| Tomato Caprese |
$15.00 |
Fresh burrata mozzarella cheese drizzled w/ extra virgin olive oil served w/ sliced vine ripe tomatoes, a chiffonade of fresh basil |
| Eggplant Caprese Tower |
$10.00 |
Fried breaded eggplant slices layered w/ slices of tomatoes, fresh mozzarella cheese & a chiffonade of fresh basil. Drizzled w/ infused tomato oil. |
| Crispy Calamari |
$9.00 |
Flour dusted and lightly friend w/ hot cherry peppers and a hot cherry pepper aioli |
| Hot Tomato's Original Pasta Pillows |
$9.00 |
House made sweet potato ravioli w/ a savory sage browned butter cream sauce topped w/ grated romano cheese. |
| New Hot Tomato's Meatballs |
$10.00 |
Two large tender meatballs cooked in our marinara sauce served w/ creamy ricotta cheese and grated parmesan. |
| Blue Cheese Garlic Bread |
$8.00 |
Baked w/ garlic shallot blue cheese butter, served over a gorgonzola fondue, finished w/ fresh chives. |
| Garlic Bread |
$7.00 |
Baked foot long roll overstuffed w/ our garlic and four-cheese blend. |
| Antipasto Platter |
$18.00 |
The chefs daily creation of assorted italian cured meats, marinated vegetables & cheeses. Serves 2-4 people. |
| Broccoli Rabe & Sausage |
$10.00 |
Locally made sweet italian sausage sauteed w/ fresh broccoli rabe, garlic & a hint of crushed red pepper. |
| Spiedelini a la Romano |
$12.00 |
Fresh imported italian buffalo mozzarella cheese, battered & fried, served w/ a light tomato butter sauce & finished w/ a touch of lemon. |
| Asiago Shrimp Salad |
$16.00 |
Jumbo gulf shrimp pan seared & finished w/ a roasted garlic asiago cream, served over our chopped salad. |
| Grilled Tuna & Romaine Salad |
$16.00 |
Grilled & sliced sushi grade tuna served over a grilled romaine lettuce heart, topped w/ our sesame ginger dressing. |
| Hot Tomato's Wedge Salad |
$8.00 |
Crispy iceberg lettuce wedge topped w/ chipotle ranch dressing, crumbled blue cheese, diced tomatoes & chopped crispy apple-wood bacon. Add a tender meatball, topped w/ our marinara sauce & grated pa |
| Hot Tomato's Wedge Salad w/ 1 Meatball |
$6.00 |
|
| Hot Tomato's Wedge Salad w/ 2 Meatballs |
$8.00 |
|
| Apple Walnut Salad |
$7.00 |
Granny smith apples, dried cranberries, candied walnuts, gorgonzola cheese & baby field greens. Tossed in apple cider vinaigrette & drizzled w/ a pomegranate molasses glaze. |
| Apple Walnut Salad w/ Grilled Boneless Chicken Breast |
$7.00 |
|
| Chopped Salad |
$7.00 |
Fresh chopped greens w/ applewood bacon, vermont cheddar cheese, diced tomatoes, english cucumber & red onion tossed w/ a dijon red wine vinaigrette |
| Chopped Salad w/ Grilled Angus Beef |
$10.00 |
|
| Chopped Salad w/ Sauteed Shrimp |
$9.00 |
|
| Chopped Salad w/ Grilled Salmon |
$8.00 |
|
| Chopped Salad w/ Grilled Chicken |
$6.00 |
|
| Chopped Salad w/ Fried Calamari |
$6.00 |
|
| Chopped Salad w/ Burger |
$5.00 |
|
| Classic Caesar |
$7.00 |
Crisp romaine hearts & house made garlic croutons tossed in our own caesar dressing topped w/ shaved parmesan. |
| Classic Caesar w/ Grilled Angus Beef |
$10.00 |
|
| Classic Caesar w/ Sauteed Shrimp |
$9.00 |
|
| Classic Caesar w/ Grilled Salmon |
$8.00 |
|
| Classic Caesar w/ Grilled Chicken |
$6.00 |
|
| Classic Caesar w/ Fried Calamari |
$6.00 |
|
| Classic Caesar w/ Burger |
$5.00 |
|
| Hot Tomatos Original Tort Rose |
$18.00 |
Locally made sweet italian sausage, sauteed mushrooms and spinach in a creamy marinara sauce, tossed with tri-colored cheese tortellini, finished with fresh grated parmigiano |
| Traditional Rigatoni Carbonara |
$19.00 |
Locally made sweet italian sausage, prosciutto and apple-wood bacon sauteed with garlic and finished with house made chicken stock and white wine, tossed with fresh rigatoni pasta, topped with fresh |
| Chicken Parmesean |
$19.00 |
Breaded boneless chicken breast baked with pomodoro sauce and fresh mozzarella cheese served over fresh penne pasta tossed with our house made marinara sauce, garnished with fresh basil |
| Rigatoni a la Danielle |
$18.00 |
Locally made chicken sausage sauteed with garlic, tomatoes, broccoli and basil, tossed with fresh rigatoni pasta and fresh grated parmigiano |
| Brooklyn Ragu |
$14.00 |
Your choice of pasta tossed with our house made marinara sauce and creamy ricotta cheese, topped with fresh grated granna padana parmesan |
| Hot Tomato's Original Chicken Giovanni |
$18.00 |
Boneless chicken breast sauteed with fresh broccoli and roasted red peppers in a gorgonzola cream sauce, tossed with fresh linguine pasta, finished with fresh grated parmigiano |
| Hot Tomatos Shrimp Malta |
$24.00 |
Jumbo gulf shrimp sauteed with garlic, capers and diced tomatoes in a white wine butter sauce, served over fresh arugula fettuccini pasta |
| Lobster Mac & Cheese |
$26.00 |
