Pu Pu Platter For Two |
$16.00 |
7.50 each additional person. Served native style, boneless spareribs, crab rangoon, egg rolls, chicken wings, chicken fingers, teriyaki beef |
Appetizer No. 1 |
$8.95 |
Spareribs, pork strips, egg roll, chicken wings |
Appetizer No. 2 |
$8.95 |
Teriyaki, boneless spareribs, chicken wings, chicken fingers |
Appetizer No. 3 |
$8.95 |
Crab rangoon, chicken fingers, boneless spareribs, chicken teriyaki |
Fried Wontons |
$2.45 |
|
Egg Rolls (2) |
$3.55 |
|
Spring Rolls (2) |
$3.55 |
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Scallion Pancakes |
$3.55 |
|
Pork Strips |
$6.25 |
|
Barbecued Spareribs |
$6.25 |
|
Fried Shrimps |
$6.75 |
|
Boneless Spareribs |
$6.25 |
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Teriyaki |
$6.25 |
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Chicken Wings |
$5.95 |
|
Crab Rangoon |
$5.65 |
|
Crab Rangoon Roll |
$3.55 |
|
Chicken Fingers |
$6.25 |
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Chicken Teriyaki |
$6.25 |
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Peking Ravioli |
$5.25 |
|
Hot & Sour Soup |
$2.35 |
|
Wonton Soup |
$2.35 |
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Yakta Mein with Roast Pork |
$2.35 |
|
Egg Drop Soup |
$2.35 |
|
Chicken Soup with Noodles or Rice |
$2.35 |
|
Meatless Vegetable |
$3.05 - $5.50 |
|
Pork |
$3.05 - $5.50 |
|
Beef |
$3.05 - $5.50 |
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Chicken |
$3.05 - $5.50 |
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Shrimp |
$3.50 - $6.50 |
|
Ho Toy |
$4.25 - $6.75 |
|
Chicken, Canton Style |
$3.60 - $5.95 |
|
Subgum |
$3.05 - $5.50 |
Choice of beef, chicken or pork |
Subgum Shrimp |
$3.85 - $6.75 |
|
Chicago |
$3.60 - $5.95 |
Choice of beef, chicken or pork |
Pan Fried Noodles |
$3.25 |
|
Fried Noodles |
$0.85 |
|
Meatless Vegetable |
$3.05 - $5.50 |
|
Pork |
$3.85 - $6.50 |
|
Chicken |
$3.85 - $6.50 |
|
Beef |
$3.85 - $6.50 |
|
Shrimp |
$4.25 - $6.95 |
|
Ho Toy |
$4.45 - $7.95 |
|
Vegetable |
$3.00 - $5.50 |
|
Pork |
$3.00 - $5.50 |
|
Beef |
$3.00 - $5.50 |
|
Chicken |
$3.00 - $5.50 |
|
Shrimp |
$3.95 - $6.50 |
|
Ho Toy |
$4.15 - $6.75 |
|
Chicago |
$3.50 - $5.95 |
Choice of pork, chicken, beef or shrimp |
Meatless |
$2.75 - $4.00 |
|
Roast Pork |
$3.00 - $4.65 |
|
Shrimp |
$3.75 - $6.25 |
|
Beef |
$3.35 - $5.25 |
|
Lobster |
$6.95 - $12.50 |
|
Ham |
$3.35 - $5.25 |
|
Ho Toy |
$3.85 - $6.75 |
|
Subgum |
$3.75 - $5.50 |
Choice of pork, chicken or beef |
Subgum Shrimp |
$3.85 - $6.50 |
|
Meatless Subgum |
$3.35 - $5.25 |
|
Chicken |
$3.35 - $5.25 |
|
Mushroom |
$3.35 - $5.25 |
|
Plain Boiled Rice |
$0.75 - $1.50 |
|
Meatless |
$4.25 |
|
Subgum Pork |
$5.25 |
|
Chicken |
$5.25 |
|
Roast Pork |
$5.25 |
|
Shrimp |
$6.25 |
|
Canton Style |
$6.75 |
|
Ham |
$5.25 |
|
Sweet and Sour Wonton |
$4.45 |
|
Sweet and Sour Pork |
$7.25 |
|
Sweet and Sour Chicken |
$7.25 |
|
Sweet and Sour Shrimp |
$8.75 |
|
Hot Toy Special |
$8.95 |
Shrimp, chicken, pork and wonton |
Fresh Lobster, Chinese Style |
|
|
Lobster with Scallion & Ginger |
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|
Shrimp Kew |
$10.95 |
