| Chicken Breast |
$18.95 |
14 oz free range, boneless organic chicken served with teriyaki sauce |
| Chicken Stir Fry |
$18.95 |
white chicken breast stir fry with seasonal vegetables |
| Angus Stir Fry |
$23.50 |
angus strip steak stir fry with seasonal vegetables |
| Rib Eye |
$25.50 |
16 oz bone in rib eye black angus with steamed vegetables and teriyaki sauce |
| New York Strip |
$26.50 |
12 oz boneless angus strip served pan fried with garlic and teriyaki sauce |
| Fire Steak |
$26.95 |
12 oz boneless angus strip served spicy chili garlic sauce |
| Filet Mignon |
$28.95 |
8 oz angus filet served with garlic butter and ginger teriyaki sauce |
| Kobe Ribeye |
$39.95 |
12 oz boneless ribeye #8 marbling japan kobe tenderness with dramatic flavor |
| Kobe Stir Fry |
$38.00 |
12 oz boneless ribeye #8 marbling japan grilled then sliced with fresh seasonal vegetables |
| Edamame |
$5.50 |
fresh soybeans, steamed and salted |
| Age Dashi Tofu |
$7.95 |
fried silk tofu squares with a ginger broth |
| Pork Gyoza |
$8.50 |
minced pork dumplings served with a spicy garlic dipping sauce |
| Grilled Portabello |
$8.50 |
sliced portabaello with green asparargus in ginger sauce |
| Calamari Tasfuta |
$9.50 |
fried calamari served with spicy tobikko sauce |
| Beef Maki |
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grilled beef rolled around asparagus, carrots with ginger teriyaki sauce |
| Chicken Lettuce |
$10.50 |
shredded chicken and fresh |
| Wraps |
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shitake mushrooms with limestone lettuce |
| Seafood Lettuce |
$12.50 |
shrimp, butter scallops and shitake mushrooms with limestone lettuce |
| Seaweed Salad |
$6.50 |
variety of japanese sea weed with a sesame vinaigrette |
| Tako Sunomono |
$9.50 |
octupus with japanese cucumber and sea kelp |
| Kani Sunomono |
$11.50 |
king crab with japanese cucumber and sea kelp |
| Kani Wasabi |
$11.50 |
king crab with asparagus and wasabi sauce |
| Spicy Ahi Tuna |
$12.50 |
sashimi tuna served with oil and garlic chili sauce |
| Hamachi Toro |
$12.50 |
sashimi yellowtail seared with bacardi 151 and blood orange ponzu |
| Japanese Fried Chicken |
$9.75 |
free radge dark meat chicken served with katsu sauce |
| Vegetable Tempura |
$8.50 |
fresh mushrooms, sweet yams, onions and peppers lightly fried in dry tempura flour |
| Prawn Tempura |
$11.50 |
two prawn and fresh vegetable lightly fried in dry tempura flour |
| Shiro Miso Soup |
$3.95 |
silk tofu, seaweed and scallion in a white miso broth |
| Godaiko House Salad |
$4.50 |
romaine salad with vegetables, pine nut and somen noodles served with ginger dressing |
| Teriyaki Chicken Salad |
$12.50 |
shredded free range teriyaki chicken with avocado, pine nuts, somen noodles and ginger dressing |
| California Crab Salad |
$14.50 |
king crab and shrimp with avocado, pine nuts, somen noodles and ginger dressing |
| Godaiko |
$13.75 |
crab and avocado wrapped with tuna, salmon and white fish |
| Wild Roll |
$10.50 |
spicy tempura shrimp with crab avocado and chili sauce |
| Boston Roll |
$10.00 |
king crab, avocado, cucumbers lettuce and japanese mayo egg, scallion, cream cheese |
| Salmon Bagle Roll |
$12.50 |
wrapped in salmon |
| Naked Tuna |
$10.00 |
albacore tuna over spicy tuna and scallions |
| Princess |
$12.75 |
lobster, black caviar, avocado and scallions with white wasabi sauce |
| Salmon Fusion |
$11.00 |
salmon, avocado and masago in a tempura fried shell |
| Tuna Fusion |
$11.00 |
tuna, avocado and masago in a tempura fried shell |
| Dynamite Crab |
$10.50 |
