| Yogurt 'Tzatziki' |
$5.50 |
fresh yogurt, cucumber, garlic and herbs. |
| 'Hummus' |
$5.50 |
chick peas. |
| Eggplant 'Melitzanosalata |
$5.50 |
|
| Greek Caviar 'Tarama' |
$5.50 |
|
| 'Tabouli' |
$5.50 |
cracked wheat, fresh lemon juice, chopped parsley, green onions, spices, fresh tomato. |
| Fresh 'Horta' Greens |
$5.95 |
our healthy and famous boiled endive greens with virgin olive oil and fresh lemon juice. |
| Cold Combo |
$11.95 |
tarama, hummus, tzatziki, melitzanosalata, served with pita. |
| Greek 'Fassolia' Beans |
$5.50 |
|
| Golden-Batter 'Kalamaria' |
$8.25 |
|
| Spinach Cheese Filo Pie 'Spanakopita' |
$7.95 |
|
| 'Dolmathes' |
$7.50 |
large stuffed grape leaves. homemade and delicious. |
| Char-Grilled Baby Octopus |
$15.00 |
|
| 'Saganaki' Pan-Flamed Cheese |
$9.00 |
flamed with cognac. |
| Feta Cheese & Kalamata Black Olives |
$8.95 |
|
| Greek Village Salad |
$8.50 |
tomato wedges, greens, feta cheese, kalamata black olives, red onions, cucumbers, bell peppers, capers,with greek vinaigrette. |
| Avgolemono Soup |
$6.25 |
a specialty, without a doubt the best homemade version of this traditional and famous greek soup - a freshly-made, rich chicken soup you'll cherish - made with fresh chicken stock, eggs, fresh lemon |
| The Blue Mediterranean |
$11.95 |
chunks of chicken breast, sliced avocado, tomatoes,cucumbers,bell peppers,red onions capers, and feta cheese, over greens. |
| The Blue Mediterranean |
$15.50 |
substitute shrimp |
| Peasant Salad |
$8.75 |
tomatoes, artichoke hearts, belgian endive,cucumbers,red onions,bell peppers,capers, feta cheese, romaine lettuce, kalamata olives, and greek vinaigrette. |
| Char-Broiled Chicken Breast |
$10.25 |
with sliced tomato, red onions,bell peppers and tzatziki. |
| Greek Meatball Sandwich |
$10.25 |
sliced greek-style meatballs with tomato, tzatziki, bell peppers and onion. |
| Chicken Kebab Sandwich |
$11.25 |
on pita bread with tzatziki, tomato,bell peppers and onions. |
| Beef Kebab Sandwich |
$12.95 |
on pita bread with tzatziki, tomato,bell peppers and onion. |
| Gyro Sandwich |
$11.25 |
on pita bread with tzatziki, tomato, red onions, bell peppers |
| The Greek Peasant Burger |
$11.95 |
pure chopped lean beef mixed with fresh parsley, ground oregano and a touch of garlic. |
| Lamb Kebab Sandwich |
$13.95 |
on pita bread with tzatziki, tomato,bell peppers and onions. |
| Spinach Cheese Filo Pie "Spanakopita" |
$11.95 |
|
| Baked "Pastitsio" Deep-Dish Pasta |
$12.95 |
pasta-layered with lean ground beef, herbs, tomato, bechamel sauce. |
| Macedonian Shrimp Pasta |
$21.00 |
linguini pasta in a delicious, aromatic sauce of tomato, herbs, shallots, garlic, fresh basil, feta cheese and large shrimp. |
| "Moussaka" |
$12.95 |
spinach, the national dish of greece, and a specialty of the house - baked eggplant, ground beef, greek spices, bechamel sauce. |
| Greek-Style Vegetarian Platter |
$13.95 |
includes yogurt tzatziki, hummus, eggplant, melitzanosalata, tabouli, spinach cheese pie, spanakopita, rice pilaf, fresh vegetable of the day, greek fassolia beans, feta cheese, fresh tomato, cucumbe |
| Char-Broiled Sirloin Filet Beef Kebab "Souvlaki" |
$15.95 |
|
| Char-Broiled Chicken Breast Kebab "Souvlaki" |
$14.95 |
|
| Our Famous Oven-Roasted Spring Lamb |
$14.95 |
a house specialty of tender chunks of fresh roasted lamb. |
| Combination Greek Platter |
$14.95 |
house specialties on a large platter- pastitsio, pasta, moussaka, stuffed grape leaves, spinach cheese pie spanakopita, oven-roasted potato, rice pilaf, vegetable of the day. |
| Char-Broiled Lamb Kebab "Souvlaki" |
$16.95 |
|
| Famous Grilled Pita Bread |
$2.50 |
our greek round-loaf bread served free. |
| "Tarama" Caviar |
|
yogurt |
| "Tzatziki" |
|
eggplant |
| "Melitzanosalata" |
|
greek salad with feta cheese |
| Greek "Fassolia" |
|
beans |
| "Hummus" |
|
greek-style meatballs, golden batter |
| "Kalamaria" |
|
large stuffed grape leaves |
| "Spanakopita" |
|
spinach cheese fillo pie. deep-dish |
| "Pastitsio" Pasta |
