| 20 oz Bottled Soda |
$1.50 |
|
| Bottled Water |
$1.50 |
|
| Edamame |
$4.95 |
Boiled Green Soybeans. Lightly salted. |
| Mini Spring Roll |
$4.95 |
Deep fried minced shrimp, scallop and octopus roll. |
| Seafood Yaki |
$4.95 |
Barbecued shrimp, salmon, scallops and vegetables on a skewer with teriyaki sauce. |
| Tempura Appetizer |
$4.95 |
Lightly battered and deep fried fresh shrimp and vegetable. |
| Shumai |
$4.95 |
Round shell Shrimp dumplings served steamed / pan-fried. |
| Gyoza |
$4.95 |
Meat and vegetable dumplings served steamed / pan-fried. |
| Yakitori |
$4.95 |
Barbecued chicken tenderloin on a skewer smothered |
| Beef Kushiyaki |
$4.95 |
Barbecued cubes of sirloin beef on skewers smothered in teriyaki sauce. |
| Sanma-Shioyaki |
$4.95 |
Lightly salted mackerel pike broiled and served with a side of grated daikon radish. |
| Nasu-Dengaku |
$4.95 |
Broiled eggplant smothered with sweet soybean paste. |
| Hiyayako |
$4.95 |
Chilled tofu served with ginger, scallions and bonito flakes. |
| Agedashi Dofu |
$4.95 |
Fried tofu served in a light fish brother with scallions and grated daikon radish. |
| Kushikatsu |
$4.95 |
Cubed filet of pork deep fried in bread crumb butter with tonkatsu sauce. |
| Yaki-Ika |
$4.95 |
Broiled whole squid served with a side of grated ginger. |
| Tatsuta-Age |
$4.95 |
Chicken tenderloin deep fried in Japanese ginger batter. |
| Tofu Salad |
$4.95 |
Chilled tofu served with fresh greens and sesame dressing. |
| Seaweed Salad |
$4.95 |
Seasoned seaweed served with sesame. |
| Fried Calamari |
$7.95 |
Deep fried squid served with spicy mayonnaise. |
| Hotate-Hokkaiyaki |
$7.95 |
Fresh scallops baked with Japanese spicy mayo seafood mix. |
| Ika-Hokkaiyaki |
$7.95 |
Fresh squid baked with Japanese spicy mayo seafood mix. |
| Hamachi-Kama |
$7.95 |
Lightly salted yellowtail collar broiled and served with ponzu sauce. |
| Soft Shell Crab |
$7.95 |
Deep fried soft shell crab served with ponzu sauce. |
| Sashimi Appetizer |
$7.50 |
Chef's choice of assorted sashimi |
| Avocado Salad |
$7.50 |
Crab sticks, flying fish roe, cucumber and avocado mixed with mayo |
| Spicy Seafood Salad |
$7.95 |
Shrimp, crabstick, octopus, lettuce, onion, cucumber, tomato and seaweed salad mixed with spicy mayo. |
| Naruto |
$6.95 |
Crab stick, flying fish roe and avocado rolled in thinly sliced cucumber. |
| Tuna Tartar |
$8.95 |
Tuna and Oshinko chopped and mixed with sesame oil and spicy oil. |
| House-Bento |
$14.95 |
A combination of sashimi, chicken teriyaki, seafood yaki, mini spring roll, shumai and tempura - Served with Miso Soup and Fresh Salad |
| Salmon Shioyaki |
$9.95 |
Lightly salted fresh broiled salmon. Served with rice, Miso Soup and Fresh Salad. |
| Sukiyaki-Don |
$9.95 |
Thinly sliced beef and assorted vegetables smothered in a sweetened soy sauce served over a bed of rice. Served with Miso Soup and Fresh Salad. |
| Una-Don |
$9.95 |
Broiled fresh water eel served over a bed of rice. Served with Miso Soup and Fresh Salad. |
| Kiji-Don |
$9.95 |
Chicken teriyaki served over a bed of rice. Served with Miso Soup and Fresh Salad. |
| Katsu-Don |
$9.95 |
Deep fried tender pork cutlets sauteed with egg and vegetables served over a bed of rice. Served with Miso Soup and Fresh Salad. |
| Hamachi Shioyaki |
$12.95 |
Lightly salted broiled yellow tail. Served with rice. |
| Shrimp Tempura |
