| Huevo en tres salsas |
$8.95 |
Huevos revueltos servidos con salsa de chile pasilla oaxaqueño, salsa verde de tomatillo, y salsa de tomate. Acompañado de frijoles refritos. Three scrambled eggs covered in a three salsa variation; |
| Chilaquiles de Mole |
$10.95 |
Chilaquiles bañados en mole de su elección: negro, rojo, o coloradito servidos con huevos estrellados y quesillo. Chilaquiles covered in your choice of either black, red, or coloradito mole. Served w |
| Huevos Divorciados |
$8.95 |
Huevos estrellados bañados en salsa de tomate y salsa verde de tomatillo servido con chilaquiles y frijoles refritos. Two over easy eggs, each covered in a red tomato and a green tomatillo salsa. Sep |
| Chilaquiles de pasilla |
$9.95 |
Chilaquiles bañados en salsa de chile pasilla oaxaqueño, servidos con frijoles refritos y tazajo, chorizo, cecina, o pollo. Chilaquiles covered in a chile pasilla sauce. Served with beans and your ch |
| Omelette Oaxaqueño |
$9.95 |
Huevos con chorizo, queso fresco, y epazote. Servido con frijoles refritos, y quesadillas al comal. A Oaxacan chorizo, epazote, and cheese omelet. Served with beans and two cheese quesadillas. |
| Huevos Rancheros |
$7.95 |
Huevos estrellados bañados en salsa de tomate con arroz y frijoles negros. Fried eggs on crispy tortillas covered with spicy tomato sauce. Served with rice and black beans. |
| Huevos Revueltos con Jamón |
$7.95 |
Servido con arroz y frijoles negros. Scrambled eggs with ham. Served with rice and black beans |
| Huevos Revueltos con Chorizo |
$8.95 |
Servido con arroz y frijoles negros. Scrambled eggs with chorizo. Served with rice and black beans |
| Huevos a la Mexicana |
$7.95 |
Servido con arroz y frijoles negros. Scrambled eggs with chopped tomato, onion and jalapeño chile. Served with rice and black beans |
| Salsa de Huevo |
$8.95 |
|
| Salsa de Queso |
$8.95 |
Queso fresco con salsa de jitomate y jalapeño. Servido con frijoles negros. Fresh cheese covered with spicy tomato sauce. Served with black beans |
| Salsa de Chicharrón |
$8.95 |
Chicharrón en salsa de jitomate y jalapeño. Servido con frijoles negros. Fried pork skin covered with spicy tomato sauce. Served with black beans |
| Quesillo Fundido con Chorizo y Champiñones |
$9.50 |
Melted Oaxaca cheese with chorizo and mushrooms skillet |
| Molcajete de Gucamole |
$7.25 |
Fresh Guacamole |
| Ensalada de Nopalitos |
$6.50 |
Cactus tossed salad |
| Nopales Asados |
$5.50 |
Grilled cactus |
| Chiles de Agua Asados con Cebolla y Limón |
$4.95 |
Grilled fresh chile, with raw onion slices and lime wedges |
| Molotes de Papa con Chorizo |
$7.95 |
Fried corn dough rolls filled with potatoes and chorizo |
| Chalupas |
$7.95 |
Fried small thick corn tortillas topped with seasoned vegetables |
| Quesadillas Fritas |
$7.95 |
Fried quesadillas |
| Patitas de Puerco en Vinagre |
$8.95 |
Marinated pork feet |
| Chapulines |
$9.95 |
Chapulines directamente de Oaxaca |
| Botana Oaxaqueña |
$76.75 |
(6 personas) Incluye: medio quesillo, 8 memelas, chorizo, tasajo, cecina, un chile relleno, costilla frita de puerco y guacamole. Assorted tasting plate. Includes oaxacan string cheese 8 memelas, cho |
| Festival de Moles |
$22.25 |
Pechuga de pollo servida con mole negro, mole rojo, estofado y coloradito, acompañado de arroz y una tortilla a mano. Assorted tasting plate includes black mole, red mole, estofado and coloradito, se |
| Canasta Costeña |
$12.95 |
(2 Personas) Camarones, pollo y filete de pescado empanizados con el sazón especial de la casa y papas fritas.Shrimp,chicken strips, potato wedges and fish fillet breaded with special Oaxacan seasoni |
| Combinación de Antojitos |
$36.00 |