crunchy soft shell crab with lettuce avocado, masago and spicy sauce |
| Love Potion |
$13.75 |
breaded shrimp, salmon and scallions wrapped with avocado and masago |
| Wasabi |
$10.00 |
tuna, steamed shrimp and scallions with wasabi sauce |
| River Dragon |
$13.75 |
crab and avocado wrapped in a layer of river eel |
| Spider |
$9.75 |
crunchy soft shell crab wrapped with avocado and crab sauce |
| Ultimate Spicy Tuna |
$13.75 |
spicy tuna and avocado wrapped in ahi tuna |
| Ocean |
$11.50 |
big roll with tuna, salmon yellowtail, avocado and masago |
| Paul's Big Roll |
$9.50 |
big roll with crab, mango, pine nuts, avocado and scallions |
| California No Mayo |
$5.75 |
crab stick avocado and cucumber with masago |
| California |
$5.75 |
our famous crab and avocado with masago |
| California Hot Roll |
$10.00 |
tempura fried crab and avocado with sweet soy and chili sauce |
| California Shrimp |
$8.50 |
steamed shrimp, avocado and cucumber with masago |
| Spicy California |
$6.50 |
regular california roll with our spicy sauce |
| Spicy Thai Shrimp |
$9.50 |
breaded tiger shrimp with tomato avocado and sweet chili sauce |
| Tempura Shrimp |
$9.50 |
tempura fried tiger shrimp with cream sauce |
| Eel And Cucumber Asparagus Or Avocado |
$7.50 |
river eel with choice of vegetable |
| Salmon |
$6.50 |
salmon with scallions |
| Spicy Salmon |
$7.50 |
salmon and scallions with spicy chili sauce |
| Spicy Tuna |
$7.50 |
tuna and scallions with spicy chili sauce |
| Tuna |
$5.00 |
ahi tuna tekka |
| Yellowtail |
$6.50 |
yellowtail with scallions |
| Tuna |
$2.85 |
maguro |
| Fatty Tuna |
$4.25 |
toro |
| Albacore Tuna |
$2.85 |
bincho |
| Salmon |
$2.85 |
shake |
| Smoked Salmon |
$2.95 |
fumiyaki shake |
| Yellowtail |
$3.25 |
hamachi |
| Fatty Yellowtail |
$3.50 |
hamachi toro |
| Whitefish |
$2.50 |
shiromi |
| Mackerel |
$1.95 |
saba |
| Sweet Prawn |
$3.00 |
(raw), amaebi |
| Shrimp |
$2.75 |
ebi |
| Alaskan King Crab |
$3.95 |
kani |
| Maine Lobster |
$3.95 |
ise ebi |
| Squid |
$2.25 |
lka |
| Octopus |
$2.50 |
tako |
| Surf Clam |
$2.25 |
hokkigai |
| Scallop |
$2.95 |
hotate |
| Smelt Roe |
$2.50 |
masago |
| Salmon Roe |
$2.95 |
ikura |
| Sea Urchin |
$3.50 |
uni |
| Sea Eel |
$2.75 |
anago |
| River Eel |
$2.95 |
unagi |
| Omelet |
$2.25 |
tamago |
| Small Sashimi |
$19.50 |
tuna, salmon & yellowtail |
| Medium Sashimi |
$29.50 |
5 different types of fish |
| Chef's Choice |
$20.50 |
6 sushi and daily roll |
| Cucumber Roll |
$4.50 |
cucumber 8 pcs |
| Asparagus Roll |
$4.50 |
asparagus 8 pcs |
| Avocado Roll |
$4.75 |
hass avocado 8 pcs |
| Mushroom Roll |
$4.50 |
enoki and kampyo 8 pcs |
| Natto Roll |
$4.00 |
pickled soybeans 6 pcs |
| Ume & Shiso Roll |
$4.00 |
plum and mint 6 pcs |
| Tempura Asparagus |
$5.00 |
asparagus 8 pcs |
| Salmon Skin Salmon Skin Cucumber |
$5.50 |
|
| Futomaki |
$6.50 |
egg, crab, cucumber masago and kampyo |
| Tekka Don |
$15.95 - $16.95 |
sliced tuna over rice |
| Chirashi |
$17.95 - $18.95 |
assorted sushi over rice |
| Sunday - Spicy Thai Shrimp |
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| Monday - Spicy Tuna Or Salmon |
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| Tuesday - California |
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| Wednesday - Spider Roll |
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| Thursday - Spicy California |
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| Friday - Tempura Shrimp Roll |
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| Saturday - Godaiko Roll |
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