|
our famous |
| "Moussaka" |
|
additional order of grilled pita bread. |
| Greek 'Fassolia' Beans |
$6.25 |
a delicious specialty made with virgin olive oil, fresh lemon. |
| Greek Caviar 'Tarama' |
$6.25 |
our centuries-old recipe is among the world's best. |
| 'Hummus' |
$6.25 |
whipped chick peas, fresh garlic, fresh lemon, sesame oil - a mediterranean favorite. |
| Yogurt 'Tzatziki' |
$6.25 |
fresh yogurt, thinly diced cucumbers and fresh mediterranean herbs. |
| 'Melitzanosalata' |
$6.25 |
several critics have raved over our recipe. |
| Freshly-Made 'Tabouli' |
$6.25 |
cracked wheat, lemon juice, parsley, green onions, tomatoes and spices. |
| Feta Cheese & Kalamata Black Olives |
$8.95 |
|
| Greek Style Chilled Jumbo Shrimp |
$15.00 |
caressed with extra-virgin greek olive oil, fresh lemon, a hint of fresh garlic, fresh basil, and green scallions. |
| 'Baked Feta Cheese' |
$8.50 |
over greek salsa, delicious with hot greek baquette |
| Fresh 'Horta' Greens |
$5.95 |
fresh, boiled endive greens with fresh lemon. |
| 'Dolmathes' Stuffed Grape Leaves |
$7.50 |
made fresh in our kitchen; our celebrated version is made with extra lean ground beef, and rice. |
| 'Spanakopita' |
$7.95 |
spinach and feta cheese pie in filo dough. |
| Golden-Batter 'Kalamaria' |
$9.95 |
|
| Cognac-Flamed Cheese 'Saganaki' |
$9.00 |
flamed with lemon-cognac. |
| Char-Broiled Fresh Octopus |
$15.00 |
absolutely delicious, served with grilled green scallions. |
| Greek Meatballs 'Keftethes' |
$8.50 |
our customers love our recipe for those crispy, herb-seasoned meatballs. |
| 'Loukanika' |
$6.50 |
greek sausage. |
| 'Fried Artichokes' |
$7.25 |
hand-battered and flash fried |
| Mediterranean Style Grilled Eggplant |
$8.50 |
stuffed with fresh tomatoes, onions, garlic, herbs, and feta cheese. |
| Avgolemono Soup |
$6.95 |
without a doubt the best homemade version of this traditional and famous greek soup - freshly-made rich chicken soup you'll cherish - made with fresh chicken broth, eggs, and fresh lemon and orzo pas |
| Greek Village Salad |
$9.25 |
the greek salad we made famous in los angeles - tomatoes, greens, cucumbers, capers, feta cheese, kalamata olives, red onions, greek vinaigrette. |
| Peasant Chopped Salad |
$9.25 |
chopped romaine, cucumbers, tomatoes, red and green bell peppers, red onions, feta cheese, in a light greek vinaigrette. |
| Greek Taverna Salad |
$9.50 |
same as the village salad, except this version, in the greek tradition, is served without greens. |
| The Blue Mediterranean |
$15.25 |
the salad we made famous in our restaurant in paris - chunks of fresh chicken breast, sliced, fresh avocado, tomatoes, cucumbers, red onions, capers, and feta cheese over fresh greens, greek vinaigre |
| The Blue Mediterranean |
$19.95 |
substitute shrimp |
| Vegetarian Pasta Corfu |
$14.50 |
healthy pasta with a greek touch - linguini pasta with fresh vegetables in a rich tomato-herb sauce. |
| Greek Meat Balls & Linguini Pasta |
$17.00 |
with freshly-grated imported kefalograviera cheese. |
| Macedonian Shrimp Pasta |
$25.00 |
linguini pasta in a delicious, aromatic sauce of tomato, herbs, shallots, garlic, fresh basil, feta cheese, and large shrimp. |
| Browned Butter Pasta |
$12.95 |
the greeks invented this simple, yet delicious dish. linguini pasta quickly sautéed in browning butter and fresh garlic, anointed with grated greek cheese. |
| Pasta |
$20.00 |
with braised lamb, lamb slowly simmered in fresh tomato sauce and red wine. |
| Famous Grilled Pita Bread |
$2.95 |
our greek round-loaf bread served free. |
| Whipped Caviar Tarama |
|
yogurt |
| Tzatziki |
|
eggplant |
| Melitzanisalata |
|
|
| Hummus |
|
greek fassolia beans |
| Greek Village Salad |
|
|
| Manestra Pasta |
|
golden-battered kalamaria, stuffed grape leaves |
| "Dolmathes" |
|
seasoned meatballs |
| "Keftethes" |
|
spinach cheese pie |
| "Spanakopita" |
|
lamb specialty of the day, chicken kebab |
| "Pastitsio" |
|
deep-dish pasta & an additional pita bread. |
