| Home Grown Crème Brulee |
$6.00 |
Chilled vanilla custard topped with caramelized sugar. |
| Carrot Cake |
$6.00 |
The best carrot cake you will ever have |
| Home Grown Tiramisu |
$6.50 |
Ladyfingers soaked in espresso & layered with whipped Italian cream cheese. |
| Cheesecake |
$6.50 |
Try today's featured flavor |
| Home Grown Coconut Cake |
$7.00 |
Coconut & rum cake with buttercream icing & toasted shredded coconut. |
| Molten Chocolate Cake |
$7.00 |
Dense flourless chocolate cake with a rich & creamy chocolate center. |
| Peanut Butter Bomb |
$7.50 |
Chocolate cake with a peanut butter mousse topped with chocolate ganache & peanuts. |
| Chocolate Silk Torte |
$9.00 |
Chocolate cake layered with dense semi-sweet chocolate mousse. Topped with whipped cream & hand shaved white chocolate. |
| Woodside Farm Creamery Sorbet |
$4.50 |
Ask about our featured flavor |
| Woodside Farm Creamery Ice Cream |
$4.50 |
Many flavors to choose from! |
| Spiked Ice Cream |
$8.00 |
Woodside farm creamery's ice cream topped with your choice of liqueur. choose from: frangelico, kahlua, bailey's, patron xo or chambord |
| Coffee |
$2.50 |
Free trade & organic house blend & decaf |
| Espresso |
$2.50 - $4.00 |
|
| Espresso Drinks |
$4.00 |
Latte or cappuccino |
| Petite Salad |
$6.00 |
An appetizer version of any of our signature salads. These salads do not include your choice of topping. |
| Pot o Gold Fries |
$7.50 |
Yukon gold fries with a malt vinegar aioli. |
| Baked Spinach Spread |
$8.50 |
Mixed cheeses, spinach & herbs served with carrots, celery & warm pitas. |
| Roasted Vegetable Flatbread |
$8.50 |
Gluten Free flatbread with a caramelized onion ricotta cheese spread. Topped with roasted zucchini, squash, portabella & eggplant. |
| Sopes |
$8.50 |
BBQ pork or seitan atop thick corn tortillas, black bean spread & Monterey Jack cheese. Accompanied by greens, sliced avocado & a street corn salad. |
| Hummus Platter |
$9.00 |
Home Grown hummus & a caramelized onion black bean hummus served with roasted tomato kalamata olive salad, grilled pita & feta crumbles. |
| Samosadilla |
$9.00 |
Greek seasoned pulled chicken or seitan inside a flour tortilla with curry mashed potatoes, carrots, onions & peas. Served with tzatziki or tahini sauce for vegans |
| Boneless Wings |
$9.50 |
Choose either fried breaded chicken thighs or seitan. Pick your style: Buffalo sauce with celery, carrots & blue cheese dressing. Hickory Smoked BBQ sauce with celery, carrots & ranch dressing. Thai |
| Boneless Wings - Sampler |
$12.00 |
A portion of all our options with their accompaniments for |
| Baked Brie |
$10.00 |
Golden raisins, Bourbon poached pears & brie baked inside puff pastry. Topped with candied walnuts & honey. Served with toasted bread. |
| Crab Fondue |
$10.00 |
Crab, cheese & herbs served with apples & fresh warm bread. |
| Crispy Mussels |
$11.00 |
Paprika battered mussels on the half shell served with caper Hoegaarden aioli. |
| Nachos |
$7.00 - $11.50 |
Tortilla chips, cheese, chili, pico de gallo, sour cream & jalapenos. |
| Sashimi |
$12.50 |
Sliced raw ahi tuna served with a wasabi snow pea slaw, unagi sauce, spicy aioli & pickled ginger. |
| Classic Ranch |
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Cucumbers, tomatoes, crispy onions, bacon, cheese & a buttermilk ranch dressing. |
| Balsamic |
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Spiced pecans, mandarin oranges, scallions, red peppers, alfalfa sprouts & balsamic vinaigrette. |
| Greco-Roman Caesar |
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Romaine, garbanzo beans, artichokes, mediterranean salad, pita croutons, feta cheese & greek dressing. |
| Green Apple |
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Granny smith apples, brie, bacon, walnuts, tomatoes & apple vinaigrette. |
| Southern California Cobb |
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Blackened with avocado, pico, cheese, black beans, tortilla croutons & chipotle ranch dressing. |
| Thai |