(3 personas) Variedad de antojitos oaxaqueños que incluye: quesadillas, molotes, taquitos, chalupas y patitas de puerco en vinagre.Assorted tasting plate. Includes fried quesadillas, fried chicken ta |
| Mole Negro |
$15.45 |
Servido con arroz. An absolute must-have, your choice of chicken breast or chicken legs covered with Oaxaca's famous black mole made from chiles, nuts, seeds, spices and Oaxacan chocolate. Rich bold |
| Mole Rojo |
$15.45 |
Servido con arroz. Your choice of chicken breast or chicken legs covered with Oaxaca's famous red mole made from chiles, nuts, seeds, spices and Oaxacan chocolate. Rich bold flavor. Served with rice |
| Coloradito |
$15.45 |
Servido con arroz. Wonder what that delicious sauce on your chips is? Chicken or pork covered with Oaxaca's famous red mole, made from chiles, nuts, seeds, spices and Oaxacan chocolate. Rich, mild fl |
| Estofado |
$14.45 |
Servido con arroz. Chicken or pork covered with sauce made from tomatillos, chiles, raisins, olives and spices. Served with rice |
| Verde |
$14.45 |
Bowl of chicken or pork spine (black bone) with green mole made from fresh spicy green chiles with herbs including hierba santa and epazote |
| Amarillo |
$14.45 |
Bowl of chicken or beef with yellow mole flavored with chiles, cloves and cumin |
| Tlayuda Guelaguetza |
$16.75 |
Untada de asiento y pasta de frijol con queso fresco, repollo, tasajo, cecina, chorizo y quesillo. Layered with asiento paste, and black bean paste, topped with queso fresco, lettuce, tasajo, cecina, |
| Tlayuda Vegetariana |
$10.95 |
Tortilla típica Oaxaqueña con pasta de frijol, queso fresco, lechuga, hongos, nopales, tomates y aguacate.Imported tortilla Tlayuda layered with black bean paste, topped with queso fresco, cabbage, m |
| Tlayuda con Asiento (Con una carne) |
$9.95 |
Imported tortilla Tlayuda layered with asiento spread, black bean paste and spreinkled with cabagge, and queso fresco. Comes with the option of Tasajo, Cecina, Chorizo or Quesillo |
| Tlayuda de Mole |
$9.95 |
Untada de mole negro con queso fresco. Layered with our mole negro, topped with queso fresco |
| Tlayuda Choriqueso |
$10.95 |
Untada de asiento, con chorizo desmenuzado, quesillo y queso fresco. Layered with asiento spread, topped with shredded chorizo, Oaxaca cheese, and queso fresco |
| Tlayuda de Mole con Huevo |
$10.95 |
Untada de mole negro, con huevos revueltos y queso fresco. Layered with mole negro, topped with scrambled eggs and queso fresco |
| Tlayuda Epazote |
$8.95 |
Untada de asiento, con queso fresco, quesillo y epazote. Layered with asiento spread, topped with quesillo, queso fresco and epazote leaves |
| Especial de Carnes |
$17.75 |
Porción de tasajo, cecina, chorizo (asados) y quesillo servido con arroz, frijoles negros y ensalada. Assorted tasting plate, includes: grilled tasajo, cecina, chorizo and oaxacan string cheese.Serve |
| Tasajo / Cecina o Chorizo Especial |
$15.95 |
Porción de tasajo asado, cecina o chorizo, servido con arroz, frijoles negros y ensalada. Grilled tasajo, cecina or chorizo, served with rice, black beans and green salad. |
| Tasajo o Cecina Encebollados con Hongos |
$16.50 |
Su elección de tasajo o cecina picados cocinado con hongos. Servido con arroz, frijoles negros y ensalada.Tasajo or Cecina, sautéed with mushrooms and onions. Served with rice, black beans and green |
| Tasajo a la Mexicana |
$16.50 |
Servido con arroz y frijoles negros. Tasajo, sauteed with onions, tomatoes and jalapeño peppers (spicy) Served with rice and black bean |
| Salsa de Chorizo |
$11.95 |
Servido con frijoles negros. Chorizo covered with spicy tomato sauce. Served with black beans |
| Pechuga de Pollo Enchilada |
$15.95 |