$9.95 |
Lightly battered and deep fried. Served with Miso Soup, Fresh Salad and Rice. |
| Shrimp & Vegetable Tempura |
$9.95 |
Lightly battered and deep fried. Served with Miso Soup, Fresh Salad and Rice. |
| Vegetable Tempura |
$9.95 |
Lightly battered and deep fried. Served with Miso Soup, Fresh Salad and Rice. |
| Pork Katsu |
$9.95 |
Dipped in a light bread crumb batter and deep fried to perfection. Served with Miso Soup, Fresh Salad and Rice. |
| Chicken Katsu |
$9.95 |
Dipped in a light bread crumb batter and deep fried to perfection. Served with Miso Soup, Fresh Salad and Rice. |
| Shrimp Agemono |
$9.95 |
Dipped in a light bread crumb batter and deep fried to perfection. Served with Miso Soup, Fresh Salad and Rice. |
| Scallops Agemono |
$9.95 |
Dipped in a light bread crumb batter and deep fried to perfection. Served with Miso Soup, Fresh Salad and Rice. |
| Salmon Agemono |
$9.95 |
Dipped in a light bread crumb batter and deep fried to perfection. Served with Miso Soup, Fresh Salad and Rice. |
| Chicken Teriyaki |
$9.95 |
Broiled to perfection and smothered in our special teriyaki sauce. Served with Miso Soup, Fresh Salad and Rice. |
| Pork Teriyaki |
$9.95 |
Broiled to perfection and smothered in our special teriyaki sauce. Served with Miso Soup, Fresh Salad and Rice. |
| Scallops Teriyaki |
$9.95 |
Broiled to perfection and smothered in our special teriyaki sauce. Served with Miso Soup, Fresh Salad and Rice. |
| Shrimp Teriyaki |
$9.95 |
Broiled to perfection and smothered in our special teriyaki sauce. Served with Miso Soup, Fresh Salad and Rice. |
| Salmon Teriyaki |
$9.95 |
Broiled to perfection and smothered in our special teriyaki sauce. Served with Miso Soup, Fresh Salad and Rice. |
| Hamachi Teriyaki |
$12.95 |
Broiled to perfection and smothered in our special teriyaki sauce. Served with Miso Soup, Fresh Salad and Rice. |
| Nabeyaki-Udon |
$9.95 |
Noodle soup served with shrimp tempura and assorted vegetables |
| Tempura-Udon |
$9.95 |
Noodle soup with shrimp tempura and vegetables |
| Tempura-Soba |
$9.95 |
Buckwheat noodle soup with shrimp tempura and vegetables |
| Tenzaru |
$9.95 |
Cold buck wheat noodle served with a side of shrimp and vegetable tempura and special noodle soup for dipping. |
| Yaki-Udon |
$9.95 |
Pan-fried vegetables with udon |
| Tamago (Egg Omelet) |
$3.25 |
Can be modified to Sashimi (3 pcs) |
| Kanikama (Crabstick) |
$3.25 |
Can be modified to Sashimi (3 pcs) |
| Ebi (Shrimp) |
$4.25 |
Can be modified to Sashimi (3 pcs) |
| Tako (Octopus) |
$4.75 |
Can be modified to Sashimi (3 pcs) |
| Ika (Squid) |
$4.50 |
Can be modified to Sashimi (3 pcs) |
| Suzuki (Bass) |
$4.75 |
Can be modified to Sashimi (3 pcs) |
| Maguro (Tuna) |
$5.25 |
Can be modified to Sashimi (3 pcs) |
| Hamachi (Yellowtail) |
$5.25 |
Can be modified to Sashimi (3 pcs) |
| Sake (Salmon) |
$4.75 |
Can be modified to Sashimi (3 pcs) |
| Unagi (Fresh water eel) |
$4.95 |
Can be modified to Sashimi (3 pcs) |
| Uni (Sea Urchin) |
$7.25 |
Can be modified to Sashimi (3 pcs) |
| Tobiko (Flying Fish Roe) |
$5.25 |
Can be modified to Sashimi (3 pcs) |
| Ikura (Salmon Roe) |
$5.75 |
Can be modified to Sashimi (3 pcs) |
| Uni with Qual Egg |
$8.25 |
Can be modified to Sashimi (3 pcs) |
| Tobiko with Quail Egg |
$6.25 |
Can be modified to Sashimi (3 pcs) |
| Ikura with Quail Egg |
$6.75 |
Can be modified to Sashimi (3 pcs) |