Shrimp with broccoli and straw mushrooms |
Butterfly Shrimps |
$10.95 |
Butterfly shrimp deep fried, sauteed in mixed vegetables |
Shrimp with Lobster Sauce |
$10.95 |
|
Lobster Sauce |
$2.95 - $5.25 |
|
Pork with Mushrooms |
$4.50 - $8.25 |
|
Pork with Chinese Mixed Veg |
$4.50 - $8.25 |
|
Pork with Oyster Sauce |
$4.50 - $8.25 |
|
Pork with Pineapple & Mixed Veg |
$4.50 - $8.25 |
|
Pork with Pea Pods |
$4.50 - $8.25 |
|
Pork with Broccoli |
$4.50 - $8.25 |
|
Pork with Chinese Cabbage |
$4.50 - $8.25 |
|
Roast Pork with Bean Sprouts |
$4.50 - $8.25 |
|
Roast Pork Pea Pods |
$4.50 - $8.25 |
|
Roast Pork with Chinese Mixed Veg |
$4.50 - $8.25 |
|
Roast Pork with Chinese Cabbage |
$4.50 - $8.25 |
|
Beef with Broccoli |
$4.50 - $8.25 |
|
Beef with Pineapple and Mixed Vegetable |
$4.50 - $8.25 |
|
Beef with Green Peppers |
$4.50 - $8.25 |
|
Beef with Mushrooms |
$4.50 - $8.25 |
|
Beef with Pepper and Tomato |
$4.50 - $8.25 |
|
Beef with Pea Pods |
$4.50 - $8.25 |
|
Beef with Chinese Mixed Vegetable |
$4.50 - $8.25 |
|
Beef with Oyster Sauce |
$4.50 - $8.25 |
|
Beef with Chinese Cabbage |
$4.50 - $8.25 |
|
Beef with Oyster Sauce & Bean Sprouts |
$4.50 - $8.25 |
|
Beef with Onions |
$4.50 - $8.25 |
|
Beef with Black Bean Sauce |
$4.50 - $8.25 |
|
Beef with Mushrooms & Pea Pods |
$8.25 |
|
Hon Shue Gai |
$8.25 |
Breaded sliced chicken with mushrooms and chinese vegetables |
Hon Yin Gai Din |
$8.25 |
Cubes of chicken with almonds dice cut chinese vegetables |
Moo Goo Gai Pan |
$8.25 |
Sliced chicken with vegetables and mushrooms |
Pressed Duckling |
$11.95 |
Hong kong style. Boneless duck meat, deep fried with fine cut chinese greens, baby corn and straw mushrooms |
Chow Gai Que |
$8.25 |
Chunks of chicken with chinese vegetables and straw mushrooms |
Hot Yu Gai Poo |
$8.95 |
Breaded sliced chicken dipped in light batter and served with ham, mushrooms and chinese greens in a luscious oyster sauce |
Duck Sauce or Mustard |
$0.35 - $1.50 |
|
Birds Nest |
$11.75 |
Shrimp, scallop and beef with straw mushrooms, baby corn and pea pods |
Kanshao Beef |
$8.95 |
Shredded tenderloin beef, sauteed with celery and carrot in red hot sauce |
Kanshao Scallops Hunan Sauce |
$10.95 |
Selected scallops delicately sauteed with smooth sweet and sour hunan sauce |
Kanshao Shrimp |
$10.95 |
Shrimps sauteed with celery and carrot in red sweet and sour hunan sauce |
Vegetarian Delight |
$5.50 |
Pea pods, baby corn, water chestnuts and broccoli |
Bean Curd with Mixed Vegetarian |
$5.50 |
|
Pea Pods & Straw Mushroom |
$4.95 |
|
Pea Pods with Oyster Sauce |
$4.95 |
|
Broccoli with Oyster Sauce |
$4.95 |
|
Baby Corn & Water Chestnuts |
$4.95 |
|
The Three Musketeers |
$10.95 |
Fresh jumbo shrimp, roast pork and chunks of chicken sauteed with broccoli, snow pea pods and straw mushrooms |
The Fancy Triple |
$10.95 |
Deep sea scallops, chunks of chicken and beef sauteed with baby corn, pea pods and mushrooms |
Scallion and Pork |
$8.50 |
Tenderloin pork, scallions and onions delicately sauteed in our own special peking sauce |
Scallions and Beef |
$8.50 |
Sliced tenderloin beef, sauteed with scallions and onion in a peking sauce |
Szechuan Sliced Pork |
$8.50 |