Pollo marinado y frito, servido con arroz, frijoles negros y ensalada. Chile-marinated and fried or grilled chicken breast. Served with rice, black beans and green salad |
| Pechuga de Pollo Empanizada |
$15.95 |
Acompañada de papas, arroz y frijoles. Breaded chicken breast served with potatoe wedges, rice and beans |
| Pechuga de Pollo Enchipotlada |
$15.95 |
Cocinado con champiñones y cebolla, servido con papas, arroz, y frijoles. Chicken breast cooked with our special chipotle sauce sauteed with mushrooms and onions; accompanied with potatoe wedges, ric |
| Costilla de Puerco Enchilada |
$16.50 |
Servido con arroz, frijoles negros y ensalada. Chile-marinated fried or grilled pork ribs. Served with rice black beans and green salad |
| Carnitas Guelaguetza |
$15.95 |
Servido con ensalada, guacamole, pico de gallo y frijoles negros. Fried pork marinated with a unique in-house recipe. Served with salad, guacamole, black beans and pico de gallo salsa |
| Nopal Zapoteco |
$15.50 |
(Original o Vegetariano) Nopal asado cocinado con tasajo o pollo, cebolla, chile moron, tomate y quesillo. Grilled cactus, topped with grilled beef or Chicken, onions, bell pepper, tomato, and melted |
| Alambres |
$15.50 |
Tasajo, pimiento verde, cebolla y quesillo fundido, sobre tortillas de maiz, servido con Guacamole. Tasajo (beef), sauteed with onions, bell peppers and melted oaxacan cheese string served on corn to |
| Chiles Rellenos |
$14.95 |
Chiles rellenos de picadillo de pollo, bañados en salsa de tomate, se sirven con frijoles negros y arroz. Fresh chile stuffed with chopped chicken, raisins and nuts, battered and fried, covered with |
| Tamal Oaxaqueño de Mole Negro con Pollo |
$10.95 |
Servido con arroz y frijoles. Our famous banana leaf-wrapped tamales. Finely ground corn dough packages, filled with shredded chicken in black mole, served with rice and black beans on the side |
| Memelas con Asiento y Carne |
$7.95 |
Una elección de: quesillo, chorizo, tasajo, cecina o pollo Thick handmade tortilla smeared with asiento, black bean puree and topped off with sprinkled cheese. Choice of quesillo, chorizo, tasajo, ce |
| Enchiladas Campesinas |
$14.95 |
(de Mole Rojo) 3 tortillas hechas a mano, rellenas de pollo, cubiertas de mole; con rodajas de cebolla, queso fresco y perejil. 3 hand-made tortillas stuffed with chicken covered in mole negro, rojo |
| Enchiladas de Coloradito |
$14.95 |
Con una elección de: quesillo, chorizo, tasajo, cecina o pollo (Ingrediente extra $2.00). Three tortillas dipped in red sauce, folded and sprinkled with cheese. Served with a choice of Oaxacan string |
| Enmoladas |
$14.95 |
Con una elección de: quesillo, chorizo, tasajo, cecina o pollo (Ingrediente extra $2.00). Three tortillas dipped in black mole, folded and sprinkled with cheese. Served with a choice of Oaxacan strin |
| Chilaquiles |
$12.95 |
Totopos de tortilla tlayuda cubiertas en salsa de tomate con una elección de quesillo, chorizo, tasajo, cecina o pollo. |
| Taco de Barbacoa de Chivo |
$10.95 |
Acompañado de consomé. Huge, handmade corn tortilla rolled around young goat (tender) cooked in broth flavored with dried chiles, avocado leaves and herbs. Served with young goat broth |
| Barbacoa Roja de Chivo |
$12.95 |
Bowl of young goat (tender) in broth flavored with dried chiles, avocado leaves and herbs |
| Salsa de Carne Frita |
$12.95 |
Servido con arroz y frijoles negros. Fried pork ribs covered with spicy tomato sauce. Served with rice and black beans |
| Enfrijoladas |
$13.95 |
Con una elección de: chorizo, tasajo o cecina (Ingrediente extra $2.00). Three tortillas dipped in black beans sauce, folded and sprinkled with cheese. Served with a choice of chorizo, tasajo or ceci |
