| Classic Potato Skins |
$8.00 |
(gf) |
| Mozzarella Smothered Garlic Bread |
$6.00 |
|
| Fried Fresh Breaded Mozzarella |
$7.00 |
over marinara |
| Frank's Bruschetta |
$6.00 |
garlic bread with chopped tomatoes, scallions, basil, & cheese |
| Nachos Platter |
$7.00 |
|
| Smothered |
$10.00 |
with "big ed's chili" |
| Fried Onion Loaf |
$7.00 |
onion rings packed in loaf form |
| Frank's Buffalo Wings |
$8.00 |
(gf). jumbo bone-in wings available 'boneless' and hotter than hell or bbq |
| Frank's Style Shrimp Scampi |
$9.00 |
lightly breaded over rice garnish |
| Chicken Fritters & Gravy |
$7.00 |
|
| Seafood Combo |
$13.00 |
fried shrimp, calamari, & scallops |
| Appetizer Combo |
$14.00 |
full pound of frank's buffalo wings with potato skins & franks bruschetta - no substitutions |
| Calamari Sicilian |
$9.00 |
crisp calamari tossed with garlic-infused olive oil & shredded romano cheese - can be done 'plain' |
| Kansas City Wild Wings |
$9.00 |
(gf). fall off the bone, braised pork shanks basted with bbq sauce |
| French Onion Soup |
$6.00 - $4.00 |
baked with crouton & swiss cheese. served in a crock! |
| French Onion Soup |
$1.50 |
add cup in place of a dinner side |
| "Big Ed's" Chili |
$4.00 - $7.00 |
|
| New England Clam Chowder |
$4.00 - $7.00 |
|
| New England Clam Chowder |
$1.50 |
add cup in place of a dinner side |
| Beefsteak Tomato & Fresh Mozzarella |
$9.00 |
(gf). with basil leaf under garlic-infused olive oil |
| Caesar Salad |
$4.00 - $9.00 |
|
| Caesar Salad |
$2.00 |
add small in place of a dinner salad |
| Tossed Mixed Greens Garden Salad |
$4.00 |
a la carte |
| Tossed Mixed Greens Garden Salad |
$2.00 |
with meal |
| Rocket Salad |
$8.00 |
(gf). baby arugula tossed with lemon-thyme dressing and garnished with walnuts |
| Rocket Salad |
$2.00 |
add small in place of a dinner salad |
| Greeek Salad |
$8.00 |
(gf). mixed greens, tomato, cucumbers, onions, feta cheese, calamata olives & oregano |
| Chicken Georgie |
|
baked herb-crusted cutlet, topped with fresh mozzarella and chopped bacon |
| Greek Chicken Souvlaki |
|
grilled chunks of marinated breast served over rice with a side greek salad |
| Chicken Parmigian |
|
served with pasta & choice of soup, salad, or vegetable |
| Chicken Supreme |
|
fried boneless breaded breast of chicken under pan dripping supreme gravy |
| Chicken Milanese |
|
* breaded and baked on an olive oil covered skillet, placed over arugula, & covered with shredded parmesan cheese & tomatoes. drizzled with garlic-infused olive oil; served as is |
| Traditional Boston Schrod |
|
* topped with herbed crumbs & butter |
| Schrod Piccatta |
|
* topped with crumbs & baked with fresh squeezed lemon, capers, & butter |
| Pan Seared Sea Scallops |
|
* |
| Shrimp Scampi |
$17.00 |
* frank's style. |
| Fried Shrimp Or Fried Scallops |
$17.00 |
|
| Seafood Sicilian |
$19.00 |
* sauteed calamari, shrimp, & fried scallops, garlic-infused olive oil & romano cheese; over linguini |
| Linguine Or Ziti |
$13.00 |
* under marinara with meatballs, served with soup or salad |
| Chicken & Broccoli |
$15.00 |
* with ziti, sauteed in olive oil, garlic, a dab of butter, & grated parmesan; served as is |
| Frank's Mac & Cheese |
$13.00 |
with bacon, served with soup or salad |
| Frank's Famous NY Sirloin Sizzling Platter |
$23.00 |
(gf). the sizzler. (15-16oz). hand-cut boneless ny strip sirloin served smokin' on a cast iron skillet |
| Club Sirloin Steak |
$18.00 - $10.00 |
(gf). juicy & flavorful usda choice sirloin |
| N.Y. Strip Sirloin |
$15.00 |
(gf). |
| South Beach Sirloin Plate |
$17.00 |
(gf). (9oz). seasoned strip sirloin served with sliced beefsteak tomato & sliced fresh mozzarella under garlic-infused olive oil; served as is |
| The Best Prime Rib In Town! |
$27.00 - $16.00 |
* with 3 cuts: prince cut, regular cut, king cut |
| Ribeye Steak |
$23.00 |
(gf). |
| Filet Mignon |
$23.00 |
* with tarragon butter |
| Petite Filet Mignon |
$15.00 |
