A Bird in the Hand |
$14.00 |
Chicken drummies, fried, tossed in a sweet-spicy bourbon sauce. |
Pork Wings |
$15.00 |
Smoked BBQ sauce. Carolina slaw. |
House-Made Toasted Ravioli |
$15.00 |
Stuffed with beef tips, spinach, cream cheese, garlic, onions, tomato-basil cream sauce. |
Mussels |
$15.00 |
Andouille, shallots, bell peppers, tomatoes, spicy garlic herb butter, grilled sourdough. |
Seared Crab Cakes |
$20.00 |
Cajun aioli, spicy tomato-corn relish. |
Three Little Pigs |
$15.00 |
Traditional bacon, gamlin cajun bacon, sweet bacon, bacon jam, house pickles, sourdough. |
Shrimp & Grits |
$15.00 |
Shrimp, peppers, tomatoes, bacon, white cheddar, pepper jack cheese. |
Artisanal Cheese Board |
$25.00 |
Choice of three or six. |
Bread Board |
$6.00 |
Today's breads with choice of three butters. |
House Salad |
$5.50 |
Kale chiffonade, almonds, golden raisins, dried cranberries, manchego cheese, lemon vinaigrette. |
Caesar Salad |
$6.00 |
Romaine, sourdough croutons, parmesan, caesar dressing. |
Saint Louis Wedge Salad |
$6.00 |
Iceberg lettuce, bleu cheese, avocado, bacon, tomato, corn, red onion, mayfair dressing. |
Blackened Steak Salad |
$16.00 |
Blackened beef tips, romaine, cucumber, avocado, tomato, red onion, peperoncini, feta cheese, red wine vinaigrette. |
Seasonal Spinach Salad |
$6.00 |
Baby spinach, pears, spicy pecans, goat cheese, oranges, golden raisins, grapes, beets, pomegranate vinaigrette. |
Lobster Bisque |
$6.00 |
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Soup Du Jour |
$5.50 |
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Gamlin BLT Sandwich |
$15.00 |
Pastrami pork belly, maple-bourbon-brined bacon, gamlin smoked bacon, lettuce, tomato, spicy aioli, sourdough. |
Blackened Beef Medallions Sandwich |
$15.00 |
Served with bell peppers, caramelized onions, white and yellow American cheese, crispy onions, bourbon BBQ sauce, pretzel bun. |
Smoked Salmon on Rye Sandwich |
$15.00 |
Served with tomato, onion, lettuce, capers, cream cheese, fried egg, rye. |
Blackened Chicken Sandwich |
$12.00 |
Served with roasted peppers, caramelized onion, spinach, smoked gouda cheese, sun-dried tomato pesto, spicy rosemary focaccia. |
Prime Rib Dip Sandwich |
$12.00 |
Served with peppers, onions, white cheddar, au jus, on a baguette. |
Grilled Turkey Sandwich |
$14.00 |
Served with honey-bourbon bacon, avocado, cucumber, tomato, red onion, smoked mozzarella, dijon mustard aioli, pretzel bun. |
The Hangover Sandwich |
$14.00 |
Fried egg, canadian bacon, maple bacon, turkey, cheddar cheese, american cheese, fried jalapeno, cajun mayo, jalapeno cheddar bread. |
Pork Belly Burger |
$15.00 |
Black angus beef, crispy pork belly, white cheddar, BBQ sauce, fried jalapeno, crispy onions, sesame seed bun. |
Buttermilk Fried Chicken Breast Sandwich |
$14.00 |
Served with lettuce, tomato, onion, white cheddar cheese, Cajun remoulade, jalapeno cheddar bun. |
Blackened Ribeye |
$15.00 |
Served with chorizo potato hash, spinach, bell peppers, tomato, mushroom sauce. |
Grilled Chicken Breast |
$14.00 |
Served with yukon gold potato, italian sausage, spinach and bell pepper hash, tomato-basil cream sauce. |
Blackened Salmon Pasta |
$21.00 |
Norwegian salmon, squid ink pasta, bleu cheese, bacon, cream. |
Shrimp Fettuccine |
$15.00 |
Shrimp, spinach and red pepper fettuccine, tomato, zucchini, yellow squash, peas, shallots, spicy cream sauce, goat cheese. |
Saffron Fettuccine |
$15.00 |
Blackened steak tips, saffron fettuccine, shallots, peas, spinach, bleu cheese cream sauce, shaved parmesan. |
4oz Grilled Filet |
$18.00 |
Parmesan-red pepper mashed potatoes, asparagus, boursin butter, crispy onions. |
Moon Dance Farm Pot Pie |
$13.00 |
Stewed grass-fed beef, mashed potatoes, carrots, peas, corn, puff pastry. |
Roasted Vegetable Couscous |
$13.00 |
Shallots, zucchini, spinach, roasted eggplant, tomato mascarpone sauce. |
Braised Short Ribs |
$15.00 |
Served with gamlin mashed potatoes, sauteed spinach, creamy tomato mushroom sauce. |
Missouri Rainbow Trout |
$15.00 |
Pan seared with red pepper mashed potatoes, vegetables, orange butter sauce. |
Side of Gamlin Mashed Potatoes |
$3.00 |
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Side of Waffle Chips |
$3.00 |
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