| Entomatadas |
$11.95 |
Con una elección de quesillo, chorizo, tasajo, cecina o pollo (Ingrediente extra $2.00). Three tortillas dipped in tomato sauce, folded and sprinkled with cheese. Served with a choice of Oaxacan stri |
| Caldo de Res |
$9.95 |
Beef stew soup with chayote squash, potatoes and green beans. Big and steaming hot |
| Caldo de Pollo |
$9.95 |
Chicken and rice stew soup. Big and steaming hot |
| Empanadas de Amarillo o Verde |
$9.50 |
Con una elección de: Verde de Pollo, Verde de Puerco o Amarillo de Pollo (Ingrediente extra $2.00). Huge handmade corn tortilla folded and stuffed with a choice off: mushrooms and cheese, chicken and |
| Empanadas de Flor de Calabaza / Huitlacoche |
$10.95 |
Huge, handmade corn tortilla folded and stuffed with a choice off: huitlacoche, Squash blossoms and oaxacan string cheese or mushrooms and oaxacan strig cheese |
| Tamales de Dulce o Rajas |
$2.95 |
Corn husk-wrapped tamale. Sweetened corn dough with raisins or Corn dough stuffed with fresh chiles, onions with chicken |
| Taquitos Fritos de Picadillo de Pollo |
$9.95 |
Taquitos dorados rellenos de picadillo de pollo. Fried Crisp taquitos stuffed with chicken picadillo. Covered with a choice of guacamole or coloradito sauce and topped with fresh cheese |
| Pozole Pollo o Puerco |
$13.95 |
Chicken or pork pozole |
| Barbacoa de Borrego |
$15.95 |
Servido con guacamole, ensalada y consomé. Young lamb, flavored with dried chiles, avocado leaves and herbs. Served with guacamole, green salad and young goat broth |
| Sopa de Mariscos |
$15.95 |
Seafood soup |
| Coctel de Camarón |
$12.95 |
Shrimp in sweet sauce tossed with chopped tomatoes, onion, cilantro and avocado |
| Coctel de Pulpo con Camarón |
$113.95 |
Shrimp and octopus in sweet sauce tossed with chopped tomatoes, onion, cilantro and avocado |
| Campechana |
$13.95 |
Shrimp, octopus, abalone and baby clams in sweet sauce tossed with chopped tomatoes, onion , cilantro and avocado |
| Caldo de Camarón |
$14.95 |
Shrimp soup |
| Camarones al Gusto |
$14.50 |
(ENCHIPOTLADOS/A LA COSTEÑA /AL MOJO DE AJO) |
| Tostada de Camarón / Mixta |
$9.95 |
Crisp tortilla layered with Shrimp, tomatoes, onions, and cilantro |
| Huachinango dorado o al Mojo de Ajo |
$15.75 |
Servido con arroz, frijoles y ensalada. Fried red snapper fish, or sauteed in a garlic sauce |
| Mojarra Frita o al Mojo de Ajo |
$14.50 |
Servido con arroz, frijoles y ensalada. Fried fish or sauteed in a garlic sauce |
| Tuxtepecana Mixta |
$19.95 |
Piña rellena de mariscos: camarón, pulpo y pescado. Servido con arroz y ensalada. Pineapple stuffed with shrimp, octopus and fish, sauteed with onion wedges. Served with rice and salad |
| Filete de Pescado |
$14.95 |
EMPANIZADO/A LA COSTEÑA /AL MOJO DE AJO |
| Guelaguetza |
$7.95 |
Incluye Flan, Platanos Fritos, Nicuatole, y Fresas con Crema Includes Flan, Fried Plantains, Nicuatole, and Strawberries and Cream |
| Platanos Fritos |
$5.95 |
Fried Plantains, topped with sour cream and walnuts |
| Fresas con Crema |
$4.95 |
Fresh strawberries and topped with Mexican Cream |
| Nieves Oaxaqueñas |
$5.50 |
Home-made Oaxacan Ice Cream |
| Nicuatole |
$5.50 |
Gelatin-like dessert made from Corn, flour, and Cinnamon |
| Gelatinas |
$2.00 |
Gelatin, assorted flavors |
| ChocoFlan |
$4.00 |
Chocolate cake topped with our home made flan |
| Pastel 3 Leches |
$4.00 - $25.00 |
3 Leches cake |
| Atole Blanco |
$3.50 |
Hot drink made from corn dough |
| Atole de Panela con Granillo |
$3.95 |
2 eggs, choice of bacon or sausage, and a slice of texas toast |
| Champurrado |
$4.50 |
Drink made from atole blanco and Oaxacan chocolate |
| Chocolate de Agua |
$3.95 |
Oaxacan chocolate, prepared with water |
