| Antipasto |
$14.00 |
Italian meats, cheeses, roasted and marinated vegetables. |
| Coconut Shrimp |
$10.00 |
Served with ruby dipping sauce. |
| Morel Mushroom & Duck Pizza |
$12.00 |
Morel Mushrooms, roasted duck, asparagus, prosciutto, onions, boursin cheese and raspberry sauce. |
| Sambucca Tortellini |
$6.00 |
Cheese filled tri-colored tortellini and sambucca Alfredo sauce. |
| Calamari |
$9.00 |
Lightly breaded and served with lemon caper aioli. |
| Artichoke-Olive Bruschetta |
$9.00 |
Artichoke and olive relish with basil pesto and goat cheese on bruschetta. |
| Citrus Spiced Scallops |
$14.00 |
Seared orange spiced scallops, citrus fennel salad and chile garlic sauce. |
| Caesar Salad |
$8.00 |
Hearts of romaine, herb croutons, parmesan cheese and Caesar dressing. |
| Greek Salad |
$9.00 |
Romaine, beets, olives, feta cheese and red wine vinaigrette. |
| Orange Chicken Salad |
$14.00 |
Spring greens, warm goat cheese, almonds, walnuts, sweet potato threads, onions, tomatoes and citrus balsamic vinaigrette. |
| Chopped Salad |
$10.00 |
Romaine, iceberg, tomatoes, red peppers, onions, carrots, garbanzo beans and creamy parmesan dressing. |
| Michigan Bounty |
$8.00 |
Spring greens, dried cherries, sweet potato threads, goat cheese, pinenuts, and maple sumac vinaigrette. |
| Seared Tuna Salad |
$14.00 |
Spring greens, strawberries, mango, mint, sunflower seeds, snap peas, red onions, tomatoes, and strawberry balsamic dressing. |
| Grilled Ribeye Steak |
$28.00 |
Fourteen ounce bone-in ribeye steak, herb roasted potatoes, portabella mushrooms, asparagus and gorgonzola butter. |
| Marsala |
$16.00 - $18.00 |
Our House Specialty served with garlic mashed potatoes, green beans, and marsala mushroom sauce. |
| Peppery Filet of Beef |
$32.00 |
Morel mushrooms, roasted asparagus, fingerling potatoes and red wine sauce. |
| Herb Roasted Rack o f Lamb |
$24.00 - $32.00 |
Roasted fennel, red peppers, broccolini, fingerling potatoes and minted yogurt. |
| Veal & Morels |
$20.00 |
Oven roasted asparagus, boursin mashed potatoes and morel mushroom sauce. |
| Roasted Blueberry Duck |
$20.00 |
Gourmet mushrooms, grape tomatoes, baby spinach, roasted potatoes and blueberry port wine sauce. |
| Pasta Caprese |
$14.00 |
Oven roasted tomatoes, roasted red peppers, fresh basil, spinach, mozzarella, parmesan and angel hair pasta. |
| Eggplant Napolean |
$16.00 |
Layers of eggplant, zucchini and herb ricotta cheese, tomato chutney, angel hair pasta with olives, mushrooms and spinach. |
| Portabella Mushroom Ravioli |
$16.00 |
Asparagus, artichoke hearts, roasted red peppers, baby spinach and creamy palamino sauce. |
| Crab Stuffed Whitefish |
$24.00 |
Sauteed spinach, gourmet mushrooms, asparagus, red peppers, basmati rice and artichoke mustard sauce. |
| Citrus Spiced Scallops |
$24.00 |
Fresh basil, grape tomatoes, red peppers, baby spinach, feta cheese, toasted couscous and fennel mint sauce. |
| Seared Ahi Tuna |
$24.00 |
Honey-glazed carrots, snap peas, red peppers, ginger-cilantro rice and balsamic wasabi sauce. |