| Binchou (Albacore Tuna) |
$5.00 |
Can be modified to Sashimi (3 pcs) |
| Hottategai (Sea Scallop) |
$6.50 |
Can be modified to Sashimi (3 pcs) |
| Smoked Salmon |
$5.00 |
Can be modified to Sashimi (3 pcs) |
| Saba (Mackerel) |
$4.50 |
Can be modified to Sashimi (3 pcs) |
| Kappa Maki |
$3.95 |
Cucumber |
| Avocado Maki |
$3.95 |
|
| Oshinko Maki |
$3.95 |
Pickled Radish |
| Tekka Maki |
$4.95 |
Tuna and Wasabi |
| Sake Maki |
$4.55 |
Salmon and Wasabi |
| Negihama Maki |
$5.25 |
Yellowtail and Scallions |
| Una-kyu Maki |
$5.75 |
Eel and Cucumber |
| Una-Avo Maki |
$6.25 |
Eel and Avocado |
| Swet Potato Maki |
$5.25 |
Sweet Potato and Eel Sauce |
| Alaskan Maki |
$6.25 |
Salmon,Cucumber, Avocado and Scallions with Bonito Flakes |
| Salmon Skin Maki |
$5.95 |
Broiled salmon skin, scallions, mountain burdock root and cucumber |
| California Maki |
$6.25 |
Crab Stick, cucumber, avocado and Flying Fish Roe |
| Spicy Tuna |
$6.25 |
Tuna, Cucumber and spicy mayo |
| Spicy Salmon |
$6.25 |
Salmon, Cucumber and spicy mayo |
| Spicy Negihama |
$6.25 |
yellowtail, cucumber, scallion with spicy mayo |
| Spicy Scallop Maki |
$6.95 |
Scallop, cucumber, flying fish roe and spicy mayo |
| Futo Maki |
$6.25 |
Crab stick, eel, egg and vegetable |
| Backdraft Maki |
$6.25 |
Baked Spicy Fish, Cucumber, Avocado and Scallions |
| Crazy Maki |
$7.25 |
Shrimp Tempura, Cucumber, Avocado, Flying Fish Roe with Spicy Mayo |
| Una-Kani Maki |
$6.95 |
Crab stick tempura, eel, cucumber, avocado and Flying Fish roe |
| Fashion Maki |
$7.25 |
Eel, cucumber, avocado and flying fish roe |
| Scorpion Maki |
$9.75 |
Eel, cucumber, avocado and flying fish roe covered with shrimp |
| Caterpillar Maki |
$9.50 |
Eel, cucumber, avocado and flying fish roe covered with avocado |
| Spider Maki |
$9.95 |
Deep fried soft shell crab, cucumber, avocado, flying fish roe and spicy mayo |
| Rainbow Maki |
$12.95 |
Crabstick, cucumber, avocado and flying fish roe covered with an assortment of raw fish |
| Super Crazy Maki |
$9.95 |
Crazy Maki inside out and cover with eel and avocado |
| B-52 Maki |
$10.50 |
An outrageous combo of yellowtail and crab stick in double layers of tempura roll. |
| B-29 Maki |
$9.95 |
An outrageous combo of salmon and crab stick in double layers of tempura roll. |
| Asparagus Maki |
$3.95 |
|
| Ohitashi Maki |
$4.35 |
Broiled fresh spinach |
| Kani-Maki |
$3.95 |
Crab meat and avocado |
| Unagi Tempura Maki |
$6.85 |
Eel tempura, flying fish roe, Japanese oba and spicy mayo and eel sauce. |
| Philadelphia Maki |
$6.25 |
Smoked salmon, cream cheese, cucumber and scallion. |
| Spicy Albacore Maki |
$6.25 |
White tuna, tempura flakes, spicy mayo and cucumber, scallion on top. |
| Tuna Tempura Maki |
$6.65 |
Tuna tempura, scallion and eel sauce on top. |
| Spicy Hamuchi Maki |
$6.25 |
Yellow tail, cucumber, scallion with spicy mayo. |
| Vegetable Futo Maki |
$5.95 |
Asparagus, cucumber, spinach, pickled mountain burdock root. |
| Spicy Seafood Maki |
$7.95 |
Octopus, shrimp, crab meat, tobiko, cucumber, spicy mayo, yamaboko, cream cheese and tempura crumbs. |
| Tuna Tempura and Cucumber Hand Roll |
$5.50 |
|
| Yellowtail Tempura and Scallion Hand Roll |
$5.50 |
|
| Salmon Tempura and Avocado Hand Roll |
$5.50 |
|
| Shrimp Tempura and Avocado Hand Roll |
$5.50 |
|
| Spicy Scallop Tempura and Cucumber Hand Roll |
$5.50 |