| Chocolate de Leche |
$4.50 |
Oaxacan chocolate, prepared with milk |
| Café de Olla |
$2.75 |
Oaxacan coffee brewed (with cinnamon) |
| Horchata con Tuna y Nuez |
$3.95 |
Sweet rice w ater drink, topped with cantaloupe, chopped nuts, and cactus fruit. Unlikeanything you've tasted before |
| Chilacayota |
$3.95 |
En temporada. Sweet drink made from a special squash, cinnamon and dark brown sugar (seasonal) |
| Aguas Frescas de Temporada |
$2.95 |
Sweetened water drinks made with seasonal, ripe fruit |
| Te Helado |
$2.00 |
Ice tea |
| Refrescos Mexicanos |
$3.25 |
Mexican sodas: Coca-Cola, Sidral, Sangría, Peñafiel, Jarritos |
| Limonada Mineral |
$3.00 |
Mineral water lemonade |
| Garra de Tigre |
$8.75 |
Reposado Mezcal, house syrup, freshly squeezed lime, Oaxacan spicy salt blend |
| Donají |
$7.95 |
Reposado Mezcal, freshly squeezed OJ, Oaxaca spicy salt blend |
| Pasión de Oaxaca |
$9.50 |
Aged Mezcal, silver sauza, passion fruit, grapefruit juice, Tajin |
| Mitla |
$8.50 |
Mezcal, pomegranate juice, freshly squeezed lime juice |
| Flor de Piña |
$8.95 |
Aged Mezcal, pineapple and coconut juice, honey |
| Alebrije |
$8.50 |
Mezcal, passion fruit, grapefruit and tajin blended topped off with blue curacao |
| Mez-Choco |
$9.95 |
Aged Mezcal, Bayleys, Oaxacan chocolate, Minero Mezcal float |
| Mangoneada |
$8.50 |
Mezcal, Mango, lime and chamoy. Blended |
| Margarita Guelaguetza |
$8.95 |
Mezcal reposado, Galliano, triple sec, cucumber, tajin |
| Margarita |
$8.95 |
Made with tequila, and fresh squeezed lime juice. Also available in strawberry, mango and passion fruit. |
| Cadillac Margarita |
$9.50 |
Wonderfully made with Tequila Espolón Reposado & Grand Marnier |
| La Margarita Perfecta |
$9.95 |
Perfectly made with Tequila 7 Leguas and equal parts of agave syrup and hand squeezed lime |
| Paloma Centenaria |
$7.95 |
A traditional paloma made with centenario silver tequila |
| Piedra Antigua |
$8.50 |
Sweet anise, fernet, and Antiguo tequila |
| Hornitos Sunrise |
$8.50 |
A traditional tequila sunrise made with Hornitos tequila |
| Corazón de Charro Negro |
$8.50 |
Coke, lime juice and Corazon tequila |
| Vampiro Milagroso |
$8.50 |
Bloody mary made with Milagro Silver tequila |
| 1,800 Cucarachas |
$7.00 |
Flaming 1800 tequila w/ Kahlua |
| Moppet Antiguo |
$6.00 |
Shot of tequila Antiguo shaken with squirt |
| La Margarita Flaquita |
$9.50 |
Skinny Margarita with Partida tequila, agave syrup, and fresh lime juice (under 200 calories) |
| Premium |
$4.50 - $13.00 |
Victoria |
| Classics |
$4.50 - $12.50 |
Modelo Especial, Negra Modelo, Pacifico |
| Imported Classics |
$4.75 - $7.25 |
Corona, Modelo Especial, Negra Modelo, Bohemia, Tecate, Pacifico, XX Lager, XX Obscura, Victoria |
| Domestic Premium |
$4.25 - $6.75 |
Heinkenen |
| Domestic Classics |
$3.75 - $6.75 |
Budweiser, Bud Light |
| Mezcal Tastings |
$8.00 - $19.00 |
Can't decide? Let us choose 3 Mezcales for you to find your favorite |
| Alipús | De San Andrés {48.1%} |
$9.00 |
|
| Alipús | De San Baltazar {48.4%} |
$10.00 |
|
| Alipús | De San Juan {48.5%} |
$10.00 |
|
| San Juan del Río {48%} |
$9.00 |
|
| El Embajador | Silver {40%} |
$7.00 |
|
| El Embajador | Reposado {40%} |
$7.00 |
|
| La Puritita Verda' {40%} |
$9.00 |
|
| Los Amantes | Reposado {40%} |
$14.00 |
|
| Benesin {45%} |
$12.00 |
|
| Pierde Almas | Espadín {51.6 %} |
$12.00 |
|
| Metl | Blanco {48%} |
$10.00 |
|
| Metl | Reposado {40%} |
$11.00 |
|
| Metl | Blend · Madrecuishe y Espadín {48%} |
$11.00 |
|
| Wahaka | Espadín {40%} |
$9.00 |
|
| Wahaka | Reposado con gusano {40%} |
$11.00 |
|
| Wahaka | Ensamble {40%} |
$16.00 |
|
| Wahaka | Tobalá {40%} |
$16.00 |
|