Sliced pork, black mushrooms, bamboo shoots and crisp vegetables cooked in hot spicy szechuan sauce |
Chicken with Cashew Nuts |
$8.50 |
Diced chicken sauteed with cashew nuts in our peking sauce |
Orange Flavored Chicken or Beef |
$9.25 |
Chunks of chicken crisp fried in light batter, blended with delicious orange flavor sauce |
Jordan Chicken |
$9.25 |
Tender chunks of chicken, lightly battered, blended with peking style spicy sweet and sour sauce |
Da Chin Chicken |
$8.95 |
Diced chicken, celery, green and red pepper and straw mushrooms delicately sauteed in hot and spicy sauce |
Shrimp with Cashew Nuts |
$11.25 |
Baby shrimps, sliced assorted vegetable sauteed with roasted cashew nuts |
Hot and Spicy Shrimps |
$13.95 |
Delectable shrimp shell-on marinated in ho toy's special spicy sauce, served with stir-fried red and green peppers and onions |
Kung Pao Chicken |
$7.50 |
|
Kung Pao Beef |
$7.50 |
|
Kung Pao Shrimp |
$8.95 |
|
Kung Pao Three Delights |
$9.25 |
|
Moo Shi Pork |
$6.95 |
|
Moo Shi Chicken |
$6.95 |
|
Moo Shi Beef |
$6.95 |
|
Moo Shi Shrimp |
$8.95 |
|
Moo Shi Vegetables Meatless |
$6.95 |
|
Yu Hsiang Chicken |
$7.95 |
|
Yu Hsiang Beef |
$7.95 |
|
Yu Hsiang Pork |
$7.95 |
|
Yu Hsiang Shrimp |
$10.95 |
|
Yu Hsiang Scallops |
$10.95 |
|
Sizzling Subgum Wor Bar |
$12.50 |
Shrimp, chicken, beef, mushrooms and vegetables seasoned with oyster sauce |
Sizzling Seafood Wor Bar |
$13.95 |
Chunks of shrimp, deep sea scallops and imitation creabmeat sauteed with pea pods, bamboo shoots and baby corn |
Sizzling Steak Fiji |
$14.25 |
Broiled sirloin steak, smothered with water chestnuts, bamboo shoots, pea pods and cabbage in a exotic sauce |
Sizzling Delights |
$13.95 |
Deep sea scallops, roast pork, imitation crabmeat and chunks of chicken sauteed with straw mushrooms, pea pods and baby corn |
Steak Delight |
$15.50 |
Sirloin steak sauteed with fresh shrimps on a sizzling platter |
Oriental Sapphire |
$13.50 |
Scallop, imitation crabmeat, chicken, beef, roast pork with chinese vegetables on a sizzling platter |
Head Chef Special |
$13.95 |
Sirloin steak, scallops, baby corn, pea pods all bedded with pan fried noodles |
Ho Toy No. 1 |
$9.95 |
Shrimps, chunks of chicken and roast pork with mushrooms and chinese vegetables |
Pineapple |
$1.50 |
|
Tai Chop Wei |
$9.95 |
Fresh jumbo shrimp, fillet of chicken cubes, and sliced tender beef cooked with oyster sauce and chinese vegetable |
Curries |
$8.95 |
Cooked with green pepper, fresh onions and celery. Choice of beef, chicken or pork |
Shrimp Curries |
$9.95 |
Cooked with green pepper, fresh onions and celery |
Seafood Pan Fried Noodles |
$11.75 |
Golden fried noodles topped with shrimp, scallop, imitation crabmeat and chinese vegetable |
All Happiness |
$13.50 |
Shrimp, chinese roast pork with slices of beef and chicken chunks cooked in an exotic sauce with mushrooms and pea pods |
Gai Poo Lo Mein |
$16.25 |
Shrimp, fried chunks of chicken, beef and ham expertly sauteed with pea pods, mushrooms, water chestnuts, chinese greens, fried soft noodle and oyster sauce |
Seafood Tai Wai |
$13.95 |
Jumbo shrimps, scallops, imitation crabmeat and mixed vegetables |