|
| Unagi Tempura and Avocado Hand Roll |
$5.50 |
|
| California Maki Combo |
$12.95 |
(Crab stick, avocado, cucumber and flying fish roe) with 4 pieces of sushi (white fish, kanikama, maguro, sake) - Served with Miso Soup and Fresh Salad |
| Spicy Tuna Maki Combo |
$12.95 |
(Tuna, cucumber with spicy mayo) with 4 pieces of sushi (white fish, kanikama, sake, unagi) - Served with Miso Soup and Fresh Salad |
| Crazy Maki Combo |
$12.95 |
(Shrimp tempura, avocado, flying fish roe, cucumber and spicy mayo) with 4 pieces of sushi (maguro, white fish, hamachi, sake) - Served with Miso Soup and Fresh Salad |
| Salmon Skin Maki Combo |
$12.95 |
(Broiled salmon skin, scallions, mountain burdock root and cucumber) with 4 pieces of sushi (Ebi, white fish, hamachi, sake) - Served with Miso Soup and Fresh Salad |
| Spicy Scallop Maki Combo |
$12.95 |
(Scallop, flying fish roe, cucumber and spicy mayo) with 4 pieces of sushi (white fish, kanikama, ebi, sake) - Served with Miso Soup and Fresh Salad |
| Alaskan Maki Combo |
$12.95 |
(Salmon, cucumber, avocado and scallions with bonito flakes) with 4 pieces of sushi (Ebi, Hamachi, White fish, Unagi) - Served with Miso Soup and Fresh Salad |
| Makimono Combo - Regular |
$14.95 |
Spicy tuna maki, eel avocado maki, kappa maki. Served with miso soup and fresh salad. |
| Makimono Combo - Deluxe |
$16.95 |
Shrimp tempura maki, California maki, spicy tuna maki with tempura flakes. Served with miso soup and fresh salad. |
| Tekka-Don Entree |
$13.95 |
Sliced raw tuna over a bed of seasoned sushi rice. Served with Miso Soup and Fresh Salad. |
| Salmon Oyako-Don Entree |
$13.95 |
Sliced raw salmon and salmon roe on a bed of sushi rice. Served with Miso Soup and Fresh Salad. |
| Kouhaku-Don Entree |
$14.95 |
Sliced raw tuna and yellowtail over a bed of sushi rice. Served with Miso Soup and Fresh Salad. |
| Chirashi Entree |
$14.95 |
Assorted fresh fish and vegetable over a bed of sushi rice. Served with Miso Soup and Fresh Salad. |
| Sashimi Combo Entree |
$18.95 |
Chef's choice of assorted fresh raw fish. Served with rice, miso soup and fresh salad. |
| Sushi & Sashimi Combo Entree |
$42.95 |
Chef's choice of assorted sushi, sashimi and maki combination. Served with Miso Soup and Fresh Salad. |
| Sashimi - Deluxe (21pcs) |
$23.95 |
Chef's choice of assorted fresh raw fish. Served with miso soup and fresh salad. |
| Sushi - Regular (13pcs) |
$17.95 |
Chef's choice of 7 pieces of sushi, spicy tuna maki. Served with miso soup and fresh salad. |
| Sushi - Deluxe (17pcs) |
$25.95 |
Chef's choice of assorted sushi of 11 pieces of sushi fried California maki combination. Served with miso soup and fresh salad. |
| Sushi & Sashimi Combo for One |
$22.95 |
Chef's choice of assorted sushi, sashimi and maki. Served with miso soup and fresh salad. |
| Sushi & Sashimi Combo (31 Pieces) |
$42.95 |
Chef's choice of assorted sushi, sashimi, and maki combination. Served with miso soup and fresh salad. |
| Dragon Maki |
$13.95 |
Two Shrimp tempura topped with eel, avocado, crab stick and flying fish roe. |
| Bombay Maki |
$11.95 |
Spicy Crunch Tuna topped with eel, avocado, flying fish roe and Japanese eel sauce. |
| Ginga Maki |
$11.95 |
Sweet potato tempura topped with spicy crunchy scallop, flying fish roe and scallions. |
| Red Eye Maki |
$10.95 |
Tuna, yellowtail, cucumber, scallions and spicy mayo topped with salmon, eel, shrimp and avocado. |