| Wahaka | Madrecuishe {40%} |
$16.00 |
|
| Sacacuento | Silver {40%} |
$9.00 |
|
| Sacacuento | Añejo {40%} |
$15.00 |
|
| Ilegal | Silver {40%} |
$13.00 |
|
| Ilegal | Repo {40 %} |
$17.00 |
|
| Ilegal | Añejo {40%} |
$23.00 |
|
| Fidencio | Sin Humo {40%} |
$11.00 |
|
| Fidencio | Espadín Clásico {44.7%} |
$11.00 |
|
| Fidencio | Pechuga 2011 {40%} |
$17.00 |
|
| Fidencio | Pechuga 2012 {51.6%} |
$16.00 |
|
| Fidencio | Tobalá {48%} |
$19.00 |
|
| Fidencio | Madrecuishe {49.4%} |
$19.00 |
|
| Vida {42%} |
$9.00 |
|
| Del Maguey | Crema de mezcal {40%} |
$14.00 |
|
| Del Maguey | San Luis del Río {47%} |
$14.00 |
|
| Del Maguey | Sto. Domingo Albarradas {50%} |
$14.00 |
|
| Del Maguey | Minero {49%} |
$14.00 |
|
| Del Maguey | Chichicapa {46%} |
$14.00 |
|
| Del Maguey | Arroqueño {49%} |
$20.00 |
|
| Del Maguey | Espadín Especial {45%} |
$20.00 |
|
| Del Maguey | San Luis del Río Azul {47%} |
$20.00 |
|
| Del Maguey | Pechuga {49%} |
$30.00 |
|
| Pierde Almas | Tequila webber {52.5%} |
$14.00 |
|
| Pierde Almas | Tobalá {47.8%} |
$19.00 |
|
| Pierde Almas | Tobaziche {44.1%} |
$21.00 |
|
| Pierde Almas | Pechuga {51%} |
$36.00 |
|
| El Jolgorio | Mexicano {46%} |
$17.00 |
|
| El Jolgorio | Madrecuishe {46%} |
$17.00 |
|
| Mezcalero #4 | Sierra Negra & Tepestate {48.29%} |
$16.00 |
|
| Herencia Mezcalero | Blanco {40%} |
$9.00 |
|
| Herencia Mezcalero | Reposado {40%} |
$12.00 |
|
| Herencia Mezcalero | Añejo {40%} |
$14.00 |
|
| Los Nahuales | Joven {42%} |
$13.00 |
|
| Los Nahuales | Repo {42.3%} |
$16.00 |
|
| Los Nahuales | Añejo {46.1%} |
$21.00 |
|
| Escorpión | Silver {40%} |
$10.00 |
|
| Escorpión | Reposado {40%} |
$11.00 |
|
| Escorpión | Añejo {40%} |
$12.00 |
|
| Escorpión | Tobalá Silver {40%} |
$30.00 |
|
| Escorpión | Tobalá Añejo {40%} |
$45.00 |
|
| Don Amado | Silver {40%} |
$9.00 |
|
| Don Amado | Añejo {40%} |
$11.00 |
|
| Agave de Cortez | Silver {40%} |
$9.00 |
|
| Agave de Cortez | Repo {40%} |
$12.00 |
|
| Agave de Cortez | Xtra Añejo {40%} |
$24.00 |
|
| Delirio | Silver {40%} |
$12.00 |
|
| Delirio | Reposado {40%} |
$14.00 |
|
| Sauza - Silver |
$6.00 |
|
| Jose Cuervo Especial Gold |
$7.00 |
|
| Hornitos Plata |
$7.00 |
|
| Hornitos Reposado |
$7.00 |
|
| Corazon Blanco |
$7.00 |
|
| Corazon Anejo |
$8.00 |
|
| Corralejo Reposado |
$8.00 |
|
| Corralejo Anejo |
$10.00 |
|
| Corralejo Gran Reserva |
$18.00 |
|
| 1800 - Reposado |
$7.00 |
|
| 1800 - Silver |
$8.00 |
|
| 1800 - Anejo |
$9.00 |
|
| Milagro Silver |
$7.00 |
|
| Milagro Anejo |
$9.00 |
|
| Milagro Single Barrel Anejo |
$18.00 |
|
| Herradrua Blanco |
$8.00 |
|
| Herradura Anejo |
$9.00 |
|
| Arette Blanco |
$7.00 |
|
| Antiguo Blanco |
$8.00 |
|
| Antiguo Reposado |
$9.00 |
|
| Antiguo Anejo |
$9.00 |
|
| 7 Leguas Silver |
$8.00 |
|
| 7 Leguas Reposado |
$9.00 |
|
| 7 Leguas Anejo |
$10.00 |
|
| Sino Reposado |
$9.00 |
|
| Cazadores Blanco |
$7.00 |
|
| Cazadores Reposado |
$8.00 |
|
| Don Julio Blanco |
$8.00 |
|
| Don Julio Reposado |
$10.00 |
|
| Don Julio Añejo |
$11.00 |
|
| Don Julio 1942 |
$19.00 |
|
| Patron Silver |
$8.00 |
|
| Patron Reposado |
$9.00 |
|
| Patron Anejo |
$10.00 |
|
| Patron Grand Platinum |
$32.00 |
|
| Centenario Plata |
$8.00 |
|
| Centenario Reposdao |
$9.00 |
|
| Centenario Anejo |
$10.00 |
|
| 3 Generaciones Plata |
$9.00 |
|
| 3 Generaciones Reposado |
$10.00 |
|
| 3 Generaciones Anejo |
$1.00 |
|
| Espolon Silver |
$7.00 |
|
| Espolon Repo |
$7.00 |
|
| Cava de Oro Silver |
$8.00 |
|
| Cava de Oro Reposado |
$9.00 |
|
| Cesar Monterrey Blanco |
$7.00 |
|
| Cesar Monterrey Anejo |
$8.00 |
|
| El Reformador Blanco |
$7.00 |
|
| Don Diego Santa Blnco |
$8.00 |
|
| Don Diego Santa Anejo |
$9.00 |
|
| Hacienda La Flor Blnco |