Fresh cooked and hand-picked maine lobster meat with sherry braised leeks in a munster cheddar cream sauce, tossed with cavatappi pasta, baked topped with pepper-jack cheese and panko breadcrumbs |
| Seafood Fra Diavlo |
$26.00 |
Assorted seafood sauteed with locally made sweet Italian sausage in our mildly spicy fra diavolo sauce tossed with fresh linguine pasta |
| Veal Parmesan |
$29.00 |
Bone-in veal chop pounded thin, breaded and baked with pomodoro sauce and fresh mozzarella cheese served over fresh penne pasta tossed with our house made marinara sauce garnished with fresh basil |
| 16 oz. Angus Beef New York Strip |
$32.00 |
Thick flavorful center cut, lightly seasoned and grilled to perfection. Served with the chefs selection of potato and fresh seasonal vegetables. |
| Veal Chop |
$29.00 |
Thick cut bone-in veal chop grilled to perfection topped with a roasted shallot yellow pepper coulis. Served with the chefs selection of potato and fresh seasonal vegetables. |
| Pork Chops |
$24.00 |
Grilled twin 10 oz. Center cut french bone in pork chops, topped with a roasted garlic balsamic cherry pepper reduction. Served with the chef's selection of potato and seasonal vegetables. |
| Pork Casoria |
$22.00 |
Thinly pounded pork chop breaded and sauteed to golden brown, topped with fresh mozzarella cheese and caramelized onions, broccoli rabe and fresh gnocchi sauteed in a sherry demi sauce |
| Sesame Ginger Tuna |
$29.00 |
Sushi grade tuna steak pan seared, served over asian noodles tossed with a sesame ginger sauce, garnished with wasabi and sriracha sauce |
| Eggplant Mascarpone |
$16.00 |
Breaded eggplant baked with mascarpone cheese and sliced garden tomatoes, served with sauteed garlic spinach and our house made marinara sauce |
| Spasta Pesto |
$15.00 |
An array of fresh vegetables sauteed in a pesto sauce with a hint of fresh tomato ragout served in a nest of roasted spaghetti squash |
| Portabella Napoleon |
$16.00 |
Grilled portabella mushroom caps and pan-fried breaded eggplant layered with fresh mozzarella cheese and sliced tomatoes. Served over a bed of sauteed garlic spinach and fire roasted tomato sauce |
| Grilled Tuna Panini |
$12.00 |
Seared sushi grade tuna served on ciabatta bread w/ baby arugula & finished w/ a tomato caper aioli. add side salad or house salad $2.0 |
| BBQ Grilled Chicken |
$10.00 |
Grilled chicken breast topped w/ our chipotle BBQ sauce & pepper jack cheese. Served on a kaiser roll. Add house salad $2.00, add side salad $2.00 |
| Chicken Panini |
$10.00 |
Grilled chicken breast w/ fresh mozzarella cheese, roasted red peppers & pesto sauce on ciabatta bread. Add house salad $2.00, add side salad $2.00 |
| Tree Hugger Panini |
$8.00 |
Grilled zucchini, fresh mozzarella cheese, roasted red peppers, sliced tomato & chipotle aioli on ciabatta bread (vegetarian option). Add house salad $2.00, add side salad $2.00 |
| Overstuffed Italian Sandwich |
$12.00 |
Thinly sliced soppressata & locally made sweet italian sausage on ciabatta bread topped w/ fresh mozzarella, garden tomatoes & baby arugula. Tossed w/ citrus vinaigrette. Add house salad $2.00, add s |
| Chicken Parmesan Sandwich |
$10.00 |
Breaded chicken breast topped w/ our housemade marinara sauce & fresh mozzarella served on a kaiser roll.. Add house salad $2.00, add side salad $2.00 |
| Eggplant Parmesan Grinder |
$10.00 |
Pan-fried breaded eggplant on a foot long grinder roll topped w/ our special garlic cheese mix & house made marinara sauce. Served w/ french fries & a pickle. Add house salad $2.00, add side salad $2 |
| Classic Burger |
$8.00 |
9 oz angus burger grilled to your liking topped w/ lettuce & tomato. Add cheese $1.00, add bacon $1.00, add house salad $2.00, add side salad $2.00 |
| Flourless Chocolate Decadence |
$7.00 |
Rich velvety flour-less chocolate torte, garnished with a raspberry coulis and fresh whipped cream |
| Chambord Cheesecake |
$7.00 |
Traditional new york style cheesecake infused with raspberry liqueur, served with an oreo cookie crust, garnished with a raspberry coulis and fresh whipped cream |
| Chocolate Brownie Sundae |
$7.00 |
House made chocolate chip brownies topped with vanilla gelato, fresh whipped cream, candied walnuts and rich chocolate ganache |
| Classic Creme Brulee |
$7.00 |
Lusciously smooth vanilla bean custard topped with sugar in the raw and caramelized |
| Risotto Pudding |
$7.00 |
Our twist on rice pudding. Arborio rice cooked with vanilla and coconut milk, topped with toasted shredded coconut and a mango coulis |
| Cannoli |
$7.00 |
House made cannoli shells stuffed with a traditional ricotta cheese filling with chocolate chips, candied orange zest and pistachio nuts, served with fresh whipped cream |