| Pacific Maki |
$11.95 |
Eel and avocado roll topped with torched salmon with Nuta sauce and flying fish roe. |
| Sea Breeze Maki |
$10.95 |
Crunchy tempura flakes and seaweed salad topped with fresh scallop, flying fish roe and spicy sauce. |
| Absolute Spider Maki |
$11.95 |
Deep fried soft shell crab rolled and topped with fresh tuna, flying fish roe and scallions. |
| Nippon Spider Maki |
$11.95 |
Deep fried soft shell crab, lettuce, egg omelet, eel, cucumber rolled in seaweed and thinly sliced daikon radish all topped with unagi sauce. |
| Chef's Special Maki |
$13.95 |
yellowtail salmon, striped bass deep fried topped with spicy mayo crabmeat tempura flakes and scallion. |
| RT-66 Big Maki |
$18.95 |
tuna, yellowtail salmon, crabstick, avocado, cucumber, flying fish roe, cream cheese deep fried, then layered with rice and hokaiyaki on the top. |
| Miso-Shiru (Soybean Soup) |
$2.00 |
|
| Salad |
$2.00 |
|
| Rice |
$2.00 |
|
| Sushi Rice |
$2.00 |
|
| Green Tea |
$1.00 |
|
| Bottled Water |
$1.50 |
|
| Mochi Ice Cream |
$1.50 |
|
| Tempura Ice Cream |
$4.95 |
|
| Sushi Lunch Combination |
$9.95 |
California maki 6pcs, chef's choice of sushi 5pcs. Served with Miso Soup and Fresh Salad |
| Sashimi Lunch Special |
$9.95 |
chef's choice of 10pcs assorted raw fish and sushi rice. Served with Miso Soup and Fresh Salad |
| Sushi and Sashimi Combo Lunch Special |
$12.95 |
chef's choice of 6pcs sashimi and 5pcs sushi, spicy tuna maki tempura flakes. Served with Miso Soup and Fresh Salad |
| Pick any 2 Maki Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Teriyaki Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Donburi/Rice Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Pork Katsu Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Chicken Katsu Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Shrimp and Vegetable Tempura Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Una-Don Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Kiji-Don Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Katsu Don Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Sukiyaki Don Lunch Special |
$7.95 |
Served with Miso Soup and Fresh Salad |
| Nabeyaki-Udon Lunch Special |
$7.95 |
|
| Tempura-Udon Lunch Special |
$7.95 |
|
| Tempura-Soba Lunch Special |
$7.95 |
|
| Tenzaru Lunch Special |
$7.95 |
|
| Yaki-Udon Lunch Special |
$7.95 |
|
| Platter for 4 (98 pcs) |
$79.95 |
Two kappa maki (cucumber), 2 kani-maki (crabstick and avocado), 2 sake maki (Scottish salmon and wasabi), 2 tekka maki (fresh tuna and wasabi), 1 Philadelphia maki (smoked salmon, cream cheese, cucum |
| Platter for 5 (111 pcs) |
$106.95 |
Two una-kyu maki (freshwater eel and cucumber), 1 crazy maki (shrimp tempura, cucumber, avocado, flying fish roe, spicy mayo), 2 Alaskan maki (Scottish salmon, cucumber, avocado, scallion, bonita fla |
| Platter for 6 (104 pcs) |
$123.95 |
Two California maki (crabstick, cucumber, avocado, flying fish roe), 2 spicy tuna maki (fresh tuna, cucumber, spicy mayo), 2 spicy sake maki (Scottish salmon, cucumber, tempura flakes and spicy mayo) |
| Platter for 7 (96 pcs) |
$133.95 |
Two una-avo maki (freshwater eel and avocado), 2 California maki (crabstick, cucumber, avocado, flying fish roe), 1 spicy tuna maki (fresh tuna, cucumber, spicy mayo), 1 spicy seafood maki (octopus, |
