| Two Farm Fresh Eggs |
$5.00 |
our eggs are pasture-raised and served with breakfast potatoes and your choice of cornbread, vegan wheat, vegan white, or english muffin |
| Make Your Own Omelette |
$5.00 |
includes breakfast potatoes and your choice of bread plain omelette |
| Make Your Own Omelette |
$2.00 |
add cheese: swiss, jack, feta, cream cheese, vegan |
| Make Your Own Omelette |
$1.50 |
add veggies: onion, mushroom, bell peppers, spinach, broccoli, jalapenos, tomatoes |
| Make Your Own Omelette |
$2.50 |
add portion: pork bacon, turkey sausage, homemade veggie sausage, tofu, beans-of-the-day, veggie chili, or buffalo chili |
| Heartland Panhandler |
$7.00 |
eggs or tofu scrambled with mixed vegetables, potatoes, mushrooms, onions, and jack cheese |
| Heartland Panhandler |
$2.50 |
add bacon, turkey sausage, or veggie sausage |
| Eggs & Fritters |
$8.00 |
our fabulous fritters topped with two eggs over-easy and smothered in vegan gravy |
| Breakfast Pie |
|
baked eggs and cheese delivered between two golden-brown sheets of puff pastry, served with our savory sauce. select either spinach or bacon |
| Breakfast Pie |
$7.50 |
spinach |
| Breakfast Pie |
$9.00 |
bacon |
| Breakfast Combo |
$7.00 |
one pancakes, two eggs cooked to order, and your choice of bacon, turkey sausage, or veggie sausage |
| Pancakes |
$6.50 |
two whole wheat or vegan buckwheat pancakes |
| Pancakes |
$1.50 |
add chocolate chips or blueberries |
| Porridge |
|
traditional steel-cut oats simmered with vanilla bean, dried cherries, cranberries, and apricots, finished with almonds, pumpkin seeds and sunflower seeds; served with cream and brown sugar |
| True Grits |
|
the farm classic. choice of cheese-and-bacon or pesto, spinach, and maple roasted tomato |
| One Egg |
$1.50 |
|
| Veggie Sausage |
$2.50 |
|
| Turkey Sausage |
$2.50 |
|
| Pork Bacon |
$3.00 |
|
| Chips And Dip |
$5.00 |
house-made russet chips with choice of roasted tomato-bean dip or the midwestern party classic, french onion |
| French Fries |
$3.50 |
mixed variety of hand-cut potatoes |
| Skins |
$4.00 |
potato canoe filled with veggie mash and topped with a delicious vegan cheese sauce |
| Fritters |
$4.50 |
corn, jack cheese, and jalapenos join forces in the fritter, drizzled with cilantro cream sauce |
| Chef Salad Revival |
$7.50 |
delicate organic greens, infant kale, red cabbage, carrots, tomato, sliced egg, and grated jack cheese |
| Chef Salad Revival |
$10.00 |
with castaneda pulled roasted turkey |
| Greens, Beans, And Grain |
$6.50 |
delicate organic greens, infant kale, red cabbage, carrots, and tomato with herbed white beans and red quinoa |
| Heartland Salad |
$9.00 |
mixed greens with carrots, red onions, sprouts, cucumber, toasted sesame and sunflower seeds, golden raisins, tomatoes, mushrooms and jack cheese |
| Heartland Vegetarian Chili |
$6.00 |
garnished with scallions and avocado |
| World Famous Heartland Buffalo Chili |
$7.00 |
garnished with scallions and avocado |
| Soup Of The Day |
$5.00 |
made fresh daily |
| BLT |
$8.00 |
crisp lettuce, fresh tomato, and bacon, served on wheat toast with mayo |
| The Barnyard |
$10.00 |
a day at the farm: castaneda pulled turkey, applewood smoked bacon, jack cheese, and one egg over-easy with tomato aioli |
| Loafing |
$7.50 |
grilled meatloaf on a toasted bun, served open face and smothered in gravy |
| On The Veg |
$8.00 |
herb focaccia topped with greens, pesto butter, cream cheese, tomato slices, avocado, and swiss |
| Vegan French Dip |
$10.00 |
hoagie filled with marinated seitan and drizzled with vegan gravy, served with a savory cheese sauce for dipping |
| Heartland Burger |
|
choice of grass-fed buffalo meat or house-made seitan, served with lettuce, tomato, and your choice of toppings on a toasted bun |
| Buffalo Burger |
$11.00 |
|
| Seitan Burger |
$7.50 |
|
| Heartland Stir Fry |
$11.00 |
our classic dish of local, seasonal vegetables, stir-fried in a soy-ginger sauce and tossed with quinoa and your choice of chicken, tofu, or seitan |
| Seitan Supper |
$9.00 |
combination of griddled seitan with veggie mash, gravy, and sourced vegetable of the day |
| Buttermilk Fried Chicken |
$15.00 |
tender chicken breast drenched in buttermilk, dredged in flavor, fried golden and served with veggie mash, gravy, and our sourced vegetable of the day |
| Meatloaf |
$11.00 |
handmade ground turkey, vegetables, and spices baked with vegetable mash, drenched with gravy, and served with our sourced vegetable of the day |
| Vegetable Gratin |
$12.00 |
layers of thinly-sliced vegetables woven together and baked with pistachio-basil pesto and parmesan cheese, served on flashed kale and mashed sweet potatoes with pesto cream sauce |
| Maple Glazed Tofu |
$11.00 |
red miso-marinated tofu baked until glistening with maple syrup, paired with herbed white beans, red quinoa, roasted sweet potatoes, and flashed kale |
| Trout |
$17.00 |
pan-fried with brown butter on herbed white beans, served with flashed kale and griddled cornbread. |
| Chick & Bits |
|
tender bits of buttermilk-fried chicken and chips |
| Bird In The Basket |
|
the kid classic hole-in-the-bread with an egg in the hole |
| Pups |
|
dog in a puff pastry blanket, served with honey mustard |
| Grilled Cheese |
|
|
| Mixed Green Salad |
$4.00 |
|
| Veggie Of The Day |
$4.00 |
|
| Cornbread |
$2.50 |
|
| Veggie Mash & Gravy |
$5.00 |
|
| Beans Of The Day |
$2.00 |
|
| Dessert Changes Daily |
|
ask your server for today's specials. |
| Coffee |
|
hot or iced, free refills |
| Espresso |
|
latte, cappuccino |
| Heartland Flyer Herbal Tea |
|
hot or iced |
| Organic Teas |
|
selection varies |
| Earth First Farms Apple Cider |
|
hot or cold |
| Hot Cocoa |
|
|
| Cow's Milk Or Soy Milk |
|
|
| Pink Lemonade |
|
|
| Heartland Juice Blend |
|
squeezed fresh |
| Orange |
|
grapefruit, or cranberry juice |
| Fountain |
$3.00 |
cola, diet cola, ginger ale, lemon-lime, root beer |
| Smoothie |
$5.00 |
mixed berry |
| Milkshake |
$6.00 |
chocolate, vanilla, or coffee |
