| Onion Rings |
$5.95 |
|
| Fresh Wings |
$9.95 |
Teriyaki, buffalo or spicy honey garlic |
| Buffalo Chicken Tenders |
$7.95 |
|
| Chicken Tenders |
$7.95 |
|
| Shrimp Prosciutto |
$12.95 |
Shrimp lightly battered and fried, then topped with melted mozzarella cheese and prosciutto in a lemon marsala sauce |
| Grilled Eggplant |
$10.95 |
Breaded eggplant grilled and layered with mozzarella, feta cheese and roasted red peppers. Served with marinara sauce |
| Fried Calamari |
$10.95 |
With hot peppers over a spicy garlic sauce. |
| Potato Skins |
$6.95 |
|
| Nachos |
$8.95 |
|
| Nachos with Chicken |
$9.95 |
|
| Shrimp Scampi |
$11.95 |
Sauteed jumbo shrimp in a garlic white wine sauce with diced tomato, topped with seasoned crumbs. Served over garlic toast. |
| Cheesesteak Spring Rolls |
$9.95 |
Shaved sirloin, onions, american cheese. Served with onion straws. |
| Stuffed Peppers |
$11.95 |
Italian peppers stuffed with sausage seasoned breadcrumbs and provolone cheese |
| Lamb Lollipops |
$12.95 |
Tender, grilled lamb in a garlic, rosemary sauce |
| Meatball Sliders |
$8.95 |
Our house made meatballs on a toasted garlic bun with melted mozzarella cheese |
| Cheeseburger Sliders |
$9.95 |
|
| Garden Salad |
$6.95 |
|
| Caesar Salad |
$7.95 |
|
| Chef Salad |
$10.95 |
Ham, turkey, salami and american cheese |
| Greek Salad |
$8.95 |
|
| Antipasto Salad |
$12.95 |
Fresh imported italian cold cuts, provolone cheese, vinegar and roasted red peppers. |
| Grilled Garden Vegetable Salad |
$11.95 |
Portobello mushroom, breaded eggplant, roasted red peppers with goat cheese |
| Grilled Chicken BLT Salad |
$12.95 |
Topped with crumbled blue cheese |
| Cobb Salad |
$11.95 |
Hard boiled egg, crispy bacon, avocado, red onions, tomatoes, and crumbled bleu cheese |
| Caprese Salad |
$8.95 |
Fresh mozzarella and tomato slices with basil |
| Wedge Salad |
$8.95 |
Iceberg lettuce crumbled bleu cheese dressing, crispy bacon bits and diced red onions. Add with chicken $4.00, with steak tips add $6.00, with shrimp add $8.00 |
| Side House Salad |
$5.95 |
|
| Chicken Madeira |
$16.95 |
Sauteed chicken breast in a madeira wine sauce topped with melted mozzarella cheese mushrooms, asparagus. Served with garlic mashed potatoes |
| Chicken Parmesan |
$16.95 |
|
| Chicken Parmesan with Veal |
$19.95 |
|
| Chicken Picatta |
$16.95 |
Lemon, butter wine sauce with mushrooms and capers |
| Chicken Picatta with Veal |
$19.95 |
|
| Chicken, Broccoli and Ziti |
$16.95 |
Light garlic, white wine sauce |
| Chicken, Broccoli and Ziti with Shrimp |
$19.95 |
|
| Chicken, Shrimp and Penne |
$20.95 |
Light garlic, white wine sauce with asparagus and diced prosciutto |
| Steak Pizzaiola |
$17.95 |
Tender braised beef served with sauteed peppers and onions over rigatoni pasta, tossed in a spicy plum tomato sauce |
| Chicken Limone |
$16.95 |
Breaded cutlet topped with melted mozzarella and mushrooms in a lemon, butter sauce, served with broccoli |
| Sausage, Broccoli Rabe and Rigatoni |
$14.95 |
Italian sausage sauteed with broccoli rabe, garlic and chili flakes and tossed with rigatoni in a garlic white wine sauce |
| Pasta Vodka with Chicken |
$17.95 |
Pink cream sauce with peas, mushrooms and prosciutto |
| Pasta Vodka with Shrimp |
$19.95 |
|
| Chicken Saltimbocca |
$17.95 |
Chicken with sliced prosciutto sauteed in a sage white wine sauce. Served with broccoli |
| Chicken Saltimbocca with Veal |
$20.95 |
|
| Chicken Marsala |
$16.95 |
Chicken breast with sauteed mushrooms, proscuitto topped with melted mozzarella cheese in a marsala wine sauce |
| Chicken Marsala with Veal |
$19.95 |
|
| Chicken with Boursin Cheese Sauce |
$16.95 |
Sundried tomatoes, asparagus and mushrooms tossed in a creamy boursin cheese sauce with penne pasta |
| Pasta |
$17.95 |
Sauteed sirloin with mushrooms, asparagus in a gorgonzola, bleu cheese sauce tossed with penne |
| Lobster Ravioli |
$19.95 |
Garnished with chunks of lobster meat served in choice of scampi, marinara, fra diavolo or pink vodka sauces |
| Pasta with Meatballs |
$14.95 |
Choice of rigatoni, cappellini, penne or linguine |
| Cheese Pizza |
$8.00 - $12.00 |
|
| 1 Topping |
$8.50 - $12.50 |
|
| 2 Toppings |
$9.00 - $13.00 |
|
| 3 Toppings |
$9.50 - $13.50 |
|
| 4 Toppings |
$10.00 - $14.00 |
|
| Grilled Eggplant |
$9.50 - $13.95 |
Roasted red pepper and feta cheese |
| Chicken, Broccoli and Fresh Tomato |