| Spinach Cheese Filo Pie 'Spanakopita' |
$13.95 |
|
| Baked 'Pastitsio' Deep-Dish Pasta |
$14.50 |
pasta-layered with lean ground beef, herbs, tomato, béchamel sauce. |
| Stuffed Grape Leaves 'Dolmathes' |
$14.50 |
homemade, served with avgolemono sauce. |
| "Moussaka" |
$15.95 |
the national dish of greece, and a specialty of the house - baked eggplant, ground beef, greek spices, béchamel sauce. |
| Combination Greek Platter |
$22.00 |
house specialties on a large platter- pastitsio pasta, moussaka, stuffed grape leaves, spinach cheese pie spanakopita, lamb of the day, oven-roasted potato, rice pilaf, vegetable of the day. |
| Greek-Style Vegetarian Platter |
$21.00 |
includes yogurt tzatziki, hummus, eggplant, melitzanosalata, tabouli, spinach cheese pie, spanakopita, rice pilaf, fresh vegetable of the day, greek fassolia beans, feta cheese, fresh tomato, cucumbe |
| Lamb Shanks |
$24.00 |
braised with our tomato sauce and red wine |
| Our Famous Oven-Roasted Spring Lamb |
$24.00 |
a house specialty of tender chunks of fresh roasted lamb. |
| Char-Broiled Lamb Kebab 'Souvlaki' |
$25.00 |
|
| Four Char-Broiled Lamb Chops |
$27.00 |
|
| Char-Broiled Sliced Loin Of Lamb |
$26.00 |
|
| Our Famous Rack Of Lamb |
$35.00 |
|
| Chicken Athenian |
$23.00 |
chicken-breast stuffed with feta, fresh spinach and avgolemono sauce. |
| Char-Broiled Chicken-Breast Kebab 'Souvlaki' |
$20.00 |
marinated with fresh lemon and ground oregano. |
| Char-Broiled Sirloin Filet Beef Kebab 'Souvlaki' |
$24.00 |
|
| Mixed Chicken & Beef 'Souvlaki' |
$23.00 |
|
| Sautéed Shrimp A La Greque |
$26.00 |
white wine, artichoke hearts and avgolemono sauce. |
| Char-Broiled Jumbo 'Garithes' Shrimp |
$29.00 |
as featured on the greek cruise liner the stella solaris |
| Char-Broiled Fresh Salmon |
$25.00 |
with a spray of lemon and oregano. |
| Seabass Or Swordfish Santorini |
$26.00 |
sautéed fresh tomatoes, scallions, garlic, white wine and herbs |
| Tsipoura |
|
whole fish. periodically available |
| Macedonian Baklava |
$7.95 |
homemade with crushed almonds, walnuts, pistachios, pure mt. hymettus greek honey and filo. |
| Galaktobouriko |
$7.95 |
superb greek dessert. homemade greek custard in filo divinely baked in our own kitchen. |
| Our Celebrated Rice Pudding |
$7.95 |
greek diners in new york city serve the world's best rice pudding, and this is our version of it. creamy, and rich with golden raisins, dusted with cinnamon. |
| Honey Nut Ice Cream Parfait |
$6.95 |
served at athens' famous outdoor ice cream parlor, floka's - rich vanilla bean ice cream and pure greek mt. hymettus honey, topped with crushed almonds, pistachios, walnuts, and whipped cream. |
| Our Acclaimed Metaxa Brandy Ice Cream Freeze |
$7.95 |
rich vanilla bean ice cream laced with premium metaxa brandy in a delicious freeze. |
| Greek Yougurt, Honey & Walnuts |
$6.95 |
|
| White Chocolate Mousse Cake |
$6.95 |
|
| Custom-Baked Creamy Cheesecake |
$6.95 |
we consider ours to be among the best cheesecake recipes in los angeles. |
| Chocolate Mousse Cake |
$6.95 |
|
| Chocolate Fondant |
$7.50 |
|
| Roasted Pecan Hot Fudge Ice Cream Sundae |
$6.95 |
vanilla bean ice cream, roasted pecans, hot fudge and whipped cream. |
| Strawberries Romanoff |
$6.95 |
vanilla bean ice cream and strawberries with grand marnier. |
| Mocha Espresso Delight |
$5.95 |
vanilla ice cream, espresso and whipped cream. |
| A Dish Of Vanilla Ice Cream |
$4.85 |
|
| Amaretto Coffee |
$6.50 |
amaretto, fresh coffee and whipped cream. |
| Irish Dublin Coffee |
$6.50 |
irish whiskey, fresh coffee and whipped cream. |
| Frangelico Di Roma |
$6.50 |
imported frangelico, fresh coffee and whipped cream. |
| Great Greek Coffee |
$6.50 |
metaxa, a touch of ouzo and fresh coffee. |
| Greek Coffee |
$2.95 |
the exotic coffee of greece. order it with sugar - a little, medium, or a lot, or without sugar: regular or decaffeinated; served with loukoumi. |
| Cappuccino |
$2.95 |
|
| Espresso |
$2.50 |
|
| Cafe Frappe |
$2.95 |
iced and cool. |
