| Calamari |
$8.95 |
Marinated in our special seasonings and served with olive oil and fresh lemon |
| Carpaccio |
$9.95 |
Thinly sliced tenderloin on a bed of crisp romaine lettuce, seasoned and topped with red onion, olive oil and cream cheese |
| Smoked Atlantic Salmon |
$9.95 |
Served with capers, olive oil, red onion and cream cheese |
| Marinated Herring |
$6.95 |
Tender filets of herring marinated in white wine and sour cream |
| Jumbo Shrimp Cocktail |
$11.95 |
Poached in mixed spices and served with classic style cocktail sauce |
| Shrimp Dijon |
$12.95 |
Jumbo shrimp, pan seared in a white wine dijon sauce with capers |
| Tenderloin Tips |
$7.95 |
Tenderloin wrapped in bacon, char-broiled then topped with our famous tenderloin room steak sauce |
| Greek Salad |
$5.25 |
Crisp mixed greens tossed with sliced plum tomatoes, red onions, greek olives, feta cheese and topped with our famous salad dressing |
| Country Salad |
$6.25 |
Slices of homegrown tomatoes on a bed of crisp romaine, tossed with thin slices of red onion, feta cheese and hearts of palm, then tossed with olive oil and balsamic vinegar (seasonal) |
| Caesar Salad |
$5.25 |
Crisp romaine lettuce tossed with seasoned croutons, parmesan cheese, and anchovy based dressing |
| U.S. Senate Bean Soup |
$3.25 - $5.50 |
|
| Pepperloin A La Tenderloin |
$28.95 |
Slices of specially seasoned, marinated tenderloin, char-broiled & served with our famous tenderloin room sauce |
| Veal Chop |
$28.95 |
Well-seasoned veal chop, broiled, then topped with a white wine, mushroom sauce |
| Filet Mignon |
$25.95 |
Char-grilled to your specification then served with our famous tenderloin room sauce |
| Broiled Extra Cut Pork Chop |
$24.95 |
Well-seasoned pork chop, broiled and topped with our flavored greek olive oil |
| New York Strip Sirloin |
$26.95 |
Char-grilled with our special seasonings |
| Rack Of Lamb |
$35.95 |
Well-seasoned rack, grilled and topped with our flavored greek olive oil |
| Stuffed Filet |
$30.95 |
Stuffed with shrimp, then broiled and topped with melted cheese and a dijon mushroom sauce |
| Breast Of Chicken |
$16.95 |
Marinated in our special seasoning and char-broiled |
| Porterhouse Steak |
$34.95 |
Char-grilled with our special seasonings |
| Prime Calf's Liver |
$17.95 |
Two well seasoned liver steaks pan seared and topped with grilled onions and seared bacon |
| Beef Tenderloin On A Skewer |
$18.95 |
|
| Shrimp Scampi |
$21.95 |
Broiled jumbo shrimp, complimented by a chardonnay wine and garlic sauce |
| Lobster Tail |
|
Broiled and served with drawn butter |
| Tilapia |
$18.95 |
Broiled with citrus - a healthy choice |
| Whole Dover Sole |
$27.95 |
De-boned holland dover sole, seasoned and broiled |
| Fresh Fish Of The Day |
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