$10.50 - $13.95 |
|
| Shrimp Scampi |
$12.00 - $15.95 |
|
| Fresh Tomato and Feta Cheese |
$8.50 - $12.95 |
|
| Prosciutto and Provolone Cheese |
$9.50 - $13.95 |
|
| Vegetarian |
$11.50 - $13.95 |
Portobello, mushrooms, asparagus and ricotta cheese. |
| Chicken Caesar Salad |
$11.50 - $14.95 |
|
| Sausage, Hot Cherry Pepper, Sopresatta Salami and Prosciutto |
$12.00 - $14.95 |
|
| Margherita Basil Olive Oil, Fresh Mozzarella |
$11.50 - $13.95 |
|
| Roast Beef Deli Dip |
$9.95 |
Topped with melted swiss cheese and served on a toasted sour dough roll with au jus |
| Reuben |
$9.95 |
Served on dark pumpernickel |
| Steak Tip Sandwich |
$11.95 |
Served on a fresh braided roll |
| Sausage Sandwich |
$9.95 |
Chargrilled Italian sausage served on a french roll with sauteed peppers and onions |
| Charbroiled Chicken Sandwich |
$9.95 |
Topped with lettuce and tomato served on a braided roll. Also available: lemon pepper, BBQ or teriyaki |
| Chicken Parmesan |
$10.95 |
Served on a fresh braided roll |
| Cuban Sandwich |
$10.95 |
Sliced pork, ham, pickles, swiss cheese and mustard on grilled sour dough bread |
| Meatball Sandwich |
$9.95 |
Topped with melted mozzarella served on a toasted sour dough roll |
| Club Sandwiches |
$9.95 |
Turkey, tuna, hamburger. Served with choice of white, wheat or dark pumpernickel toast |
| Steak and Cheese Sub |
$8.95 |
|
| Steak Bomb |
$9.95 |
Peppers, onions, salami and cheese |
| Chicken Antipasto |
$8.95 |
With roasted red peppers, provolone cheese, prosciutto and salami |
| Greek Chicken Kabob |
$8.95 |
With lettuce tomatoes, onions, feta cheese and kalamata olives |
| Chicken Fajita |
$8.95 |
With monterey jack cheese, tomatoes, onions and olives |
| Chicken Caesar |
$8.95 |
|
| Shrimp Caesar |
$10.95 |
|
| Burger |
$12.95 |
Our 8 oz. ground beef burger topped with italian sausage and american cheese. Served on a toasted egg bun. |
| Calzones |
$10.95 |
Your choice. Additional fillings $0.50 Each |
| Steak Tips |
$15.95 |
Lightly seasoned and char grilled. Also available marinated in teriyaki or barbecue sauce |
| Turkey Tips |
$14.95 |
|
| Lamb Tips |
$16.95 |
|
| Sausage Plate (Single) |
$9.95 |
Sauteed peppers and onions |
| Sausage Plate (Double) |
$12.95 |
Sauteed peppers and onions |
| Two Way Combination |
$15.95 |
Mix any two or three of the above meat selections. Additional $3.00 for half rack of ribs as one item |
| Three Way Combination |
$17.95 |
Mix any two or three of the above meat selections. Additional $3.00 for half rack of ribs as one item |
| Baby Back Ribs (Full Rack) |
$19.95 |
|
| Baby Back Ribs (Half Rack) |
$15.95 |
|
| New York Sirloin |
$17.95 |
14 oz. hand cut sirloin char grilled to order topped with sauteed mushrooms |
| Filet Mignon |
$22.95 |
11 oz. hand cut tender filet grilled to order |
| London Broil |
$15.95 |
Bottom sirloin, seared and finished in the oven to your preference with au jus and your choice of side |
| Center Cut Pork Chops |
$15.95 |
|
| Steak Tips |
$19.95 |
|
| Turkey Tips |
$19.95 |
|
| Sausage Plate |
$19.95 |
|
| Chicken Parmesan |
$19.95 |
|
| Baked Haddock |
$19.95 |
|
| Chicken Broccoli & Ziti |
$19.95 |
|
| Baked Haddock |
$18.95 |
Seasoned cracker crumb topping, choice of side |
| Haddock Juliana |
$19.95 |
Topped with melted mozzarella cheese, diced tomatoes and served over cappellini pasta in a light garlic, white wine sauce |
| Bleu Cheese Haddock |
$19.95 |
Topped with crumbled bleu cheese sauce, sliced tomatoes and crispy seasoned cracker crumbs, choice of side |
| Seafood Saute |
$19.95 |
Jumbo shrimp, sea scallops and littleneck clams served over linguine with your choice of marinara, scampi or fra diavolo sauce |
| Lobster Macaroni and Cheese |
$22.95 |
Chunks of sweet lobster tossed with orrechiette pasta in a gruyere cheese sauce, then oven baked gratinee |
| Lobster Macaroni and Cheese (Half Order) |
$14.95 |
Chunks of sweet lobster tossed with orrechiette pasta in a gruyere cheese sauce, then oven baked gratinee |
| Linguine White Clam Sauce |
$16.95 |
Littleneck clams in a garlic wine and butter sauce, tossed with linguine. Topped with seasoned crumbs. |
| Chicken Fingers with French Fries |
$7.95 |
|
| Steak Tips with French Fries |
$8.95 |
|
| Frankfurter with French Fries |
$3.95 |
|
| Pasta and Meatball |
$6.95 |
|
| Macaroni and Cheese |
$5.95 |
|
| Sliders with French Fries |
$5.95 |
|
