| Leek And Potato Soup |
$6.95 |
|
| Salmon Carpaccio |
$10.95 |
with shaved brussel sprouts, capers and lemon dressing |
| Romaine Lettuce |
$9.95 |
with raspberries, mango and goat cheese |
| Gnocchi |
$14.95 |
with radicchio, pancetta and cream sauce |
| Pumpkin Ravioli |
$17.95 |
with butter and sage |
| Risotto |
$17.95 |
with asparagus, jumbo shrimp and saffron |
| Sauteed Red Snapper |
$26.95 |
with artichokes, black olives, capers and tomato sauce |
| Grilled T-Bone Steak |
$26.95 |
with herbs and red wine |
| Blood Orange Tiramisu |
$7.95 |
|
| Vanilla Chocolate Tartufo |
$7.95 |
|
| Pumpkin Gelato |
$7.95 |
|
| Bruschetta |
$7.50 |
tomatoes, basil, garlic & olive oil on grilled pugliese bread |
| Polenta Con Funghi E Fontina |
$9.95 |
grilled polenta with wild mushrooms and melted fontina cheese |
| Carpaccio Classico |
$9.95 |
classic beef carpaccio with arugula, shaved parmigiano and lemon-caper dressing |
| Crostini Misti |
$7.50 |
goat cheese & avocado crostino, & chicken liver pate crostino on grilled pugliese bread |
| Calamari Alla Griglia |
$10.95 |
grilled marinated calamari over baby arugula |
| Prosciutto E Mozzarella Di Bufala |
$11.95 |
prosiutto di parma with mozzarella di bufala |
| Antipasto Misto |
$14.95 |
mixed salumi and cheeses, prosciutto and olives |
| Antipasto Vegetariano |
$13.95 |
mixed grilled vegetables and mozzarella di bufala |
| Insalata Mista |
$7.95 |
mixed green salad with plum tomatoes |
| Insalata Rustica |
$9.95 |
roasted red and yellow peppers, fresh mozzarella, marinated artichokes and greens with a balsamic vinaigrette |
| Insalata Esotica |
$9.95 |
baby arugula, heart of palm, avocado, tomatoes and shaved parmigiano |
| Insalata Di Barbabietola |
$9.95 |
roasted beets, avocado and goat cheese with hazelnut vinaigrette |
| Baby Spinach Salad |
$8.95 |
baby spinach, goat cheese, avocado and cherry tomatoes with a balsamic vinaigrette |
| Baby Spinach Salad |
$2.00 |
add w/ chicken |
| Grilled Vegetable Salad |
$7.95 |
mixed grilled vegetables & beets, topped with baby arugula |
| Cesar Salad |
$8.95 |
romaine lettuce, croutons, reggiano cheese and our house caesar dressing |
| Greek Salad |
$7.95 |
romaine lettuce, plum tomatoes, feta cheese, cucumber and black olives with a red wine vinaigrette |
| Grilled Shrimp Salad |
$10.95 |
grilled marinated shrimp, arugula, avocado, fresh tomatoes with a lemon dressings |
| Cavoletti |
|
sautted brussel sprouts with pancetta, garlic and olive oil |
| Spinaci |
|
sauteed spinach with garlic and olive oil |
| Broccoli Rabe |
|
sauteed spicy broccoli rabe |
| Swiss Chard |
|
sauteed swiss chard with garlic and olive oil |
| Fagiolini |
|
sauteed string beans with garlic |
| Mashed Potatoes |
|
homemade mashed potatoes |
| Spaghetti Al Pastore |
$13.95 |
spaghetti with leeks, baby artichokes, cherry tomatoes, saffron, topped with ricotta salata |
| Linguine Nere AllÂ’arrabbiata |
$16.95 |
homemade black linguine with shrimp and a spicy tomato sauce |
| Fettuccine Ai Funghi |
$14.95 |
homemade fettuccine with crimini mushrooms and a light cream sauce |
| Rigatoni Firenze |
$13.95 |
rigatoni with eggplant, melted mozzarella, tomato sauce and basil |
| Pappardelle Con Ragu Di Carne |
$14.95 |
homemade pappardelle with honey-braised short rib ragu |
| Orecchiette Barese |
$13.95 |
mini shell pasta with italian sweet sausage, light tomato sauce, rosemary and sage |
| Rigatoni Alla Bolognese |
$15.95 |
an original italian recipe made with ground beef, celery, carrots and onion |
| Spaghetti Alla Carbonara |
$13.95 |
spaghetti with pancetta, onion, egg and pecorino romano |
| Lasagna Classica |
$14.95 |
homemade lasagna |
| Gnocchi Alla Sorrentina |
$14.95 |
gnocchi with tomato sauce, basil and melted mozzarella |
| Spaghetti Con Le Vongole |
$14.95 |
spaghetti with baby clams, cherry tomatoes and white wine |
| Penne Genovese |
$10.95 |
penne with pesto sauce |
| Penne Genovese |
$5.00 |
w/ shrimp add |
| Tagliata Al Aceto |
$23.95 |
grilled organic black angus sirloin steak with a side of rosemary roasted potatoes |
| Pollo Milanese |
$17.95 |
pan-fried free range breaded chicken cutlet topped with tomato and arugula |
| Tilapia Al Cartoccio |
$17.95 |
baked tilapia "cartoccio" with shrimps, artichokes, garlic and snow peas served with spicy broccoli rabe |
| Salmone Alla Griglia |
$17.95 |
grilled salmon filet with a side of sauteed spinach and mashed potatoes |
| Branzino |
$23.95 |
oven baked whole mediterranean sea bass with a side of sauteed swiss chard |
| Del Mare |
$8.95 |
italian tuna with mayo, capers, bermuda onions, arugula and tomatoes |
| Parma |
$8.95 |
prosciutto di parma, fresh mozzarella and basil |
| Caprese |
$7.95 |
mozzarella, fresh tomato, basil and olive oil |
| Grilled Chicken |
$9.95 |
grilled herb marinated chicken with roasted peppers and pesto-mayo |
| Milanese |
$9.95 |
breaded chicken cutlet with tomatoes, arugula and chipotle-mayo |
| Penne |
$8.50 |
with zucchini, shallots and cherry tomatoes |
| Spaghetti |
$9.50 |
with meat sauce |
| Rigatoni |
$8.50 |
with sicilian eggplants, mozzarella & a light tomato cream sauce |
| Fusilli |
$9.50 |
with chicken and a light cream tomato sauce |
| Penne Alla Vodka |
$8.50 |
penne with vodka sauce |
| Penne Alla Vodka |
$2.00 |
add w/ chicken |
| Eggplant Parmigiana |
$9.95 |
breaded eggplants with tomato sauce, parmigiano cheese, topped with fresh mozzarella |
| Italian Sausage |
$9.95 |
grilled italian sausage with a side of broccoli rabe |
| Calamari Fritti |
$8.95 |
fried crispy calamari with a side of spice tomato sauce |
| Pollo |
$9.95 |
marinated grilled chicken with a side of sauteed swiss chard |