$8.00 |
|
| Hacienda La Flor Anejo |
$16.00 |
|
| Sol de Mexico Blanco |
$9.00 |
|
| Sol de Mexico Repo |
$10.00 |
|
| Avion - Silver |
$9.00 |
|
| 901 Tequila |
$9.00 |
|
| Cabo Wabo Blanco |
$9.00 |
|
| Chinaco Blanco |
$9.00 |
|
| Chinaco Anejo |
$11.00 |
|
| Paquí Silver |
$12.00 |
|
| Paquí Añejo |
$13.00 |
|
| Arette Artesanal Balnco |
$10.00 |
|
| Arette Suave Reposado |
$11.00 |
|
| Arette Artesanal Anejo |
$14.00 |
|
| Frida Kahlo - Blanco |
$9.00 |
|
| Frida Kahlo - Repo |
$10.00 |
|
| Ocho - Plata |
$12.00 |
|
| Ocho - Reposado |
$14.00 |
|
| Ocho - Anejo |
$13.00 |
|
| Ocho - Extra Anejo |
$28.00 |
|
| Don Fulano Blanco |
$12.00 |
|
| Don Fulano Repo |
$14.00 |
|
| Don Fulano 5yr |
$23.00 |
|
| Partida Blanco |
$10.00 |
|
| Partida Reposado |
$11.00 |
|
| Partida Añejo |
$12.00 |
|
| Cava Antigua Reposado |
$13.00 |
|
| Cava Antigua Anejo |
$15.00 |
|
| El Tesoro |
$15.00 |
|
| Clase Azul - Plata |
$14.00 |
|
| Clase Azul Repo |
$15.00 |
|
| DeLeon Añejo |
$35.00 |
|
| DeLeon Diamante |
$25.00 |
|
| Casa Dragones |
$59.00 |
|
| Turkey con Frijoles |
$109.00 |
stuffed turkey, refried black beans seasoned with avocado leaves, poblano pepper spaghetti, sweet dessert salad, Mexican bread rolls (bolillos) |
| Turkey con Mole |
$119.00 |
stuffed turkey, 1/2 gal. black mole, poblano pepper spaghetti, sweet dessert salad, Mexican bread rolls (bolillos) |
| Side Black Beans |
$25.00 |
refried black beans seasoned with avocado leaves |
| Side Green Spaghetti |
$25.00 |
green poblano pepper spaghetti |
| Side Dessert Salad |
$15.00 |
carrots, apples, pineapple, and raisins with a sweet Mexican cream dressing |
| Side Stuffing |
$25.00 |
ground pork, and beef, carrots, roasted apples, raisins, almonds and onions |
| Barbacoa de Pollo |
|
Oaxaca chicken barbacoa |
| Pechuga Enchipotlada |
|
chicken breast on a chipotle sauce sautéed with mushrooms |
| Costilla de Puerco en Salsa Morita |
|
pork spare ribs in morita sauce |
| Mole Negro, Rojo, Estofado or Coloradito |
|
Coloradito, Estofado, Red or Black Mole,. All of our moles can be served with chicken or pork |
| Tamales Oaxaqueños |
|
Oaxaca black mole tamales wrapped in banana leaf |
| Tacos de Barbacoa |
|
barbacoa tacos made on-site |
| Taquitos Fritos de Picadillo o Papa |
|
crispy potato or chicken picadillo taquitos |
| Enchiladas Campesinas |
|
hand-made tortillas stuffed with cheese or chicken covered in mole |
| Chiles Rellenos |
|
chiles rellenos stuffed with chicken or cheese |
| Carnitas |
|
pork carnitas |
| Salsa de Carne Frita |
|
braised spare ribs served in a roasted tomato and jalapeño sauce |
| Empanadas |
|
grilled hand-made tortillas, stuffed with squash blossoms, Oaxaca string cheese, or corn truffles. |
| Camarones al Mojo de Ajo |
|
garlic tossed sizzled shrimp |
| Camarones Enchipotlados |
|
chipotle tossed sizzled shrimp |
| Arroz Blanco con Verduras |
|
white rice with seasonal vegetables |
| Frijoles Negros |
|
black beans |
| Ensalada de Nopalitos |
|
grilled cacti salad |
| Ensalada Verde |
|
tossed green salad |
| Ensalada de Frutas |
|
seasonal fruit salad |
| Pastel Tres Leches |
|
Mexico's traditional tres leches cake made from scratch |
| Choco-Flan |
|
traditional flan layered on top of a chocolate cake |
| Flan |
|
traditional Mexican cheese flan |
| Arroz con Leche |
|
rice pudding made with milk, cinnamon, and raising |
| Tostadas de Tinga |
|
chicken tinga tostadas |
| Tostadas de Salpicon de Res |
|
pulled beef tostadas |
| Tostadas de Chileajo |
|
pickled vegetable tostadas |
| Quesadillas Doradas |
|
crispy cheese and epazote quesadillas |
| Empanadas de Huitlacoche |
|
corn truffle and Oaxaca cheese empanadas |
| Empanadas de Flor de Calabaza |