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Red peppers, bean sprouts, scallions, daikon radish, carrots, red onion, peanuts & a peanut vinaigrette. |
| Poached Pear & Spinach Salad |
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Spinach with pears, blue cheese, candied walnuts, cucumbers, tomatoes & golden raisin vinaigrette. |
| Mushroom Soup |
$4.50 - $6.00 |
Minced mushrooms, herbs & a touch of cream. |
| Southwestern Chili |
$4.50 - $6.00 |
A bean chili with peppers, onions, tomatoes & spices. Topped with jalapeños & tortilla croutons. |
| Beer Cheese Soup |
$4.50 - $6.00 |
A creamy, cheesy soup made with yuengling lager. |
| Black & White |
$17.00 |
Tempura chicken, tofu or Seitan with rice noodles, green beans & an asian sesame sauce. |
| Parmesan |
$17.50 |
choice of breaded chicken or eggplant topped with ricotta caramelized onion spread, provolone cheese, pomodoro sauce & parmesan cheese. Served over cavatappi pasta |
| Maple Glazed Salmon |
$19.50 |
Aquacultured scottish salmon finished with a maple syrup pan glaze. Accompanied by crispy pecan butter potatoes & sautéed spinach. |
| Guinness Shortrib |
$20.00 |
Guinness braised beef short rib with country vegetables & potatoes. Topped with crispy onions. |
| Seared Tuna |
$21.00 |
Pan seared Ahi tuna topped with unagi sauce. Accompanied by a fried rice cake, sautéed snow peas & grilled pineapple. |
| Creamy Pad Thai |
$13.00 - $20.00 |
Rice noodles with carrots, onion, snow peas & daikon radish tossed in a creamy coconut tamarind sauce. |
| Lager Mac & Cheese |
$13.00 - $20.00 |
Cavatappi pasta tossed in a yuengling cheese sauce & a sweet onion confit. Topped with roasted roma tomatoes & a herb gremolata. |
| Tequila Lime Bowl |
$13.00 - $20.00 |
Fajita style onions & peppers, cilantro rice & black beans. Topped with a tequila lime sauce, street corn salad & guacamole. |
| Cheesy Polenta |
$13.00 - $20.00 |
Blackened & served with a creamy, cheesy polenta made with bacon & onions. Served with roasted broccoli & chive oil. |
| Grilled Cheese |
$7.50 |
Cheese bread with cheddar jack, parmesan, provolone, feta, tomato & pesto. |
| Power House |
$7.50 |
Red peppers, carrots, red onion, alfalfa sprouts, lettuce, tomato, cucumber, Provolone & gruyere cheese with honeycomb mustard on whole grain bread. |
| Falafel |
$8.00 |
Garbanzo fritters on pita with lettuce, tahini sauce, alfalfa sprouts & tomato cucumber salad. |
| Parmesan Sandwich |
$10.50 |
Breaded & fried chicken or eggplant on panella bread with pomodoro sauce, provolone cheese & a ricotta cheese spread. |
| All American |
$9.00 - $12.00 |
|
| Greek |
$9.00 - $12.00 |
Greek seasoned & topped with tomato cucumber salad & lettuce. Served on a grilled pita with tzatziki sauce or tahini sauce for vegans. |
| Creole |
$9.00 - $12.00 |
Blackened & served with bacon & creole mustard. |
| Southwestern |
$9.00 - $12.00 |
Guacamole, jack cheese & a roasted chili sauce. |
| Philly |
$9.00 - $12.00 |
Sauteed spinach, roasted tomatoes, garlic spread & provolone cheese. |
| Banh Mi |
$9.00 - $12.00 |
Thai marinated & served with pickled vegetables, cucumbers, spicy aioli & jalapenos on a grilled pita. |
| Peanut Butter |
$4.50 |
Sliced apples, carrots & celery with peanut butter. |
| Pizza |
$4.50 |
Pita pizza with organic tomato sauce & cheddar jack cheese. |
| Fried Chicken Bites |
$5.00 |
Fried chicken with honey & chips. Can be made with seitan |
| Grilled Cheese |
$5.00 |
Grilled cheese on cheese bread with a side of chips. |
| Hummus |
$5.00 |
Hummus with cucumbers & pita. |
| Mac & Cheese |
$5.00 |
Cavatappi pasta & cheese sauce. |
| Grilled Chicken |
$5.50 |
Grilled chicken with steamed green beans. |
| Pasta |
$4.00 - $5.00 |
Your choice of: butter $4.00 organic tomato $5.00 pesto $5.00 |
| Tazo Iced Tea |
$2.50 |
|
| Lemonade |
$2.50 |
|
| Fountain Sodas |
$2.50 |
|
| Juice |
$2.50 |
|
| Espresso Drinks |
$4.50 |
Latte or cappuccino |
| Bottled Water |
$2.00 |
Nirvana & saratoga sparkling |
| Tazo Hot Tea |
$2.50 |
Assorted natural & decaffeinated flavors |
| Espresso |
$2.50 - $4.00 |
|
| Coffee |
$2.50 |
House blend & decaf |