| Honey Mustard Salmon |
$20.00 |
Grilled Scottish Salmon, sautéed broccolini, red peppers, prosciutto, apricot rice and honey mustard sauce. |
| Curried Grilled Mahi |
$18.00 |
Baby Spinach, grape tomatoes, red onions, fresh mango, feta cheese, and citrus fennel salad. |
| Shrimp ala Vodka |
$22.00 |
Large shrimp simmered in tomatoes, basil and garlic, finished in creamy vodka sauce served over penne pasta. |
| Fettuccine Alfredo |
$14.00 |
Creamy Alfredo sauce and fettuccine. Add chicken $16 & shrimp $18 |
| Pasta Marinara |
$14.00 |
Angel hair pasta and marinara sauce |
| Chicken Parmesan |
$16.00 |
Herb breaded chicken, angel hair pasta and marinara sauce. |
| Baked Lasagna |
$16.00 |
Your choice of Classic Italian Sausage or Chicken Florentine Lasagna. |
| Italian Sausage Pasta |
$16.00 |
Spicy Italian sausage, red peppers, tomatoes, pesto, marinara sauce and penne pasta. |
| Pizza Margherita |
$8.00 - $14.00 |
Fresh tomatoes, basil, mozzarella and marinara. |
| Bella Notte |
$9.00 - $18.00 |
Crispy Bacon, portabella mushrooms, sautéed onions, goat cheese, mozzarella and parmesan. |
| Roasted Vegetable |
$9.00 - $14.00 |
Red peppers, eggplant, mushrooms, onions, squash, tomatoes, basil pesto sauce, and mozzarella cheese. |
| Chicken Florentine |
$9.00 - $18.00 |
Grilled Chicken, spinach, artichokes, red onions, mozzarella, parmesan and Alfredo sauce |
| Seafood |
$10.00 - $18.00 |
Shrimp, crab, basil, red peppers, onions, artichokes, Alfredo sauce and mozzarella cheese. |
| Bella Notte Burger |
$8.00 |
Hickory bacon, sauteed onions and provolone cheese. |
| Gorgonzola Burger |
$8.00 |
Sauteed onions, sliced mushrooms, gorgonzola cheese. |
| Olive Burger |
$8.00 |
Spanish olives, sliced mushrooms, sauteed onions and provolone cheese. |
| Boursin Chicken Panini |
$8.00 |
Chicken breast, boursin cheese, artichokes, basil, spinach, lettuce, tomato, onion and Dijon mustard mayonnaise. |
| Smoked Turkey Panini |
$8.00 |
Smoked Turkey, hickory bacon, provolone cheese, lettuce, tomato and onion with pesto mayonnaise. |
| Tiramisu |
$7.00 |
Espresso ladyfingers, marsala wine, custard and sweet whipped cream. |
| Warm Chocolate Cake |
$7.00 |
Rich dark chocolate cake with a liquid center served with vanilla ice cream and raspberry sauce. |
| Turtle Cheesecake |
$6.00 |
Creamy cheesecake with a layer of dark chocolate topped with caramel and fudge sauce. |
| Pineapple Crème Brulee |
$6.00 |
Sweet pineapple and spiced rum crème brulee. |
| Spiced Carrot Cake |
$6.00 |
Spiced carrot cake with golden raisins, pineapple, walnuts, cream cheese frosting and butterscotch caramel sauce. |
| Strawberry Rhubarb Crumble |
$6.00 |
Baked until golden brown served with vanilla bean ice cream. |
| Coffee |
$2.00 |
|
| Juice |
$2.00 |
|
| Milk |
$2.00 |
|
| Soda |
$2.00 |
|
| Breaded Chicken Tenders with French Fries |
$4.95 |
|
| Spaghetti with Meatballs |
$4.95 |
|
| Grilled Cheese and French Fries |
$4.95 |
|
| Hamburger and French Fries |
$4.95 |
|
| Pepperoni Pizza |
$4.95 |
|