|
squash blossoms and cheese empanadas |
| Chiles Moritas con Picadillo |
|
cured morita chiles stuffed with chicken picadillo |
| Molletes de queso con pico de gallo |
|
crispy bread slices with black bean spread, Oaxaca cheese and pico de gallo |
| Molotes de Papa con Chorizo |
|
crispy corn dough rolls filled with Oaxacan chorizo and potato puree |
| Taquitos Fritos |
|
crispy taquitos. chicken or cheese and potato |
| Ceviche |
|
seasonal ceviche |
| Horchata |
|
Guelaguetza's famous horchata. non-dairy |
| Jamaica |
|
hibiscus flower agua fresca |
| Tamarindo |
|
tamarind agua fresca |
| Mezcal Cocktails |
|
|
| Tequila Cocktails |
|
|
| Taquitos Dorados Tray |
$50.00 |
Serves 8-10 / Crispy taquitos stuffed with chicken picadillo. Served with your choice of guacamole or coloradito mole. |
| Molotes Tray |
$55.00 |
Serves 8-10 / Crispy corn dough rolls stuffed with chorizo and mashed potatoes. Served with Guacamole |
| Quesadilla Tray |
$47.00 |
Serves 8-10 / Crispy Quesadillas. Served with refried beans or guacamole. |
| Antojitos Tray |
$75.00 |
Serves 12-15 / Combination of Molotes, Taquitos, and Quesadillas. Served with Guacamole, mole coloradito, rice and beans |
| Torta Tray |
$75.00 |
Serves 10-12 / A classic Mexican Sandwich Tray. Made with a french roll, this sandwich can be made with your choice of Beef, Chorizo, or Cecina (marinated pork). All of our tortas come with mayonnais |
| Barbacoa Taco Tray |
$65.00 |
Serves 8-10 / Goat barbacoa tacos served on hand made tortillas. Served with onions, cilantro and limes on the side. |
| Taco Tray |
$58.00 |
Serves 8-10 / Your choice of Beef, Chorizo, Cecina (marinated Pork) tacos served on hand-made toritllas. Served with Onions, cilantro, and limes on the side |
| Enchilada Campesina Tray |
$75.00 |
Serves 8-10 / Hand-made tortillas stuffed with your choice of chicken or cheese, covered in red mole. Topped with onions, queso fresco and Italian Parsley. You can substitute red mole for coloradito |
| Alambres Tray |
$75.00 |
Serves 8-10 / Grilled Tazajo (beef) sautéed with onions, bell peppers and melted Oaxacan string cheese. Served on a bed of corn tortillas. $75 |
| Chiles Rellenos Tray |
$75.00 |
Serves 8-10 / Choice of Cheese or Chicken picadillo chiles rellenos topped with a tomatoe sauce. Served with Rice, beans and tortillas |
| Carnitas Tray |
$80.00 |
Serves 8-10 / Fried carnitas, served with pico de gallo, guacamole, and black beans. Includes Tortillas |
| Tazajo Encebollado or Cecina Encebollada Tray |
$75.00 |
Serves 8-10 / Grilled tazajo (beef) or cecina (marinated pork) sautéed with mushrooms and grilled onions. Served with rice and beans. Includes Tortillas. |
| Oaxacan Tamales Tray |
$40.00 |
Serves 8-10 / Black mole tamales wrapped in a banana leaf. Tamales are stuffed with chicken breast and black mole. Served with Rice and Beans. |
| Festival de Moles Tray |
$99.75 |
Serves 8-10 / Black Mole, Red Mole, Coloradito and Estofado with Shredded Chicken Breast. Served with Rice, and hand-made tortillas. |
| Empanadas Tray |
$75.00 |
30 Empanaditas w/ Corn Truffles, Squash Blossom, or Mushrooms. All served with Oaxaca cheese |
| Canasta Costeña Tray |
$98.75 |
Serves 8-10 / Breaded shrimp, fish fillet and chicken strips accompanied with french fries, Valentina and a chipotle-mayo sauce for dipping |
| Black Bean Tray |
$10.00 |
serves 8 |
| White Rice Tray |
$12.00 |
serves 8 |
| Guacamole and Chips Tray |
$24.00 |
serves 10-15 |
| Mole Negro or Mole Rojo |
$32.00 |
|
| Mole Coloradito |
$28.00 |
|
| Cafe De La Olla |
$20.00 |
serves 10 |
| Hot Oaxacan Chocolate |
$40.00 |
milk based, served with Oaxaca sweet bread. Serves 10-12 people at 96oz. |
