Maki |
$8.00 |
tamago, crab stick, cucumber, spinach & kampyo |
Spider |
$6.95 |
soft shell crab cucumber, avocado, kaiware, tobiko, scallion and spicy sauce |
Spicy Tempura Roll |
$5.95 |
shrimp tempura, tobiko, avocado, cucumber and spicy sauce |
Dragon Roll |
$14.95 |
fresh water eel, shrimp tempura, crab, cucumber & avocado |
Jackie Roll |
$15.00 |
shrimp tempura, avocado, tobiko, crab, cucumber & avocado wrapped with cooked shrimp outside |
Spicy Tako |
$5.25 |
marinated octopus, tobiko, kaiware |
Ginger Sama |
$5.25 |
saba ground with pickled ginger, scallion & mint leaf |
Winter Polli |
$12.95 |
ebi, crab, scallion, spinach, kabo, avocado, kaiware daikon & carrot wrapped with cucumber outside based miso sauce |
Summer Roll |
$14.95 |
ebi, unagi, crab, lettuce, avocado, cucumber, tobiko, scallion, kaiware daikon & spicy sauce wrapped with tofu sheet |
Crunchy Roll |
$7.00 |
spicy salmon wrapped with tempura batter |
Daishiroi Maguro |
$11.00 |
seared super white tuna on bed of shrimp tempura, avocado, cucumber roll, garnished with assorted tobiko finished with special soy. |
Set 1 |
$8.00 |
special california maki, tuna maki, kappa maki |
Set 2 |
$8.00 |
special california maki, salmon maki, kappa maki |
Set 3 |
$8.00 |
special california maki, yellow tail maki, kappa maki |
Set 4 |
$8.75 |
special california maki, salmon maki, tuna maki |
Veggie Set |
$7.00 |
avocado maki, kappa maki carrot maki |
Sushi A |
$12.00 |
5 piece sushi, 4 piece special california , 4 piece kappa maki |
Sushi B |
$14.00 |
7 piece sushi, 4 piece special california, 4 piece kappa maki |
Chira Shi |
$10.95 |
assorted raw seafood on sushi rice |
Tekka Don |
$10.95 |
sliced fresh tuna on sushi rice |
Salmon Don |
$10.95 |
sliced fresh salmon on sushi rice |
Unagi Don |
$12.95 |
sliced cook fresh water eel on rice |