| Wynkoop Uber Lager and Smoked Mozzarella Soup |
$4.00 - $6.00 |
Pickled onion and serrano |
| Coconut and Sweet Corn Bisque |
$4.00 - $6.00 |
Bell pepper harissa |
| Duck Confit Flatbread |
$8.00 |
Roast red peppers, pesto, haystack goat cheese |
| Chicken Liver Pate |
$9.00 |
Dried cherry compote, camembert, sage butter crostini |
| Roast Pen Cove Mussels |
$10.00 |
Lemon, garlic, olive oil, grilled sourdough |
| Schnorr Organic Farms Caprese |
$11.00 |
Heirloom tomatoes, buffalo mozzarella, olive oil, black lava salt |
| Ghost Crab Cakes |
$12.00 |
Spring greens, lemon dressing |
| Mixed Baby Lettuces |
$7.00 |
Fresh strawberries, goat cheese, black pepper, basil balsamic dressing |
| Baby Iceberg Lettuce |
$7.00 |
Charred red onion, tomato confit, house made bacon, blue cheese vinaigrette |
| Greek Salad |
$7.00 |
Onion, roma tomato, cucumber, roasted red peppers, feta, kalamata olives, lemon dressing |
| Romaine Lettuce |
$7.00 |
Creamy anchovy-garlic dressing, grana padano, red chile croutons |
| Living Watercress |
$9.00 |
Seared scottish salmon, shredded potato cake, caper aioli, chive vinaigrette |
| Endive Salad |
$10.00 |
Achiote marinated petite tender, black beans, dried tomatoes, charred banana, citrus mojo |
| Assorted Meats |
$15.00 - $6.00 |
With cured olives, bread and crackers whole muscles, wild game, or cased. each 6 all three 15. |
| Assorted Artisan Cheese |
$15.00 - $6.00 |
With spiced nuts, bread and crackers local, domestic, or imported. each 6, all three 15. |
| Ground Chuck Burger |
$9.00 |
Naked or with your choice of garnishes, buttered kaiser roll |
| Caprese Sandwich |
$10.00 |
Heirloom tomatoes, buffalo mozzarella, shaved red onion, basil-pecan pesto |
| Beer Brat Sandwich |
$9.00 |
Third pound pork brat, b3k sauerkraut, whole grain mustard, pretzel bun |
| Spicy Turkey Club |
$10.00 |
Roast turkey, bacon, pepper jack, lettuce, tomato, onion, chipotle aioli on whole wheat |
| Classic Reuben |
$10.00 |
Corned beef, sauerkraut, gruyere and tomato aioli on pumpernickel |
| Smoked Salmon Club |
$10.00 |
Pancetta, greens, tomato, hard-boiled egg, lemon mayo on sourdough |
| Ghost Burger |
$11.00 |
Charbroiled chuck burger on a bed of fries smothered in pork green chile |
| Lamb Stroganoff |
$14.00 |
Roast lamb shoulder, wild mushrooms, feta, garlic-thyme cream sauce, papardelle |
| Fresh Gnocchi Primavera |
$14.00 |
Cappellos gluten free option add 3.Fresh vegetables, garlic, grana padano, herb butter sauce |
| Petaluma Farms Rotisserie Chicken |
$14.00 |
White truffle kennebec steak fries, buttered baby carrots, thyme jus |
| Denver Bacon Company Pork Belly |
$18.00 |
English peas, creamy risotto, sunny side up organic brown egg, truffled pea shoots, grana padano |
| Skuna Bay Salmon Filet |
$19.00 |
Grilled baby fennel, lemon cous cous, watercress pistou |
| Warm Strawberry Crisp |
$5.00 |
Chevre, almond crumble |
| Pretzel Bread Pudding |
$5.00 |
Vanilla ice-cream, salted caramel sauce |
| Jalapeno Creme Brulee |
$6.00 |
Apple coriander compote |
| Chocolate Cherry Cheesecake |
$6.00 |
Lemon creme anglaise |
| Vanilla Porter Flourless Chocolate Cake |
$7.00 |
Wild berry coulis |
| Warm Triple Chocolate Chip Cookie |
$7.00 |
Two cookies with ice cold milk |
| Coke |
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| Diet Coke |
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| Sprite |
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| Mr. Pibb |
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| Lemonade |
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| Brewed Ice Tea |
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| Novo Coffee |
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