* with tarragon butter |
| Steak Tips |
$16.00 |
(gf). with bbq marinade |
| London Broil |
$16.00 |
* a frank's favorite: flank steak marinated & sliced |
| Maple Bourbon Glazed Porterhouse Chop |
|
(gf). basted with a maple syrup blend, then broiled to perfection |
| Grilled Porterhouse Pork Chop |
|
(gf) |
| Panko Crusted Porterhouse Chop Topped |
|
with brown gravy |
| (9Oz) Sirloin Steak |
|
|
| Petite Filet Mignon |
|
|
| (9Oz) Prime Rib |
|
|
| Shrimp Scampi |
|
|
| Fried Shrimp |
|
|
| Fried Or Pan-Seared Scallops |
|
|
| Big Frank's Burger |
$10.00 |
* |
| Big Frank's Burger |
$1.00 |
add american, swiss, cheddar, or bleu cheese |
| Cheddar & Bacon Burger |
$12.00 |
* |
| Bleu Frank's Burger |
$12.00 |
* bleu cheese, bacon, lettuce, & buffalo dipping sauce |
| All American Burger |
$13.00 |
* topped with bbq sauce, melted cheddar, onion rings, lettuce, & tomato |
| Fish Sandwich |
$12.00 |
fresh fillet coated with panko crumbs |
| Prime Rib French Dip |
$12.00 |
* hand-carved prime rib, swiss cheese, and horseradish mayo |
| Grilled Chicken Club |
$12.00 |
* bacon, cheddar, lettuce, tomato, and horseradish mayo |
| Shrimp Scampi Over Pasta |
$12.00 |
(gf) |
| London Broil |
$13.00 |
|
| Prime Rib |
$13.00 |
|
| Sirloin Steak |
$14.00 |
|
| Spaghetti & Meatballs |
$11.00 |
|
| Chicken Georgie |
$12.00 |
|
| Chicken Supreme |
$11.00 |
|
| Baked Panko Crusted Chicken |
$11.00 |
|
| Chicken Parmigian |
$12.00 |
(gf). with pasta |
| Panko Crusted Pork Chop |
$11.00 |
|
| Chicken Fingers |
|
with fries |
| Hot Dog |
|
with fries |
| Ziti & Meatballs |
|
|
| Mac & Cheese |
|
|
| Individual Cheese Pizza |
|
|
| Sauteed Onions |
$4.00 |
|
| Sauteed Mushrooms |
$4.00 |
|
| Sauteed Mushrooms & Onions |
$5.00 |
|
| Baked Potato |
$3.00 |
|
| Loaded Baked Potato |
$4.00 |
|
| French Fries |
$3.00 |
|
| Vegetable Of The Day |
$3.00 |
|
| Rice Pilaf |
$3.00 |
|
| Red Bliss Mashed |
$3.00 |
|
| Steamed Broccoli |
$3.00 |
|
| Pasta |
$5.00 |
with red sauce |
| Hot Apple Crisp |
$4.95 |
with vanilla ice cream |
| Ice Cream Puff |
$3.95 |
vanilla ice cream wrapped in a puff pastry, topped with hot fudge |
| Brownie Sundae |
$3.95 |
fresh baked chocolate brownie under vanilla ice cream & hot fudge |
| Oreo Ice Cream Pie |
$3.95 |
vanilla ice cream & broken oreos topped with hot fudge |
| Strawberry Shortcake |
$3.95 |
topped with mounds of whipped cream |
| Grapenut Custard |
$3.50 |
our traditonal classic featured in the boston herald |
| Ruffino |
$7.00 |
prosecco, tuscany, italy |
| Simi Sauvignon Blanc |
$8.00 |
sonoma, california |
| Monkey Bay Sauvignon Blanc |
$7.00 |
new zealand |
| Kendall-Jackson Vintner's Reserve Chardonnay |
$8.00 |
napa valley, california |
| Delicato Chardonnay |
$7.00 |
california |
| Folonari Pinot Grigio |
$7.00 |
italy |
| Delicato White Zinfandel |
$7.00 |
california |
| Chateau Ste. Michelle Riesling |
$7.00 |
wash state |
| Buena Vista Pinot Noir |
$9.00 |
carneros california |
| Robert Mondavi Private Selection Pinot Noir |
$8.00 |
california |
| Cupcake Malbec |
$9.00 |
argentina |
| Montes Malbec |
$8.00 |
colchagua valley, chile |
| Ruffino Chianti |
$7.00 |
tuscany, italy |
| Masi Campofiorin Valpolicella |
$9.00 |
italy |
| Blackstone Merlot |
$8.00 |
sonoma, california |
| Columbia Crest Merlot |
$8.00 |
wash state |
| Walnut Crest Merlot |
$7.00 |
chile |
| J Lohr Cabernet Sauvignon |
$9.00 |
sonoma, california |
| Beringer Founders Estate Cabernet Sauvignon |
$8.00 |
napa california |
| St. Francis Cabernet Sauvignon |
$9.00 |
sonoma, california |
| Domino Cabernet Sauvignon |
$7.00 |
california |
| Robert Mondavi |
$8.00 |
private selection cabernet sauvignon, california |
| Woodbridge |
$7.00 |
by robert mondavi cabernet sauvignon, california |
| Greg Norman Cabernet Sauvignon/Merlot Blend |
$8.00 |
australia |
| Black Opal Shiraz |
$7.00 |
australia |
| Ravenswood Zinfandel |
$7.00 |
sonoma, california |
| Vino Casata American Burgundy & Chablis |
$5.00 |
|
